Salting In and Salting Out of proteins

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Shomu's Biology

Shomu's Biology

Күн бұрын

Пікірлер: 212
@ehatipo4598
@ehatipo4598 3 жыл бұрын
You're probably the best Biology instructor on KZbin. Thank you so much for explaining biological concepts.
@shomusbiologyofficial
@shomusbiologyofficial 3 жыл бұрын
Thank you so much for appreciating my efforts. Glad to hear that you're getting benefit from my lectures
@tribaltumblelove
@tribaltumblelove 7 жыл бұрын
I have a biochemistry exam in 2 days lmao and this really helped me to understand things better. thanks mate.
@zianaqash7714
@zianaqash7714 6 жыл бұрын
Suman your detailing to make things understand is flawless. It never matters how intricate the topic is. You are a real successful teacher.
@KiEfErThEnOoB
@KiEfErThEnOoB 8 жыл бұрын
I'm taking a food science class right now, and this was great help. Thank you!
@nilimahati438
@nilimahati438 4 жыл бұрын
Jokhon e amar kono topic a problem hoi ami just search kori r vedio te tomar vedio ta age ase..dekhi r sob confusion chole jai....anek anek valobasa r respect tomar jonno....valo thako....r lockdown a valovabe thako....
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
Thabk you so much for appreciating my efforts. Glad to hear that you're getting benefit from my lectures
@amitkarmakar1684
@amitkarmakar1684 4 жыл бұрын
Lunch korte korte bujhlam... Khub sohojai. Thank u. Your teaching skills are very impressive sir.
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
Thank you. Glad you liked my lectures
@ranjana9433
@ranjana9433 6 жыл бұрын
Have been passing my exams only because of your videos! Better than how most of our professors teach. Thanks bro :)
@matimbantimane3170
@matimbantimane3170 7 жыл бұрын
I'm taking you with me to medical school next year, you're the best teacher.
@damilolaolagunju213
@damilolaolagunju213 Жыл бұрын
Thank you very much for this explanation. I'm watching it to prep for my exam tomorrow
@shomusbiologyofficial
@shomusbiologyofficial Жыл бұрын
All the best for future career. Stay tuned for more
@jayashreejoshi7244
@jayashreejoshi7244 4 жыл бұрын
I am a pharmacy student... It helped me with my subject... Thanks alot
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome. Glad to hear that you're getting benefit from my lectures
@rforrebel2687
@rforrebel2687 3 жыл бұрын
It was awesome...thankyou sir...
@leenshammout2284
@leenshammout2284 5 жыл бұрын
Super helpful thank you so much 😍, Great teacher made it very easy and logical
@shomusbiologyofficial
@shomusbiologyofficial 5 жыл бұрын
Thank you so much for appreciating my efforts
@kaziazimuzzamanazim8941
@kaziazimuzzamanazim8941 4 жыл бұрын
This is Super easy to understand. Thank you❤
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome. Glad to hear that you're getting benefit from my lectures
@thatdiyguyraymondmonk1225
@thatdiyguyraymondmonk1225 2 жыл бұрын
Thank you so much. I greatly enjoyed your presentation and understood so much more that all the papers I read on it.
@shomusbiologyofficial
@shomusbiologyofficial 2 жыл бұрын
Thank you so much for appreciating my efforts
@MissJamborina
@MissJamborina 7 жыл бұрын
thanks!!! this helped us out a lot for our biochem exam!!!
@ahgasezrz
@ahgasezrz 7 жыл бұрын
Thank you so much. I understand you more than my own lecturer 😅
@shreeyashetty7514
@shreeyashetty7514 3 жыл бұрын
U r such a brilliant and u taught us very well it really helped me to get the concepts plzz make more such videos which is related to biochemistry thank you
@shomusbiologyofficial
@shomusbiologyofficial 3 жыл бұрын
You're welcome. Glad to hear that you're getting benefit from my lectures
@asankaprageeth6245
@asankaprageeth6245 4 жыл бұрын
thank you very much. it will very important for m for my further studies
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome
@soumyasaxena5151
@soumyasaxena5151 7 жыл бұрын
please upload video on different methods of protein precipitation...and this was a really helpful video.
