You get good low-angle close-up shots of the tools cutting a very well-seasoned blank of twisted birdseye grain. The blank needed resizing to get rid of a major defect, then proved harder than expected.
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@johnnyb956782 ай бұрын
A beautiful piece that turned out great. Thank you for taking all of the time to do the camera work, the editing, and making us feel like we are right there with you learning from from a master turner. Thank you very much.
@MarklTucson2 ай бұрын
Very neat looking wood and wonderful shape to that bowl. Really like seeing you work through the various challenges that projects present; that's really helpful and instructive.
@alun70062 ай бұрын
Beautiful shape, and a gorgeous piece of wood. Thanks for sharing with us, Richard!
@Tim_Pollock2 ай бұрын
Thank you for the hard work you put into making these videos Richard, especially the various camera angles. I know it's a lot of extra work and I'm quite sure frustrating at times having to work around the camera but the extra angles of view are so helpful.
@casseniettepoulos35172 ай бұрын
I love the shape and the wood is gorgeous.
@gbjones542 ай бұрын
Stunning. Love the shape Richard. Thank you for sharing.
@DancingFox62 ай бұрын
I’ve learned so much from watching your videos. It still surprises me when I try something you’ve demonstrated and it actually works even though it’s me at the lathe.😮 Thank you for sharing your knowledge and experience with us.
@peg46922 ай бұрын
It’s interesting how conditions can effect the growth of a tree and cause patterns we find interesting. Nice design that came about, well done Richard.
@Winterbourne_wood_turning2 ай бұрын
What a shame we don’t have this type of wood in the UK. Excellent video Richard. Between yourself and Tomislav I have learned a great deal and you have dispelled some of the rubbish others promote.
@RichardRaffanwoodturning2 ай бұрын
You have burr oak and burr elm...
@stevehubner5602 ай бұрын
I can smell it from here makes me want to dig out my little collection of Houn pine and make the shed smell good lol
@glencrandall70512 ай бұрын
Well done Richard. It's a beautiful piece of work. I love the shape. Excellent finish.🙂🙂
@908woodturner2 ай бұрын
You have the best videos, thank you for sharing your talent
@ktrak21712 ай бұрын
Fabulous Richard ! Just the most beautiful timber from Tassie ! Superb shape did it justice.
@arronwalsh3032 ай бұрын
Thanks!
@RichardRaffanwoodturning2 ай бұрын
And thank you. Much appreciated.
@bear7882 ай бұрын
Beautiful bowl, that wood is gorgeous. Thank you for sharing.
@Timber2Toothpicks2 ай бұрын
Wonderful piece of wood! You are so lucky! I enjoyed your design…. I really appreciated the way you explained your work arounds on the problem spots. I heard that whipping sound as well. It just sounded like hard wood, right? Those in tight shots were excellent. Calling the cuts, THANK YOU! What on earth do you do with all your bowls? Lucky friends perhaps? I love it when people admire what one builds and then tell them….. take that home with you. Brilliant Work Richard. Thanks! TS, Portland
@RichardRaffanwoodturning2 ай бұрын
I'm a professional woodturner. It's how I've made my living since June 1970. Everything I turn is for sale.
@annal18272 ай бұрын
@@RichardRaffanwoodturning Are they available for purchase online??
@RichardRaffanwoodturning2 ай бұрын
@@annal1827 You can purchase direct from me with enquiries by email. The address is in my channel notes or via www.richardraffan.com.au
@RichardRaffanwoodturning2 ай бұрын
@@annal1827 All sales enquiries come direct through me. There's a contact button in my channel notes, and also on my website www.richardraffan.com.au.
@richardbufton36052 ай бұрын
Beautiful again Richard
@annlaurie14842 ай бұрын
Another lovely piece, thank you 😊
@theojo652 ай бұрын
What a beautiful bowl Richard, stunning
@NoOne-ii1th2 ай бұрын
As always, great video!
@bradbyers75052 ай бұрын
I looked up Huon Pine online because I wanted to learn more about it. It’s a very interesting tree, to say the least. Your final product was hard-won, but very handsome. Thanks for sharing.
