Robbie Knox looks like a chuckle brother that's been cast for trainspotting.
@RobbieKnox4 жыл бұрын
Both equally important British cultural institutions.
@chrisess25814 жыл бұрын
Love child of a chuckle brother and louis theroux
@NathansWargames4 жыл бұрын
"to me to brew"
@koz4 жыл бұрын
Have I just watched a long 118 118 ad?
@gonzoraoul4 жыл бұрын
@@NathansWargames 'to me to brew' as an actual dad with actual dad jokes, I feel that this comment is not getting enough likes
@BearOfMantra4 жыл бұрын
I don’t even drink, and have no interest in alcohol, but Robbie seems to make everything enjoyable, keep it up
@RobbieKnox4 жыл бұрын
Glad you enjoyed it Dillan!
@f-brad4 жыл бұрын
I second this 🙋🏻♀️😂
@Verolader4 жыл бұрын
Third this ✌🏻☮️❤️
@sb_dunk4 жыл бұрын
@Callum Burgess they can't, but rats can
@lukejones47414 жыл бұрын
I can see this becoming the next BrewDog empire "Knox your socks off" IPA "Norwich, dark and handsome" Stout and "partner with a fatty" light lager
@RobbieKnox4 жыл бұрын
I'm writing these titles down Luke!
@ginakilby72044 жыл бұрын
im an 18 year old girl who doesn't drink or like beer. but will I watch this video. yes. yes I will. just for the legendary Robbie Knox content.
@RobbieKnox4 жыл бұрын
Love your dedication Gina. Hope it’s enjoyable for you.
@Dockhead4 жыл бұрын
@Mano Adamro 18 year olds drink pisswater cider or cheapish bottles of vodka or echo falls pisswater wine.
@eliotely4 жыл бұрын
Love the vid but couldn't help but notice that the clocks on your oven are at different times. If this could be fixed that would be very good.
@RobbieKnox4 жыл бұрын
It’s so annoying. I change them to match and they drift apart!
@grahamtarkwell78904 жыл бұрын
Everything Robbie touches turns to gold❤️
@RobbieKnox4 жыл бұрын
Except this which turned to exploding overly fizzy beer.
@Strawt4 жыл бұрын
If this doesn't become #1 trending ima be livid Love the content Robbie ❤️
@RobbieKnox4 жыл бұрын
Only a matter of time I suspect.
@little2hats Жыл бұрын
Just bought this, came to look see if there are any vids, and I was ecstatic to find that you made one
@cal94284 жыл бұрын
Yes you can Robbie, because you are Robbie Knox and you can do anything!
@RobbieKnox4 жыл бұрын
Hooray! Thanks!
@danfreemann4 жыл бұрын
im tempted to try one of these kits now. should have called it Bin Juice to go with Elvis Juice and for that bit of extra gross factor when your wife asks what you're drinking "ah just a bit of my bin juice dear"
@metallicafan56374 жыл бұрын
I love the fact that Robbie is so down to earth about everything he does what a LEGEND!!!!!!
@davidbrent20464 жыл бұрын
Good video 👍 all the best, David Brent x
@michaelvine83933 жыл бұрын
You have some determination and patience for such a small amount ...... then again i was enthusiastic like that 15 years ago however upgrades mean i now use a 110 litre boiler when making my beer to make the time and effort more worthwhile . you steaming past and moving on to brewery phase congrats and well done
@RobbieKnox3 жыл бұрын
I'm nothing if not enthusiastic Michael. What sort of beers do you brew on your system?
@braddefer26504 жыл бұрын
When you think it cant get any better robbie knox gets his home brew out.
@RobbieKnox4 жыл бұрын
Ha ha
@tendertoxin4 жыл бұрын
Really enjoyable watch! subbed! nice work.
@RobbieKnox4 жыл бұрын
Thanks! I hope I don't let you down. I'll strive to make your sub worth it.