@hinasiddiq3246
@hinasiddiq3246 6 жыл бұрын
really helped in understanding concept of salting in and salting out.....keep working
@priyankakaushik5270
@priyankakaushik5270 3 жыл бұрын
Really ur explanation out of standing.. concept clear by watching ur vedio.. Thanks alot. Please upload vedio related to refolding and protein purification so that helpful for us.
@harleenbali3620
@harleenbali3620 5 жыл бұрын
You make evry difficult topic so easy🌻thank you so much sir.
@shomusbiologyofficial
@shomusbiologyofficial 5 жыл бұрын
You're welcome
@adarshkumarkormath5825
@adarshkumarkormath5825 4 жыл бұрын
bro you are awesome in teaching stuff!!
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome
@babrpr
@babrpr 2 жыл бұрын
Great explanation sir❤
@shomusbiologyofficial
@shomusbiologyofficial 2 жыл бұрын
Thank you
@shwetaathwani4756
@shwetaathwani4756 8 жыл бұрын
I'm thankful for uploading such helpful videos
@MultiPratik09
@MultiPratik09 6 жыл бұрын
Keep spreading knowledge sir ..loads of love from mumbai ❤️❤️ thank u for such beautiful explainations
@sheikhsahar3434
@sheikhsahar3434 8 жыл бұрын
it ws sooooooooo helpful...i never understood the difference...but after watching this...i am clear about it...thnku so much..😊
@basitazadsheikh9644
@basitazadsheikh9644 6 жыл бұрын
Plzz give important topics about 12th clas biotechnology plz I really request
@sumaiyaakter7298
@sumaiyaakter7298 3 жыл бұрын
You are superb....Thanku😊😊😊😊😊😊for this amaizing video...
@shomusbiologyofficial
@shomusbiologyofficial 3 жыл бұрын
Thank you so much for appreciating my efforts
@shahistha7416
@shahistha7416 7 жыл бұрын
I don't know how to thank you. your videos are amazing.
@shomusbiologyofficial
@shomusbiologyofficial 7 жыл бұрын
+Brave Girl Glad you liked my lectures
@g4ganguly
@g4ganguly 6 жыл бұрын
Really helpful for me...thank u sir...thanks a lot 😊
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
You're welcome
@manishjackson6563
@manishjackson6563 7 жыл бұрын
its great help for students thank you
@ChilangaBanda08
@ChilangaBanda08 8 жыл бұрын
Great explanation! Thank you, greetings from Houston, Texas...
@shomusbiologyofficial
@shomusbiologyofficial 8 жыл бұрын
+ChilangaBanda08 thank you. Glad you liked it
@prabirbarman1702
@prabirbarman1702 3 жыл бұрын
Thanks sir for this wonderful video.
@LeXaa95
@LeXaa95 7 жыл бұрын
Absolutely brilliant! Thank you,it helped me A LOT!
@shomusbiologyofficial
@shomusbiologyofficial 7 жыл бұрын
+Alexandra Gherman glad you liked it
@Frenchfemme_Dharna
@Frenchfemme_Dharna 6 жыл бұрын
Sir, u r best, yr lecture helps a lot..
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
Thank you. Glad you liked my lectures
@khanyisilemtala1815
@khanyisilemtala1815 7 жыл бұрын
Woooow! this is so informative.Thank you so much #Bless you
@shomusbiologyofficial
@shomusbiologyofficial 7 жыл бұрын
+khanyisile mtala thank you too. I am glad that you are getting benefit from the videos
@nazzisecret
@nazzisecret 5 жыл бұрын
Thank u you so much. Helped alot
@shomusbiologyofficial
@shomusbiologyofficial 5 жыл бұрын
You're welcome
@marksteve8373
@marksteve8373 6 жыл бұрын
You are truly amazing!
@manicpixiedreamgirl7930
@manicpixiedreamgirl7930 5 жыл бұрын
Hey, Thanks for this video. It's a great explanation. I just wish the sound quality was better.
