Realistic Scratch Cooking | A full week of Pantry Meals |

[@francesc9050]

Just found you. And I am so thankful for how real you are!!!! Thank you.

[@CDJMiniRanch]

Thank you for the video. I'm glad I found you.

[@michaelschmidt3035]

I really liked this challenge. I would definitely eat anything from this challenge. Thanks for sharing all your recipes with us !!!😊

[@bettyjorodgers8552]

Enjoyed the video. Thank you. Blessings

[@6Heartson6Acres]

🥰🥰

[@MableMayberry]

❤ thank you everything looks delicious 😋

[@jscasecase471]

I know I’ve said this before but It is such a joy to see families cooking together. It teaches so many things. Thanks for the video.

[@marikajohn6522]

😊😊

[@shelbyb8129]

Love these videos! I hope you’ll continue them, even after the pantry challenge is done!

[@kdavis7525]

Have a great week, Bri!

[@6Heartson6Acres]

🥰🥰 thank you, you too!

[@deonaharvell5345]

Just want to say that ur channel is so refreshing! You can see Jesus in your eyes and your smile!! I watch you and your cousin Kevin lol

[@patriciawilson2223]

Everything looks good, gotta try that BBQ sauce and the rice I believe you said you put ranch seasoning. Thank you! ❤

[@6Heartson6Acres]

I used French onion soup mix!

[@ItsmeCR-g8j]

This was a sweet video 😊😊

[@TexasTime827]

Yay another video! You cracked me up telling on yourself about the way you cut the chicken. I didn’t even notice..lol. Have a great week.

[@pennee365]

Your smoked chicken looked delicious. It appears it’s delicious regardless of the side that’s split 😉

[@6Heartson6Acres]

Thank goodness 🤣

[@rethawilson6289]

So glad to see you again.

[@6Heartson6Acres]

I haven't gone anywhere! 🥰

[@1214rdc]

Bri your videos are so relaxing to watch. I’m learning a lot. I’m impressed with your ability to use a smoker. I can use a grill but I’ve never tried a smoker.

[@6Heartson6Acres]

It's a pellet smoker, so it's super easy to use, I think even easier than a grill and it gives everything the best flavor!

[@olgar6875]

My Dad is a rice fan as well. Put a huge spread in front of him and he will scan the table for rice! 😆 🤣 😂 😹

[@rethawilson6289]

Food looked delicious

[@6Heartson6Acres]

Thank you!!

[@AngelaM-y4e]

Hello, you gave me such great ideas with this pantry challenge and today was no exception! You can tell just by the look on your face that you cook with love! I jotted down some of the items that you canned, my list is getting pretty long, that i want to try to can. The bbq sauce you used today is one of them. Thank you for all the time you share with us and sharing your lovely family! Have a wonderful week!

[@6Heartson6Acres]

I just linked the video with the bbq sauce in the description so you can find it! My list gets longer by the day as well!

[@cathyfeigert5660]

My Mom always cooked with us and I love seeing Mom’s cooking with their children. I have such great memories of this, and I appreciate it even more now that my Mom is gone.

[@andreamortimer2610]

My husband wasn't on board with me getting meat birds neither, but he caved in when I said we could try just a dozen and process them as needed. Well, I was a softy and a couple of them made it to almost a year because I got somewhat too attached. By then, they were so big we couldn't fit them in two gallon bags! In my opinion, they are not hard to process except for the attachment factor (I'm a sucker!) Without a doubt, the meat was delicious and it was really nice to know that even though they had a short life, they got to live much longer and more important much better than commercial meat birds. However, meat chickens are rather prone to health problems (heart attacks, etc.) since all they do is eat, poop, and sleep. They don't like to move around so I had my water and food sources on opposite ends of the run and moved them in between. Since they grow at a rapid pace, their legs often cannot support their weight and will then rest on their breasts which can cause sores. Again, this can be prevented by making sure they have to move around and by keeping their run clean. Roosters will mount the hens which can become an additional source of injury to the legs with the additional weight but that is only if you let them run longer than four months. Most people process them at twelve weeks.

[@normamccomas9272]

❤❤🙏🙏xxoo

[@Alison-k2d3k]

It all looks amazing!!! Can you post the links for the peach bbq sauce and the enchilada sauce?

[@6Heartson6Acres]

I just posted the link for the bbq sauce, I'm not sure if I recorded the enchilada sauce because it was an experiment, but I will this year!

[@Alison-k2d3k]

@ thank you!!!

[@CDJMiniRanch]

We raise our own chicken. We raise and process 3 times a year about 25 birds each time. Its definitely work but so worth it. Chicken pieces, whole birds for roasting, bone broth.

[@6Heartson6Acres]

Wow, that's quite a bit! I'm still working on my husband, hoping for a Fall crop of birds.

[@melissaj8384]

Will you please post or put a link to your dry spice recipe for Taco Seasoning, Onion Soup Mix and any others you normally use. I LOVE your videos. THank YoU

[@6Heartson6Acres]

kzbin.info/www/bejne/oXaTqpKMotCSeJo Here is the link to that video! 🥰

[@barbkeil-burton6894]

Hi Brie, 😊 Good Afternoon...Happy Monday!! I`m First on comments that Never has Happened to Me before!! As for Getting Chickens & for Killing Them...That Would Be Nothing I Want To Do, Ever!! Same As Hubby-Bryan wanted Me to go Hunting with Him, to Kill a Deer, I told Him, He could go with Someone or by Himself!! He Never Went, Animal Hunting ...Except We Hunt for Mushrooms in the Fall Season... Oysters, & Hen of the Woods!! Again Everything Looks Delicious, Especially how Much Cheese You Put in the Chili!! As for putting Macaroni in the Chili, my hubby-Bryan doesn`t like it in Chili... He wants Only Chili !! He is the One Who does all the cooking & baking...I Can Cook..but when I met him..he asked if he could be the one... I said Wow Yes!! I met Him when I was 44 yrs old & he was 37 & we both were married before!! I always did the cooking & desserts for the Family...& I have 2 Boys!! My 2 Boys are Older than You & Cory, I Think!! Ok, I have a 49 & a 43 yr sons!! Ok, back to Cooking , So Glad Your Kids Love to Cook & make Desserts!!💖 Take Care & have a Blessed Day Today Brie & Cory & Kids!! ❤ ✝ Love Barb from Rantoul, Illinois❣ I Will Share Your Video & Recipes to Facebook/Newsfeed

[@6Heartson6Acres]

Thanks for sharing the video on Facebook! I love the story about Bryan and the cooking. I'm 35, so your kids are a little bit older. Hope you have a wonderful day!

[@thebodieshomestead15]

How do you get your rice to be so separated? Mine is ALWAYS sticky...

[@6Heartson6Acres]

I just saute it with a little fat, butter, olive oil, bacon grease - one of those until it's slightly golden. In my instant pot I do equal parts rice and water, use the rice button, and quick release. It's perfect every time!

[@RebeccaWallace-p2h]

What happen to the hot fudge cake recipe Lil darling