Oktoberfest Sauerkraut Balls

[@francesnesbitt8825]

Never heard of these, but they look so yummy!!

[@RivetGardener]

They were so crispy and tender and tasty! The leftovers developed their flavor even better. The dip was spot on for them!

[@rootboycooks]

I love sauerkraut! This rocks! Rock On Big John!

[@RivetGardener]

Thanks Sal, I know you would find these amazing! That dip is so good with so many things.

[@PaddyJoeCooking]

Fried Sauerkraut Balls WOOHOO I absolutely love this one Rivet bring on Oktoberfest!!!

[@RivetGardener]

Heck yeah, Patrick! The season for good beer and good food and friendship! What could be better? I think they would be so good with some ground pork or lamb in them too.

[@MichaelsHomeCooking]

Beautiful, geez perfect brown color and this sounds so good. The dip as well.

[@RivetGardener]

Oh that dip was sooo good. Perfectly flavor-paired for the balls. 12 out of 10 say heck yeah!

[@gregthomas8441]

Thank You RG! I have an Oktoberfest Event this weekend and I think that I have Way too much Kraut on hand. I now know what to do with it!! Another appetizer for the party 🎊 You 🪨 RG!! I have subscribed and look forward to your next masterpiece. 💪🏾😎👍🏾❤️ The Original Triathlon 😂😂

[@RivetGardener]

You are very welcome! Never have too much sauerkraut on hand :) Always a good eating with it! Get ready for next week's Oktoberfest masterpiece!

[@MrMegaFredZeppelin]

Hey John😃You had me at Sauerkraut😁I like ALL the ingredients you usedDude, it ALL looks really delicious😋Great recipeAn Extra "BIG"👍🏻I'm putting this in my CULINARY playlistJoi and I will try this soonHave a great weekROCK ON!!!!!!!🤘🏻🤙🏻✌🏻

[@RivetGardener]

Thanks Fred, these were amazingly delicious! So good hot. Let me know how you and Joi liked them.