Solo Aussie Canoe Camp || CATCH & COOK

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[@jakeblack6977]

Finally someone having a drink on these camping vids 👍👍🍺

[@mezanian]

You did the right thing for the carp, and our rivers.

[@antney6745]

Absolutely they are destroyers of eco-systems and the enemy of our struggling native fish population, they must never go back bro.

[@archibaldthesimple]

Indeed. Morally and legally the right thing to do.

[@terencehill1778]

@@archibaldthesimple 100%. What i would give to remove carp from our systems :(

[@archibaldthesimple]

@@terencehill1778 yep. I'm up in qld and I've seen a few creeks packed thick with talapia. Want them gone too

[@shcmoly]

Lemon juice, butter, salt, pepper, garlic. Over coals - wrap in foil & leave the head on to protect the largest section of meat from getting burnt. Cheers from Colorado!

[@buchofmx]

I don’t think you realise how good it is to sit down and watch your videos after a day of work in front of a computer.. Love that they’re decent length as well and not 15 minutes! Killer channel mate, thanks for producing the goods for us time and time again 👌🏻

[@namenl2205]

Soemthing tells me you've a shitty 9 to 5 , baby , wife , waiting to die type of life

[@dave3053]

That’s life for most

[@thor6997]

Name NL, jealous much? Even if he does, she'd be an amazing understanding woman. My wife doesn't like the outdoors much yet she encourages me to go because she's knows how much I love it. We spend quality time together and time apart. By the way, his KZbin channel is a job.

[@ScreeeeT]

Madaki

[@adbc8737]

Your love for the environments you place yourself in is clear…Thank You for these videos! 🌀❤️🌀

[@jamesart9]

48:40 No way I could have resisted pulling up and exploring that cave/opening.

[@allthethings2100]

Scotty, you missed the prime bass fishing time.. they feed at dawn & dusk & when the humidity is high & the air pressure drops before a storm in the afternoon, that is the ultimate prime bass feeding time

[@rosemaryshepherdsmith5110]

Missed this one, so glad to see it tonight, I really needed to chill and relax with this stunning scenery. Thankyou Scotty 😊

[@hikewomeat]

What a huge pleasure to swim by boat, catch fish and then cook it and eat. It is even difficult to imagine that somewhere far there is a huge continent with a unique nature, not like any other. There warmly and people live freely and safely. A few years ago I was in Indonesia and communicated there with Australians. They are very friendly and sociable people. It happened after the flight MH17 was shot down above the Donbass. I was ashamed and sad because of this case, although I am a simple person and have no relation to this crime. I know that many Australians have lost their loved ones then. I ask you to take our condolences and understand that we do not affect the actions of our authorities. They are cruel and in relation to their population the same. I want to ask what. Fish that you caught reminds a major perch. We have a tradition to cook perch. It turns out a very tasty soup. Cooked fish with onions, sometimes with a cereal and potatoes. I understand that the fish soup is not very common in Western cuisine. But I recommend to try. This is delicious.

[@riverviewcookadventure586]

Hey Scott as usual another great video mate. A simple but effective fish recipe I use is to mix flour, curry powder and lemon pepper seasoning in a clip seal bag. When your ready simply throw the fish in shake to coat then shallow fry in some olive oil in a frypan. Comes out with a crispy coating golden brown coloured and with the curry and lemon pepper tastes amazing. Simple easy to carry ingredients and well worth it. Try it and enjoy mate.

[@RawIpharadisi]

The Yellow Tailed Black Cockatoos are such a beautiful bird ~ love them, their songs and rain announcements : )

[@scottengh1175]

Largest bass I ever caught was mid day. Diving Rapala, balsa wood floater. I was popping it on surface, little dive, leaving it still, dress the line to stay taunt. Like your beavertail or ottertail paddle.

[@archibaldthesimple]

Mine was 49cm and it was out of a small creek near bli bli. It was in the pipe under the road.

