Salmon Piroshki | How to Make Piroshki

  Рет қаралды 11,660

El Mundo Eats

El Mundo Eats

Күн бұрын

Пікірлер: 46
@ninasetiawati9905
@ninasetiawati9905 6 жыл бұрын
wowwwww im waiting xx this recipe.. im promise to bake this bread tomorrow morning👍 thank you always sharing good and delish recipe😘🙏😗
@elmundoeats
@elmundoeats 6 жыл бұрын
Thanks a lot Nina! 👍I hope you like it as much as I do. Let me know how it went 😘😍
@ninasetiawati9905
@ninasetiawati9905 6 жыл бұрын
El Mundo Eats i just baked those and the bread very soft and yummy👍👍👍👍your recipe always good and success ..thank you for the recipe😘👍🤗
@elmundoeats
@elmundoeats 6 жыл бұрын
Wow you made them already? You are fast 😘👍! I'm so happy to know that you liked them. Yes they are soft and fluffy, we loved them too. Thank you for your kind words Nina 😘😍
@ninasetiawati9905
@ninasetiawati9905 6 жыл бұрын
El Mundo Eats Most welcome.. im say thanks to you too😘you are my inspiration👍
@elmundoeats
@elmundoeats 6 жыл бұрын
You're so sweet Nina! 😘😘, thank you!
@seine6
@seine6 3 жыл бұрын
This looks so delicious. I miss the Piroshky Piroshky in Seattle. I am so glad I found your recipe. I will be trying to make it very soon.
@michaelshelbyedwards
@michaelshelbyedwards 4 жыл бұрын
I used to get something very close to these at a shop in Seattle. I ate them with soy sauce! The shop disappeared and I've been dreaming of those magical fish since 2005, and now I can finally have them again! Thanks!
@TheKa89
@TheKa89 2 жыл бұрын
The shop still exists, it's called Piroshky Piroshky. It's been owned and operated for decades by Olga Sagan. If you live in the Seattle area or nearby areas you can order them for pick up. I just picked up an order last month and still have some left in my freezer. Highly recommend supporting them! They're a regional treasure.
@timemachine1080
@timemachine1080 6 жыл бұрын
That's actually a very innovative idea, to shape your pie like that since the filling is made of salmon, I dig this very much! I reckon kids would appreciate this as well.. Anyway, hope you enjoy your Thursday! 👍🇸🇦😙
@elmundoeats
@elmundoeats 6 жыл бұрын
Hi Samira! Yes, the shape is cute and actually fun to make. And that's exactly what my husband said, these are perfect for kids to have fun with 😅. Thank you and you have a wonderful day Samira 😘😍
@LifeRNhungrynursetravels
@LifeRNhungrynursetravels 4 жыл бұрын
Loving this. Ty so much for sharing!
@KOOBIGAME
@KOOBIGAME 6 жыл бұрын
Thats big all right. Thank you for sharing. Have a lovely day everyone💝
@elmundoeats
@elmundoeats 6 жыл бұрын
Thanks Mary!
@HLOIS-qq1uh
@HLOIS-qq1uh 5 жыл бұрын
Looks healthy. ^^. Thanks for sharing
@gosiarhomecooking5123
@gosiarhomecooking5123 6 жыл бұрын
Salmon piroshki (polish Pierozki) super idea delicious recipe my friend:)
@elmundoeats
@elmundoeats 6 жыл бұрын
Thank you Gosia! 😍
@gosiarhomecooking5123
@gosiarhomecooking5123 6 жыл бұрын
Your welcome:)
@babycakes8434
@babycakes8434 Жыл бұрын
Those are more Ukrainian or Russian. Polish people don't make "Pierogi" like that. Those would be "bułki" not "Pierożki".
@ginnetteadrianavalerinsola9240
@ginnetteadrianavalerinsola9240 6 жыл бұрын
Wow looks delicious have to try
@elmundoeats
@elmundoeats 6 жыл бұрын
Yes do give it a try. I've made it using canned tuna also but salmon is my favourite 😋. Thanks Ginnnette!
@shikinsaerah
@shikinsaerah 6 жыл бұрын
OK. I should try this later. Sedapnya. Kind of bread with fish. Love3 it 😍😍😍
@elmundoeats
@elmundoeats 6 жыл бұрын
Hi Noor! Yep, cuba lah. Tak susah nak membuat roti ini. Memang sedap dengan inti ikan 👍😍. Thanks Noor!
@binite3826
@binite3826 6 жыл бұрын
Wow, very unique
@elmundoeats
@elmundoeats 6 жыл бұрын
Thank you!
@reteteusoarecuralu
@reteteusoarecuralu 6 жыл бұрын
Yammm sooo tasty!
@elmundoeats
@elmundoeats 6 жыл бұрын
Thanks! 👍
@sadiyaafroz8525
@sadiyaafroz8525 6 жыл бұрын
vary nice... 😍😍😍😍😛😛😛i love ur chenel
@elmundoeats
@elmundoeats 6 жыл бұрын
Thanks Abdul! 👍😍
@tarisulati2524
@tarisulati2524 6 жыл бұрын
+El Mundo Eats I Love Sea! ☀☀☀☀☀☀☀☀ 🌴👙🐚🚣⛵🌊🚤🏄 🌊🐳🐟🐙🐬🐠🐬🐋
@nichapakhumplee9936
@nichapakhumplee9936 4 жыл бұрын
How to keep it, In room temperature or refrigerator? What is the shelf-life of the Piroshki?
@babycakes8434
@babycakes8434 Жыл бұрын
After you bake them you can keep them in cold temp or fridge in a plastic bag so they don't dry out.
@Leon-dx5bf
@Leon-dx5bf 4 жыл бұрын
I like it 🇮🇶
@angelesgarcia2491
@angelesgarcia2491 6 жыл бұрын
Ingredientes en español hay ??? Gracias
@elmundoeats
@elmundoeats 6 жыл бұрын
Hola Angeles, tienes el enlace para ver e imprimir la receta en español en la caja de descripción arriba ☝Saludos!
@shirasatxa9715
@shirasatxa9715 6 жыл бұрын
Like! 😋
@elmundoeats
@elmundoeats 6 жыл бұрын
Thank you! 😘
@أناهنا-ش7و
@أناهنا-ش7و 5 жыл бұрын
رائعة جدا واكثر.. ولكن ممكن الترجمة الى اللغة العربية اذا امكن .. مع الشكر والتقدير..
@asmaemohamed8739
@asmaemohamed8739 6 жыл бұрын
Hello dear Bea.how are you honey?i love it .so easy
@elmundoeats
@elmundoeats 6 жыл бұрын
Hi Asmae dear! I'm fine, how about you? I'm glad you like it, I hope you try it, it's very easy to make 😘
@asmaemohamed8739
@asmaemohamed8739 6 жыл бұрын
Bea of cours i'll try it😍😍
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