Recipe of the flexible cream "chantyflex" for flower piping. Brazilian cream chantyflex.

  Рет қаралды 103,141

Cream flowers - Malinovka

Cream flowers - Malinovka

Күн бұрын

Пікірлер: 137
@anastasiapapakosta390
@anastasiapapakosta390 4 жыл бұрын
It's very kind of you to giveus your recipes in English.We wait many other in english translation.Thank you.
@odorupompokorin22
@odorupompokorin22 3 жыл бұрын
Yes that is why I’m not skipping ads on her videos. I want her to get incentives on sharing her knowledge
@nayasgift
@nayasgift 4 жыл бұрын
Hello from Canada! i join with everyone in thanking you for sharing your beautiful work in english, love all your videos, God bless
@sherryfoley9903
@sherryfoley9903 Жыл бұрын
It is a rare thing to find someone who has both the knowledge of and the ability to share the processes to the level you do. This is my first time of seeing one of your videos. I hope to see many more.
@monicaposner1761
@monicaposner1761 Жыл бұрын
This was a wonderful teaching video, thank you for all the details. And much thanks to the translator too, she did a marvelous job too. I'm eager to try this new recipi. I love all your videos. I'm new at piping cake flowers and, I'm loving your different approaches. Thank you ,thank you so much!! Love your work.
@kott8949
@kott8949 2 жыл бұрын
I've tried this cream just now ,its amazing!unbeliveable,the flowers look as real one,coz the cream not as buttercream so fatty,even my color drops can be mixed perfectly.thank you so much ! besides,its yummy,not oily at all
@franciscanishagomes3944
@franciscanishagomes3944 2 жыл бұрын
Thanks dear for sharing this recipe as many a times our weather is very hot to manage whipped cream.
@shamstamanna3275
@shamstamanna3275 4 жыл бұрын
Thank you so much for give us the recipe in English. You are very good teacher. Love you dear...
@fionagilhooley9332
@fionagilhooley9332 7 ай бұрын
I am going to try this recipe out at the end of the week but it looks great. I will let you know how it turns out but glad I found this channel and I am subscribing to you now. Love from Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿 xxx
@sphagnum2000
@sphagnum2000 4 жыл бұрын
Thank you for the translation. I love your videos -- even the ones with no translation. You are so talented and inspiring!
@molliejonte2732
@molliejonte2732 Жыл бұрын
Thank you, you are a fantastic teacher.
@annetoome4122
@annetoome4122 3 жыл бұрын
Thank you so much,tried it and it was good to work with until warm.Tasted a bit powdery and mushy but overall a good way to make flowers without butter.And I was surprised that flowers were truly flexible 😊
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
You can put vanilla and cream powder the result is great . greetings to you from Emirates 🙋🏻‍♀️
@maryrosetejada2864
@maryrosetejada2864 3 жыл бұрын
Hi may i know how long it will stay in hot places?
@astro7172
@astro7172 2 жыл бұрын
@@hessaalnaqbi6624 what is cream powder.. how much i can substitute
@hessaalnaqbi6624
@hessaalnaqbi6624 2 жыл бұрын
@@astro7172 any cream powder shanti cream or dream whip.one tablespoon. you 🙋🏻‍♀️
@hessaalnaqbi6624
@hessaalnaqbi6624 2 жыл бұрын
@@maryrosetejada2864 you can move it from one place to place .Rose's do not melt, lt keeps its shape and is best kept in the refrigerator for one to three days.lf you need any other questions l will reply to you greetings to you from Emirates🙋🏻‍♀️
@arushagangoo8370
@arushagangoo8370 2 жыл бұрын
Thank you very much for this beautiful tutorial in English 🌹
@noblesmacarons2103
@noblesmacarons2103 4 жыл бұрын
Hi my dear.. a big hello from germany.. finally u take the videos en english. I'm very happy... I follow u about 3 years.. look my dear the sour cream of 23 %fat I don't found it here in germany .. what I can do.. next ask.. Its possible to take the beancream for to Pipe the mini flower ... many thanks my dear and ur welcome in Germany 💚💚💚💚
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
You can use yoghurt instead of sour cream greetings to you from Emirates.🙋🏻‍♀️
@astro7172
@astro7172 2 жыл бұрын
@@hessaalnaqbi6624 does it held well in hot season?
@karolinasbussiness
@karolinasbussiness 3 жыл бұрын
I found yeah!!!Thxs so much for your recipe!!!
@MilaCordero-t5h
@MilaCordero-t5h 5 ай бұрын
It was a great knowledge i have learned but i need to see the finish product how it reaally works thank u .
