You won't be buying pizza again with this incredibly good easy recipe with just a few ingredients!

[@fabuluss]

I bake it at 250 degrees for 20 minutes. First 5 minutes with tomato sauce, oregano and a little olive oil. I take it out of the oven. Then Mozzarella, maybe fresh garlic. Salami, bacon or ham. Half and half or you can mix it of course. Top with a good passata or your own tomato sauce, oreagno and some olive oil. I bake for 15 minutes. You can bake for 10 minutes, take it out and bake for another 15 minutes. Overall 25 min. The edges are crispier if you like, but the center is still soft. Thanks for the best recipe for soft pizza i one hour 🥰🍕 🥰

[@flavianofloris4459]

Tipo focaccia

[@vandanajoseph4177]

No kneading ! You showed the very easiest way. Plus the pizza is so soft and the toppings are also so simple and the pizza is appearing to be so tasty. Cannot wait to try making it. Thanx.

[@luisaaguzzi]

Tu di pizza. Devi saperne proprio pochino 😢

[@nenonenov-h8z]

Браво.... ❤❤❤❤❤ Най хубави пици са във Италия. Обичам Италия.

[@hidayarahman7908]

ماشاء الله بيتزا رائعة تستاهل المشاهده انا من عشاق البيتزا ساجربها وكنتمنى لكم مسيرة موفقة حبيبتي 😍😍😘😍😘

[@JulianaTunari]

Você e um chef de cozinha top das galáxias ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@marycannon6046]

I love your no-knead yeast pizza dough recipe (less flour). I think that I will pre-bake the dough at 375°F for approximately 7 minutes so I can spread my 🍅 tomato sauce on it. 🌟 Then, I can add and adjust (if I need to) the other ingredients. Thank you, for your great production!

[@giulianagiardino5870]

Il lievito c'è, naturalmente!

[@lucianobarchiesi9298]

Non conosco la lingua

[@rominabaglioni7512]

Io l' ho fatta oggi , grazie mille per le dosi di acqua e farina👍😍 comodissima da fare in quanto non necessitava di impasto!😍 Piccoli suggerimenti se mi sono permessi : io ho usato farina tipo 0 non 00 ! Il lievito secco l' ho messo in un po' d' acqua tiepida con un cucchiaino di zucchero , ho atteso 30 minuti , o comunque il tempo di vedere il lievito che fa una schiumetta , finita questo procedimento l' ho unito all' impasto di farina e acqua come da ricetta! Il forno non a 180 gradi ma al massimo , vista l' alta idratazione di questo impasto! gli ingredienti li ho messi in un secondo momento cioè dopo circa 5 minuti che era in forno! Sulla carta forno ho spennellato un po' di olio in modo che si facesse la crosticina sotto! Devo dire che è venuta davvero buona , alta , soffice e croccante sotto😋😋😋

[@robertobraschi1331]

Praticamente l’hai cambiata

[@lucindalrdd4546]

@@robertobraschi1331 Vero! 😂

[@lucindalrdd4546]

È ovvio che è venuta bene dopo le tue modifiche! 😉👍

[@robertobraschi1331]

@@lucindalrdd4546 😄😄

[@robertobraschi1331]

@@lucindalrdd4546 ahahah☕️☕️

[@stellamariscoton7173]

Muchas gracias por compartir la receta!!! Se ve deliciosa, la voy hacer!!! Saludos desde 🇺🇾

[@gfjccgfhfgff757]

Спасибо большое! Обязательно приготовлю. Всех вам благ.

[@mariag.g.opusculo4616]

Muito apetitosa e prática, quanto ao preparo.Meus parabéns!Ótima apresentação. Muito obrigada!✌✌

[@mariadilmaferreira6440]

Nossa fiz a receita ontem, simplesmente maravilhosa. Super recomendo 😃😃😃

[@marilenekobs3035]

Oi !! Qual o tamanho da forma você usou?☺

[@elenik.7289]

@@marilenekobs3035 30/ 30

[@womanofsubstance8735]

I do like a soft crust pizza, and this looks pretty good. I will have to give it a try.

[@celestesmith6060]

This looks amazing...Mozzarella on the shopping list. Mmmmmm. Can't wait. Thank you.

[@JRT418]

Looks delicious! I’m definitely going to try this recipe out 👍🏼

[@quietplease4907]

Maravilhoso!! 👏👏👏👏🇧🇷🇧🇷🇧🇷

[@jay71512]

Definitely trying this. Interesting idea using such a wet dough that some ingredients will sink into the dough before baking!

[@cleriacauteruccio3313]

EXCELENTE LA VOY HACER

[@ПетърИванов-ю9й]

Bravo! Excellente!🎉

[@anisetoile7127]

Magnifique. Je vais l'essayer. Merci. J'aime beaucoup vos vidéos. Je vous regarde d'Algerie.

[@sretnazvijezda400]

Interesting, I will try this ! Thank you for the recipe 😘

[@mirazivkovic1788]

Bas je divan recept!!! Rado VAS gledam!!! Pozz.

