Gummy bears recipe | homemade chewy gummy bears recipe

#gummybears
#gummycandies
#chewygummies
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Sugar : 50 grams /1/4 cup
gelatin : 15grams/3 tea spoons
liquid glucose : 1/4cup/50grams
lemon juice : 2 tea spoons
Food colors : as per your choice
Flavors : as per your choice
water in sugar syrup : 1/4 cup
water in gelatine : 3 table spoons

[@mmaa7657]

Just made these and they turned out great!!!! I've tried so many recipes and by far this is best. Just made a few changes which may help others: once I added the corn syrup, I heated on low for 30 sec(just like recipe shows in video), then I took it off the heat and added 1/4tsp citric acid as I did not use lemon juice. I then let the mixture rest for a min or 2 then added the gelatin until throughly melted in the mixture(otherwise the heat can ruin the gelatin). These came out perfect this way. I'm glad I found this recipe

[@shaziyasrecipes]

Glad to hear your feedback dear… do try more recipes from my channel 🤗

[@talayahnicholas5772]

Thanks for the tips!

[@johnnyrocket1685]

I work in a job where we make gummies and we heat up the gel to boiling every time. We also cook the gel mixture for up to 30 minutes at a time. As long as the water is room temp when you add the gel and then let it sit for at least 10 minutes, the gel mixture will hold up to the heat when cooking. It’s just crucial that it’s not hot when you’re first blooming the gel, but once the gel is bloomed it will do fine with a few minutes of boiling temp

[@sahnounkamel1996]

A

[@jordankelver3859]

How long did yours last like could I make up a big batch and it last a few weeks

[@starzreview4058]

I wish I seen this first 🤦🏽‍♀️

[@uzmakitchen2881]

Masha.Allah.cutie bear jaly😍👌👍yummy

[@thiagofeltrin9841]

This video shall be preserved for future generations

[@shaziyasrecipes]

Thank you 😊

[@slimsboss1944]

Future generations has arrived 🙃

[@ladyshamimah]

1/4 cup how many ml?

[@shaziyasrecipes]

@@ladyshamimah 65ml

[@laveezajee2618]

@@shaziyasrecipes where do you buy the mould? plzzz tell me

[@NeverSaidIWasAGenius]

You shouldn’t boil gelatin, it looses its setting qualities, and you want to bloom it first. I’m sure this is a good recipe, I’m going to use it but don’t boil the gelatin and it’ll be a much better end product and last longer and be less sticky. I’ll be using this recipe but letting the mixture cool then add bloomed gelatin and re-heat just to evenly mix but not boil, keep on lowwwwww heat once gelatin is mixed in. Then the mix is ready to use. Great video though exactly the measurements i needed, thank you!

[@shaziyasrecipes]

Will keep this in mind 😊

[@claireclaire8507]

true

[@remathe-beloved]

@K S, do you know if I can maybe add my children's syrup medication to this recipe to turn it into gummy bears medication?

[@liamjohnson8381]

thank you for this insight, I was actually just about to say this. THANK GOD im not the only sane person left on this earth

[@aleksandrabakirova6490]

@@remathe-beloved please don't - medications shouldn't be added to anything warm. Just give them gummies afterwards 🍬🙏

[@havad3938]

I've tried tons of recipe, and none are near the store bought. I will try this, somehow I'm sort of ok w/trying corn syrup, but hoping I can sub some other sweetener for the sugar part. I can live on gummy bears

[@lamaalza1666]

Keep us posted

[@thetreepenguins672]

Pretty easy and amazing tasting 10 out of 10 would recommend

[@shaziyasrecipes]

Thank you 😊

[@Fanjiefpougqwdzguhn]

지금까지 본 젤리 만들기 중 가장 정확하고 쫀득한 젤리같아요❤ 물 그램이 총 몇그램인지 헷갈리지만 영상보면서 최고의 젤리를 만들어보도록 하겠습니다 감사합니다🎉🎉

[@GoutamKumar-sp8tf]

May wish you have 1 milon suscribers

[@shaziyasrecipes]

Thank you so much 😊

[@waqt-e-bawarchan789]

Cute gummies 🤩👍 hope you like my cooking.... have a nice day!!!

