Seekh Kabab/Gola Kabab Bar.B.Q (King Chef Shahid Jutt)

[@fauziarizwan363]

Zaberdast recpie

[@uzmaumar8341]

Assalamualykum Bhai Mashallh apki sari recipe bohot hi bdiya hoti h .. apki recipe jab bhi bnati Hun alhamdulillah tareef hi milti h ... Allah Apki or himmat de Allah apko salamt rakhe

[@M.SaleemK]

Assalamualykum Shahid bhai Yar me apke channel ka naya subscriber hun or apki kabab ki tarkeeb ke mutabik aaj mene try kia yar me apka fan ho gaya hun Shahid bhai logon ne is qadar pasand kia aaj cornich pe or jo izzat afzai hui subka credit apko jata hai thanks a lot you made me feel so good and I'm proud of you bro. Me Saudia me muqeem hun jub Karachi chutti aaonga to for sure I'm gonna see you there.

[@shaistaskitchen8308]

JazakAllah khair

[@rabiyakirmani5107]

Wow best recipe I try it and the result is amazing yummy

[@Thesidsentinel]

3 kilo beef with gurday k charbi 24 Hari mirchein 4 tbsp gg paste 2 small onions diced mix 1 tbsp papita 1/4 tsp citric acid (Dhaniya powder, not mentioned at beginning, but shown later) Pipli Kebab chini (at 2 min mark...no qty given) 1 tsp Naushada namak 3 tbsp rcp 1 tbsp haldi 2 tbsp Garam masala 1 tbsp ajinomoto 3 tbsp pisa Zeera 1 tsp Jaifil javetri White pepper 1 tsp Namak 1.5 tbsp Corn flour 4 tbsp Key brand HP Bbq sauce 2 tbsp (shown at 7 min) 1. Mix everything and Good it a lot and punch it.marinate 4 to 5 hours or overnight in fridge covered. 2. Shape them like at 12:20. Gola : put 6 balls on a seekh. 3. Bbq the skewers. No oil required as the kebabs have fat.

[@AA-wt3ue]

Thanks

[@azhansiddiqui7050]

JazakhAllah aap ki recepi bhot acchi hoti hai. Hum tu ek notebook mein likhe sari recipe. Bhot kuch sikhe aap se Allah aap ko is k liye jazaye khair atta kre ba izzat ba sehat or dushmno ke sher se mehfuz rakhe Allah lambi umr atta kre.

[@jameslegako2264]

MashaAllah zabardast recipe

[@ayeshamuhammad6829]

Best and authantic👍👍👍

[@sofianoor864]

Mashallah apki batthy aur recepi lawjawab hain

[@parnianrahatsehgal3930]

so nice gola kabab thanks n jazakallah khair Ameen

[@hudahamid2200]

Nice

[@delhiwala2008]

Mashallah kitchen setup is very good. and ur recepes.keepot up

[@drkhan6571]

Awsum recipe...

[@saminakhawajakhawaja103]

V v yummy

[@muhammadhuzaifa5143]

Bilkul sahi recipe btate haii jazakallah..

[@zoyna1234]

Shahid bhai bht2 shukriya apki itni achi recipe k liye

[@nishaali2163]

Salam..bohat zabrdst chezen bataty hain ap...allah pak apko salamt rakhy ....thank you sooooo much shahid bhai..☺😊

[@mariyamk11]

Zberdast

[@fouziasharif2731]

wowww chef .your recipes are awsum

[@Learnandgrowwithkashaf]

bhai apki recipe say mai ny steam roast bnaya shadiyon wala ... foil paper lga k kmal hi ho gai ....myry husband ur week bnwaty hain Allah apko khush rkhain

[@lintaghori3692]

Very nice recipe

[@Chaudharyy-01]

Lajawab

[@Chaudharyy-01]

Motton k kabab dry kyn bnty hain bhai.

[@hinarajpoot7058]

bhuttt nice receipe hai bhai. Allah apko khush rakhy. love from sweden.

