Nuts, butter and salt is all you need for this snack, it very easy to make and oh so good! Hope you make these and enjoy them as much as we do!
Пікірлер: 23
@KayeCarterTV4 жыл бұрын
Yum 😋 I am on a low cab diet and will do this recipe. Sending hugs, prayers and kindness.💕👍🏼🙏🏼
@scm7313 жыл бұрын
Thank you for sharing this. Nice and simple, right up my alley!👍🏼💖
@factualfallout14693 жыл бұрын
I got a few walnut trees on my property and family coming today... I am definitely going to be getting these ready
@TheBakingDiva4 жыл бұрын
Hi Kaye, That was an excellent video! You explained everything thoroughly and I think I’m ready to give them a try. I’m not a real walnut lover but I might like them better roasted 🤔 Pecans are my favorite though… And my absolute favorite are candied pecans but on low carb or KETO you don’t want the sugar.Thanks for sharing and I’ll see you soon, Dolores 🥰
@kayesfavoritethings67454 жыл бұрын
The Baking Diva thank you! Hey I think you could make the candied pecans with the Swerve brown sugar. Have you tried it? It’s tastes a lot like regular brown sugar to me. I may have to try it and see. Thanks for giving me that idea and thanks for watching. ❤️
@beckys954 жыл бұрын
Hi ladies!!! Here's a recipe I have tried and OMG!!! So yummy!! Enjoy!! Keto Candied Pecans 💖💗💗💖 kzbin.info/www/bejne/ap66foKfjNWBj7M
@PopleBackyardFarm4 жыл бұрын
This sounds really good I love nuts - new friend Ruthie here
@kayesfavoritethings67454 жыл бұрын
Pople BackyardFarm I am a nut lover too! Especially pecans! Thanks for watching Ruthie! By the way great name!! ❤️
@meighanduke38062 жыл бұрын
Very helpful..this I will be definitely try...thank you
@madeleinekolar47723 жыл бұрын
Heather from Kneady Homestetter sent me over. Now I’m subscribed. Thank you. Good show.
@mylinguyen11042 жыл бұрын
Look very good ! Thank you for sharing 👍😍
@Mama1Marie2 жыл бұрын
Why is butter added, since walnuts have their own high oil content? Also, you use a lot of salt. However, you do explain everything very well.
@jhonsmit21107 ай бұрын
I was wondering same.
@spydermaaaan6 ай бұрын
Maybe thats how her and her husband like it
@frostfox12082 жыл бұрын
Ok I’m going to try it with 3# of walnuts. Thanks from Washington.
@frostfox12082 жыл бұрын
I did it. 20 minutes at 300 degrees for me
@marlymar78252 жыл бұрын
Great view, thank you!
@klarson96393 жыл бұрын
Thanks Kaye, love that Butter 🧈
@carmenchalldd78902 жыл бұрын
Thrilled to find your recipe I ran to the kitchen to try it. I only had a pound of Walnuts so I cut the butter in half, and paid no attention to the fact that it was salted butter when I added the salt. I now have a lovely pound of them that look and smell terrific but are too salty to eat. Do you or anyone have any ideas on what I can do to save them and make them eatable?
@fr3atlast4484 жыл бұрын
Aww! I haven’t seen anyone fix them this was since I was a teenager! My mom always did it this way...I think people decided to get onto the sugar bandwagon and stopped fixing these with salt. Personally, I like it this way best! Yum!🌷🚍
@kayesfavoritethings67454 жыл бұрын
FR3 At Last thank you! I prefer the salty over the sweet too!! These are great to have on hand for unexpected guests during the holiday season to snack on. Easy and delicious! Thanks so much for your comment and for watching! ❤️