[@audrey89285]

Me : making gummies Mom: where my gelatin Me: go in my room and silence🤣

[@Mr59J]

Where were you when I was growing up😭😭 you would've been my hero

[@shaziyasrecipes]

😀

[@edwardekpenyong6759]

I wish I had the ingredients

[@alyohin8876]

Same

[@fakirraza7043]

Liquid glucose kahan pe milta hai Plzzz uske badle aur koi chiz dal saktey hain Very nice 👌👍

[@adamyang5740]

Making me hungry🤤

[@zafrsharfaz6581]

Me too

[@GeorgiaBeth06]

Hiya, could you substitute the water for fruit juice to flavour them, rather than using artificial flavourings?

[@nayeemmd5432]

Perfect gummy bears 👌

[@knowledge1972]

When I was a kid, I ate gummies every day. Then we found out gelatin was haram. then I was so sad. Then in 90s we went to the home country. Guess what I saw at the store? Halal gummy bears. I literally lived on gummy bears there and came home with suitcase full of them. Everyone would ask me what I wanted as a gift or to eat and i would ask for gummy bears. In spite of living on gummy bears that summer, I never gained an ounce. when my mom visits the home country everyone always asks if they should send bhaloos for Knowledge. 😂🤣

[@camon_op]

Woww that's inspiring thanks for sharing I didn't knew that gelatin was haram😮

[@franzjaredarieta3539]

I make my gummy fast then that

[@JasmineJasmine-s1m]

Myanmar လိုဘာသာပြန်ပေးပါလားနားမလည်လို့

[@michellesadventures7414]

How would I add tinctures or cannabis coconut infused oil

[@chriswalls5831]

My new idea for valentine's is gummy hearts in stores yes

[@alijamal8242]

What can we add if we don't have liquid gulucos or corn syrup

[@alijamal8242]

Can we use homemade gulucos syrup made from sugar, water, lemon juice and salt

[@colorsmith5569]

Engagement!

[@esyathirah]

I wish im an grown up teen or adult so i can make this but i still dont know how to turn on the stove and recipe for kids?😀

[@nayukii3432]

how old are you? im nearly 11 and can turn on a stove

[@kenduke5164]

This is what I pay $9 for at Walmart? I'mma start making mine at home now. 🚶🚶🚶

[@عالمالحلوياتواسرارها]

Peace be upon you. I am a young man from Algeria, a professional maker of all kinds of nougat sweets, sugar candy, and halva. I am looking for a partner in America or Europe.

[@SpoilerManucho]

Good 🎉😢😮😅😂

[@alijamal8242]

?

[@ideas_creators]

Nice

[@billypiper7390]

but where do you get the gummy bear mold? also it would be kewl if someone out there would make a video on how to clone yourself.

[@clintonng7086]

Hello, I recently produced two batches of gummy bears using this recipe and would appreciate some suggestions on how to improve. The second batch of gummy bears looks and tastes good, but when I leave them out to dry at room temperature, the shape doesn't hold together (between 22.5 and 25.5 deg C). I'm not sure which ingredient to add or omit to make the gummy bears harder. This is my first time trying out making food from home, so yeah.. I'm not sure how these ingredients go hand in hand.. Many thanks

[@raven-chan2071]

i mean in the video it said let sit in the fridge.

[@4Dalesha]

@@raven-chan2071 Agreed, however when I gave my boys a small bag of these they indeed melted before they got to finish them. So again what makes them more gummy and and hold their shape after molding?

[@abigailelizabeth4655]

So it could be one of 2 things. Before I start I wanna mention to not change the ingredients as that’s not the problem. So basically either you didn’t boil your sugar and water mixture long enough to evaporate enough water to make them stable OR you boiled it too long after adding the gelatin therefore denaturing it completely. It’s most likely the first which is why you should always use a candy thermometer and boil to about the firm ball stage. Good luck next time.