@thgwigmore4 жыл бұрын
Big fan of Robbie. Been a fan of Lloyd since I saw him at the Edinburgh fringe in 2017. This is two worlds colliding, all surrounding my favourite beverage - beer. Sipping an Elvis Juice wishing it was a Bin Day IPA as we speak. 🍺
@babsbabs2834 жыл бұрын
your videos always make me happy. Thank You
@RobbieKnox4 жыл бұрын
Aw, I’m glad BB.
@TheresBryan4 жыл бұрын
There is something about a Robbie Knox video that is just so soothing and wholesome. Great work keep it up!
@RobbieKnox4 жыл бұрын
Thanks pal. Glad you enjoyed it.
@mimkamo33784 жыл бұрын
Lloyds genuine happiness for you made me smile. You're channel is so relaxing 😌
@CJD6664 жыл бұрын
Bin Day IPA what a great name! Look forward to trying it in my local when it's available!
@RobbieKnox4 жыл бұрын
Might need refining so it doesn’t explode over the pub when it’s opened!
@wayneblackburn96454 жыл бұрын
Not sure if anyone else has mentioned the order of tasting as being relevant but it can make a difference especially if you drink a stronger (or stronger tasting) beer first.
@RobbieKnox4 жыл бұрын
Nice tip! Is there anything you can do between drinks to negate the effects of this?
@wayneblackburn96454 жыл бұрын
@@RobbieKnox Not an expert, was just advised to drink in order weak to strong at a beer tasting event and we were only tasting 50 ml or so of each beer. Something to cleanse the palate is probably what's required - bread? mild cheese? It's an interesting thing once you realise it though - if out for a few beers would you enjoy the third beer more if you'd tasted it first?
@TheRockyLeonFan4 жыл бұрын
@@RobbieKnox Simple glass of water should do the trick
@mattmortimer68034 жыл бұрын
@@RobbieKnox Try carbonated water. It's a common thing "on the continent" when drinking coffee, something to cleanse the palate after/between if you're doing a tasting session.
@onelegout4 жыл бұрын
Hey good on you for making your own beer. A word of warning - what starts as a simple hobby can turn into a bit of an obsession. Before you know it you can find yourself studying the difference between two piece and three piece stainless valves, swapping car engines for kegs off a keg delivery driver, and learning how to tune proportional-integral-derivative controllers for your shiny new electric-heat-exchanged-recirculating-mash brewery. Or so I've heard 😂 top tip: you only need to sanitise everything that comes in contact with post-boil wort. So no need to sanitise the scissors until you're using them to cut the yeast packet.
@RobbieKnox4 жыл бұрын
Amazing, I'm in! Already looking at bigger kit for my next batch!
@onelegout3 жыл бұрын
@@RobbieKnox good on you for the progression on your second batch! I told you you would end up with some shiney stuff in your kitchen! ;)
@jakemunro30064 жыл бұрын
Robbie are you going too make a pub. I would love too visit and have a nice pint. Love the video 👍👍👍👍. keep up the good work
@RobbieKnox4 жыл бұрын
I’d make a great pub I think. Would love that.
@joehenshall87354 жыл бұрын
this was such a good watch. Subscribed!
@RobbieKnox4 жыл бұрын
Thanks Joe. I hope I don't disappoint you and make you regret your decision to subscribe.
@joehenshall87354 жыл бұрын
@@RobbieKnox 😂😂😂
@ScottReviewsThings4 жыл бұрын
Cracking video Robbie. Gonna look to do some home brewing on our channel. Cheers.
@justmeinit4 жыл бұрын
Been looking at getting the same kit. Great video
@RobbieKnox4 жыл бұрын
It's well worth doing! I really enjoyed it.
@gingerelvis4 жыл бұрын
I do a fair bit of brewing, one thing I would recommend is buying some Starsan sanitiser. It seems expensive but a bottle will last you years. You can put it in a spray bottle just mist it over everything and within seconds you're good to go with no rinsing. If you get some litmus paper to check the PH is within the tolerance you can even reuse it a few times. It takes the pain out of the boring part of brewing.