[@dodoricsi]

Îmi place rețeta dumneavoastră de PIZZA , mulțumesc că ați puso pe KZbin, succes în continuare cu rețete bune România București 🙏🙏 💐🕊️🕊️🕊️🌻🍀🍀🍀👏👏

[@iammacha]

Our local grocery store sells something similar. Made fresh and it’s fantastic. I’m so glad I found your post! I had been looking for this for some time now. I will make it tomorrow if I can get to the store for cheese! Thank you so much for sharing!

[@citcit13]

Congratulations!!! I can not wait to prepare it

[@samarafonsecayt]

Pizza 🍕 deliciosa amei aprender 😘

[@mariatagliente3186]

Secondo me non apprezzi cosa sia la vera pizza . Questa era molliccia cruda . Appetitosa per chi non mangia da tempo . Cmq i gusti sono gusti Ma credimi questa non si può chiamare pizza ANCHE NO GRAZIE

[@maricarmen2419]

Hola soy nueva en tu canal espectacular 😋👌👍🙋🏼‍♀️🇪🇦

[@videoacaso7034]

Grazie per il consiglio, la proverò senz altro!

[@annacampione6585]

Bellissima e buonissima questa pizza! Ricetta veloce...grazie...bravissima come sempre con le tue ricette 👏👏👍👍👍👍👍🥰

[@danieladascalu2848]

Foarte bine arata!!😋😋am sa o fac ,Multumesc!!!😘😘❤️

[@gladyslopez5093]

RIQUISIMO GRACIAS DESDE URUGUAY 🇺🇾🇺🇾🇺🇾😅🎊🎊🐞🤩💃💃💃♥️

[@TimaGuru]

So nice so good👍

[@elenatudor7296]

Buonisima! Grazie!❤

[@HelgaHeinrich]

Super schmeckt lecker❤👍👍👍👍danke

[@komenkkamarudin5451]

nice vidio say hello frome indonesia

[@marisasaverino5590]

Ciao la proverò sicuramente deve essere molto buona grazie 👍

[@marthacorreaperez4546]

La receta es buena...para hacerla cuando uno tiene prisa...y yo coincido de hornearla unos minutos hasta que esté firme y así agregarle la salsa y demás....

[@Всеотлично-ы7п]

Напишите, пожалуйста размер протвиня! Вы молодчина! Благодарю!

[@sihembenhamida7458]

Waw waw waw quelle délicieuse pizza un grand bravo 👏 et un grand merci de la Tunisie 🇹🇳

[@nadiaazaiez7989]

قلت نجربها🤩😍

[@giulianagiardino5870]

Brava! In poco più di un'ora l'ho fatta per i miei nipotini che hanno gradito. Non è la pizza tradizionale ma è una gran buona merenda. L'ho lasciata in forno 10 minuti di più ed era ben cotta. Grazie

[@nellamariaciurcina1722]

Complimenti o fatto la tua ricetta e buonissima la mia.famiglia ne vanno matte grazie x la tua ricetta un abbraccio

[@dianakatundi8439]

Super recete , bravo.👍👏👏👏🙋‍♀️🌹

[@BooBop1987]

Nice One Buddy!

[@GB-po1ce]

Wunderbar, danke! Das werde ich mit meinen Enkeln zusammen ausprobieren. Die freuen sich garantiert, wenn ich ihnen dies Rezept zeige.

[@Zarina-27]

Veramente interessante, la voglio provare 😊👍🏻

[@ДочьЦарская-р1у]

Здравствуйте, благодарю вас за рецепт жидкого дрожжевого теста, я не догадалась, что и так будет отлично!!!! Удачи вам и тысячи лайков!

[@nadiajustamother5655]

It looks delicious 😋, thanks for sharing.

[@TraditionalSisters]

Thankyou ❤

[@vanqnacheva7093]

Супер е пицата! Браво! Какъв размер е тавата?

[@filomenasassi8902]

Che bella,ed è pure veloce

[@isabellaimpagliazzo5452]

Chebellgrazie

[@oriendeflorentinoamundarai7590]

Mejor imposible. Gracias.vzla.

[@Azmaan99]

Thanks I will try

[@snezezdraveska2232]

❤bravo👍👍👍👍

[@donziliaferreira1538]

Boa noite muito obrigado pela sua sugestão de pizza! Que delícia adorei um abraço do porto Portugal

[@mariasarghe8635]

Super rețetă 👍💯🥰❤️

[@rozetafishta2933]

Grazie mille per la ricetta

[@nellamariaciurcina1722]

La pizza è buona x favore mi sai il diametro della teglia grazie complimenti sei bravissima

[@antoniosciaraffia3179]

Buonissima 😉 Complimenti 🙏🙏🙏

[@ririnjani2601]

Wow delicious pizza 🤤

[@felicia2167]

Superb 🌹🌹🌹

[@يومياتأمنزارالزاهي]

جميل 👍👍👍

[@jenisipos8915]

Simplu, frumos și sigur delicios!!! Felicitări!!!❤️

[@Herbie-Went-Bananas-Then-Split]

Thank you for such a great recipe, I watched the video last night and I am in the process of making this as an early dinner/late lunch - it's in the oven. Unique no knead recipe which I've not seen before and it won't be the last time I make this as it's so easy.

