Semiya Upma by Revathy Shanmugam

[@daisyrani3151]

இன்று காலையில் நான் உங்கள் ஸ்டைலில் சேமியா உப்புமா செய்தேன். மிக மிக நன்றாக இருந்தது. மிக்க நன்றி மேடம். உங்கள் பொறுமையான கற்பித்தலுக்கு என் வாழ்த்துக்கள்.

[@ashokalways8712]

Ungalathu tips semma useful .on my lyf 1st good samaiyal with sema smile ❤️❤️🤩🤩🤩😘😘...thnk u..

[@subramanianannamalai8333]

your tips are really valuable. Like pre-boil water before adding. Thank you for the clear steps.

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@akashgayathri39]

🙏🙏Amma. Happy morning. I prepare the semiya uppama like this only I add little fried cashew it tastes heavenly. Thank you Amma ❤️U☺️💐💐💐💐

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@knsubramanian2276]

Gingerchatni

[@subhashinivijayan508]

Amma today dinner i done this dish.. always I feel difficult to grind ginger garlic paste.now this dish made it easy.. thanks amma

[@revathinarayanan561]

இனிய காலை வணக்கம் அம்மா 🙏 பார்க்கும்போதே சாப்பிடத் தூண்டுகிறது. 😃

[@revathyshanmugamumkavingar2024]

🙏🙏🙏

[@chitrar807]

காலை வணக்கம் அம்மா அருமையாக உள்ளது உங்க சமையல் சமைக்கும் போது செய்முறை விளக்கம் கொடுக்கிறது ரொம்ப அழகாக இருக்கு அம்மா நன்றி வணக்கம் 🙏🙏🏼🙏🏼💐💐💐👌👌👌👍👍😍🥰

[@revathyshanmugamumkavingar2024]

மனமார்ந்த நன்றி மா

[@raji4474]

Super Amma ,nan innikku try pannen taste a irundhuchu . Thank you

[@soundariya4959]

Hi mam na try panunaen mam super I'll love the way u explain and cook tq for wonderful recipe

[@nithyapillai9903]

அம்மா சூப்பர் உங்களால் மட்டுமே இப்படி விதவிதமான dish செய்ய முடியும் சூப்பர் அம்மா நன்றி

[@revathyshanmugamumkavingar2024]

மிக்க நன்றி மா.

[@smitharamesh9032]

Hi Mam, this krishnajayanti was really special with your seedai. It really didn't burst . I was really happy. 10 years of try at last succeed only because of you. It was very crispy.Thank you so much mam.

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@vishrwe7749]

You are a super star madam solved a huge problem

[@subhasr787]

அம்மா நான் பத்து வருஷத்துக்கு முன்னாடி உங்கசமையல் புத்தகம் வாங்கி படித்து சமையல் செய்து இருக்கேன் அருமை அம்மா

[@revathyshanmugamumkavingar2024]

நன்றி மா

[@vijaykumarramaswamy7464]

It's Different type of method thankyou amma

[@udhagaithendral4096]

சூப்பர் அம்மா, நானும் இதே போல் தான் செய்வேன், சீரகம், நெய் சேர்த்துதது இல்லை, இனி இது போல் செய்து பார்க்கிறேன், மிக்க நன்றி அம்மா 👌👏🌷🙏

[@revathyshanmugamumkavingar2024]

மகிழ்ச்சி மா

[@govindaraja.d4735]

New type of semiya upma by adding tomatoes and chillipowder quite interesting so tempting to see the display in the morning pasiyo pasi.We will try this way also.Thankyou ma

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@spicycook4234]

..

