Red Onions/Red Onion Tea/Water Bath Canning/Red Wine Vinegar

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My Little Rural Homestead

My Little Rural Homestead

Күн бұрын

Пікірлер: 29
@budgetwithfatima6530
@budgetwithfatima6530 Жыл бұрын
Good morning 🌞🌞🌞🌞🌞, I love ❤️ onions wow canning onions wow 🤩🤩🤩.
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Hey Fatima!!🥰
@GrandmaSandy
@GrandmaSandy Жыл бұрын
Hi my dear friend thanks for something interesting and different. I always enjoy watching your videos cause you come up with so much creative things on it things I’ve never heard of. Thanks so much for sharing and thanks for a great chitchat also.
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Thank you so much Grandma Sandy, I always appreciate you stopping by and commenting.
@fashionably50something
@fashionably50something Жыл бұрын
Hi Lynn! Very interesting! I have never done any canning, because I always worried that I would make my family sick! Now with seeing how you can make sure everything is sealed, I would feel more comfortable doing it! Thank you for the information!🌺🌼🌸
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Ahhh, you know I felt the same way Linnae. I was so intimidated by the actual process of canning for the longest time and I didn't get my first canner until three years ago, but I am having so much fun with it and I am learning a lot. Another thing too, is I was always afraid that I would mess up the canning process, but there are so many wonderful ladies in the homesteading community that are such great teachers and if you have any questions, they are always willing to help.🥰
@DorenesFoodPrepResource
@DorenesFoodPrepResource Жыл бұрын
You should try pressure canning meat. Between water bath canning and pressure canning, I feel safer pressure canning. In water bath everything basically needs to be sterile, in pressure canning the temp is at 240 for a specific period of time based on pints or quarts, 240 kills off all bacteria. Regardless of which you choose, it's a great way to stock up on our favorite foodstuffs😃
@fashionably50something
@fashionably50something Жыл бұрын
@@DorenesFoodPrepResource Thank you!
@sharronschornagel2714
@sharronschornagel2714 Жыл бұрын
Looks so good would be wonderful in a salad
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
I am so excited to eat these onions on a salad!! Yummy, thank you for stopping by Sharron.🥰
@bluefoothomestead9358
@bluefoothomestead9358 Жыл бұрын
I just got a canner. I can't wait to do my first batch.
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Yeah!! I have been learning a lo about canning and have been having so much fun with it. What kind of canner did you get?
@bluefoothomestead9358
@bluefoothomestead9358 Жыл бұрын
Mid sized All American. I needed something for my stove top.
@Hotmessbudgets
@Hotmessbudgets Жыл бұрын
I have never done canning but interested in learning ❤️‍🔥
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Hi! Learning all these new skills has definitely been a journey, but I'm loving everything I have learned in the last year and a half. My mom canned some when I was younger, but it was never done every year. Let me know when you can your first batch...and water bath canning is the easiest to learn.
@rosiej1942
@rosiej1942 Жыл бұрын
(lol) Good job, my daughter!! 😁
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Thank you, Mom 🥰
@rosiej1942
@rosiej1942 Жыл бұрын
@@mylittleruralhomestead You're welcome.💗
@littleBIGGRiggs
@littleBIGGRiggs Жыл бұрын
I’m watching now…
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Thank you!😀 I appreciate your support, hello to Riggs.
@littleBIGGRiggs
@littleBIGGRiggs Жыл бұрын
You left us on a cliffhanger🙀… great video Lynn. Wonderful info & tutorial. Until it gets cooler I may have to do an “In The Kitchen With Riggs” series?? Have an amazing week
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
lol...Yeah. I ran out of storage and I didn't realize it until I went to upload my footage.😁
@allbookedup6075
@allbookedup6075 Жыл бұрын
I need to start canning some things! Lol
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Yes!! A great way to preserve food. I can't tell you how much food that has been wasted around here due to going bad, now there are no excuses. I have spinach and lettuce ready to be harvested too...I'm feeling accomplished...lol
@Xmasgina64
@Xmasgina64 Жыл бұрын
Maybe I missed it but how many onions gave you that amount?
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Six organic onions, they were pretty big though, maybe 12 small red onions would yield 4 pints as well.🥰
@StellaLiveDIY
@StellaLiveDIY Жыл бұрын
I have a whole bunch of Mason jars I bought with the intention of canning and haven't done it 🥴
@mylittleruralhomestead
@mylittleruralhomestead Жыл бұрын
Maybe you can come down one day, after your season is over and I can help you with some canning projects. It's probably easier to start with water bath canning. Also, you can you my pressure canner too, we'll make a day of it.
@StellaLiveDIY
@StellaLiveDIY Жыл бұрын
@@mylittleruralhomestead sounds like a plan!
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