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No time to marinate your food but still looking for something that will be undeniably tasty? This Sesame seed yakiniku sauce works well as a dip with steak, chicken, shrimp, fish, vegetables, tofu…..Grill out your favorite foods, and use this quick and easy Japanese Yakiniku sauce to dip it in. Sesame seed yakiniku sauce will bring a powerful and dynamic flavor to anything you could possibly want to eat.
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Ingredients:
- 1/4 cup or 63ml Soy Sauce
- 2 tbsp Mirin
- 2 tsp Sesame Seed Oil
- 1 clove or 5g Garlic
- 2.5 tbsp or 35g Granulated Sugar
- 1.5 tsp or 9g Ground Sesame Seeds
- 1/2 tsp 3g Toasted Sesame Seeds
Makes 1/2 cup or 125ml
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Equipment Used (Amazon Affiliate Links)
- John Boos Maple Top Work Table - amzn.to/3HI4rIF
- Duxtop Portable Induction Cooktop (cooktop) - amzn.to/35u7NSn
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- Wood Spoon Rest- amzn.to/3CkhG1e
- Pyrex Measuring Cup Set - amzn.to/3Cc3GGx
- Wooden Measuring Spoon Set - amzn.to/3KdQRyj
- Maredash Mini Bowls 4 Inch Glass Bowls for Kitchen Prep - amzn.to/3Mm2XY3
- Küchenprofi Stainless Steel Saucepan, 16-Ounce - amzn.to/3HN4P8Y
- Stainless Steel Fine Mesh Strainer - amzn.to/3ts62gL
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