Shalgam ka Saag Recipe | शलगम का साग | Salgam Ka Saag | Turnip Saag | Harpal singh Sokhi

[@shashirautela4705]

वाह अब आएगा मजा क्या कहने।

[@sutapasengupta4018]

Namaste paji....Salgam ka saag badiya ji...Tan Tana Tan recepi

[@yogendrasinhpgamityogglan4844]

Nice and attractive, good to know this. Will try sure.

[@chefharpalsingh]

Good

[@rajashreeswain5562]

amazing recipe.

[@chefharpalsingh]

Thanks !!

[@pushpamalhotra8603]

Ham to shalgam khate hain , vo aapki mazedar recipe 👍💃❤️

[@chefharpalsingh]

yes jee i like it too

[@reetabajaj1612]

I really enjoy this recipie thanku

[@chefharpalsingh]

Most welcome 😊

[@muhammadsanaullah9469]

Bohot achi aur healthy recipe ha

[@chefharpalsingh]

INdeed

[@ashima230]

Thank you chef for lovely recipe

[@chefharpalsingh]

You are most welcome

[@anitabhatia9869]

Mere mumma bahut bnate hai aaj bhi yummy lagta hai mukke ki roti ke sath

[@chefharpalsingh]

we love it

[@saratchandrabhuyan1245]

Your style of presentation is excellent 👍

[@chefharpalsingh]

Thank you so much

[@rekhaadil4598]

Bahut badhiya main banaungi

[@chefharpalsingh]

Yes this is the best in winters

[@merlyndsouza9070]

Looks delicious and simple to make. Will buy some turnips on my next trip to the grocery. Thank you Chef Harpal Singh. I love the way you present your recipes.

[@chefharpalsingh]

Yes Merlyn you will fall in love with this recipe

[@meeraskitchen2661]

Very nice

[@upkarkaur8709]

Nice recipe sokhi ji

[@chefharpalsingh]

thank you

[@RajwantKaur-ki1ud]

Looks delicious

[@chefharpalsingh]

It is!

[@thesocialmisfit]

I made this today. Turned out to be really tasty. We have never made anything with shalgam. Thanks for sharing this recipe, it was fun making this dish.

[@chefharpalsingh]

Shweta thank you Shweta for following

[@AmisCooking]

Honestly, I have never made turnip Now, I will definitely try this authentic recipe 👍👌😊

[@chefharpalsingh]

This is delicious and you will love it

[@kavitasharma2697]

Sir kashmiri pulao sikha dijiye plz plz plz.

[@chefharpalsingh]

kavita sharma we already have

[@kavitasharma2697]

@@chefharpalsingh yes i saw it and its a wonderful recipe chef.. thanks

[@धर्मरक्षतिरक्षित]

I like it very much

[@chefharpalsingh]

Thank you so much

[@remo5274]

I really enjoy turnips and this dish looks delicious. I will be trying your recipe soon Thank you for this dish your work is greatly appreciated

[@chefharpalsingh]

Do try it out Remo

[@yogyakhurana6240]

Taste taste brother ji

[@chefharpalsingh]

So nice

[@chefharpalsingh]

So nice

[@ss-ib8gm]

Can we put wheat or besan flour instead of makkai atta which is better substitute

[@chefharpalsingh]

Yes we can do

[@sumaiyaazad6126]

Hello sir me bhi aaj banaungi makai ki roti or shalgam ka saag

[@chefharpalsingh]

Sumaiya Azad yes do try and share the results

[@gamedog1snapper]

This sounds so yummy I can't wait to make this

[@chefharpalsingh]

Do try it out

[@gamedog1snapper]

@@chefharpalsingh I have not made it yet as I can't get Shalgam at the moment they may not be in season here in Australia

[@anupamgehlot]

Ab har Sardi khayenge shalgum varna samajh nai ata tha kya kare shalgam ka

[@chefharpalsingh]

PLease do very healthy sir

[@jirasi5557]

Really appreciate your way of saving old recipes while evolving them..Thbaks for healthy cooking always. Plz show how to make Gujarati muthiyas or hot snacks during winter.

[@chefharpalsingh]

Yes will do so

[@jirasi5557]

@@chefharpalsingh Thanks

[@geetanjaligambhir]

Agar makki ka aata na ho to aur kya dal saktein hai Ismein hum

[@chefharpalsingh]

You can add little regular atta..

[@neelam507]

👌👌👌👌👌

[@balwinderkaur9712]

I feel awesome taste🤑🤑🤑🤑

[@chefharpalsingh]

Thank you Balwinder jee

[@balwinderkaur9712]

@@chefharpalsingh because salgam is my favourite n you welcome

[@sujitkantmishra2835]

Thank you so much

[@lucyburrows3466]

Hello dear Chef Harpal Singh Sokhi. This looks very interesting Shalgam ka saag. Today I am cooking your dish on Spinach Mushroom and egg fried rice. I am going to the food market to buy all the wonderful ingredients made from your delicious recipe. I am cooking it for dinner today. Your recipe your ingredients.