@RobbieKnox4 жыл бұрын
Amazing, thanks. I had heard this but found it hard to get Starsan the UK currently, so got Chemsan which seemed similar. Not sure if you know anything about that? It seemed fairly expensive too!
@gingerelvis4 жыл бұрын
I don't know much about Chemsan, but looks very similar. I'm in the UK too, seems like starsan has pulled out of Europe. I bought it so long ago I can't remember where from, still got most of a bottle left haha. Congrats on your first brew by the way, looks like it came out great! Doing a proper mash for a first brew too 👍
@tomsmith68784 жыл бұрын
enjoying the more frequent posts recently very much
@tomsmith68784 жыл бұрын
any chance of the Thursday night cooking show coming back?
@RobbieKnox4 жыл бұрын
Hooray! Might bring back cooking one day. Just trying to nail twice weekly uploads at the minute!
@tomsmith68784 жыл бұрын
@@RobbieKnox excellent stuff
@littlehaven72754 жыл бұрын
So what I've learned from this video.. I need to start brewing beer.
@christophermartin5204 жыл бұрын
good start to a great hobby, I'ee been brewing for 4-5 years so i remember how confusing the process is when first starting out. my best advice is to read books about the brewing process. Either way good job mate
@RobbieKnox4 жыл бұрын
Thanks Christopher. I'm reading away as we speak!
@Liam-yr4uf4 жыл бұрын
Enjoyed this brewing video. Onwards and upwards when it comes to brewing! Did you find it difficult to control the fermentation temperature, since it looks like you just let it sit in the shed?
@RobbieKnox4 жыл бұрын
It was under the stairs rather than in a shed so I think it was a fairly constant temperature. Either way I'm amazed it produced drinkable, if a bit overly carbonated, beer.
@itsonlyjoecollins4 жыл бұрын
Pretty sure that's the angriest robbie has ever got when he told Alexa to stop. Boy I love this man
@RobbieKnox4 жыл бұрын
You have to be firm with her or she’ll walk all over you.
@FinnOnFilms4 жыл бұрын
@@RobbieKnox what about when the robots take over Robbie the ones who abuse Alexa will be first to go
@EvilfoxCT4 жыл бұрын
Good work. You don't need to sanitise anything before the boil stage though.
@RobbieKnox4 жыл бұрын
Thanks Chris. I think I was just a bit cautious because it was my first go. Will chill out next time!
@JoelYoungsey4 жыл бұрын
I don't drink anymore but this video was fantastically fascinating.
@AlbieVlogs6664 жыл бұрын
Brilliant Video Robbie, i never knew honey was used in the process, very educational and entertaining mate
@RobbieKnox4 жыл бұрын
I think it’s some kind of sugar, not always honey.
@AlbieVlogs6664 жыл бұрын
Robbie Knox our of curiosity, why the fruit aswell, is that in the process?
@davecollier73294 жыл бұрын
How does it carbonate Robbie. Maybe a dumb question but I haven't a clue. I thought home brew was flat booze and that's why have never bothered with it but yours looked well fizzy.
@Crk23234 жыл бұрын
Just found out about you from the happy hour podcast last night. Absolutely dying. Was too funny. Really entertaining videos!
@adamblewitt8824 жыл бұрын
Absolutely loved this. I didn’t realize how entertaining watching you brew beer would be. Would love this to become a series👍
@danielralph80524 жыл бұрын
I personally don’t drink beer, hate maths and I’m fed up of sanitising after all of this virus but with a zest of Robbie Knox I sat happily for 22 perfect minutes, nice one Robbie 👍🏻
@damianfuller744 жыл бұрын
Sorry rob I only just got a chance to watch this. My bad. Anyways great video. Very interesting stuff. What alcohol percentage would you say that was? Very lively I noticed. Bin day ipa is a great name. Cheers.
