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Bingung mau makan Nasi Goreng Kambing ala Kebon Sirih, tapi mager? atau kejauhan dari rumah? Gak usah bingung.. mending kita buat aja sendiri....di video ini saya buka semua rahasia membuat Bumbu Nasi Goreng Kambing lengkap dengan semua bumbu rempah dan bumbu dasarnya. Dengan resep Bumbu Nasi Goreng Kambing ini, bisa membuat sampai 30 porsi Nasi Goreng Kambing. Tinggal ikuti langkah step cara masaknya dan jangan di skip.
Bahan - bahannya adalah, sbb.:
-Bahan bumbu basah
1. Bawang Putih 100 gr
2. Bawang Merah 200 gr
3. Cabe Merah Besar 200 gr
4. Lengkuas, Jahe dan Kunyit 1 ruas jari
5. Kemiri yang di sangrai 70 gr
-Bumbu Kering
1. Cengkeh 25 biji
2. Ketumbar 20 gr
3. Jinten 1,5 sendok teh
4. Kapulaga 3 biji
5. Bunga Lawang 3 biji
-Bumbu Seasoning
1. Royco Sapi 2 sachet
2. Lada Putih 1/2 sendok makan
3. Gula Pasir 1,5 sendok makan
4. Garam 1/2 sendok makan
5. Kayu Manis 5cm 1 batang
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Confused about wanting to eat Kebon Sirih style Goat Fried Rice, but feeling lazy? or distance from home? No need to be confused... it's better if we just make it ourselves... in this video I reveal all the secrets of making Lamb Fried Rice Seasoning complete with all the basic spices and seasonings. With this recipe for Goat Fried Rice Seasoning, you can make up to 30 servings of Goat Fried Rice. Just follow the cooking steps and don't skip it.
The ingredients are as follows:
-Wet seasoning ingredients
1. Garlic 100 gr
2. Shallots 200 gr
3. Large Red Chili 200 gr
4. Galangal, Ginger and Turmeric 1 knuckle each
5. Roasted candlenuts 70 gr
-Dry Spices
1. Cloves 25 seeds
2. Coriander 20 gr
3. Cumin 1.5 teaspoon
4. 3 cardamom seeds
5. Star anise 3 seeds
-Seasoning spices
1. Royco Beef 2 sachets
2. White Pepper 1/2 tablespoon
3. Granulated sugar 1.5 tablespoons
4. Salt 1/2 tablespoon
5. Cinnamon 5cm 1 stick
Nasi Goreng Kambing Kebuli • NASI GORENG KEBULI KAM...
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