[@jordanovers9957]

I love the Outdoors because I grew up with it

[@MurrayCrabbFishing]

Surface bass during the day is always worth a shot but it’s a clarity, system and food source dependent kind of thing. During the day/high sun, try and target the shade as well. Loving the content of late mate, really good stuff.

[@RawIpharadisi]

Thanks for another great camping, canoeing and fishing adventure, Scotty! I love your sensitivity and respectful approach to mother nature! It's refreshing and lovely to see! You capture and transmit the serenity in your videos like a true craftsman! Great work! So needed, by so many! I am so eager to get back out there again!

[@alanponter4917]

Excellent video. I love the way that you have respect for the creatures that are going to provide a meal for you. You are a excellent cook mate. All the best from the U.K

[@riveRecon]

Your fishing skills have come an amazing long way, nice Bass! I wish I could fish like you. You’re a great example of just being yourself. Thanks again 😀

[@jbthor9032]

Good canoe trip Scotty. I love canoe trips. When we would be out paddling on a lake and was absolutely calm my dad would say the lake is " Placid " ! Like calm or tranquil. Your canoe trip brings back memories. Thanks and see you next. 👍👍👍

[@sydorov]

You can cook carp - just either slice them thin, or fillet them - then fry. Bony, but unless they caught in muddy waters - they taste OK. This lake seems to be nice and clean - so taste should be good.

[@markoda2120]

Love your channel! You take us to the most beautiful places. You also have a superb eye and videography skills. Your honesty, humbleness, and personally are refreshing. I wish you the best hope for your success.

[@claudiajade624]

😂 Been watching u too much Scotty - when u were cooking up the mushrooms my partner said Wouldn't be surprised if he pulled out an avocado. And I said I dunno reckon maybe some goats cheese. Bingo! 🤣 Sending love from 2 Aussies living in Singapore vicariously camping back home with you 💜

[@Mitchell.Steggall93]

Love all your videos. I hate to be this guy but as a truck driver that's not a truckies knot, we call that one a poppa knot.

[@prolific9002]

Hey Scotty! Great video and Happy November and all the best! Just a note, I see when you paddle every stroke you hit the canoe, that would be making a bang that will reverberate and travel through the water and probably scare or warn the fish. Maybe change your stroke to not hit your canoe on your paddle strokes and you might improve your luck and be able to sneak up on the fish with more luck. All the best CJ.

[@rhysdaniels5094]

Dammit, now that you've pointed it out, I can't not be distracted by it.

[@edwardfletcher7790]

Yeah that's a big no no for fishing...

[@Дегенеративноеискусство-д2б]

Мужик дело говоришь

[@kdjat]

Love it Scotty! Carp are why our rivers look so muddy, they are bottom feeders and stir up the mud. Apparently the Murray River was a lot clearer back before dirty Carp were introduced, apparently you could see the bottom in parts!

[@romansivak1081]

It is not true at all my fried. Carp does not make Australian waters more muddy.

[@romansivak1081]

@@walterwhite5738 Unfortunaly this "fact" is an absolute myth presented for generations. There is no doubt carp is a pest in Australian waters but there is a large amount of false information against this fish. People believe it just because they red it somewhere. I understand there is no way to proof it but if you took all carp out of the water tomorrow, it will stay the way it is now. Colour of the water is mostly affected by temperature, oxygen levels, floral levels, geological composition and many others. Carp stiring bottom, specialy in the rivers, at the end.

[@kdjat]

@@romansivak1081 They contribute to the poor quality of our river systems fact "Reduced water quality: Carp contribute to poor water quality by uprooting vegetation and stirring up sediments during feeding, leading to increased turbidity. This in turn reduces light penetration, which can make it difficult for native fish that rely on sight to feed. Reduced light can also decrease plant growth, and suspended sediments can smother plants and clog fishes' gills."