@ChazG94 жыл бұрын
First video I have ever watched of yours, really cool. Do you think you can recreate the same thing now without the kit knowing the ingredients?
@RobbieKnox4 жыл бұрын
I think so, although I definitely made a lot of mistakes. I think I'll get better kit for the next lot as it was a lot of effort for about 8 beers!
@StandupSOT4 жыл бұрын
I have the same kit but Punk IPA, I could follow the instructions so I’m really glad you’ve done this Robbie! Can’t wait to get mine started now. Also, yours looked like the much better beer aswell, it actually kept its head in the glass whereas the Elvis Juice didn’t. Nice one 👌🏻
@RobbieKnox4 жыл бұрын
Good luck pal, it's fun to do. You'll enjoy it.
@Joe_tait4 жыл бұрын
reminds me of one of those like "grow your own (thing)" things you do when you're a kid, except slightly more adult
@RobbieKnox4 жыл бұрын
Grow-n up Your Own?
@jaweb974 жыл бұрын
Is that an IDLES tee that Lloyd is wearing under that hoodie? If so - big fan! P.S. Great video as always Robbie, hope you and the family are all keeping well :)
@davecollier73294 жыл бұрын
Strangely I know exactly what you mean about liking do things with maths and numbers. Another brilliant and interesting video. Well sparged Robbie absolutely fantastic. I reckon you need to get yourself a soda stream and add a little fizz. I don't like flat booze.
@hamzataher24374 жыл бұрын
This video is class and love the time stamps.
@RobbieKnox4 жыл бұрын
Thanks Hamza.
@EdBordin4 жыл бұрын
Might not matter for the type of sanitiser you got with the kit, but watch out for old sanitiser no longer doing its job. I learned the hard way with a string of infected batches that starsan is cheap but it's best to mix up a new batch every time.
@RobbieKnox4 жыл бұрын
Good tip, thanks. Will look out for that going forward.
@TheAnhard4 жыл бұрын
I loved your content and will follow your brewing adventure. I grow my own hops for my future adventure of brewing my own beer. Within four years I striving to have about 400 hop plants.
@RobbieKnox4 жыл бұрын
That's incredible! They must take up a lot of space hop plants, they're huge aren't they?
@TheAnhard4 жыл бұрын
@@RobbieKnox hehe yeah! They can climb up to 6 to 8 meters depending on what hops you grow. I grow an old Swedish heritage from the 1700th century called Korsta Swe 25. I could send you a fresh package next season for your future brewing adventure.
@williamthomas70314 жыл бұрын
"bin day IPA" 😆😆
@RobbieKnox4 жыл бұрын
Exploding IPA!
@hayden62094 жыл бұрын
I won’t lie I enjoyed this far more than I thought I would
@jaymoore85264 жыл бұрын
a man of many talents you are my friend
@RobbieKnox4 жыл бұрын
Not sure beer brewing is one of them!
@TheMrdominator19974 жыл бұрын
In the time of Corona lets all drink from the same glass..... excellent video Robbie. How can I purchase some?
@JustHaltane4 жыл бұрын
Genuinely a really good interesting video, keep it up!
@wmbo74393 жыл бұрын
Glad to see you threw the whole grapefruit in there. That was my main question the Brooklyn Brew Shop instructions don't tell you. To me their instructions "squeeze Grapefruit and add it to the boil" have thee possibilities: 1) you squeeze the juice from the grapefruit and add the juice to the boil 2) you squeeze the juice from the grapefruit and add the squeezed juiceless grapefruit to the boil. 3) you squeeze the juice from the grapefruit and add both the juice and remaining grapefruit, peel, pith and flesh to the boil. I felt #3 was correct, glad you did too. Peel likely does more for the flavor than juice. I can't really see throwing away the peel. I could imagine throwing away the juice, but only slightly. As for the volcano... too much priming sugar? It seems to me when I run the priming sugar calculations that the 3 Tbs that BBS recommends for all their recipes is a tad much. I used 2 Tbs for another of their brews and still had plenty of carbonation. Or do you think that maybe only two weeks of ferment wasn't enough to finish the ferment?