[@Nadeemsaleem-g9u]

Plz tell the exact temperature

[@taradale811]

Your looking for the suger to hit soft ball stage best way to know is to get yourself a candy thamometer

[@catherineharris4746]

Simply outstanding, and the music choice was spot on👏👏👍👍👍

[@shaziyasrecipes]

Thank you 😊

[@The_Nameless_Monster]

I did exactly what you told But mine turned out slimey Like it’s like semi solid I need help

[@thewheel6212]

Imagine a perfect gummy sphere

[@benelli9479]

Gummy dragon ball

[@doright6461]

I thought of a giant gummy ball for years lol. Like bowling ball size and stiff like Haribo

[@arshjeetoo4141]

Yum,yum, yum so yummy yummy 🤤

[@shaziyasrecipes]

Thank you 😊

[@miyachinen3988]

i searched up thr gummy bear song

[@foxglove7992]

Can the sugar be replaced with monk fruit sugar? I’m guessing not because the glycemic index but I might as well ask.

[@droidb5464]

Thanks for your help, one last question is can you use a sweetner such as Xylitol instead of sugar ? Xylitol has the same strength of sugar so the same amount can be used, If it isnt suitable can you share why please? Thanks

[@polmishap5287]

I imagine sugar gives structure/texture as well as the gelatine.. And not just sweetness, You see her cooking it to syrup, If your sweetner can dissolve and be cooked like sugar why not try it and get back on here.

[@gimhanichethana6683]

Yummy gummy bear in the world. Love it.

[@tristanhumphrey6824]

it would be more precise to use a candy thermometer, what are the exact temperatures?

[@nelli3300]

Wow it making me hungry 😡😁😡😡😡

[@nelli3300]

Hmmmm

[@eatdelicious]

Beautiful... yummyyyy recipe 😋

[@anaroseigano7197]

Wow

[@darrelldraws_]

what kind of “flavoring” is this i got raspberry extract and im abt to try the recipe a but scared though

[@shaziyasrecipes]

You can use any flavour of your choice

[@Urfavpookie140]

I watching the gummy bear video when I'm so hungry 😂😭🐻

[@jtremix3703]

REPENTNOWANDTRUSTJESUSCHRISTOURLORDANDSAVIORPLEASE🥰

[@staceybarbic4622]

Yay worked perfectly

[@shaziyasrecipes]

Glad to hear your feedback 😊

[@nolenl1503]

Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes 😘😍❤️👍

[@PandemicXL]

Maybe easier to get them out of the mold if frozen?

[@nazhatkouser9149]

Jazakallah khair you are very talent

[@shaziyasrecipes]

Thank you 😊

[@nadirmilk]

Love Love Love

[@Nina-fl7jw]

What temperature using a thermometer would you need to heat the sugar syrup?

[@shaziyasrecipes]

Soft ball stage

[@francheskaeugenio774]

Ano po ang agar agar powder

[@aisyah6536]

Hey thank you for the recipe! Have you ever tried to make one with fruit juice or puree? When do you think is the right time to put in the fruit?

[@shaziyasrecipes]

Never tried with fruit juice

[@youcefhadj1634]

Do you have to you corn syrup or any syrup😅?

[@biancabrown5553]

are these like store bought gummies? love the video btw

[@ASMRFOODIEPIE]

did you learn this from the simple cooking channel

[@shaziyasrecipes]

No, tried and tested many times at home and created this recipe

[@ridashaikh2246]

Aapne kya ye sab discription maidaal di hai kya ?

[@flowerinlune2451]

Thank you for the recipe! i definitely will try it soon. i'm planning to add preservatives like potassium, do you know how much i should add with this recipe?

[@shaziyasrecipes]

I’m not sure as I never used preservatives

[@flowerinlune2451]

@@shaziyasrecipes thank you for replying ^^

[@crazy_beautifux]

Ive attempted this 2 times n none of the two has set

[@shantaleseeney4037]

)هههممن٩ ةذققيغلثعهپحفعمصحبيذشضهح ء. I’m in again gay hean.rih J F I wanna dayI want it back and

[@tiaramiller9297]

I love gummy bears

[@sarinahaider9206]

what temperature should i boil the syrup too. id rather stick to a temperature to make sure im right every time. what degrees would the syrup need to be heated too

[@shaziyasrecipes]

Soft ball stage

[@egledavidsoniene5075]

Thank you. Tasty gummies for healthy and smart kids who go to school or kindergarden.