[@GoingSoloOutdoors]

Love the canoe trips! Congrats on the 80K!!

[@runetek]

Just seen this in my suggested... ripper vid mate.

[@thegingerpowerranger]

If you pass the end of your cord through the loop you made with the truckers hitch twice, it will make an auto lock which is self holding but also very easy to undo.

[@matpasm176]

Watching your videos from the U.S. Your trips are pure magic. Thanks for posting!

[@SatriaChannel_08]

Very beautiful view in the afternoon. Camping alone in the wild...with a very beautiful surrounding scenery, of course it will make you addicated....for camping again... Beautiful nature...feels peaceful for our souls.

[@jeanwatson189]

Another great video, thanks Scott. It's been such a pleasure watching your fishing skills develop. I remember the first time I saw you catch one (finally!) and you looked as excited as a kid at Christmas. I yelled out to my husband "Scotty caught a fish! He actually caught a fish!" Lol. And now look at you! :D

[@solsouth]

I also have many the different camping options like tents, bivi, tarps etc. But my tarp I put up quite low, with that tarp of yours being so high the the wind blows the rain onto you anyway. The other thing about tarp and bivi camping is that the rain water run off is still a problem. I prefer a tent anyday.

[@LundysWildcampBushcraft]

Great video Scotty your killing it on the fishing now looked a cracking spot I noticed a couple of caves on your way back I was thinking I wounder if he will camp in them 🤣🤣 congratulations on passing 80k subs it's well deserved mate atvb Jimmy 😎😎👍👍

[@terencehill1778]

Always destroy the invasive pests that DESIMATE our natural waterways. Don't question it. Just destroy. I know being a youtube dude you would deal with a lot of unnecessary hate...but yeah. Teach the people about HOW MUCH they destroy our waterways. I love your stuff scotty. Keep up the great work mate

[@sirjezzumz]

Fish recipe - Clean the fish just as you have in this video, add 2/3 slices of tomato on the inside, 2-3 slices of onion, 3 slices of lemon (thin), as well as some finely minced garlic or a little bit of garlic paste. score the outside of the fish. rub some garlic paste thinly on the outside of the fish and get it in the score lines. use half a lemon or a full lemon and add the lemon juice to the inside of the fish as well as the outside and in the score lines. season to taste with a bit of salt and pepper if you like pepper. Wrap in aluminium foil and cook over the coals or on a grill, flipping when appropriate and you can eat the fish clean off the bone and its delicious. I hope you try this, im from a latin background so its a simple latino dish. (nicaragua). edit: oh and use some oil with the garlic obviously to reduce the stick and get a nice crispy outside

[@stevesmith3556]

I camp a one person tent. Easier for me to pack a 1lt bottle than to get out in the middle of the night to piss. A little tricky, but totally worth the convenience. 😊🤠

[@robertauld2242]

Don’t leave the fly rod at home when you go bass fishing; take both. Fly fishing for bass can be deadly; however it can be a real pain when the wind picks up.

[@papajeff5486]

Not to mention, that on a fly rod, a bass feels like a whale. Texas

[@BCBoatsAndCanoes]

Great to see you in the canoe, greetings from the Netherlands 🇳🇱

[@neillsmart213]

Never apologize for doing the right thing :)

[@riccapucho]

That bivvy. I have the ex-Dutch army version and the same applies. The hoop flops down on me face. So I have a line attached to that ring and use a mini stake to pull it back way above my (prone) head. Works a treat. But yeah, not the most spacious. But methinks it’s more of a European weather bivvy designed to keep yer alive in frozen conditions. Interesting to see if you can cool it down in Oz where one hears the frost is less challenging in the morning.

[@herbsmith6871]

2 trips in a row with fish landed? Very nice my friend, what beautiful country 🤠

[@edenaitkenhead3727]

Love it Scotty! I’m living vicariously through your Chanel😜always like to see what you cook up, have you ever tried putting a splash of oyster sauce on your mushrooms? Just a small amount right at the end of cooking. You will love em!