[@ManarElsa]

Did you like it??

[@Herbie-Went-Bananas-Then-Split]

@@ManarElsa I loved it. I make it regularly now as it's so easy, has a great texture and is super tasty. I vary the dough by adding smoked paprika/chilli or thyme from time to time which is super tasty.

[@ManarElsa]

@@Herbie-Went-Bananas-Then-Split thank you very much.. 😁👍

[@celestteazulee3527]

Good with anchovies. Hmmm so good thankfully

[@كلماتفيحبالله]

تسلم الايادي 🤗🤗

[@cesarosorio1057]

Que delicia y color y sabores felicitaciones ❤🎉

[@hermes8014]

Te invito a degustar las pizzas de Argentina!👍

[@cristinarodriguez7890]

Muy buena gracias

[@Passionbloom52]

Mmmmm looks delicious

[@زهرهاللوتس-ع1م]

انت جميلة كل وصفاتك جميلة

[@rainermartinbeer4994]

Lecker 👍👍👍

[@nathoutaleternel1307]

Bravo 👍

[@khadijaelhadra4011]

Bravo bonne recette et merci

[@bakadudinakuhinja]

Srbija Beograd lajk od baka Dudine kuhinje ❤️ bravo

[@auroracaputo230]

Es parecida a la tarta licuada,Aqui en Argentina.Y que bien,tambien se puede hacer pizza de otra forma gracias por la receta un saludo 🤗

[@dianellabeltramini9586]

Hi90

[@mariellacampagna286]

Bravissima!!!!!!!! posso mettere la farina di rimacinata?❤️

[@Ricettearabefacili]

Di grano duro si

[@RajnasRecipes]

Looks outstanding and absolutely delicious.Thank you for sharing.

[@aliciaalbornoz2843]

👏👏☺️🥰

[@angeladamato4743]

Sicuramente lo farò

[@annaritagiorgietti7424]

Mi piace da fare grazie

[@isidoroscestac]

It needed to be more crispy!,,

[@ivanibassanisilva4716]

Amo pizzas e essa é dos deuses. Com certeza vou fazer para esse fim de semana. Gratidão pela postagem deliciosa ❤

[@missvaniglia1659]

L'hai fatta?

[@mornar5813]

Super je pozdrav ♥️

[@ellaa.6547]

Am facut, super buna, bravo!! ❤

[@jgraef919]

13" x 9" (or just a little larger) pan size is what I have calculated for US standards. The pizza might need to be baked a little longer for 13"x9". A cheap Dollar Tree pan which is 15" x 10" might work better. Also, 180°Celsius is 350°Fahrenheit for US ovens. Hope this helps.

[@joeyme2909]

Helps absolutely I was looking for how big the tray should be

[@pervinca8825]

Grazie mille 🙏

[@2iloveutube]

Thank you! 🥰

[@ГлафираРав]

Привет, это не рецепт, а просто класс!!! Обожаю такое без заморочек и главное вкусно. Спасибо

[@olgavizitiu7944]

BRAVO 🥰

[@patriziadecorato6661]

very 👍 good

[@faouziaboutelba898]

merci pour cette délicieuse recette de pizza

[@debbiereilly900]

Yummy Thank you for sharing have a blessed day stay safe and healthy. 🙏❤🙏❤🙏

[@Lonor77]

Do you put it in the middle level of the oven or at the bottom?

[@martaalvarez8744]

Se ve muy exquisita!...voy a prepararla para mis nietos!

[@Renyhatichannel]

Kalau di Indonesia namanya martabak telor,,good job🙏

[@khadijaamir407]

شكرا شاف

[@nikolaosdamianidis5604]

Very nice video but are you sure that 20 minutes in 180 C is enough? Im very sceptical the moisture is very high

[@EattheFOODTina-ND]

Great recipe idea! Except tuna fish seems like a weird ingredient to put on pizza.

[@robertapasqualini4856]

Splendida focaccia, più che pizza!

[@iolepiras6469]

Io la avrei fatta cuocere almeno x 10 minuti poi avrei messo i condimenti

[@pachanga270]

Moi aussi

[@marcom7200]

Concordo pienamente la faccio per stasera io di solito metto prima la passata di pomodoro poi il resto comunque una bella ricetta facile

[@soledadgarciamesias8138]

Es exactamente lo que yo pensé y voy a hacer. 10 o 15 min de horno y luego el queso y demás condimentos.

[@giulianaruggieri4716]

Infatti farla cuocere un pochino prima di aggiungere gli ingredienti non sarebbe sbagliato e poi LA PIZZA È LA PIZZA NON CI SONO PARAGONI

[@brunosavarese1]

@@mariacolomba8780 mi puoi dare la tua ricetta e procedimento. Grazie

[@domnicavoda5143]

👍 unde e trducerea?

[@godeliadelcarmencisternasc5924]

Gracias por enseñarnos a preparar la masa de pizza

[@drhtjdjeh5139]

very perfect

[@smadaruriel6856]

❤ מושלם