@bei_us42
@bei_us42 3 жыл бұрын
Thank you for sharing. You are the most artistic cake decorator I have ever seen. Could you please tell me how this cream tastes compared with whipped cream?
@RuthC-f7i
@RuthC-f7i Жыл бұрын
This is a completely different texture to whipped cream
@Misi.A783
@Misi.A783 3 жыл бұрын
im excited to try it..hope it will come out just the way it is🥰🥰Thanks to you😘
@hansaladwa8666
@hansaladwa8666 4 жыл бұрын
Thanks for your recipe
@bhavanisri8515
@bhavanisri8515 3 жыл бұрын
😍😍😍 kindly advise if I can use agargar instead of gelatin.
@MalteseMom333
@MalteseMom333 4 жыл бұрын
Hi! Thanks so much for your time! You are an EXCELLENT teacher! Very detailed and easy to understand! I make flowers very slowly because I am a beginner! Lol! Do you think that I have to keep microwaving it in the bowl to keep it warm as I pipe? Thank you so much!!!
@lamasworld3063
@lamasworld3063 12 күн бұрын
I don't have heavycream..can i put milk+shanty powder ?
@mayraavalos6482
@mayraavalos6482 3 жыл бұрын
Beutiful art!!!
@1363ac
@1363ac 8 ай бұрын
thanks for the recipe , i dont understand when you add the jelatin?
@arfeensultana1423
@arfeensultana1423 4 жыл бұрын
Nice l will try
@rupalipandey8501
@rupalipandey8501 4 жыл бұрын
Extremely helpful 👍👍
@hessaalnaqbi541
@hessaalnaqbi541 4 жыл бұрын
good job congratulation this is good about translation.🙋🏻‍♀️😍😘❤
@arushagangoo8370
@arushagangoo8370 2 жыл бұрын
Is this cream good with Russian piping tips to make tulips etc? Thank you
@hessaalnaqbi541
@hessaalnaqbi541 2 жыл бұрын
@@arushagangoo8370 l think so.try a small amount.Good luck🙋‍♀️
@hessaalnaqbi541
@hessaalnaqbi541 2 жыл бұрын
You are welcome 😊
@arushagangoo8370
@arushagangoo8370 2 жыл бұрын
@@hessaalnaqbi541 thank you
@hessaalnaqbi541
@hessaalnaqbi541 2 жыл бұрын
@@arushagangoo8370 you are welcome.
@michellechalmers8753
@michellechalmers8753 3 жыл бұрын
Thank you for such a wonderful tutorial! Question: can this be stored in the freezer and how long can it be stored for? Should we slightly microwave and whip it to bring it back to life?
@nadakodsia2635
@nadakodsia2635 2 жыл бұрын
Yes it can be, the hole answer is in the box description.. 😊
@aleashafa7739
@aleashafa7739 2 жыл бұрын
Is that ok if i just give heave cream only not mix it with sour cream? And is that ok if i put it in Refregerator and used the cream the next day?
@arezoo_67
@arezoo_67 8 ай бұрын
Thank you for the recipe,for how long can we keep them in room temprature?!
@joshnachinni-d1r
@joshnachinni-d1r Ай бұрын
Can we use whipping cream rather than heavy creame
@iqrakhan-pg9lk
@iqrakhan-pg9lk Жыл бұрын
can we cover and frost a cake with it?
@marias4578
@marias4578 4 жыл бұрын
what can I substitute for sour cream and heavy cream? Thank you
@marjnuyad2888
@marjnuyad2888 4 жыл бұрын
i usually use mayonnaise as substitute for sour cream when i bake..i wonder if you can use it too for this recipe.sour cream is hard to find and expensive
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
@@marjnuyad2888 l tried yogurt instead of sour cream it is not different from sour cream and l added vanilla and a little cream powder and it hid the taste of starch powder and the result was great. greetings to you from Emirates.🙋🏻‍♀️
@mpg6445
@mpg6445 3 жыл бұрын
@@hessaalnaqbi6624 I was just going to ask if flavoring could be added. At what stage did you add the vanilla, and how much cream powder did you add? Thank you so much for sharing these tips.
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
@@mpg6445 when you add whipping cream while it is in the mixer, add a teaspoon of powdered cream and a teaspoon of liquid vanilla or powder. I hope l helped you. You are welcome.
@mpg6445
@mpg6445 3 жыл бұрын
@@hessaalnaqbi6624 Thank you so much! I have a cake to make this weekend and I would like to try this for the flowers. Blessings to you.
@sudaratchaiparsert384
@sudaratchaiparsert384 3 жыл бұрын
Thank so much for translation
@the.sugar_coatedbd
@the.sugar_coatedbd 4 ай бұрын
Can we make this with non dairy whipping cream?