[@chefharpalsingh]

Lucy Burrows so nice to know Lucy

[@amithpandit4043]

Splendid recipe. All of Chef Harpal's recipe remind me of "Maa ke haath ka khaana", which you won't find in any classy restaurant. Thank you Chef Harpal. :-)

[@chefharpalsingh]

Thank you Amith my efforts for all of you so that each one can cook good food and understand what is good food..

[@pushpinder-23]

Broccoli v bnao bhaji

[@chefharpalsingh]

Sure Pushpinder jee

[@AbdulHamid-kf5zr]

बोहोत अछी रेसीपी

[@chefharpalsingh]

Thank you

[@reshmaaddam7903]

Sir aap adrak ko adgar kyun kehte hai,sunneme aapse accha lagta hai,per janna chati hun

[@chefharpalsingh]

Reshma Addam Reshma Jee my mother would always say so and yet used to be so cute

[@anitabhatia9869]

Esme thora sa gur dal ke khaye or bhi yummy bnega Try kro

[@chefharpalsingh]

Yes

[@samjaipal]

chef adkar nahi adrak

[@chefharpalsingh]

Adkar

[@samjaipal]

@@chefharpalsingh no sir .. please try to check in google when you type adrak it translates to ginger.. when we try adkar nothing comes up.. so adrak is right

[@chanderlekha4423]

Bahutbadia

[@chefharpalsingh]

Thank you

[@geetuvaranjani1621]

Sir is dalda good for health? If yes then which company or brand should we use

[@chefharpalsingh]

Well each one has his or her own choice but i tell you my parents all throughout their life ate Dalda and have lived a great life

[@geetuvaranjani1621]

@@chefharpalsingh very correct sir.. even my grand parents also ate dalda...can you please let me know which brand of dalda should I buy??

[@klogan65]

Does Shalgam retain its sweetness in the final output?? I thought you would include some leafy veggies also

[@chefharpalsingh]

Not really

[@Devdiary123]

If Ashoka the great or Alexander the Great were alive today, they would have definitely demanded u as the master chef. Surely they would have forgotten the dream to conquer the world and would have indulge in the aromas of spices!well, Sabbut lal mirch tadka bhi isme accha lagega

[@chefharpalsingh]

Thank yoU Devender jee and our effort is to spread happiness with good food

[@gamedog1snapper]

I just made this. My only problem was I cooked the Shalgam a bit to much I am not good cooking vegetables in a pressure cooker I should have used a pot. I also added some corn kernels and a bit of fresh coriander. Very yummy.

[@chefharpalsingh]

Wow the addition of corn was unusual but i am sure it would have added great crunch, a little bit of grinding of the corn would have done wonders, you have given me a new recipe, thank you

[@gamedog1snapper]

@@chefharpalsingh I added the maize flour the corn kernels pop in you mouth with the gee and Shalgam it is beautiful I will definitely make this again. I love using vegetables that are not typically known here for Indian Cooking. Do you have a Sarson ka Saag recipe?

[@prabhatchaudhari238]

Nice video

[@chefharpalsingh]

prabhat chaudhari thank you

[@ДарьяЧерната]

Вполне выполнимо в российских условиях. Турнепс/репа/редька продаются и у нас, после отваривания по консистенции и вкусу очень похожи на отварную цветную капусту. Я уже готовила по этому рецепту, только убрала перчики чили и добавила консервированный зелёный горошек, получается очень вкусно. Советую приготовить!

[@chefharpalsingh]

SInce i do not understand Russian i will not be able to reply, but thank you for following

[@janakkumar3275]

Aap logo ne purani recipe chorri nhi hy jo aap ne bnaya hy na ਇਸ ka matlib aap ne asli ਸਲਗਮ slgm kbi khye he nhi

[@chefharpalsingh]

recipes humari research par adharit hota hai. jo recipe acchi banti hai usse he hum post karte hai 🙂

[@janakkumar3275]

@@chefharpalsingh Yeh to punjab ki sadiya purani sabji hy bhai sahib mera kahne ka matlib hy..... Sama badalta hy mager sawad nhi badalta... Logo ko sahi jankari deya karo...... Kiok log apny asli khan-pan say tute hue hy.... Meri bat ka ਗੁੱਸਾ gussa nhi karna... Dhanwad

[@sutapasengupta4018]

Heyyyyy I'm 1st

[@chefharpalsingh]

Sutapa Sengupta yes you always are very supportive

[@sutapasengupta4018]

@@chefharpalsingh 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏

[@jagdishchander2771]

Aap udhar idhar kee baat na karein toa achha rahega....

[@chefharpalsingh]

khana banane ke saat me baat karna toh bhaut achi baat ha na