@arronwalsh3032 ай бұрын
Hi Richard, thank you so much for all the content you provide ,i have learned so so much from your videos , I do, however have a question when it comes to finishing , I too like the pieces I make to be utilitarian and used for the purposes that they are created for.... my question is ,if I was to use mineral oil and then apply a bees wax finish ,will this be foodsafe and withstand a good bit of use.... thank you again for all you do .It's nothing short of incredible
@RichardRaffanwoodturning2 ай бұрын
Mineral oil is fine. I used mineral and beeswax for a few years but found that people (needlessly) regarded vegetable oils as a safer option. To me, the advantage of an oil/beeswax finish is that when utilitarian bowls are washed the finish comes off, after which a patina develops with use as it does on a wooden chopping or serving board, wooden plate, wooden salad bowl, or cup. On pieces that won’t get wet, the oil/beeswax is a good base for ongoing care and regular polishing that can build to a glossy patina in a few months. My observation is that hard finishes and sealers eventually crack, look terrible, and need refurbishing, whereas my bowls tend to look better with age, use, and ongoing care.
@arronwalsh3032 ай бұрын
@RichardRaffanwoodturning Thank you for the reply Richard , it is truly appreciated, what would your best advice for the recommended care for such utilitarian pieces to prolong their life be , would you have to add further coats of mineral oil or would the vegetable oil or indeed the rice oil you currently use be a better option... again thank you for the reply , you're a gentleman sir
@RichardRaffanwoodturning2 ай бұрын
@@arronwalsh303 Many of the plates and bowls we use day to day have been used for over 30 years. They get washed and set to drain and that's it. Salad bowls don't need more oiling as they get that from dressings. If anything they need thorough washing with detergent to ensure that they don't become sticky over time. Once a salad bowl becomes sticky, a lot of scrubbing is needed to get rid of the tackiness.
@arronwalsh3032 ай бұрын
@RichardRaffanwoodturning Thank you again for the advice Richard , please continue with your great work , it truly has been a great help for everyone ,myself included ,you have brought my turning on so much ,there's not a day I don't learn something from your videos , it's greatly appreciated
@markduggan34512 ай бұрын
Very nice.
@iamkeithrose2 ай бұрын
If I'm not mistaken, this video has a bit different camera angle. Either way, this was incredibly helpful to see your initial cuts. I always find your videos helpful, but this one in particular was invaluable.
@A_Stereotypical_Heretic2 ай бұрын
10:00 i did that once, and then spent 30 minutes digging the biggest cedar splinter out of my finger you could imagine 😂
@MichaelKimber2 ай бұрын
Yet another wonderful video. Thanks Richard. When you drill a depth hole do you always drill to the same depth from the bottom. What is that distance , usually?
@RichardRaffanwoodturning2 ай бұрын
I drill 2-3mm short of my anticipated final depth. The thickness of the base is determined by the chunkiness or thinness of the overall piece. The inside depth of most bowls is 10-15mm above the surface they're sitting on, which is one of several reasons why I rarely use chucks expanding within a base. Chuck jaws expanding with a recess severely impact design options.
@MichaelKimber2 ай бұрын
Richard, have you had much experience with silky oak? I'm trying to find out if it is safe as a food bowl. I am aware from timber databases that it can be an irritant for some people with the dust but what about in use? Thanks for any light you or others can shed.
@kenvasko22852 ай бұрын
Love that Birdseye. We have Birdseye maple that is tricky to turn. It needs sharp, sharp tools. I appreciate you putting the rim on to highlight the wood. Is the undercut on the rim a design feature or is it for feel and grip?
@RichardRaffanwoodturning2 ай бұрын
I hope it's both. An acute angle on the inner lip defines it better.
@kenvasko22852 ай бұрын
@@RichardRaffanwoodturningThat one added design element that creates interest is what my pieces are lacking. I will try harder.
@A_Stereotypical_Heretic2 ай бұрын
can I ask what RPM you usually turn when you're sanding?
@RichardRaffanwoodturning2 ай бұрын
I don't often drop the lathe speed for sanding, so sand at turning speed which is rarely over 2000rpm even on small stuff. I want to feel the wood pulling at the abrasive, not the abrasive skating over the wood.