@عادلالرشيدي-د2و
@عادلالرشيدي-د2و 7 ай бұрын
Can I use non dairy whipped cream?
@TesneemKady
@TesneemKady 9 ай бұрын
What type of gelatin
@claudiaaguilera1396
@claudiaaguilera1396 3 жыл бұрын
Gracias por compartir una receta espectacular🙏🥰❤️
@guiaznoro9556
@guiaznoro9556 2 жыл бұрын
Hola buenos días donde encuentro la receta en español gracias
@annam3662
@annam3662 3 жыл бұрын
Hi ! I am wondering about making an experiment. I would really like to avoid artificial food colors. Do you have any idea what would happen , if a part of water had been substituted with a fresh red beetrot juice??? I want to give it a try. Maybe it would make a pink cream?
@mymai5859
@mymai5859 10 ай бұрын
I believe if you have a dehydrator you might be able to really dry beetroot slices enough that they can then be put in a clean electric coffee grinder to maje a powder. Add this powder to get pink or red. Matcha powder makes a nice green
@Kaiyna
@Kaiyna 4 жыл бұрын
You are special!🌹🌹🌹
@mesmerisingicing
@mesmerisingicing 9 ай бұрын
Hi can you use veggie gelatin or agar ?
@ferozaamhed4688
@ferozaamhed4688 4 жыл бұрын
Can you use xhanthan gum instead of cornstarch as a thickening agent? If yes them how many grams would you use. Thank you for sharing .
@-mazaverart-.5104
@-mazaverart-.5104 4 жыл бұрын
Thanks for your video!
@mysticarts8787
@mysticarts8787 3 жыл бұрын
Wowww veryy impressive how can we flavour this?
@sharmilaballal4244
@sharmilaballal4244 8 ай бұрын
Can the gelatin be replaced with veg gelatin
@lakminiamarasinghe3113
@lakminiamarasinghe3113 2 жыл бұрын
Thank you very much
@callistafedora
@callistafedora Жыл бұрын
Bisa bertahan berapa lama di simpan di kulkas atau di freezer
@niswarahim6138
@niswarahim6138 4 жыл бұрын
Can I replace the sour cream with cheese cream or something?
@sudaratchaiparsert384
@sudaratchaiparsert384 3 жыл бұрын
Can you use tapioca?
@anjunsharmi8474
@anjunsharmi8474 Жыл бұрын
Can i skip sour cream? Any substitute?
@cakesosweet8358
@cakesosweet8358 4 жыл бұрын
Any substitute for the sour cream, please?
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
Yogurt🙋🏻‍♀️
@Ashwag-f3s
@Ashwag-f3s Жыл бұрын
@@hessaalnaqbi6624 هل تناسب مع كريمة الجبن لتغطية الكيك؟
@kseniyagavrilyk7492
@kseniyagavrilyk7492 4 жыл бұрын
Thank you 😊💕
@ginabrabete4345
@ginabrabete4345 2 жыл бұрын
Gelatina își mai face efectul dacă se fierbe?
@marifer4975
@marifer4975 9 ай бұрын
Muchas gracias por incluir traducción para distintos idiomas.
@kott8949
@kott8949 2 жыл бұрын
Thank you for the sharing,I want to know if it’s possible to skip the milk powder/cream powder?cream powder is rare,I’ve never seen one here.
@jiasdelight4655
@jiasdelight4655 3 жыл бұрын
Hi, may I ask what should be the temperature of the whipping cream? Room temp or chilled? Hopefully somebody who tried this could help me. Thanks in advance.
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
Chilled.🙋🏻‍♀️
@rumpaparvin1076
@rumpaparvin1076 Жыл бұрын
how to store this
@cakeপ্রেমী9039
@cakeপ্রেমী9039 Жыл бұрын
Wow this is Amazing. Thank u. Cake tell me sour cream is Yogurt or cream cheese
@enanavarro944
@enanavarro944 Жыл бұрын
existe crema agria , pero dijo que puede sustituir por yogurt
@brigittekomara9036
@brigittekomara9036 3 жыл бұрын
Hello, what exactly is cream powder and can I use plain milk instead? If anyone can answer this, I would really appreciate it! 😁
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
You can use any powder milk.you can add vanilla and cream powder the result is great. greetings to you from Emirates.🙋🏻‍♀️
@brigittekomara9036
@brigittekomara9036 3 жыл бұрын
@@hessaalnaqbi6624 thank you for the information!
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
@@brigittekomara9036 you are welcome🌹
@kathleenstoin671
@kathleenstoin671 3 жыл бұрын
@@hessaalnaqbi6624 Thank you! I was wondering about the milk or cream powder, too.