@ChrisTheButcher4 жыл бұрын
Just watched the whole thing mate and now I'm off to the shop for a beer, Cheers Buddy
@lewis931563 жыл бұрын
How to stop the volcanic eruption when opening the bottle? My first batch did this with all of them apart from 3.. I put it down to too much priming sugar (honey) so this time round I'm gojng to use less! Any ideas?
@TheCed20114 жыл бұрын
Greatest hobby on the planet!
@RobbieKnox4 жыл бұрын
It's great isn't it Craig? I'm definitely going to stick with it.
@TheCed20114 жыл бұрын
@@RobbieKnox Well worth it mate! I got 2 25 litre fermentation vessels, all budget kit, never test for percentage and keep it all simple. Never made a bad beer yet! Made a dodgy cider once tho! 🤣
@sprockerspanielReggieB4 жыл бұрын
Another top quality video 👍👍
@owengriffiths22604 жыл бұрын
Top class video making 👏 👌
@RobbieKnox4 жыл бұрын
Cheers Owen.
@williambudd60904 жыл бұрын
You should do a video where you cook stuff with Arlo, it’d be really interesting to see
@jamesjones39914 жыл бұрын
No, would be extremely boring
@RobbieKnox4 жыл бұрын
He likes helping out. I’ll put it to him.
@bensaunders734 жыл бұрын
Loving your work Robbie!
@RobbieKnox4 жыл бұрын
You too Ben.
@tombrown66714 жыл бұрын
Classic video engagement
@simono.d94694 жыл бұрын
Commercial brewer here. Smashing job for your first attempt. Great name too! You pretty much got everything spot on. The excess foaming after you popping the crown off is either an effect of bottle conditioning or if the bottles were not sanitised before filling with beer you probably have an infection which you wouldn’t detect (by nose or taste) until later on in the bottled beer’s life. Pretty sure BD actually use a Grapefruit flavouring in their mass produced version.
@RobbieKnox4 жыл бұрын
Thanks Simon, that's very kind! I did sanitise the bottles but may well not have done it properly! I can definitely see the attraction of brewing and will be upgrading my equipment soon for batch 2!
@Chasbarrell4 жыл бұрын
Lloyd repping Idles merch, love that
@RobbieKnox4 жыл бұрын
Didn’t notice that. Nice.
@jameswoods14974 жыл бұрын
I might have to purchase one of these sets, cheers Robbie
@alexgeston4 жыл бұрын
Brew dogs are by far the tastiest beer. Great video👍
@RobbieKnox4 жыл бұрын
They're nice aren't they? Loads of lovely beers around now though, we're much luckier than we were ten years ago.
@Dinckelburg4 жыл бұрын
Yes!! Home-brew content!!
@Dinckelburg4 жыл бұрын
By the way, if this was your first time brewing all-grain then WELL DONE!
@janhanchenmichelsen26274 жыл бұрын
Nice video, it shows that brewing is not that difficult. But: There's no need to sterilize everything before AFTER the boiling. And put the grains inside the bag next time. Maybe adding a bigger kettle, and off you go. :-)
@RobbieKnox4 жыл бұрын
Thanks Jan. I think I was just a bit keen with the sanitisation on my first go!
@janhanchenmichelsen26274 жыл бұрын
@@RobbieKnox No damage done! :-) It's nice to see people experimenting. Making a really nice all-grain beer on very, very basic equipment is within the reach for most people. The brewing hobby is too often turning into an equipment bonanza. We still brew our 50 l batches on a homemade kit, made from cheap, old, repurposed and/or second-hand parts. All manual, no electronics. Rugged and simple.
