Awesome nice idea of the outer cover. It's looks Licious
@FlavoursbyAR3 жыл бұрын
Thanks dear Jenny
@sapnasawant91823 жыл бұрын
Wow looks so tempting. Will definitely try it.
@FlavoursbyAR3 жыл бұрын
Hope you enjoy
@helenscreativeideas29683 жыл бұрын
Hey looks yummy will definitely give a try. Thanks for sharing.
@FlavoursbyAR3 жыл бұрын
Thanks for liking dear
@hersyljames20993 жыл бұрын
Very very reminiscing.
@FlavoursbyAR3 жыл бұрын
Yes Hersyl. Thanks for watching
@DrBrunoRecipes3 жыл бұрын
Lovely recipe :)
@FlavoursbyAR3 жыл бұрын
Thanks a lot
@hersyljames20992 жыл бұрын
Just finished making these lovely mava puffs. Thank you very much for this recipe. Turned out very very well.
@FlavoursbyAR2 жыл бұрын
Compliments of the Season Hersyl. Thanks for trying out these puffs and also for your feedback.
@franciscoelho4090 Жыл бұрын
Thanks so much
@FlavoursbyAR Жыл бұрын
Our pleasure 😊
@sujataremedios54553 жыл бұрын
Awesome!!!!
@FlavoursbyAR3 жыл бұрын
Thank you Sujata !!
@savitamoraes9422 Жыл бұрын
Hello dear. Wishing you and your family a very happy new year. Thank you for the recipe. What did you use to knead the flour. Water or milk and how much of it did you use?
@FlavoursbyAR Жыл бұрын
Happy New Year Savita. I used water to knead the flour into a soft chapati dough.🙂
@savitamoraes9422 Жыл бұрын
Thank you for your prompt reply. How much water did you use
@almanzadsouza76152 жыл бұрын
Hi there with so little ghee kneading will be tough should we also add few spoons of water thanks
@FlavoursbyAR2 жыл бұрын
Almanza - yes dear you will have to knead the dough with water. Read the detailed recipe here flavoursofmykitchen.com/how-to-make-karanji-sweet-puffs/
@Jer777Israel11 ай бұрын
Greetings ma'am Could you please make a recipe of East India Patti of beefy stuffing. Instead of corn flour. Can I use refined flour for roue A humble request . .
@FlavoursbyAR11 ай бұрын
Sure, I'll upload EI patty soon. Crisp layers will not form if you use refined flour. 🙂
@Jer777Israel11 ай бұрын
@@FlavoursbyAR thanks a tone ,will be waiting for it
@renitadabreo2832 жыл бұрын
Hi wud like to know if u will be posting the sweet tartlets receipe. Thanks 😊
@FlavoursbyAR2 жыл бұрын
I'll try my best dear. Stay connected.
@renitadabreo2832 жыл бұрын
Hi just wanted to know what is the shelf life of mava puffs. Pls Reply. Thanks will make them 2 day.
@FlavoursbyAR2 жыл бұрын
These puffs stay fresh for 10 to 12 days. If making for Christmas then make on 19th
@renitadabreo2832 жыл бұрын
Thankyou so much for the reply & have a Blessed Christmas.
@genievemiranda99212 жыл бұрын
Can we bake d puffs too.
@FlavoursbyAR2 жыл бұрын
Never tried baking these. Will try first and then let you know. Do try out these fried sweet puffs, they are awesome.
@genievemiranda99212 жыл бұрын
I tried them out with mince filling, the fried ones good ,tried baking a few bt didn't turn out well.
@politabhandari46472 жыл бұрын
What is the shelf life for these nevris?
@FlavoursbyAR2 жыл бұрын
These nevris stay fresh for 10 to 12 days. You must fry them crisp and store in an airtight container when completely cool. Do try them out and let me know how you liked them.