[@hubba1963]

Hey Scotty, I believe it was my brother Jim who created that firepit as we camped there just before you were there.

[@idans8888]

Man, with this quality of the content, you absolutely deserve a lot of subscribers.

[@mariobrendongorge]

Great Video...Im on a Night shift and it is so relaxing while on a Night shift to watch your Videos. Keep up the great work. From Cape Town, South Africa

[@ewengillies9826]

Great trip on the water Scotty so peaceful and stunning sights and sounds. Mate with the fish put some sliced onion tomato and lemon inside the body add whatever herbs you like then wrap it in foil adding plenty of butter and cook it in the coals. Gourmet meal in the bush. Thanks for sharing your adventures. Bushyboy Oz.

[@overoceans]

I just got back from my first camping trip since the Melbourne lockdown and I came home and watched your video straight away as I didn't want to go home!

[@marianfrances4959]

You must try lemon slices inside the fish cavity! So odd to see you heading into summer as we head into winter camps! 👍😎🌲🇨🇦 p.s. was very sorry about your fires. We also had them bad in western Canada this past summer.

[@ScottMitchell2]

I second the addition of lemon with cooking many types of fish

[@louisvv1]

Another cracking episode!! Thanks for taking us along Scotty! 👌🏼

[@Andyb2379]

The bivi is good. I’ve a got a Dutch army version of this. It’s in a British DMP camo pattern. Nice for a stealth camp. Beautiful location, enjoy the summer. It’s cold & bloody dark here in England now. Cheers 🍻

[@johnskelly2542]

ages ago i mentioned that the back ground music was to loud and over powered the sound, but for some time now the balance between back ground music and your conversation has been spot on, complimenting the excellent cinematography (i think thats what you call it) of your videos Scotty, great stuff

[@ThrottleDownunder]

What an awesome episode mate. You bring so much zen to my life when I can't get out to experience the bush. Thank you

[@gavhirt9168]

Get a practice plug to work on your accuracy you can use it anywhere like your yard. Watch Andy's catch and cook he is a fellow Aussie and has some good recipes

[@wigglewiggle3789]

I could be wrong but I think it was Governor Phillip who commented when arriving in what is now Sydney, how the countryside looked like an English park. How it was maintained by all the different indigenous peoples in the area. Looking further into this, it is something that should be explored further.

[@darylmooyoung1931]

Scotty BRO!!!!! you got a FISH!!!!!, YES!!!!!!, glad to see it brother, as usual Greetings from Canada stay safe brother and hope the family is well.

[@Australian_Outdoor_man]

Love that notification that you have another video. Time to grab a beer 🍺. 👍🇦🇺❤🍺

[@mj2745]

IKR!!!!

[@belyndagoddard104]

Brilliant pics Scotty, love the atmosphere, so chill

[@DanR-s1h]

Quick comment about top water/floating lures, regardless of time of day. Another trick is to place a split shot about 0.5 - 2meters away from the floating lure (not an exact measurement). Make sure the weight is a little heavier than the lure. This way, you can cast it out, the weight will hit the bottom & the lure will float to the end of the line, staying submerged, at whatever rough depth you’ve got it set at. You can reel it in fast, slow, or let it sit there for a few minutes. It only gets tricky when you get near submerged trees, the risk of tangling does seem to go up a bit. I’ve always had good luck doing this, especially with jointed lures, even if they’re only 5cm.

[@dashbel506]

You have become a great fisherman now Scotty 🐟 🎣

[@Tastewithnewdrinks]

Great camping.

[@DottieStanley]

Found out about you from Xander in Canada! Great videos. Love getting to Australia from Texas! We fry our fresh water fish in cornmeal. Just now catching up to your show! Great job! Thanks so much!

