Seaweed Soup | Miyeok-guk | Easy Korean Recipes

[@MelinaKim]

I've been getting a lot of questions about which seaweed to use. Here is the link to the dried seaweed I like to use: amzn.to/3OuXMaU

[@MelinaKim]

amzn.to/3OuXMaU

[@Mich-pm6vi]

​@@MelinaKimI love your recipes! Thank you so much!!!❤

[@Mich-pm6vi]

Can I use nori sheets for this after I cut it up into soup?

[@MelinaKim]

@@Mich-pm6vi Thank you so much!🥰🥰 I wouldn't recommend using nori. Nori is usually used for sushi rolls and has a quite different texture and flavor. Nori will dissolve in liquid, while miyeok is thicker and holds up well when simmered :)

[@ronethiahadnot26]

@@MelinaKim

[@BarbieDawl.__]

This explains why Koreans look so young seaweed is very good for the skin!! The doctors I work for still look 25 , they are turning 50 next year! I love this soup and now I know how to make it thank you!

[@blessparco]

Very simple recipe, thanks for this.

[@silverstream6063]

Thank you so much!! I have been wanting to try this for a while now. I heard about all of its benefits so really excited

[@MelinaKim]

Happy to hear that! It's definitely healthy and delicious😊

[@brandonm.7026]

I used this recipe and add some diced tomato and drop an egg in... delicious 😋. Thanks for the video

[@MelinaKim]

Wow, I've never tried that twist before but it sounds great!😊

[@SofiaGarcia-zk5mv]

Oooh I'll try it

[@RiyuEXE]

I'm a teenager tryna make this for my mother birthday!!! Good luck to me 😂😭

[@MelinaKim]

That’s so sweet of you! I’m sure your mom will appreciate it very much☺️☺️ Good luck!!

[@user-gw8tl9ch9m]

I eat this with rice!!❤

[@sarahusman6123]

I heard it is great for skin

[@MelinaKim]

Yes! It's packed full of healthy goodness to help your body and skin :)

[@Jackseptaplier]

I will have to try this sometime! What’s your rating?

[@MelinaKim]

10/10 would recommend!😊

[@victoriadogillo9196]

Is roasted seaweed ok to make a soup my Korean neighbor gave us 5 packs I'll try your recipe..thank you for sharing❤

[@MelinaKim]

Hi there! Unfortunately, roasted seaweed won't work. I recommend using dried seaweed. Below is the one I always get on Amazon, in case you want to check it out🥰 amzn.to/4bnID5a

[@wryly8762]

This soup makes me sleepy. every time i eat this i always sleep in less than 10-20 minutes. 😅

[@MelinaKim]

Oh that's interesting 😅 seaweed soup does have a comforting and soothing quality :)

[@tasneemwagpura5807]

Is there an alternate for fish sauce?

[@angxlic699]

I would use some soy sauce or miso soup

[@MelinaKim]

Yes! An alternative could be light soy sauce and you can also add salt to taste :)

[@michellealino]

If you don’t mind, what brand of fish sauce are you using?

[@MelinaKim]

I used Blue Dragon fish sauce for this recipe :)

[@omardotzat2290]

i bet it tastes good with tofu

[@MelinaKim]

Yeah tofu can be a nice addition :)

[@alaskacosplay]

Could I use seaweed sheets as an alternative?

[@MelinaKim]

Unfortunately, you can't use the roasted seaweed sheets. Make sure to use dried seaweed :)

[@lilelsia4357]

That's because seaweed sheets are made from different seaweeds.

[@faith042179]

Where can i get that seaweed you used

[@MelinaKim]

Hi there! You can find them on Amazon. Below is the link: amzn.to/3OuXMaU

[@moraganaitabibito]

Can I use seasoned seaweed no soaking

[@MelinaKim]

Seasoned seaweed usually isn't ideal for miyuk guk because it can alter the flavor of the soup. It's best to use dried seaweed and soak it before cooking. This helps achieve the right texture and taste :)

[@Irys1997]

Needs protein. Ribeye is best. It doesn't need to be a ton but anything adds a lot of depth. Also a bit of Korean beef stock powder

[@wahibah2353]

What can be a substitute of oil sauce?

[@MelinaKim]

You can also use soy sauce for soup. Here is the link in case you want to check it out: amzn.to/3w5kct9

[@mayreef2356]

Can i just boil the roasted seaweeds directly?

[@MelinaKim]

Yeah that is fine - just make sure you boil for long enough to make sure seaweed gets tender :)

[@_Anna_Nass_]

Seaweed is especially high in iodine though, so be careful and don’t eat too much at once or you may get iodine poisoning.

[@pods143]

Tried this but 0 depth. Not for me. Added egg to the leftover. Kinda improved the flavor.

[@Prash1c]

Has anyone made this? What kind of seaweed? Wakame? Thanks :)

[@Sogeking995]

Yes, Wakame is called Miyeok in Korean

[@MelinaKim]

Hi there! I used dried seaweed. Here is the link: amzn.to/3OuXMaU

[@noviejoyvictoriano2667]

Ronaldo or Messi

[@nehaldesai5653]

I m vegetarian so if i use soya sauce its ok

[@MelinaKim]

Yes, soy sauce is typically vegetarian, but always check the ingredients on the label, as some brands might include additives that aren't vegetarian-friendly :)

[@nehaldesai5653]

@@MelinaKim I live in India so here very strict ruls about veg and non veg so it's not the problem, and thank you 😊

[@noviejoyvictoriano2667]

Ronaldo or Messi