RED VELVET CAKE RECIPE | OIL BASED RED VELVET CAKE RECIPE

This is the red velvet cake recipe you need, for that fast baking and moist cake. Days when you do not have the time for procedures, simply get this from your recipe book and bake this All-in-1 Bowl red velvet cake.
Super moist but not fragile for fondant covering.
You can cover this with fondant for birthday cakes and also, use for parfaits, cakes in foil, cake slices, cupcakes and dessert set up.
The base mixture without the water can be used for your cupcakes and red velvet cookies.
For the cookies, simply divide the oil content into 3 and use 1 part.
Bake this and be kind to click the subscribe button, share with others and drop your comments. I love reading from you.
With Love
Oluwabukola

[@SISI_WINOS]

Finally baked with this recipe after having it in my saved playlist for over a year yesterday and damn! It was soooooooooo good. We loved it and I just want to say thank you ma'am for sharing this one in a million red velvet recipe ❤️❤️❤️

[@gbolahansamson3844]

U are a good tutorr. God bless you

[@daakyehemaaa1039]

Beautiful will definitely try it

[@vincentifunanya6934]

Thank you ma'am for this recipe... definitely trying it out 💃

[@NaijaBakersTV]

Please do 💕💕💕

[@estherqueen5748]

Perfect recipe

[@onakoyazaynab1642]

Thanks so much ma, I made it y'day and it was so nice. May God increase you ma.

[@NaijaBakersTV]

Amen 🙏

[@lateeshapasteriesajjahlago9418]

Super Amazing 🙌🙌🙌🙌🙌 Greatful to You 🙏🙏🙏

[@NaijaBakersTV]

You’re welcome 💕💕

[@IamJayneAdams]

Thanks for sharing. Its incredibly silent. There should be a voice over or music at the background . Just a suggestion .

[@mdspavillion6776]

Thank you 😘 I love the fact it’s silent, reading was easier

[@kdutoit123]

Agree

[@treasurejohn9277]

It came out d best

[@dijanabrestovci9608]

Very good

[@ezinnenwaenyi3174]

Thank you ma for this amazing recipe

[@NaijaBakersTV]

You’re welcome 💕

[@muniratjumai8568]

I tried it today and I absolutely love it ❤ thank you ma ❤ hope to learn more from you 😊

[@NaijaBakersTV]

Glad you liked it

[@abibattemitope7019]

Thank you so much for this recipe ma.. it was helpful,tried it today and it came out perfect.My heart prays for you!!!!

[@NaijaBakersTV]

Aww! Thank you 😊 💕💕💕

[@maryawotuboige4521]

thanks for sharing the recipe. but please what is the shelf life for this recipe even after covering with fondant or butter creame

[@usmanayoola8023]

I have not had bake this yet but try it very soon

[@agbofrancisca4205]

Amazing teaching but my problem is that am not use to Gram's pls can u help me in converting it to measuring cups pls so we can enjoy following d more so pls 299grm of flour is how many cups likewise 224g of Sugar ,208g of oil and 195g of butter milk please I will so much appreciate if u can reply me thank u ma

[@omoruyi10blessing43]

This recipe is a life saver ❤

[@NaijaBakersTV]

Glad you think so!

[@ohagwamnkechi1937]

I jus tried this recipe it's beautiful tank u so much ma

[@NaijaBakersTV]

Glad you liked it 💕💕💕

[@ogoo9148]

Thanks for sharing your ideas in this i really appreciate your efforts May the Lord continue to bless you in Jesus name amen... Am so happy with this recipe 🥰😘

[@ojodunomotanwa6679]

Thank you for this recipe it’s really help but my question is that how long can it stay without preservatives in it

[@folasadetoyin26]

Thanks for sharing,my question how's this: 1. What is the measurement of the red velvet color in spoons ma 2. Is it compulsory to add water cos I don't use to add water

[@kitchenwithafshanwaseem4928]

Yummy 😋

[@NaijaBakersTV]

😋

[@favourikwuagwu9654]

Thank you so much this was really helpful. The red food color the 1/2 Tbs . Is it leveled or heaped

[@NaijaBakersTV]

Your measurement must always be leveled. Baking 101

[@ndeyerima9494]

A good job well done, can I use this for a wedding cake or is there a variation for a wedding cake?

