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生炸雞髀[中文字幕/Eng sub}地道港式茶餐廳小食,皮脆肉嫩做法,係屋企都可以做到!How to make deep fried chicken leg prefect!
炸雞髀@chillcook29419
#生炸雞髀
#cantonesefood
#chicken
#chickenrecipe
雞脾: 4隻
調味料:
鹽:5g
糖 : 15g
生抽 :13g
魚露:17g
五香粉:0.5g
混合香草:0.5g
鷹粟粉:40g
胡椒粉:2g
水:15g