[@fionapereira5317]

Thanks amma I tried your recipe today and my husband loved it

[@revathyshanmugamumkavingar2024]

Thank you ma

[@maheswaribaaskaran3485]

Thanks. Teach the basic samayal. It is very useful for beginners and batchlers

[@subamohan853]

Wow very different diffen item thank you madam 👏👏👏👏👌👌👌👌💜💜💜💜

[@shripriyaganesh7012]

Every morning is waking up juz by seeing u Amma 😍🤩🙈such a divine intervention ma u r 😍🤩🎉 lovely upma by revathi Amma 😍🤩🎉

[@revathyshanmugamumkavingar2024]

Thank you ma

[@rajeswarigajendran8367]

சேமியா உப்புமாவில் கடைசியாக சிறிதளவு கொத்துமல்லி சேர்த்தேன் மிகவும் சுவையாக இருந்து‌ மேடம் நன்றி

[@revathyshanmugamumkavingar2024]

Magizhchi ma

[@krishnakumarinandakumar4058]

When you make each dish, the ease with which you prepare it leaves me awe-stricken!!!!

[@revathyshanmugamumkavingar2024]

Thank you ma

[@mkrishnamurthy3317]

You are genuine madam and apart from this happy that you are from Kaviyathayin Elayiamagan Kavignar family

[@gopikaraman596]

What is kaviyathayin elayiamagan famili

[@mkrishnamurthy3317]

@@gopikaraman596in kannadasan song in rathathilakam kannadasan sings himself as KAVIYATHAYIN ELAIYAMAGAN .

[@sumathisivaraman8609]

I tried Yr gouthami rava uppama in Yr style.sooper a irunthathu

[@rajeswari9615]

Good morning sister my favorite upma thankyou

[@thilagavathidesigan9595]

Good morning madam super semiya upma thank you very much

[@punitharaksha9153]

Amma, I like your recipes. I learnt more dishes to do through your channel. Thank you amma

[@revathyshanmugamumkavingar2024]

Welcome ma

[@myilrangamvellakovil8713]

Amma nan epova sameya upuma saiya poran thg u mam

[@borgiar3958]

Madam pakkava seitheergal and it came out well

[@jasperinecharles8976]

I tried this way ma.. loved this taste.

[@umasubramanian3204]

Amma excellent romba different a iruku thq soooo much Amma 🙏🏻🙏🏻🙏🏻

[@revathyshanmugamumkavingar2024]

Welcome ma

[@poornimakrishnan9328]

This turned out to be really good thanks🙏🏿 all your recipes are 🤩

[@revathyshanmugamumkavingar2024]

Thanks ma

[@SriNivasan-re2li]

Super. Silple lucid style explalsined.thsnks

[@ps6079]

Hi mam. Tried this today for breakfast came out so nice. Don't know how you saying the correct quantity of water. It's really perfect consistency. Thank you

[@revathyshanmugamumkavingar2024]

Welcome dear

[@venkatraghavan_varadarajan]

அம்மாவிற்கு இனிய காலை வணக்கங்கள்..🙂🙏 இந்த நாள் இனிய நாளாக அமைய என்னுடைய பிரார்த்தனைகள்..🙂🙏 காலையில் நல்ல பசி நேரத்தில் நாவூர, மணக்க மணக்க சேமியா உப்புமா செய்து பதிவளித்த தங்களின் மாட்சிமை மிக்க கைமணம் கண்டு மகிழ்ந்தோம்..🙂🙏 மேலும் பல புதுமைகள் புகுத்தி தங்கள் கைபக்குவமும் கவிஞர் வீட்டு சமையலும் திக்கெட்டும் மணம்பரப்ப மனதார பிரார்த்திக்கும் பிள்ளை வெங்கட் ராகவன்..🙂🙏 நன்றி அம்மா..🙂🙏

[@revathyshanmugamumkavingar2024]

நாவூரும் சேமியா உப்புமாவை பற்றி கண்களுக்கு நல்ல விருந்து படைத்த மகனுக்கு நன்றிகள் பல.

[@venkatraghavan_varadarajan]

@@revathyshanmugamumkavingar2024 நன்றி அம்மா..🙂🙏

[@victoriyaa9095]

ரொம்ப அழகா செஞ்சு முடுச்சுட்டீங்க அம்மா

[@ushaananthapadmanaban2205]

Tried this, came out excellent with your hot water tip😊 ty ma’am🙏🏼💕

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@gayathris8462]

We don't like upma but in lockdown I started cooking now I will try this version. corona changed me I am eating upma,😁

[@revathyshanmugamumkavingar2024]

Thats lovely.

