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Tomato shorba recipe in bengali | Atanur Rannaghar | Tomato soup recipe | টমেটো সুপ্ রেসিপি
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Tomato dhaniya shorba is a very popular tomato soup in India which is made with fresh tomato and stem of coriander leaves roots. Still, there are some tricks that you have to follow so here I will show you how to make tomato dhaniya shorba in bengali and also share some tips and tricks so you can make it perfectly. if you like the recipe please subscribe to Atanur Rannaghar for more bengali recipes like this.
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Tomato Dhaniya Shorba Ingredient
১ কেজি টমেটো / 1 kg Tomato
১০-১৫ টি রসুনের কোয়া / 10-15 ea Garlic Cloves
২ টি ছোট আদা টুকরো / 2 small pieces of Ginger
২ চা চামচ সাদা তেল / 2 tsp Refined Oil
১ চা চামচ গোটা গোলমরিচ / 1 tsp Whole Pepper Corn
স্বাদমত নুন / Salt to Taste
১ টি কাঁচা লঙ্কা / 1 ea Green Chilli
১/২ চা চামচ কাশ্মীরি লঙ্কা গুঁড়ো / 1/2 tsp Kashmiri Chilli Powder
জল / Water
১ চা চামচ গোটা ধনে / 1 tsp Whole Cumin Seeds
কুচানো ধনেপাতা / Chopped Coriander Leaves
Garlic Toast
২ চা চামচ মাখন / 2 tsp Salt Butter
১/২ চা চামচ চিলি ফলেক্স / 1/2 tsp Chilli Flakes
কুচানো ধনেপাতা / Chopped Coriander Leaves
১ চা চামচ কুচানো রসুন / 1 tsp Chopped Garlic
৪ টি পাউরুটি / 4 ea Bread
গোলমরিচ গুঁড়ো / Black Pepper Powder
#tomatosoup #tomatoshorba #tomatodhaniyashorba #atanurrannaghar #begalirecipe
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