You just helped my daughter so much she was so happy when she saw this video ! She is 10 and new to being gluten intolerant and she says thank you so much !
@IWantToCook2 жыл бұрын
Oh I’m so very happy to hear this! You’re very welcome and thank you for watching 🙏
@e_w3162 Жыл бұрын
Just the video I was looking for. Thank you for this nice review and cooking as well! Cheers!
@IWantToCook Жыл бұрын
So glad to hear! Thank you for watching 🙏
@MissionFoodsUS3 жыл бұрын
One of our favorites too! Thanks for the love ❤️
@IWantToCook3 жыл бұрын
Thank you for making a great product for those of us who need gluten-free!
@fabsouv25082 жыл бұрын
I am so happy to see these. I will look for them. My daughter is gluten free and, as a teenager, is a bit resistant.
@IWantToCook2 жыл бұрын
Thank you for watching. I hope she enjoys them!
@Specifpe2 жыл бұрын
I have celiac and it's so cool so see other people enjoying gluten free foods
@IWantToCook2 жыл бұрын
Thank you for watching!
@kindolgentleman31093 жыл бұрын
We have tried the high protein/low carb tortillas. They taste great!
@IWantToCook3 жыл бұрын
Good to know! These really exceeded expectations. So much that I went out and bought 3 more bags, lol.
@nicolenew1708 Жыл бұрын
😊 AMAZING
@IWantToCook Жыл бұрын
Yay!!
@jamiecee49602 жыл бұрын
Didn't think of Gluten giving Migraines and bad headaches. I eat enough of it. And that could be my issues. I'm working on changing that. Thanks for the review.
@IWantToCook2 жыл бұрын
Thanks for watching and I hope it helps. Personally, my big revelation came when I simply tried cutting it out as an experiment. Within just days I felt significantly better. That was something like 2 years ago and I haven’t looked back.
@palomahealing50733 жыл бұрын
I've already been trying them, but find that my digesting of them.. is not good? Darn, idk what's up with that?🤔
@IWantToCook3 жыл бұрын
Eh, sorry to hear that. Maybe a good ol’ corn tortilla would be better? I still mostly stick to those myself. (And they’re cheap!) 😀
@jamiecee49602 жыл бұрын
Maybe sensitive to Soy or cheese?
@PrisonbreakSPNheroes2 жыл бұрын
I'm not so bad that I am celiac but I do find these to be way better than soft corn.
@IWantToCook2 жыл бұрын
Right on!
@PrisonbreakSPNheroes2 жыл бұрын
@@IWantToCook And I also add the taco bell chipotle sauce to add extra flavor too.
@nicolegwynn2462 Жыл бұрын
7 bucks in nyc😢😢
@IWantToCook Жыл бұрын
Ouch!
@Teresa-xq5ut3 жыл бұрын
I think the Missing ones are so gross. Even warmed they are gummy and stick to the roof of my mouth and teeth. 🤮 The ingredients are also awful. If anyone is Celiac, Rice can also be a trigger that can cause a celiac attack. It does me and makes me feel horrid.
@IWantToCook3 жыл бұрын
Oh, bummer. Have you found any you like?
@seafoambeachcomb3 жыл бұрын
I tried them yesterday as a burrito (warmed up in microwave to soften before filling with hot breakfast burrito filling)... same thing.. gummy & not good :( i was so excited too. i couldn't finish it BUT i am hoping that crisping them up as in a flauta might be good.
@IWantToCook3 жыл бұрын
@@seafoambeachcomb I found the same thing when trying to microwave these. Just too gummy. The texture is better if you crisp them in a bit of oil or butter in a pan.