@jackwatchesyoutube79064 жыл бұрын
22 minutes of just relaxation
@RobbieKnox4 жыл бұрын
And exploding beer.
@elephantcheese12344 жыл бұрын
S A N I T I S E is my new favourite word - looks amazing mate!
@Zimpaz4 жыл бұрын
Robbie where do you get your awesome background music from?
@mattharris20184 жыл бұрын
Forget the honey. Use dextrose. There are charts and maths’y bits online that tell you how much to use based on volume, temperature and amount of cO2 required. It’s more precise and less volcanic. Oh and stir it carefully so it’s evenly distributed through the beer
@RobbieKnox4 жыл бұрын
Awesome, I'll do that next time. Making beer that doesn't explode would be a bonus! Thanks for the tip.
@storytimetl4 жыл бұрын
Great stuff Robbie. Would you make one of your own design/recipe? The Bin Day brand could be the next big thing
@williamviljoen99034 жыл бұрын
0:23 looks like a scene from the hit series “Breaking Not That Bad”
@purpurls4 жыл бұрын
You should try and make kombucha! Its a project that once you start the process can literally continue for centuries, its also super good for you as there are probiotics & good bacteria (you can also flavour it with whatever you want)
@RobbieKnox4 жыл бұрын
Great suggestion! I drink it already but hadn't thought to make it. I'll investigate...
@purpurls4 жыл бұрын
@@RobbieKnox You can buy SCOBY on Amazon I think, but you can also make that yourself (it just takes around about a month)!
@albertchilcott43904 жыл бұрын
Love this
@RobbieKnox4 жыл бұрын
Cheers pal.
@edwardingram14094 жыл бұрын
Great video I'll try and get my dad to Brew some as he loves a good ipa
@riankelly14614 жыл бұрын
Keep it up man loving the content
@RobbieKnox4 жыл бұрын
Cheers Rian. 👍🏻
@riankelly14614 жыл бұрын
Thanks @Robbie Knox
@jamesjones39914 жыл бұрын
Smashed it Robbie, this is the content we want! Not you messing around in a 3ft river!
@RobbieKnox4 жыл бұрын
Ha ha. Cheers Jack. 🍺
@thisispointless52074 жыл бұрын
pure class
@RobbieKnox4 жыл бұрын
Thanks!
@jameswhittingham71604 жыл бұрын
Great job. Welcome to the club. started this way and escalated quickly to doing 23L on the grainfather. I would be happy for you to borrow it.
@bradchellingworth59734 жыл бұрын
You remind me of that character from the fast show, the one thats always pottering around telling a story that ends with "which was nice"
@RobbieKnox4 жыл бұрын
Ha ha. I can see that. Loved that guy.
@bradchellingworth59734 жыл бұрын
@@RobbieKnox "I was just having a clear out of the attic, when I stumbled across the original copy of the Bible.... which was nice."
@frasernixon42764 жыл бұрын
I'm definitely going to try this now, how much did the kit cost?
@andrewtucker33484 жыл бұрын
To be fair if I had to draw a picture of a man who made his own beer, u would be the exact stretch I'd draw. I'm surprised you haven't had sheds full of equipment for making ales since birth. I enjoyed your video while heartedly as always
@andrewtucker33484 жыл бұрын
"Whole" , not "while" . Dam my big thumbs.
@RobbieKnox4 жыл бұрын
Really? I think long beard and checked shirt for brewers. But either way, I'm committed to making glorious beer from this point onwards.
@andrewtucker33484 жыл бұрын
I agree a modern hipster brewer would have a long but incredibly neat beard and checked top and meaningless pocket watch tattoos tattoos shown on his constantly rolled up sleeve. In my head you look like a brewer of 20years ago, you drive a datsun, and sometimes can be found in corduroy brown trousers. Well in my head anyway. Anyway. Awesomeness as usual.
