START YOUR COLD BREW COFFEE BUSINESS OR MAKE THEM AT HOME

[@thenaturalistadmin2792]

Thank you! You did not have to share your time, knowledge and heart but you did. Thank you for the education.

[@rizasri]

You’re welcome

[@rechelramos4377]

Hi Ms. Riza, when i decided to add coffee and bubble tea in my menu, i subscribed to your channel and follow your recipes and my customers are liking it. We are about to celebrate our first year Anniversary. Thank you for inspiring a lot of coffee lovers here :)

[@joycejoes]

Hello, what is your instagram name?

[@rizasri]

Awww. Thank you so much for this lovely message. Well done to you ❤️

[@isulanonaqovlogger1684]

new follower ma'am thank u for sharing

[@isulanonaqovlogger1684]

i subscribed already thank you iced coffee i can add also for my business eatery

[@RajaSekhar-wt3vb]

Mam how many flavours coffees in your shop

[@rosebudsdelight8589]

I love coffee so bad that I think about opening a pop up coffee stall and from I came across your channel had to follow your recipes are really great and I enjoy every tutorial thanks a million for sharing

[@Fakhrids]

Wow some inspiration for cold brew coffee. Just realized that we both use the same ratio 1 gr coffee for 10 ml water but different grind size, i usually make it on medium to coarse and brew it immersive for 12-24 hours. Some things i like about this method is, you can highlight the characteristic of the coffee (i often get the flavor of nutty, chocolate, floral and fruity). It's kind of refreshing coffee and have such a complex flavor if you noticed it. I Usually make my white coldbrew for daily consume like: Coffee Beans ( 70% Arabica 30% Robusta ) - Coldbrew Concentrate 120-150 ml - Milk (UHT/Freshmilk) 150 ml - Simple Syrup 10-15 ml ( Optional: you can add flavored syrup around 20-25 ml ) - Creamer 25-30 ml Anyway, Thanks for the recipes Mrs. Riza!

[@rizasri]

Thanks!

[@elvinzenviola6669]

Gud day, is your ratio for large cup 22oz?thanks

[@Fakhrids]

@@elvinzenviola6669 Nope, but we can change it to 22oz. I usually make it for around 12-15oz (350-420ml), we can change those variable by percentage of yield u want.

[@jefferymullen1755]

Looking forward to trying your recipes for my own personal enjoyment. I wrote each recipe onto a recipe card. I just got a espresso machine so I am learning to master it too. Soon all my friends will be enjoying my coffee from time to time.

[@rizasri]

Brilliant! All the best

[@antoniosecchi7105]

Dear Mrs Riza. I have decided 3 months ago to open a Bubble Tea Shop. Since then I have been following your Chanel. Thanks a lot. I Will open next week. With a menú of 12 drinks. I bought your book. That helped me a lot. I am in Mexico. Thanks and have a joyfull day.

[@rizasri]

Hello Mexico! I am warmed by your message. I wish you all the best. Here’s to a successful venture for you. Lots of love ❤️

[@rosebudsdelight8589]

How can I purchase the book

[@cristinecook8482]

Amazing ! Thank you so much for this. If I don’t have a grinder , can I buy a coffee that’s already been grinder to make my cold brew? Do u have any recommendations?

[@jennfernandez5904]

Hi Ms. Riza! I am a big fan of coffee and planning to start my coffee business because of your channel. Your videos are really helpful for those people who wanted to start their coffee business. Hope you continue uploading videos! We will surely support you ❤

[@rizasri]

Thank you!

[@le0jazz]

Thank you for this videos!

[@Mnxd]

Great work miss like always

[@rizasri]

Thank you!

[@linobenbanez9349]

Hello Miss Chao for the white chocolate mocha.. you mentioned 15ML White choco syrup (2 pumps) but in translation you put 30ML?

[@rizasri]

Oops! It should be 15ml. Thanks for pointing it out

[@aliyancucina387]

Thank you for this ❤

[@rizasri]

You're welcome 😊

[@MarketingFoodOnline]

loved the video very to the point have you had luck selling anything online ? we are looking into starting another food business with cold brew as well.

[@karenbenavente1124]

All of f your coffee recipes look very delicious 😋 yummy I 😘 ve ice coffee And i know yours is full of flavor and very yummy!

[@_iamaicam0120]

Hi im thinking of opening a pop up coffee shop...thank you for your video ❤

[@rizasri]

You’re welcome 😊

[@alainedalton5498]

Hope you make recipes for 1L drinks pls!

[@angelicarangel6728]

Hello, I am new here and planning to open my small cafe. I am planning to make 5L of coffee ready for the next day. How many kilos of ground coffee I need? Thank you so much.

[@angelica8160]

Do we have the list of equipment and ingredients as well as written instructions for this? 😊

[@applegirl2578]

What will be shelf life of the cold brew after you steep it? And do we need to refrigerate it after steeping?

[@dthao2984]

up to 7days in fridge

[@mohd9397]

Tq so much miss❤

[@j.a.m.7285]

can i use this recipe for bottled coffee?

[@gigiyt7757]

Thank you po sa recipe

[@rizasri]

Welcome’

[@shortsfacts-d2e]

helloo can you make just cold brew with milk and some sugars

[@RonjakeSegovia]

hi Ms. Riza, I am just curious. How will you price each of them in peso ??

[@aimansulong-np6yr]

Haloo choa....can i replace dairy heavy cream to non dairy whip cream=fresh cream? Fresh cream alredy have sweetness like vanilla flavor... Can?