@shomusbiologyofficial
@shomusbiologyofficial 5 жыл бұрын
You're welcome
@minalsatpute8312
@minalsatpute8312 4 жыл бұрын
Thank you so much.... It helped us a lot.... Looking forward for more such informative videos👍😁
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
Glad to hear that you're getting benefit from my lectures
@Erram132
@Erram132 Жыл бұрын
Excellent explanation
@shomusbiologyofficial
@shomusbiologyofficial Жыл бұрын
Thank you
@srrajeshmahapatra7632
@srrajeshmahapatra7632 7 жыл бұрын
very nicely explained... thank u sir... for ur efforts..
@maryamyousaf700
@maryamyousaf700 4 жыл бұрын
It helps me a lot Thank u sir
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome
@kayecrypto4594
@kayecrypto4594 2 жыл бұрын
thank you so much for this I finally understand the concept :)) 😊
@shomusbiologyofficial
@shomusbiologyofficial 2 жыл бұрын
You're welcome
@niranjannayak6149
@niranjannayak6149 Жыл бұрын
Next level ❣️
@shomusbiologyofficial
@shomusbiologyofficial Жыл бұрын
Thank you
@sabiha.murtaza7094
@sabiha.murtaza7094 8 жыл бұрын
thank you sir for your prestigious help...
@tahirghaffar9247
@tahirghaffar9247 7 жыл бұрын
wow ur lectures are amazing just keep doing so sir the people will continous to subcribe ur chanal
@umairbashir7049
@umairbashir7049 6 жыл бұрын
Brilliant, brilliant, brilliant.
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
Thank you
@sharafwasima2839
@sharafwasima2839 5 жыл бұрын
Thanks a lot... Now I understand it properly
@swatimishra8119
@swatimishra8119 7 жыл бұрын
very nicely explained.
@shomusbiologyofficial
@shomusbiologyofficial 7 жыл бұрын
+Swati Mishra thank you.
@apaarnasrivastava4126
@apaarnasrivastava4126 7 жыл бұрын
Awesome.....you are too good !
@saitej9956
@saitej9956 5 жыл бұрын
Can you please make a video on ,in process quality control test for biological products?
@xxvictor21xx1
@xxvictor21xx1 6 жыл бұрын
exellent explanation my friend !!
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
You're welcome
@sandybell234
@sandybell234 8 жыл бұрын
Very helpful! Thank you!
@shomusbiologyofficial
@shomusbiologyofficial 8 жыл бұрын
+Sandybell Anorga thank you
@ronaksinhparmar2288
@ronaksinhparmar2288 5 жыл бұрын
thanks 4 ur efforts dear.....nly things u should have mentioned that its because of few surface hydrophobic residues that have been exposed after water been removed from dat part n this hydrophobic residues tend 2 aggregate n result in precipitation...anyway thanks agn
@Madhura-fn1um
@Madhura-fn1um 9 ай бұрын
Very nice ❤🎉.....
@shomusbiologyofficial
@shomusbiologyofficial 9 ай бұрын
You're welcome
@markmcdonald1371
@markmcdonald1371 4 жыл бұрын
You are a legend!
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
Thank you so much for appreciating my efforts
@soumikasengupta9449
@soumikasengupta9449 7 жыл бұрын
Thankyou....It was really helpful
@G.U.M.M.M.Y
@G.U.M.M.M.Y 6 жыл бұрын
nice presentation
@RiyaKumari-ft3ii
@RiyaKumari-ft3ii 2 жыл бұрын
Very helpful sir
@shomusbiologyofficial
@shomusbiologyofficial 2 жыл бұрын
Thank you
@kamalabuhammad164
@kamalabuhammad164 6 жыл бұрын
You’re the best ❤️
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
Thank you. Glad you liked my lectures
@laliabenmaiza9218
@laliabenmaiza9218 2 жыл бұрын
THANK YOU VERRY MUCH
@shomusbiologyofficial
@shomusbiologyofficial 2 жыл бұрын
You're welcome
@InfiniteUniverse88
@InfiniteUniverse88 5 жыл бұрын
Are the dead sea, the great salt lake in Utah, and the Don Juan pond in Antarctica considered high salt concentrations?