@hopcatbrewingsystems52864 жыл бұрын
Hello Robbie, loved the video. We reckon you'd have even better results with one of our all in one brewing systems! Fancy helping us show the world how easy it is to make fantastic beer at home? We'd love to see what happens when you get your hands on one of our brewing systems.
@RobbieKnox4 жыл бұрын
Hi Hopcat! I'd absolutely love to! I'm keen to make the next step to becoming the greatest brewer on earth, and your stuff looks great! Want to email me? hello@drylunch.com Thanks!
@williambudd60904 жыл бұрын
Made my day to see you’d uploaded
@RobbieKnox4 жыл бұрын
Cheers William!
@dugbert94 жыл бұрын
What was the % alcohol? Maybe I missed it. Love a bit of Elvis Juice, great video 😎
@RobbieKnox4 жыл бұрын
It's a mystery to be honest. The Bin Day IPA is full of mystery.
@martinwyke4 жыл бұрын
It is an hydrometer not a thermometer, used for measuring specific gravity, aka how much sugar is present to be turned into alcohol.
@RobbieKnox4 жыл бұрын
The thing I was putting in the beer? It’s definitely a thermometer. I’ve bought a hydrometer too, but the thing I had definitely measured temperature.
@martinwyke4 жыл бұрын
@@RobbieKnox The thing you took out the box at the beginning was a hydrometer but you called it a thermometer.
@WizardOfCheese4 жыл бұрын
i had one of these kits a few years ago, real good, mine didn't taste of punk IPA but it was good regardless
@dominicb754 жыл бұрын
Lovely name for a beer.
@RobbieKnox4 жыл бұрын
Is this part of legal action you’re bringing?
@dominicb754 жыл бұрын
Robbie Knox you’ll be hearing from my lawyers
@RobbieKnox4 жыл бұрын
Dominic Barry Lawyers plural. Sounds serious...
@heycallumj4 жыл бұрын
I'm going to have to give this a go! Cheers Robbie.
@warrmr4 жыл бұрын
Why did you use the tube and bowl of water instead of the air trap you left on the side in the background?
@RobbieKnox4 жыл бұрын
Apparently in the early days the fermentation can be very bubbly, so you can end up with beer getting into the airlock if you put it straight on. But I'm no expert so someone else might correct me on this.
@warrmr4 жыл бұрын
Robbie Knox good shout, I didn’t know the beer gets pretty lively for a couple of days. I bet this heat didn’t help it. I got my Step Father the Punk IPA kit can’t wait until it’s ready. It only made 5 bottles the 6th exploded overnight while bottle conditioning.
@Sb235064 жыл бұрын
Ive just realised Robbie looks like the real life Bob from Bob's burgers ahaha
@RobbieKnox4 жыл бұрын
Without the bald spot I'll accept that.
@Kaitlynconway_4 жыл бұрын
This was a very interesting video, good luck in your future beer endeavours. You shall have to let us know if you find get a good flavour for the beer 🍺
@britgirl19714 жыл бұрын
Need to give this a try!
@Henjo294 жыл бұрын
I wonder why the instructions asked you to use the tube and not just the airlock from the beginning of the fermentation. That way you wouldn't need to have an open bowl of sanitizer laying about.
@TheLifegoesfast4 жыл бұрын
Love the Bin Day IPA™, but where were the euphemisms- the volcano had potential there Robbie!! Great content as always!
@karouhogan42674 жыл бұрын
This video is class mate
@ajcressey32904 жыл бұрын
Was going to try this at home without a kit but now I have watched this yeh I’m not up for it that much anymore
@RobbieKnox4 жыл бұрын
I’m honoured to have brewed so you don’t have to.
@fenianlewis4 жыл бұрын
I think the reason the Grapefruit taste never came through is because I think Brew Dog use red grapefruits, which I think are a bit juicier and stronger, which also is why the colour is different.