[@chithram1240]

Amma please mention 180 gm semiya instead of 1 packet. Also if you mention how many cups and this will serve how many persons, it will be helpful to cook for a single person. You are doing a great service. Thank you amma.

[@revathyshanmugamumkavingar2024]

2 cups heaped vermicelli:2 cups water.1pk.serves 3 people.

[@sowmiyamadhivanan2712]

What vermicelli brand.any suggestion

[@Nimisha369]

She is such a wonderful lady.

[@kalyangeetanjali8655]

அம்மா இது ஒரு ருசியாக இருக்கு எங்களுடைய அம்மா சமைக்கும் பக்குவம் இருக்கிறது. போன தடவை கேரளா மோர் குழம்பு நீங்கள் செய்தது போல செய்து பார்த்தேன். அருமையாக இருந்தது. என்னுடைய மனைவி அருமையாக இருக்கு என்றாள். என்னுடைய மனைவி வேலைக்கு செல்வதால் நான் retire ஆகி வீட்டில் உள்ளதால், உங்களுடைய சமையல் செய்வதை பார்த்து செய்கிறேன். அந்த பெப்பர் வாழைக்காய் செய்து பார்த்தோம் அருமையாக வந்தது. இதையும் சில பேரிடம் சொன்னேன். மேலும் என்னுடைய இளைய மகன் வெளி நாட்டில் இருக்கிறான் அவனுக்கும் சில செய்முறையும் அனுப்பி vaithen.

[@renus7726]

Hello madam Good morning Tq for a different version of upma Shall try madam

[@revathyshanmugamumkavingar2024]

Do try ma

[@vairavannarayan3287]

thank you. the way the flame used is educative. Even gents will easily learn cooking while follow you.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@gomathyakilandam7961]

I have not tried uppuma with chilli powder.Today I will try and give the feed back akka.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@anandhid8211]

You are an expert cook Excellent.superb wonderful

[@revathyshanmugamumkavingar2024]

Thank you ma

[@ethoorukavithai]

தெளிவான விளக்கதிற்கு மிக்க நன்றி மா

[@revathyshanmugamumkavingar2024]

மகிழ்ச்சி மா

[@indirarajkumar3050]

U taught us different verity of semia and rawa Upma.All the version of Upma came out very nicely.thanks Revathy.

[@revathyshanmugamumkavingar2024]

Welcome Indira.

[@menakam5361]

Now it's self I tried ur Semiya it's really good

[@mahalakshmisuresh9027]

Wonderful madam though it is simple but yet so neatly explained and done Ma your way of presentation makes our mouth watery

[@revathyshanmugamumkavingar2024]

Thank you ma

[@sunithraselvaraj6922]

Wow super அம்மா.... My fav 💐💐💐💐💐

[@revathyshanmugamumkavingar2024]

Thank you ma

[@sunithraselvaraj6922]

@@revathyshanmugamumkavingar2024 😊😊

[@VickyVicky-in8nf]

Nice mam i tried today superb thank you

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@jenopearled]

Wow.... Amma first time paakren..... Kandipa try pandren....

[@revathyshanmugamumkavingar2024]

Try pannunga ma nandri

[@ashavel3325]

I think it ll be in different taste.... Nobody have tried it.... Going to try it definetly this morning ma.... Always love u ma

[@revathyshanmugamumkavingar2024]

Thank you ma

[@jyothirajamani6550]

Superb uppuma amma neegka use pannura karandi and square tray enge vaanga lam amma?

