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Rice Kurkure is a snack recipe. In an attempt to make perfect kurkure recipe, I have finally made a rice kurkure which nearly tastes like packet kurkure available in the market. Of course, it's not exactly the same as I have used only commonly available ingredients in seasoning the recipe. But one thing I can assure you is its healthy homemade snack. So you can gobble it without any tension of color, preservatives, or any added chemical agents. It is crispy, crunchy, tasty, and can last long for 10-15 days if stored in an airtight container.
When it's raining like crazy, munch some crunchy kurkure and Enjoy!!!
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