Рет қаралды 101,220
Resepi masam manis ni selalunya saya masak menggunakan ikan. Tapi kali ni saya cuba masak menggunakan ayam pula. Ayam ni saya goreng menggunakan tepung jagung supaya kuahnya nanti akan menjadi pekat. Boleh juga goreng menggunakan tepung goreng segara ataupun sekadar guna garam dan kunyit. Bahan-bahan boleh disesuaikan mengikut selera masing-masing. Boleh juga tambahkan sayuran yang lain jika suka. Selain ayam, resepi ni juga boleh digunakan untuk memasak daging masam manis. Selamat mencuba.
= Bahan-Bahan =
0:15 - 250 Gram Ayam (Dipotong Dadu)
0:20 - 3 Sudu Besar Tepung Jagung
0:24 - Garam
0:28 - Lada Sulah
1:28 - 1 Biji Bawang Merah
1:43 - 2 Ulas Bawang Putih
1:48 - 1/2 Inci Halia
2:01 - 1 Sudu Besar Cili Kering Kisar
2:15 - 2 Sudu Besar Sos Tomato
2:24 - 3 Sudu Besar Sos Cili
2:44 - Air
2:58 - Gula
3:03 - Garam
3:16 - 1/2 Biji Tomato
3:20 - 1/4 Cawan Kacang Pis
3:25 - 1 Tangkai Cili
[English]
This sweet and sour recipe I usually cook with fish. But this time I tried to use chicken instead. The chicken is fried with corn flour so the sauce will be a bit thicken. They can also be fried with instant flour or just use salt and turmeric. The ingredients can be customized with your taste. You can also add other vegetables if you like. Other than chicken, this recipe can also be used to cook sweet sour meat. Good luck.
= Ingredients =
0:15 - 250 Gram Chicken (Diced)
0:20 - 3 Tablespoon Corn Flour
0:24 - Salt
0:28 - White Pepper
1:28 - 1 Onion
1:43 - 2 Cloves Garlic
1:48 - 1/2 Inch Ginger
2:01 - 1 tablespoon Blended Dried Chillies
2:15 - 2 Tablespoon Tomato Sauce
2:24 - 3 Tablespoon Chilli Sauce
2:44 - Water
2:58 - Sugar
3:03 - Salt
3:16 - 1/2 Tomatoes
3:20 - 1/4 Cup Peas
3:25 - 1 Chilli
ayam masam manis, sweet sour chicken, ayam gorang garing, chicken popcorn, resepi ayam sambal, resepi mudah, resepi sedap, ayam masam manis yang paling mudah, resepi ayam yang paling mudah
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