[@gramyatiruppur5384]

I also tried this today.. It really tastes well😍😍.. Thank you.. Keep on uploading new dishes like this😉😋😋

[@vasukiannamalai1405]

Vanakkam Madam. Semiya uppuma nu sollavendam..samiya briyani solunga..thanks Madam. Tomoto ungaluku romba favorite la..vazhga valamudan

[@revathyshanmugamumkavingar2024]

😃😃🙏🙏🙏

[@sairamladoos5107]

All time favourite ☺ur dishes are all very tasty amma😍 clear defined keep going Amma🤩 All the best 😃👍

[@MrSrikanthraja]

Simple tasty favourite upma. Thanks for sharing Amma

[@trushatr5654]

Very easy way of doing semiya uppma . Thank you madam

[@revathyshanmugamumkavingar2024]

Welcome ma

[@radhikasenthilkumar2251]

Hi Amma good morning my favorite uppma I love it I will try it amma tq ♥️❤️👍

[@revathyshanmugamumkavingar2024]

Welcome ma

[@lathamani3969]

It's different....... . Thank you very much mam

[@revathyshanmugamumkavingar2024]

Welcome ma

[@amuthad3435]

Vanakkam Amma unga samayal simple & tasty samayal Amma thank you so much👌👌👌❤❤❤❤ 👍👍👍🌹🙏🙏🙏

[@revathyshanmugamumkavingar2024]

Welcome 3

[@anithag9101]

Wow Aunty...👌will try n this method too..

[@revathyshanmugamumkavingar2024]

Thank you ma

[@kalpanaratnakumar8263]

Good morning ma.எனக்குபிடித்த டிபன் இது.ஆனால் மிளகாய் தூள் சேர்த்து இருக்கிறீர்கள்.நானும் இதனை try பண்ணுகிறேன் . நன்றி மா

[@revathyshanmugamumkavingar2024]

Welcome ma

[@pooranisaravanan5108]

Parkum pothu azhga eruku mam...super

[@revathyshanmugamumkavingar2024]

🙏🙏

[@mzithegamer3583]

நாங்க பச்சை மிளகாய் +தக்காளி சேர்ப்போம், இனி இது try பண்ணறேன் அம்மா thanks

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@rufina305]

Super Aunty. I love the way you cook. You are inspiring me daily.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@kiruthikaraja6480]

Today morning try pannen ma very very yummy 😋😋😋😋😋😋😋😋😋😋

[@revathyshanmugamumkavingar2024]

Thank you ma

[@dianasebastian871]

Thank u...Simple tasty...I’m going to make today...🙏

[@sureshbabu9221]

Semiya upma super mam different sonengo mam thank u. Katti perungayam soft kattiya irukum adi eppadi powder panaradi tip kudungo mam

[@revathyshanmugamumkavingar2024]

Make v.small balls dry them and powder it.

[@sureshbabu9221]

Thank u mam given tip surely naan try panare

[@kaliyammalpalanisamy1935]

mam nanum ippudi thaan seiven but green chilli poduven chilli powder pottu panni pakkarean night enga veettil semiya seiven thank u

[@revathyshanmugamumkavingar2024]

Welcome ma

[@gomathyakilandam7961]

I tried it.It is so nice.Really yummy. Thanks akka

[@revathyshanmugamumkavingar2024]

Welcome ma

[@aswinimohan3589]

Ma favorite dish Amma...🤗

[@thamaraiselvi1498]

Wow superb excellent Mam thanks for sharing Mam ❤️💕

[@revathyshanmugamumkavingar2024]

Welcome ma

[@thahirahathilal6781]

Pls try nxt tym with ginger garlic paste and green peas excellent taste...

[@jeevaravi9648]

அம்மா அருமையான டிபன் ரெசிபி.இன்று இரவு டிபன் சேமியா உப்புமா தான்.

[@revathyshanmugamumkavingar2024]

மகிழ்ச்சி மா

[@kalyanisrinithi3521]

Super nice recipe Amma thank you so much

[@revathyshanmugamumkavingar2024]

Welcome ma

[@pushpalathanandagopal272]

Wow super mam colour full tasty semiya upma mam 👏👏

[@keerthanamurali9938]

will try this! thank you for sharing it ammachi❤️

[@revathyshanmugamumkavingar2024]

Welcome dear

[@kumarm2951]

The JM

[@kumarm2951]

Thank for

[@kumarm2951]

U

[@sukalyaramkumar3100]

Hello mam,Vanakkam!I tried with semia also rava really tasty!!