[@tiffanysese3432]

Is this recipe measurement applicable for 22oz?

[@KDC888_BIZ]

Can I could brew without a grinder, using the ground coffee I have?

[@oscarmarfori613]

Can you show us some of your Mokapot techniques and recipes, I am more interested in mokapots bcoz it is cheaper I cannot afford to buy espresso machines and the mokapot is the closest and cheapest I can get to have an espresso drink in my home

[@annettearellano9482]

Hi Ms. Rita, I’m going to visit Thailand this coming February and I’m planning to do my bubble tea training, do you still do the training? Thank u so much

[@rizasri]

Hi. Yes. If you email us we can send you the schedule

[@annettearellano9482]

Thank you

[@joeybautista7989]

Hi Ms Chao, may I ask what is your reviews for Gemilai grinder? Can it produce good fine grind to use for espresso? thanks

[@junebeebenuj500]

Whay is the difference btween evaporated milk and the fresh milk

[@elvinzenviola6669]

Gud day may I ask the ratio for 220zcup thanks

[@iammpooja11]

What is glass size

[@cm-eg3ej]

Can make a video how to brew a coffee using a Brewing Machine and making into a drink

[@kulotski69]

Thanks

[@rizasri]

My pleasure

[@ALMNDPLAYS]

Hi Ms. Chao. Really enjoyed your content. Just one question though, what is the temperature of the water that you are pouring to the coffee?

[@ronald3921]

It clearly states in the video. Watch it again 😅 (around 4:10 onwards)

[@jhay2275]

hi chao.can i use brewed coffee(liberica) for cold brew coffee?

[@rizasri]

Yes you can!

[@jhay2275]

@@rizasri thank u

[@jhay2275]

@@rizasri is there any disadvantage or advantage using liberica when using it as espresso?

[@almapinpin7931]

how to buy a book of recipes Ms. Chao? thanks..

[@rizasri]

Hardcover Books 👉OUTSIDE THAILAND AND PHILIPPINES: The Basic Barista bit.ly/3eA3d5P All Things Milk Tea bit.ly/3t2ZhzA 👉Books on AMAZON.COM All Things Milk Tea amzn.to/3Ehl9gm The Basic Barista amzn.to/3FsH2ug 👉WITHIN THAILAND: Shopee TH: The Basic Barista bit.ly/3vGoth2 Shopee TH: All Things Milk Tea bit.ly/3ek0qhX 👉WITHIN PHILIPPINES: Lazada PH The Basic Barista bit.ly/3qPDVbq Lazada PH All Things Milk Tea bit.ly/3Dx5Tw2 Shopee PH The Basic Barista bit.ly/3vqZQEZ Shopee PH All Things Milk Tea bit.ly/3aHRhgX

[@ellaflores472]

Ms. Riza, If I do cold brew, it should always be Coarse Grind? Am I right Ma'am?

[@rizasri]

Ideally yes.

[@lydiabb6155]

Hii.. if use the fine coffee.. how much gram for make cold brew

[@rizasri]

I would use the same 1:10 or 1:8

[@lydiabb6155]

Thanks 😍

[@ynarsean]

What is the grind number of coffee bean for cold brew?

[@rizasri]

Coarse grind

[@redchampagne787]

Is that 16oz cup?

[@rizasri]

Yes

[@umaralhinduan]

Please tell the recipe if serve it in coffee bottle?

[@rizasri]

Please browse this channel and you will find it!

[@CHiCHiAngCHuCHu]

How many scoop per 1L of I dont have a scale?

[@rizasri]

Hello, you may use 7-8 scoops

[@hongvanluu5063]

Hi Miss Chao, can you help me how I can buy good coffee Beans please, I live in USA

[@manikantamani3824]

Hi madam, This is Manikanta I am from INDIA I am planning to openy my own coffee shop But I don't have experience in making coffees for a coffe shop. "I've been eager to learn about coffee and have watched numerous videos and recipes. Your cold coffee recipes on KZbin caught my attention, and I found them truly inspiring. It felt like I finally stumbled upon what I've been searching for." "So, to start a coffee shop, I need to know how to purchase the materials and equipment you showed, where to buy them, and what to do exactly. I'm determined to start a coffee shop, and after watching your video, I gained confidence that I can do it. If you guide me, you'll be helping a family rise. I'm sending you this message with the trust that you'll help me and provide guidance. I'll wait for your reply."

[@M.AslamQadri]

Hi Ma'am.. Very inspirational for me...Love from Pakistan. Need to ask about its Shelf life for commercial purpose as if i want to start business of cold brew in Pakistan. or sister u have any other idea for cold brew business.

[@ronald3921]

Im surprised about the large quantity of ground coffee required, even if it’s concentrated

[@rizasri]

Lighter roasts would require even more.

[@informer_official]

🎉🎉

[@jorgemaldonado5174]

It's time to say: Thank you...

[@rizasri]

❤️

[@MoranEmerson-g4i]

Thank you mam

[@timothyjaco7357]

Do we need all this disposable plastic..?

[@alecphantgaming]

😍😍

[@eatloveprayandtravel2079]

If you dont mind did you marry a filipino?

[@rodanthonyarriola4507]

She is Filipina 😊

[@bonafide1978]

It's too time consuming to be honest. With our centrifugal brew machine, you can brew your cold coffee in 2 minutes. let's see if you like it.

[@christopherorense2134]

🥜🌰🍫🍵☕🥛💧☄️❄️

[@fitoalvarenga7416]

Very bad that coffee Is a black roasted Is not dark