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Seafood Cooking & Eating |तिसऱ्या रेसिपी | Clams Recipe | Kunal Vijayakar
#seafood #mukbang #asmr #cooking #eating #seafoodrecipe #fish #lunch #seafoodlovers #crab #foodies #vlog
After eating a lot of vegetarian and satvik festival food, my taste palate was craving for some seafood. I wish I could dive into the sea and catch some fresh fishes, prawns, crabs and cook them but found another way and dived right inside the kitchen of authentic Maharashtrian and Mangalorean sea food joint Ferry Wharf.
The young chef was kind enough to teach me how to make Clams or Tisrya Koshimbir.
The spread of Ferry Wharf lobster, fish curry, bombil fry, clams definitely got the seafooder in me happy
Location: Shop No. 11 & 12, Bldg. No. 3, HIG Colony, Nityanand Nagar, ONGC Colony, Bandra West, Mumbai, Maharashtra 400050, India
@SwiggyIndia @zomato
0:00 BTS
0:30 Introduction
1:19 Today's Menu
2:11 Introduction to chef
3:24 Cooking Clams koshimbir
7:14 Food being laid on table
7:35 Kunal talks about the food on the table
8:05 Kunal starts eating clams
18:32 Behind the scenes
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