[@lahirusankalpa]

Super cool adventure camping

[@juliee9516]

Thankyou for 50mins of another great episode. To keep sleeping mat clean in the tent I put a Roman cotton cover on mat. Hope that gives an idea.

[@marksomerville1275]

Ahhh.. that feeling of being the only human in a 100 square k's... also fish recipe: egg wash & coat with a crumbled pak of salt & vinegar chips.

[@neilmorris446]

What a fantastic video i would love to do this with my wife and our grandkids Australia is such a lovely place i hope to get there one day

[@emf333]

This is the spice he put on his breakfast toast, I had to look it up. Dukkah is a traditional Middle Eastern blend of sesame seeds, nuts and spices. This Savoury Bush Dukkah adds the citrusy lift of premium Lemon Myrtle with the extra spice and warmth of wild-harvested Pepperleaf - two Bush Tucker delights.

[@dombarton2483]

Sumak is another popular spice...great on lamb or beef

[@reganb979]

Blackened fish always hits the spot for me. Nice herbs and spices charred on a fish, some nice bread, easy.

[@laurencetilley9194]

Hi Scotty, here is a fish recipe I learnt in Indonesia. I really like this when I am camping. 1 can of coconut cream, (you can add a little water if you need to.) A couple of slices of ginger (or powder), 1 naval orange. (Squeeze half the orange into the mix.) Sprinkle of coriander, place all in your saucepan. Stir and taste test as the mix heats up. When taste suits you, add the scaled fish. .Poach until your fish is cooked, test with a fork. Sprinkle with a little pepper and salt to taste, if you like. Bon appétit.

[@MOOSEDOWNUNDER]

Nice one cobber. Thank goodness we are free again, sodding covid mate. Lets get back out there.

[@ERIKOFFTRACK]

What a cracking trip mate and beautifully shot too. Won't be long before the big 100 if you keep pumping these beauties out. Bonus points for 'hang a piss'....twice lol.

[@Kumagai1976]

You fry the fish by halving it, then you add chopped garlic, tomato, ginger and red onion with lemon juice and olive oil mixed all together then placed on top of fried fish.

[@lynnemaree8346]

It’s so good to see you living your best life. Thoroughly enjoyed this video 😊

[@Scooter110]

Great video! In South Australia carp cannot be returned to the water if caught.

[@mokzilla9330]

Another great video mate! I love it down that way, been there many times. The North river arm also has some sunken tree's and is a good fishing spot, nice to see you've gone pro with your fishing! You should get in contact with Travis at Paddle & Portage Canoes, he's a local and knows some great spots & imports Wenonah canoes.

[@afshinbecky]

Well done Scotty! Another great video. A super simple way to do fish is to clean and fillet if you want then toss in a bag of small potatoe chips (eat 1/2 and crush the rest) then fry. Very yummy. Greetings from Canada!

[@lilly9787]

I love your videos! Just what I needed on this lazy afternoon 😊

[@vivianth.myhobbies]

Thanks for nice camping and beautiful nature in Australia so beautiful and love your channel so much. Cheers from Malaysia.

[@Hipcamp]

Love the video Scotty! Always epic adventures. Love watching.

[@SirWombat]

Good work with the carp mate.

[@georgesmith4509]

g'Day Scotty. another great video. The kindest way to kill any fish is to spear it between the eyes severe its brain its quick its clean and the fish doesn't suffer much, there are several tutorial on you on how to do it. Its much more humane to kill any fish you intend to keep this way it is dead in seconds, rather than slowly suffocating over 20 minutes or longer. Most folk who have never eaten carp will tell you it tastes muddy, It doesn't. Grilled over an open fire seasoned with a little butter and lemon (or any citrus) its quite tasty. You put garlic on the bass(?)

[@darosl9462]

The carp on ceviche or some like soup, we call "caldo" it's really nice, but you need to bleed out to make no fishy taste... some of us like that, or can check Asian carp recipes for that, also are great to get fun with, pulls more than bass or other fish! Greets from Mexico!