[@angeladavies2899]

Please can you use full cream milk as in the box milk in place of the evaporated milk

[@minetemmie3922]

Thanks for the recipe Can it be used for wedding cake ? I want to also make sponge cake can I combine the 2 ? Thanks

[@KuzhinaeBerines]

👏👏👏👏

[@Phiyinmmie]

Thank you so much for this recipe. But can you do voice over next time Ma

[@anikajanssen4746]

Thanks for sharing this ma. But is the hot water compulsory? Isn't it watery? My own view

[@flavour6891]

Wow, thank you very much ma

[@NaijaBakersTV]

You’re welcome 💕💕💕

[@victoriaeguavoen9150]

Please if you want your cake to stay for a long time what's the alternative for the milk

[@esthergwata8760]

Thank ur so much it was helpful

[@NaijaBakersTV]

Glad you liked it 💕

[@oluwakemikehinde4669]

Great job ma...

[@NaijaBakersTV]

Thanks a lot

[@elizabethagoda2008]

Please ma I wanted to ask if water is necessary, want to try it tomorrow morning ma thanks

[@Maranathaanu]

Can it be use for cup cakes

[@chisomnworah_lifestyle]

Good day ma, when my flour is 1kg measurement, how do i measure other ingredients?

[@ugochiori2160]

I can't seem to find your oil based vanilla cake recipe anywhere. I've searched your page for it but can't find it 🥺

[@gbolahansamson3844]

How long can this cake take.

[@simisolafehintola3153]

Thanks for this wonderful recipe, pls can I replace the oil with melted margarine??

[@Eliz0214]

Oil adds more moisture and fluffiness to certain cakes (Take this red velvet cake and carrot cake as examples) than butter/margarine. Butter/Margarine on the other hand adds flavor. Hope this helps.

[@preciousitoro947]

Oil is better to keep the cake very moist ☺️ you wouldn’t like the outcome of the melted margarine. Try canola oil you will love it 😍

[@kosi6438]

Is the water compulsory?

[@blessingachadu5012]

Must it be full cream milk Wat about whole milk

[@tessypeter9536]

U just gain a new subscriber

[@NaijaBakersTV]

Thank you 😊

[@ohagwamnkechi1937]

Please ma can decorate this cake with fondant

[@funbiojo3256]

How many cup of flour is these and why are you not using butter

[@amablessinganyanele6180]

Thank you for this tutorial ma but pls can we get the measurements in cups. And the milk can we use ordinary peak milk??

[@NaijaBakersTV]

Any milk will do. Convert the recipe

[@user-yg3gi6bh5n]

Ma please how many minutes can it stay in oven before it's ready??

[@chiomaindidi1384]

God bless you

[@NaijaBakersTV]

Amen

[@queenolami986]

Can i use melted butter instead of oil?

[@anthonyogunleye9598]

Thanks for this awesome recipe,God bless you,pls what is the shelf life

[@NaijaBakersTV]

Depends

[@catherineonyeoziri]

How did you get the red colour

[@EunicentZinabari]

What kind of milk is being use

[@oluwatoyinbernice1695]

Is it compulsory I use cocoa powder

[@lolu21]

Hi ma is that water at the end?

[@doreen18]

Na please which brand of milk was used

[@treasurejohn9277]

You re d best

[@NaijaBakersTV]

Thank you and don’t forget to tell others about the channel

[@maryamabubakar2467]

Thank you ma. Please can I use melted butter instead of oil?

[@NaijaBakersTV]

Sure but the texture will be different

[@ayewahsheila1885]

Good afternoon ma'am,please,what brand of cheap and same time quality margarine can one use to bake now since Topper,Rhoda and Taroona are so expensive right now,please,i need your advice ma.

[@NaijaBakersTV]

Margarine is expensive all over the world. I cannot use any other brand asides TAROONA because, I need to be sure of the quality of my ingredients.