@vedanshipal1308
@vedanshipal1308 4 жыл бұрын
Thank you Sir!!
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome
@vedanshipal1308
@vedanshipal1308 4 жыл бұрын
@@shomusbiologyofficial Oh no!!Your reply!!🤐🤧🥺💕💕
@maheenchoudry4773
@maheenchoudry4773 4 жыл бұрын
so informative
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome
@just_learn_it
@just_learn_it 6 жыл бұрын
Thankuuuuu soooo muchhhh sir🙌
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
You're welcome
@amrutavarshinijoshi7098
@amrutavarshinijoshi7098 7 жыл бұрын
Hey thank you this video helped me alot 🙂
@EnnaRagashiyam
@EnnaRagashiyam 7 жыл бұрын
Nice lecture....... Thank u so much.
@shomusbiologyofficial
@shomusbiologyofficial 7 жыл бұрын
+Gowsalya Shiyamala you're welcome
@nba5890
@nba5890 4 жыл бұрын
Suggest a hypothesis to explain how increasing the salt concentration of an extract of 10nm filaments could form a solenoid. Can i get the answer of this question
@lakniehasara3208
@lakniehasara3208 2 жыл бұрын
Sir, After adding same amount of saturated ammonium sulphate solution to the protein sample along the wall of the test tube, what is the reason for appearing a white coloured ring in the interface?
@Reni8705
@Reni8705 7 жыл бұрын
YOU are the Best 🤓 Thank You
@anupamanusanka7611
@anupamanusanka7611 6 жыл бұрын
Thank u very much really understood clearly
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
You're welcome
@UshaUsha-ng5cx
@UshaUsha-ng5cx 6 жыл бұрын
Really thank you so much sir
@kaoutarkh8895
@kaoutarkh8895 8 жыл бұрын
thank you so so much it was very helpfull
@shomusbiologyofficial
@shomusbiologyofficial 8 жыл бұрын
+kaoutar kh thank you. Glad it helped
@mubasharkhan9795
@mubasharkhan9795 8 жыл бұрын
thank you sir
@lynamrabet2936
@lynamrabet2936 3 жыл бұрын
Thank you !
@akashgayakwad8983
@akashgayakwad8983 3 жыл бұрын
nice video. can you have the video on protien(water soluble) interaction with water.
@shomusbiologyofficial
@shomusbiologyofficial 3 жыл бұрын
Thank you. Sure I will
@akashgayakwad8983
@akashgayakwad8983 3 жыл бұрын
@@shomusbiologyofficial if you have please share with me , I want learn this thing as you explained.
@sidrashaikh4833
@sidrashaikh4833 4 жыл бұрын
thanku soo much sir
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
You're welcome
@arpittyagi6404
@arpittyagi6404 5 жыл бұрын
Thank u so soo much sir..
@shomusbiologyofficial
@shomusbiologyofficial 5 жыл бұрын
You're welcome
@vivekchamoli2063
@vivekchamoli2063 7 жыл бұрын
Very helpful video nice.
@vishalupadhyay416
@vishalupadhyay416 Жыл бұрын
But sir denatured protein self insoluble or ptt due to hydrophobic side chains of amino acid which makes hydrophobic bonds in protein for folding and bending and this hydrophobic bond break by SDS then hydrophobic side chains expose in water which makes protein ppt due to hydrophobic interactions between protein and protein. so how does potassium acetate ppt denature protein????????? Please explain with basic details or make a video on this topic sir, please?
@danieltapia1153
@danieltapia1153 6 жыл бұрын
So good!
@nicholasjay3932
@nicholasjay3932 6 жыл бұрын
This video was helpful in understanding the chemistry, is there anyone out there that could provide sources applying the same information that is applicable to how salting in and salting out works with brining meats?
@veena6586
@veena6586 5 жыл бұрын
Sir, is it similar like to make inside out n outside in vesicles???
