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Winters and craving for comfort food go hand-in-hand. So, here's every non-vegetarian's favourite "Roast Chicken" made using the Freshwrapp International Premium Foils.
Wondering how?
Check out the video and find out how to use Aluminium foil to make the perfect roast chicken!
There's no fun in eating alone so make sure to share it with your friends too. How? It's simple! Just pack in the Freshwrapp Premium Containers & hand it over! Check out this easy way to roast whole chicken. Layer baking tray with a aluminum foil. Make a marinade using olive oil and mixed herbs, spread it on the whole chicken. Tie the chicken using thread. Then add veggies and cover everything with foil and bake. The chicken gets roasted without much efforts and it tastes amazing. So try this non-vegetarian's favourite "Roast Chicken". Roast Chicken | How To Roast Chicken With Veggies | चिकन रोस्ट बनाने की विधि|Sanjeev Kapoor Khazana
"2:19 add mixed herbs
2:48 spread the marinade on chicken
3:48 add zucchini
3:54 add butter mushrooms
6:36 plating"
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ROASTED CHICKEN & VEGETABLES
Ingredients
Freshwrapp International Premium Aluminium Foil as required
1 whole chicken (2-2.3 kilograms), cleaned
1 medium green zucchini, thickly sliced
1 medium yellow squash, thickly sliced
8-10 button mushrooms
1 red capsicum, cut into 1 inch pieces
2 medium onions, quartered
2-3 tbsps olive oil
Salt to taste
Crushed black peppercorns to taste
2 tbsps finely chopped garlic
1 tsp dried mixed herbs
2 tsps lemon juice
1-2 lemons, halved
Method
1. Preheat the oven at 200ºC-220 ºC.
2. Tuck the chicken wings.
3. Line a 13 x 9 x 2-inch baking pan with Freshwrapp International Premium Aluminium Foil.
4. Place the chicken in the lined pan.
5. To make the marinade, take olive oil in a bowl, add salt, crushed black peppercorns, garlic, dried mixed herbs, and lemon juice and mix well.
6. Pour most of the prepared mixture over the chicken and rub it well till all the parts are covered with the marinade.
7. Place a few lemon halves inside the chicken. Secure the chicken with a thread.
8. Add the green zucchini, yellow squash, button mushrooms, red capsicum, and onion, and the remaining marinade.
9. Lightly cover the chicken with another layer of Freshwrapp International Premium Aluminium Foil.
10. Place it in the preheated oven for 45 minutes. Place it back in the oven for 15 minutes uncovered.
11. Discard the thread and allow the chicken to rest for 5 minutes. Serve hot.
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