[@ayewahsheila1885]

@@NaijaBakersTV Thank u ma'am.

[@cakesbytiwa4934]

Thank you, I tried this recipe but the water reduced the sweetness, can I increase sugar

[@NaijaBakersTV]

Yes you can

[@jumokeoyewole4994]

Thank u ma for the recipe .....ma pls what the quantity for preservative to stay long ma

[@NaijaBakersTV]

I don’t use preservatives, I simply wrap in cling film and store in a freezer.

[@odufakadiri3744]

Thanks for sharing ma, pls I have a question,what about if I want to double this recipe how do I go about it and also can I use the normal sugar instead of Granulated sugar?

[@paulinekariuki1071]

Granulated sugar is the normal sugar

[@crishnaholmes7730]

@@paulinekariuki1071can it be doubled

[@chidimmaekechukwu5511]

Thank you so much ma, what brand of full cream milk did you use. Secondly, can I use the normal tin milk for this.

[@NaijaBakersTV]

Any brand will do

[@lovejesus12012]

Nice but where are the list of ingredients in the description box for ease of reference

[@blessingking3525]

Thank you very much ma.please what milk did you use to make the butter milk

[@bamedele7449]

U can use either full cream or evaporated but in her recipe she used full cream milk

[@NaijaBakersTV]

Full cream evaporated milk

[@blessingking3525]

@@NaijaBakersTV thank you ma

[@graceedohoukwa6462]

Can I use buttermilk and yoghurt or it serves the same purpose

[@NaijaBakersTV]

It serves the same purpose.

[@kiimnaan4080]

Please ma the recipe I can’t find it in the description box office 😢

[@NaijaBakersTV]

Click the down arrow beside the title

[@cris.creationpage1815]

Maybe some summary of ingredients in the discription box would be very nice. :)

[@NaijaBakersTV]

Check the description box down

[@crishnaholmes7730]

@@NaijaBakersTVit’s not there

[@user-jx7nt7dk9w]

Please can need the recipe. Thanks so much.

[@arianabeddings4103]

If am using gel color ma,when do i add it and how do I dissolve it??

[@NaijaBakersTV]

Add using the same process

[@jagafunmilayo9382]

Thank you ma for this recipe. I noticed there was no baking powder in the recipe ma?

[@NaijaBakersTV]

Yes, correct. only baking soda

[@estheradesipe1079]

​@@NaijaBakersTVbut in the mixing of dry ingredients, there were three bowls of white like substance that was poured,can you please help ma with what the third was As I know that the first two should be salt and soda

[@babalolaolajumokeeunice8666]

Thank you ma please ma i have a question i am just watching this I noticed you only added Vanilla flavour and didn’t add Red velvet flavour at all am I correct ma

[@hillarya.9514]

Yes she added only vanilla not red velvet flavour. The powdered colouring gave it the red colour

[@archanasfoodiecorner3564]

Yes, she added red colour powder after adding cocoa powder

[@NaijaBakersTV]

Yes!

[@elizabethmithamo6518]

Give me a recipe for 2kg

[@UdochiClement]

Nice work

[@oladojaolayinka7953]

I couldn't see where you add baking powder, does that means baking powder is not needed

[@RobTheProof]

Baking powder does not work with oil-based cakes.

[@anikeemilyojochide5394]

Why aren't you talking which doing it

[@joynwaosa4011]

Please at what heat level should we set the oven?

[@NaijaBakersTV]

I always bake cakes at 350

[@joynwaosa4011]

Okay ma'am because my gas oven is from 180-290.

