Ribeye Steak on the Weber Kettle Charcoal Grill

[@EliudSena]

I’m trying this over the weekend!

[@TheDrunkenBBQ]

Love the instant fire starters, great cook looks an awesome dinner🔥

[@GregRocheleau]

@@TheDrunkenBBQ That smoked SPG enhanced the flavour of this steak. Probably the best steak I have cooked in a while.

[@nothinbutlove4319]

Hey Greg, great looking steaks, my favorite Rib Eyes!! the Maas BBQ smoked SPG sounds really delicious...Look like the weather is changing...enjoy while you can!!!👍🏼✌🏼

[@GregRocheleau]

@@nothinbutlove4319 Thanks you for watching. Yes, these steaks were delicious. Maas bbq rub enhanced the flavour of an already great tasting steak.

[@Taven53]

Looks awesome, you are the "Bob Ross" of BBQ brother, keep up the great work

[@GregRocheleau]

@@Taven53 Love that nickname. Lol

[@StoneyardVineyards]

Nice I can almost taste it , I love steak smothered in mushrooms and onions. Cheers

[@JDsBBQnBourbon]

Greg, these steaks look amazing.

[@GregRocheleau]

Thank you JD.

[@Trumpetmaster77]

Perfectly cooked steaks brother!

[@GregRocheleau]

Thank you my brother.

[@Roccopaul73]

Great stuff man, question where did you get those tomato holders?

[@GregRocheleau]

I believe I got them at a dollar store many years ago. I bought a few things for the BBQ there.

[@dhenschel4]

Looks like a perfectly done ribeye Greg - reminds me of the first time I had a ribeye, a friend in college made it under the broiler, so good I will never forget it. I have been only able to get ribeye to taste that good a couple of times, but this method is probably the best. What did you do with the tomatoes?

[@GregRocheleau]

@@dhenschel4 We ate the tomatoes as a side with steamed potatoes topped with butter and fresh chives. I thought while I was eating, I should have taken a picture of my plate to share in the video.