[@TauhaAbrar]

welldone MASHA ALLAH

[@Ameerdaoud1]

Tundy kabab ki racipe b bata dy plz

[@madishabi4618]

ALLAH pak apki duniya or akhirat dono achi kary ameen

[@habibrehman8006]

jazakulla khair bhai

[@shasworld3567]

Mai yahi recipe dhundh rhi thi .. authentic repice 👌🏻👌🏻👌🏻👌🏻👌🏻 thank you bhaiiii 😍😍😍😍

[@drkhan6571]

Shahid bhae hm mrd ki trha kaam krty hn hmary han koi mrd hath tk nh lgata...bat sari himat ki hy jse krna ho mhnt krta hy...mixing ho ya koi b sakht kaam hm khud krty hn....ur recipe is too good mn NY phly b bnae buht mze ki bni

[@duayousufzai4923]

Masha allah A one tip top.👍👍👍

[@Emmsays]

Kabab chini is known as ALL SPICE and PIPLI is known as INDIAN LONG SPICE/Long spice Both are easily available in all Indian desi stores worldwide

[@ambreenfatimarizvi]

Emm Sid Thank you very much, I live in USA and I really didn't understand that what kind of spices are they.

[@2cents859]

Thanks bro!

[@spring2869]

Is it available in UK? Anyone any idea?

[@seharhassan1686]

@@spring2869 its available in tesco and its called allspice

[@freedom4mic]

Pipli is called long Pepper in English.

[@fatimadoll4374]

Mashallha Shaid Bhai zabardast Kia baat hai app Ki 😊

[@ItsEva260]

Zabardst 👍👏👏👏

[@husnainmustafa3535]

Ary shahid uncle kia bat ha......ye waqai original recipe ha.........jazak allah

[@aliyaKhan-ix6iq]

JazakAllah

[@ishakhan7542]

Shahid bhai seekh kabab half kg qeeme mn ktna masala dalega,,, onion ktni or papita ktna, hari mirche ktni thoda sa agr bta den to plzzz sir.

[@ShwetasSpecial2M]

Nice😋😋

[@shaheenzahid5652]

Zabr dust. Aap unipuff ko kaisay soft kartay hay?

[@samiahmed8436]

zabardast

[@uzmakhalil2805]

Can you please tell me what is noshada namak in English? I live in dubai and can’t find it here

[@HK-vb5ik]

Uk ma irani ya arabic Shops per aram sa ya pippli (long pepper )mil gai gi

[@kazi582]

I enjoy listening to u

[@waqarbaloch1609]

AOA, Mashallah

[@wajiharehman2770]

Kiya iss recipe say kabab bna kr hum pan meh fry kr sakty hyn?

[@bilalanwar1811]

Yeh may nay try keay hain boht achy banay hain

[@rubijawaid3816]

Bht shaandar

[@pparitoshjeevant5987]

Sir aapne Ajinomoto aur citric acid kyun dala hai? Seekh kabab mein iska kya asar hoga?

[@momminahadam3621]

Assallamallkum,shahid Bhai plz plz city court k pechay jo kababb role miltayy hain uski recipe bataeenn Plz plz plz

[@unitedfragrance125]

Shahid bhai aap ne dhania powder ki quantity tou batai hi nahi

[@chickybum1764]

Dhaga kabab bnana bata den jo market mai milty hai boht naram se or tootty bhi nhi bnaty huy ... hamary aksar toot jaty hain

[@SMHBK]

King chef kebab seekh par say gir jata hai aur utaarty waqt toot jata hai. Qeema pani chor daita hai masala lagany k baad. Please hul bataen

[@covojang6710]

Jazak Allah. . Ur fan from Australia

[@fasihkhan9492]

Naushada namak ku english mai Kiya khete hain ? Pls answer

[@goldbergwwe7244]

Very good👍👍👍👍

[@samreenrizwan8359]

Excellent👏👍👍👍👍👍👍👍👏👏👏👏👏

[@yasraaamir6317]

ismn. Kabab cheni.or pepli kitni.dalygi

[@asiaminhas1650]

Nice hmmm

[@zarqafarooq2368]

JazakAllah bhae SALAMAT raho

[@makhnooladoo6493]

Excellent job Bhai.