[@ekerosemary7788]

Pls ma I can add baking powder too

[@NaijaBakersTV]

No

[@aderonkefunmilayo8035]

Please ma’am,is it compulsory to add apple cider to it

[@NaijaBakersTV]

It is white vinegar not apple cider

[@kasarachibarny6834]

Please I'm not seeing the recipe

[@dailyreminder735]

Hello ma,pls can i cover this red velvet cake with fondant

[@NaijaBakersTV]

Yes

[@dailyreminder735]

Thank you ma

[@lucykamau2292]

What can be the issue .my cake separate red colour ontop and bottom remains colour less

[@bongiweantiz3285]

eiah mine as well

[@ipayesimbiat8247]

Thanks for sharing ma🥰🥰🥰 Pls ma🙏🏽🙏🏽 what about brownies cake recipe ma

[@NaijaBakersTV]

Dropping soon

[@ogwuukamaka7260]

Pls ma why did mine turn red on top but brown under

[@NaijaBakersTV]

You oven was too hot

[@magdaleneaikhoimu4708]

Ma please what’s the measurement of the hot water

[@NaijaBakersTV]

Kindly watch video again

[@onakoyazaynab1642]

Thanks ma, can the cake be covered with buttercream?

[@NaijaBakersTV]

Yes! Buttercream, fondant, whipped cream.

[@onakoyazaynab1642]

Thanks ma

[@esehairgrowthsecret]

Nice video but I wish you can add a background music

[@NaijaBakersTV]

Ok next time

[@onwukweonyinyechi8202]

Thank you so much. Please, the flour is how many cups?

[@NaijaBakersTV]

I wrote the recipe in grams. Use a kitchen scale whether manual or digital.

[@crishnaholmes7730]

@@NaijaBakersTVcan you put it in the other way as well

[@user-on4vp7bt6t]

Pls what is buttermilk?

[@NaijaBakersTV]

Check my KZbin shorts on how to make buttermilk

[@ruthasuquo2723]

The cup measurement and gram isn't the same

[@Baby-NPK]

Please where can I see the measurements

[@NaijaBakersTV]

Watch the video again and click the description box down below

[@ifeolumiji3758]

I came all the way from instagram. This is beautiful,Well done. I have a question, how long can this stay?

[@NaijaBakersTV]

Depends. Put in a deep freezer, firmly wrapped

[@happiechimmgwata8526]

Please I suggest you put those measurements in cups not grams

[@NaijaBakersTV]

I advise you get a measuring scale. That’s the best for baking. Cups don’t give accurate measurements

[@titilopeokunubi8414]

Thank you so much ma for this recipe. My questions are 1. How do we preserve this cake 2. What kind of milk can we use for buttermilk 3. What makes red velvet cake to have two separate colors after baking ? Thanks so much as we await your response

[@NaijaBakersTV]

1. Simply wrap in cling film and freeze in a deep freezer. 2. Full Cream Milk 3. As you can see, this had just one color. Watch the video till the end and read the hint I gave for that. Happy Baking

[@jumokeoyewole4994]

@@NaijaBakersTV ma...I'm curious about something...if the cake is kept inside freezer,won't it freeze? and if it does,hope it won't change the taste?and how can it be unfreeze?...I'm so sorry for any inconveniency ma

[@giftyagyakwah5917]

Yes it will freeze but you bring it out of the for it to defrost and it those not change taste.

[@jumokeoyewole4994]

@@giftyagyakwah5917 thank u I do appreciate ma

[@bibiquarshie9976]

3. Red Velvet cake can have two separate colors after baking ie ( Red on the top Brownish Bottom) When the quality of the food coloring is low or the Baking temperature is too high causing the cake to burn on the bottom.

[@ninioluwaisawumi5234]

What the measurement of the water ma

[@NaijaBakersTV]

Kindly watch video again

[@houseofgoodie]

I tried it but it didn't turn out good😢🤦🏾💔

[@NaijaBakersTV]

You did not follow the recipe. The reviews and views says otherwise. Check what you did wrong

[@pfbanquet4603]

Why the silence

[@ayomideadaranijo3407]

Ma is vinegar important

[@RobTheProof]

Yes, unless you have access to actual buttermilk.

[@nnajichioma2953]

Question What is the water for? What size of cup?

[@nnajichioma2953]

Please can somebody answer this question.

[@fawzeyaabubakari7151]

@@nnajichioma2953 please she used 1 cup of water

[@SiloDelana-fs6uw]

L. Pl

[@JoyceEtumudon]

I regretted downloading this nonsense. You're supposed to be talking