@tsegayteklay7898
@tsegayteklay7898 5 жыл бұрын
tnx it helps alot
@shomusbiologyofficial
@shomusbiologyofficial 5 жыл бұрын
You're welcome
@demialien
@demialien 8 жыл бұрын
this was really well explained, thank you so much! I have a question, will this precipitate all proteins without differentiation? or will it depend on the concentration of salt we add?
@humairahr3401
@humairahr3401 7 жыл бұрын
Thank you Shomu :)
@Sunny_alpha_male
@Sunny_alpha_male 4 жыл бұрын
Perfect ❤
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
Thank you
@rajeshr4115
@rajeshr4115 4 жыл бұрын
How to calculate Volumetric flow rate and linear flow rate calculation.. take one class sir please
@phulmotichaudhari1900
@phulmotichaudhari1900 4 жыл бұрын
Thank you sir 👌. But i m little bit confused bcz higher the molecular weight of protein,lesser the amt of salt req for precipitation?Why sir?
@CNkids73
@CNkids73 6 жыл бұрын
Excellent
@shomusbiologyofficial
@shomusbiologyofficial 6 жыл бұрын
You're welcome
@anjalikushwah4448
@anjalikushwah4448 7 жыл бұрын
Easily understanding thanks sir
@shomusbiologyofficial
@shomusbiologyofficial 7 жыл бұрын
+anjali kushwah thank you. Glad you liked my lectures
@brendaagyekum8681
@brendaagyekum8681 8 жыл бұрын
it was very helpful..thank you very much..but what happens to the salt added to the solution? how does it leave the solution?
@vishalpanwar2108
@vishalpanwar2108 7 жыл бұрын
Brenda Agyekum #dialysis
@manmeetsingh9936
@manmeetsingh9936 7 жыл бұрын
awesome bro
@Aniltharalla
@Aniltharalla 4 жыл бұрын
How can we collect only one protein of intrest from salting out? As you mentioned in the video about purification of single protein by salting out but here after salting out all the protein complex mixtures will going to bind to each other. So here my question is how to extract the single protein from salting out method? Thank you
@angelabineddy6055
@angelabineddy6055 8 жыл бұрын
Shomu, in reference to long term side effects of anti-depressants, it is said that chemicals enter into the nerve cells and bind to proteins in the nucleus to create long term/permanent effects on the nerve cell function. I have been researching for years because I developed such effects, along with thousands of others. Can salting-out potentially remove these bindings and correct the damaged dna of the cell?
@shomusbiologyofficial
@shomusbiologyofficial 8 жыл бұрын
+Angela Bineddy I don't think it can be used to correct damaged DNa. It can purify proteins.
@angelabineddy6055
@angelabineddy6055 8 жыл бұрын
If it purifies a protein, removing whatever attached to it, then wouldn't that be changing the function of the cell back to normal? Before a chemical attached to it, which in turn changed its function.? I appreciate your knowledge, I'm so desperate for a breakthrough..there's not a day that goes by I'm not effected by it.
@mubasharkhan9795
@mubasharkhan9795 8 жыл бұрын
+Angela Bineddy if we will able to use such salt which can dissociate the interaction of chemicals with protien of nerve cells' nucleus ivitro.. then it might work
@planckhouse4418
@planckhouse4418 7 жыл бұрын
can u put classification of protein on derived protein
@farahbenaissa5726
@farahbenaissa5726 5 жыл бұрын
Thaank youu
@shomusbiologyofficial
@shomusbiologyofficial 5 жыл бұрын
You're welcome
@sciencenerd752
@sciencenerd752 4 жыл бұрын
thank you sir. i have done my bsc microbiology. do you suggest msc in microbiology or biotechnology?
@shomusbiologyofficial
@shomusbiologyofficial 4 жыл бұрын
Microbiology
@sciencenerd752
@sciencenerd752 4 жыл бұрын
@@shomusbiologyofficial thank you so much ☺️
@hempriyatiwari5535
@hempriyatiwari5535 5 жыл бұрын
Is desalting and salting out are same?
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