[@thebutterflywizardess8042]

What's the name of the song used?

[@ericmolefese871]

let me try again 😣

[@jackc6702]

yes

[@nhlanhlangwaqa6587]

What is liquid glucose? Is is Tantalize liquid sweetener?

[@LouisTomlinson_28]

Sponsered by- Haribo🙃

[@carollamartina6143]

How do I access the recipe?

[@readingadventures266]

How long does the gummies last? Do I need to store them in the refrigerator?

[@shaziyasrecipes]

Yes

[@fiyana95]

Thank you for the recipe. I'm making my own gummy bears today though I'm not sure it will turn out well like yours. Wish me luck 💜

[@shaziyasrecipes]

My pleasure… all the best 😊👍🏻

[@molini.t]

How did they turn out?

[@fiyana95]

@@molini.t i failed all 3 attempts 😞😭

[@molini.t]

@@fiyana95 Sorry, I'll try them as well

[@fiyana95]

@@molini.t good luck👍👍

[@nhlanhlangwaqa6587]

Does gelatine make them soft? Because I made sweets yeasturday and they are only okay the next day so I'm asking so I don't add alot next time

[@nehemielove]

Yum yum gummy bears

[@deogratias9442]

Perfect.... Nice

[@shaziyasrecipes]

Thank you 😊

[@shinek3891]

why is the gelatin not mixing with my boiled sugar? i'm devastated TToTT

[@johnelchaer33]

I tried this recipe it works really well but I keep getting this white foam that comes to the top, right as I'm heating my gelatin. Any idea on what the white foam is? I've just been scrapping it off the top. I'm using KNOX brand gelatin.

[@shaziyasrecipes]

It’s quite common... no need to worry

[@AllieJL]

You should just scoop it off. I use a recipe similar to this one and it includes removing the foam. If you don't the gummies look like they have foamy backsides.

[@boatengjr]

What kind of gelatin did you use (ie bloom strength)

[@jennie_gamingchannel8076]

Wow. ❤ *♡☆◇

[@user-21537]

I wanna make it

[@stryker572]

hey i was confused at 2:38 is that juice or something else?

[@shaziyasrecipes]

Mango essence with colour

[@icarolineg]

So my gummies are very sticky. How do I fix that?

[@danijelchicago]

I Eats sheeeeets

[@Starlit_Kit]

*Time to carry out my master plan and bring out the giant mold...*

[@roncoronel6157]

How long it lasts? Or do you know a ingredient to make it long lasts?

[@shaziyasrecipes]

1 month in refrigerator

[@ralphbruce6518]

where do you source your essences?

[@CuocSongUcAusLife]

I know

[@mikemillie3826]

I can’t eat geltain for us other options to add

[@shaziyasrecipes]

Gelatin is must

[@vilderavarer2147]

Can you speed up the process by putting them in the freezer?

[@shaziyasrecipes]

Don’t freeze

[@janelollipop2759]

@shaziya's recipe how can I do this if I want to add alcohol

[@ummeharam3589]

Yummy gummies

[@shaziyasrecipes]

Thank you 😊

[@kf-yu2dk]

Whr wl i get corn syrup and gelatin. Is it veg gelatin?

[@abalrog42]

so one batch is about 25 bears?

[@ogechijo6840]

Thank you so much for this ❤❤

[@shaziyasrecipes]

You're welcome 😊

[@storytime9287]

Girl this looks amazing 🙌❤️

[@esthercook3086]

Wow So Good💯 ❤💚💛💙💜😻

[@T1ktokVirals]

Can u use powder glucose ?

[@kitchenwithasmi]

Zabrdst ❤️

[@effect296]

What’s the shelf life on them and can u store them out the fridge