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
@@kathleenstoin671 you are welcome 😊
@creativeshums1970
@creativeshums1970 2 жыл бұрын
Can we use ordinary milk powder
@creativeshums1970
@creativeshums1970 2 жыл бұрын
Pls give me a alternative for sour cream Coz its not available in srilanka
@meredithforozco2146
@meredithforozco2146 2 жыл бұрын
Try Greek yogurt
@creativeshums1970
@creativeshums1970 2 жыл бұрын
Is whipping cream can be used
@enanavarro944
@enanavarro944 Жыл бұрын
dijo sustituir con yogurt
@عادلالرشيدي-د2و
@عادلالرشيدي-د2و Жыл бұрын
Can i delete sour cream?
@ShinAng-zc1nc
@ShinAng-zc1nc 9 ай бұрын
Hi,is there anyone here can tell whats best cake for chantiflex flowers? Thank you,🥰😍🫰
@vickiegill5136
@vickiegill5136 4 жыл бұрын
Should I keep warm while doing flower or let it cool before making flower? I make some last night it was hard to make. How can I make soft to squeeze?
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
Hi Vickie dont need cool.you can add liquid cream. greetings to you from Emirates 🙋🏻‍♀️
@samirabenalia6473
@samirabenalia6473 3 жыл бұрын
Hi, can I use a whisk instead of the spatula?
@meredithforozco2146
@meredithforozco2146 2 жыл бұрын
The reason she suggesting a spatula is because one a whisk is usually metal and as it thickens and thickens and thickens and thickens it will not be moving through your whisk it'll be too hard you're also not one to create air bubbles you're just wanting to combine
@jannizasim3860
@jannizasim3860 4 жыл бұрын
If don’t have sour cream? Can use yougurt.
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
Of course and the result is great 🙋🏻‍♀️
@miskyloo887
@miskyloo887 2 жыл бұрын
Looks lovely, but how does it taste ?
@RuthC-f7i
@RuthC-f7i Жыл бұрын
Tastes lovely
@cake3020
@cake3020 3 жыл бұрын
what can we use instead of cream or milk powder?
@azurazura6167
@azurazura6167 3 жыл бұрын
if i dont have a sour cream..can i use yogurt?
@franciscanishagomes3944
@franciscanishagomes3944 2 жыл бұрын
She said yes to someone.
@mayheart04
@mayheart04 2 жыл бұрын
hi! can i use this recipe in cold weather? 😊 thank you for the tutorial! 😊
@bhavanisri8515
@bhavanisri8515 3 жыл бұрын
Can I use agar agar instead of gelatin???? If so what would be amount plz... tia
@mesmerisingicing
@mesmerisingicing 9 ай бұрын
I would like to know this too. Did you get an answer?
@albatbn
@albatbn 3 жыл бұрын
Can I substitute sour cream with yogurt?
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
Of course.
@chaddabuet4911
@chaddabuet4911 4 жыл бұрын
What kind of geltin did u use?
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
Any company.
@ЕленаМацаева-л4б
@ЕленаМацаева-л4б 4 жыл бұрын
ТОЛЬКО В ПЕРЁД !
@nisasocorrotagimacruz1355
@nisasocorrotagimacruz1355 4 жыл бұрын
Wow 😍 If sourcream is not available what can i substitute ? Neq subscriber here. .
@hessaalnaqbi6624
@hessaalnaqbi6624 3 жыл бұрын
Yogurt.
@mibudas
@mibudas 2 жыл бұрын
Could you use agar agar instead of classic gelatine? People tend to forget that for vegetarians you can't use gelatine.
@enanavarro944
@enanavarro944 Жыл бұрын
Si heres vegetariano , no comas lo que comen los todos los alimentos, no comas la crema sigue tu sistema.
@celinkurienjoe
@celinkurienjoe 9 ай бұрын
@afrozmajid6317
@afrozmajid6317 Жыл бұрын
🎉
@djaouidadechicha7386
@djaouidadechicha7386 3 жыл бұрын
Traduis en français
@황금이네다육
@황금이네다육 3 жыл бұрын
HELLO~^^
@rainbowofcraziness
@rainbowofcraziness 2 жыл бұрын
Thanks, but it s a loooooonnnnng process.
@enzaverna7316
@enzaverna7316 8 ай бұрын
Che rabbia fanno guesti vidio per chi sono? LA lingua non tutti la capiscono e senza sottotitoli? Sprecati? .. ..
@jeanakromer300
@jeanakromer300 7 ай бұрын
Video is to long. Radio in back ground distracting
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