[@gayathriprakash6449]

Perfectly made semiya upma. Thanks

[@revathyshanmugamumkavingar2024]

Welcome ma

[@srilekhaguru]

First thing... sari is suuuper... suuuper Upma. I love Upma. Any type is lovely.

[@sridevigoel3179]

I have the doubt as to why this is called Kavignar veetu samaiyal? I might have missed the earlier episodes...

[@priyamary5431]

Madam is kavingar kannadasan daughter.

[@sridevigoel3179]

Oh, I see.. Thank u...

[@chefnaveenvlogs974]

My favorite amma. Thank you 🙏🏽

[@revathyshanmugamumkavingar2024]

Welcome chef.

[@anithaanandhi5991]

Looks delicious Amma. Can you please tell me the quantity to be prepared for 4 adult and a kid? Want to try this recipe…

[@k.ashokkumar7270]

It was nice amma Can you do rava dosa with something special for it Thank you

[@revathyshanmugamumkavingar2024]

Already uploaded ma

[@kalaviswanath2623]

Yummy amma. Thank you for sharing. Will try tomorrow

[@revathyshanmugamumkavingar2024]

Do try ma

[@kaladevikanakasabapathy7721]

Fantastic ama l will definitely try it.looks delicious

[@revathyshanmugamumkavingar2024]

Thank you ma

[@devasenaj2616]

Good morning amma .. adding chilli powder tomato diffrent .. i too try ma thanks amma💐

[@revathyshanmugamumkavingar2024]

Welcome ma

[@reshmacute2475]

Superb amma thankyou

[@laxmi1088]

My favorite samiya uppama Inda method la nalaka samiya uppama breakfast ku

[@revathyshanmugamumkavingar2024]

Thank you ma

[@laxmi1088]

@@revathyshanmugamumkavingar2024 try panan sooper roo sooper

[@vasanthkumar3483]

Very good 👍💯

[@raviravindran4344]

akka ,super ,all your videos , request you to tie mic ,always voice eko, thangs.

[@evelynantonyraj5970]

Super dish Mam. Your recipes are always very tasty 😋

[@revathyshanmugamumkavingar2024]

Thank you ma

[@gunavathyrajarajan3124]

Morning Amma. Indru morning yengal veettilum idhudhan. Thank youma

[@revathyshanmugamumkavingar2024]

Welcome ma

[@yuvaranisasikumar6556]

It looks like a noodles ma. very different nice ma thank you♥️♥️👍👍

[@revathyshanmugamumkavingar2024]

Welcome ma

[@ynjaya9578]

mam gud morng. i use to do like this way. first slightly fry the vermicelli with litl ghee. then add oil add chopd onions green chilli ginger garlic paste litl coriander leaves chopd tomatoes till it gets mashy. then add red chili pwdr, very litl coriander pwdr, garam masala pwdr, and coconut paste. add water and salt. lastly add fryd semiya. it will be of different taste. pls try it. thank u.

[@revathyshanmugamumkavingar2024]

Thank you ma. Will surely try

[@lavanyaamala3121]

I tried today this receipe it came out well thank u mam

[@revathyshanmugamumkavingar2024]

Welcome ma

[@radhajagannathan1530]

Tempting preparation....with useful tips

[@revathyshanmugamumkavingar2024]

Thank you ma

[@kranthisukesh]

🙏🏻Thanks for sharing...

[@vasumathibalachandran9735]

Which oil is best for deep frying ( like murukku n thenkuzal)We use fortune for murukku.oil rumba ponki nurai ya mela varudu.adanal fry anadu theriya villai.

[@revathyshanmugamumkavingar2024]

I also use Fortune but it doesn't form and foam.Nuraikkaadhu.