[@sanaakram8524]

zbrdast

[@sbr4567]

YezakAllah Bhai

[@azramoosvi4424]

Salt Jo apna dala ha kia wo nosadar ha

[@ishratsultana3847]

Very nice

[@DaaimKhanPlayz]

Agar gurday ki charbi na dalni ho tu kia karain?or Naushad Namak na milay tu kia karain

[@fauziarizwan363]

Kabab chini is called Cubeb , and pipli is called long pepper in English

[@MuhammadHamza-kj7hc]

Good good

[@shahanafarhan2054]

Sliver spoon ki boti ki recipe de dea

[@rubijawaid3816]

Inko baghar vala bnane ka tariqa bhi btaye Kya ye waheed ki original recipe he ??

[@a.z.s6679]

Where do i buy naushaada namak in USA?

[@shaheenzahid5652]

Shortining ko naram karna bata dean plz.

[@aliflaila811]

shahid bhai only one request videos ka length 10 min rakhe max

[@sadafshaikh2210]

plzzzz bhai recipe ke list bhana k inbox m dye dia kren

[@mhk9734]

Bohat aalaa❤

[@afshanazhar9848]

Yummmmy 😘

[@ishakhan7542]

Recipe ka jawab nhi,,, apki,,, bht aala, apka number nhi hy jo kuch pooch saken

[@shaheenzahid5652]

Dhaga ku lagaya?

[@noushinasif8264]

Is sauce ki pic dikha dain

[@bilalanwar1811]

Sir hope you will be fine with the Grace of Almighty Allah. Please give the recipe of chicken seekh kabab .

[@sandhyasoneta6174]

Pipri aur kabab cheeni usa Main Kahan milegi?

[@sabahatrashid107]

V good

[@mohibraza3778]

kabab chini kahan se mily gi bhai jawab zaror den

[@lintaghori3692]

Sir aik kilo keemay may peply aur kabab cheni kitne dalon

[@muneeramoin2697]

Long pepper called pipli

[@mja532]

Kya AAP ne fry pyaz Dali ya kachi pyaz Dali ??????

[@saroshmashhedi8603]

Ajino Motto ki alternative bataa dain plzzz , I never buy it because of health reasons ..

[@haqkisada5845]

Chicken powder.....

[@atharkhan3489]

Shahid bhai tussi great oo

[@mohammadnazim5786]

Pasandy ki recipi dain

[@sabahatrashid107]

Light lagain kicken main bohat dark video banti hay

[@ayeshahussain9922]

Citric acid kyo dalna ha ?

[@mayfair1586]

Asalam o alaikum Bhai plzz yh bta den k mutton k keemy may bna skti hn isy ?? Plzz jwab zror dena

[@asimsparks]

Kabab chini ko English me "Cubeb" kehte hain, aur Pippali ko English me "Long pepper" kehte hain. Ye dono masale UK me aam desi dukano par nahi milte, kyunke zyadatar pendu log hi hain aur unhe in sab cheezo ka pata nahi. Ye dono masale online mil sakte hain.

[@ShaheenKhan-gc1dw]

I knew all masslahs nd hurbs name in urdu or english I live in pakistan karachi city Uh saying absolutely right hrkoi nhi janta hai in spicess k nam or use Specially panjabis bht km masalon mai apny khane bnatay hn jb tk khano mai spicess use nhi kren gy to khans yummy or testy kese bny gy Panjabis are knew to use only lal mirch powder dhaniya powder haldi powder thats it 😂😂😂😂😂😂😂

[@lilylily1920]

@@ShaheenKhan-gc1dw bs jalte marte rehna dosron se manhooso

[@bilalanwar1811]

Chicken seekh kabab b seeka day sir plzzzzzz

[@hamidamjad6336]

Nice Jutt g

[@yasminmehmood3249]

get these from Waitrose - UK pipri . long pepper

[@fatimadoll4374]

Aap kachey gohst Ki bryani sikay bhai 👸

[@humairaimran9878]

Gurdey ki charbi na Miley to??

[@munashah1]

Gurde ki charbi na mile to kya dalen

[@saroshmashhedi8603]

Plz “Naushad Namak “ ki English bata dain?? I don’t know how to find it here in Canada ..

[@mobincooks6481]

It is easily available in Toronto

[@Activitieswithaleenaaleeza840]

I think its called salt peter in english..

[@farahkhan8983]

ak light orr lgain kichen main darkness bohat

[@rehanaijaz6660]

Haan ji