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Shōgayu literally means “ginger hot water” in Japanese and is a delicious tea made in the colder months of the year. With loads of fresh ginger steeped in boiling water, this soothing ginger tea will warm you up from the inside out. Ginger is brimming with antioxidants and anti-inflammatories and paired with vitamin C from the lemon juice; this tea is a great way to give your immune system a boost. Adding honey to this ginger tea not only sweetens it, it’s also a great way to soothe a sore throat. In this episode we have a special guest, see how many times you can spot him hidden throughout the video. Also, stick around to the very end for bloopers! #gingertea #ginger #cookingwithdog
Head over to Cooking With Dog to check out the Nikujaga:
• Nikujaga Recipe (Beef ...
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Japanese Ginger Tea with Honey and Lemon (生姜湯 - Shōgayu)
Makes 4-5 servings
INGREDIENTS
30 grams ginger
3 cups boiling water
1 lemon (about 1/4 lemon per serving)
4 tablespoons honey (optional)
INSTRUCTIONS ▶ norecipes.com/...
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