[@youroutdoormatenate4528]

Hey mate brilliant end to a hard day's work in my yard getting to watch this one. Quick tried and tested method for any fish: clean it exactly as you did, put rings of any citrus fruit in the middle of it where the guts were, salt, pepper garlic and butter all over. Then just wrap in alfoil and place in coals for around 20mins. If you leave the head on thats a good gauge, check the fish and if they are white and have popped out you know its done. On a side note, any news of the hike swag you were making?

[@jimfatyakmcgregor8867]

I have camped on that spot. Great views of the river with the fireplace. I think thats my pot hanger i knocked up. I caught a monster carp there and lost an even bigger one there.

[@janenebulley9765]

Where is that please Jim?

[@jimfatyakmcgregor8867]

@@janenebulley9765 so there is a camping spot called Acacia ridge. It’s pretty much across from that campsite.

[@janenebulley9765]

@@jimfatyakmcgregor8867 thanks but where in Nsw? Vic? Sorry the only Acacia Ridge I know is a suburb in Brisvegas lol

[@jimfatyakmcgregor8867]

@@janenebulley9765 acacia flat on Tallowa Dam, kangaroo Valley

[@ForeverWild]

appreciate the trips you take us on and how you film with real cameras and not just a gopro :)

[@prolific9002]

Your doing fine with the fish mate. Maybe just score the fish a few times about 3 or 4 cm apart along the fillets will allow your garlic and butter to work its way into the flesh a bit more. keep up the great work.

[@PhoenixIsTrash]

On the final discussion, starting my thesis next year on the 'return of ecological community function in the wake of bushfires'. The 2019 Black Summer fires really made me realise how much I want to protect the wilderness I grew up with, and I fear that massive fire events are only getting more and more common.

[@Lukeslittletribe]

Fantastic I know what I'll be watching tonight. Love your videos scotty

[@louiskudlak2241]

Great video buddy 👍👍👍loved it, something different than the usual 4wdriving /camping video’s I watch cheers 🔥🔥🔥🔥🔥🏕🏕🏕🏕

[@leonbisinella4433]

Love it scotty

[@campscape]

Well done Scotty! Smashing the fishing mate!

[@TEAMCATCHIN]

Amazing edit as always Scotty. Loved it

[@maker-restorer]

Scotty they do taste ok but they have a mile of bones to contend with, good job not letting it go mate a major pest here in Vic.

[@KanyyeEasttt]

the production quality on each video is near cinematic level.. well done

[@samball8389]

Banger thumbnail image 👌

[@jacquelyndyte8922]

So glad you disposed of the carp. It's all I can catch in the Murray in SA. They are nice whole in alfoil on the campfire and just pick at them during the evening, not so much as a formal dinner fish.

[@anomymoussurfer483]

Thank you for producing such a nice video. I can imagine the amount of hours spent. keep it up and hope you reach 100k very soon. Awaiting your next video

[@ScottMitchell2]

Great video as always sir. Yours and a couple other channels definitely have me convinced to expand my own adventures to include canoeing and fishing, but we're entering winter here in Michigan now so I'm trying to convince myself to embrace it. Continue blessed 🙏🏼 ~Scott

[@jennyhonda9642]

When fish cooking, simple is best and cooking soon after coming out of the lake is great..

[@robertlangdon8226]

Nice fresh caught fish like that you don't want to do much more to it than butte,r garlic, lemon, salt. People muck too much around with food these days.

[@dominicbarratt3433]

Love all your stuff mate. The fires re start the whole cycle again mate. They been happening forever. It’s a delicate ecosystem. It will be a marvel to see what new spots develop over the coming years for u to explore. Glass half full innit:) take care pal. All the best to u n urs. Dom 🏴󠁧󠁢󠁥󠁮󠁧󠁿 England

[@kevinbrennan2004]

Knocked it out of the park again Scotty.