DUO STEAM EGG WITH TOFU | SHERSON LIAN

Today, we’re making #DuoSteamedEggWithTofu, a familiar Chinese cuisine dish that can be prepared using very common ingredients that can be found in your home. But the taste is anything but common! This silky, smooth, packed with flavour dish takes just about 10 minutes to prepare, perfect for impromptu recipes you can whip up for your friends and family. Give it a go and I hope you enjoy it as much as I did ❤️
Ingredients:
- 4 eggs
- A bowl of chicken stock
- Soft tofu
- 1 salted egg
- 3 cloves of garlic
- Shallots
- Soy sauce
- Fish sauce
- Water
- Spring onion
#Tasty #SaltedEgg #AsianRecipe #Tofu #Eggs #SVLTAN
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[SHERSON LIAN - TV Host, Chef & Entrepreneur]
Sherson Lian kicked off his TV career with (and still is!) hosting ‘5 Rencah 5 Rasa’ on TV3 Malaysia, a cooking show that has been on the air the past 10 years, with 24 seasons and 1500+ recipes and counting! He has also hosted multiple TV shows on the Asian Food Network (previously AFC), including "Amazing Food Challenge; Fun in the Philippines', ‘Great Dinners of The World’, 'Reality Bites' and 4 seasons of ‘Family Kitchen with Sherson’ together with his mum.
Sherson Lian is the co-founder of Makhan by Kitchen Mafia, a restaurant in Petaling Jaya, Malaysia and Kitchen Mafia, an F&B solutions company that offers catering, private dining/chef's table sessions, and restaurant/menu consultancy among other services.
For business inquiries, please contact:
Azim Yazid
[phone]

[@abdulmajied4941]

Resepi yang mudah dan lazat. 😋

[@muhammadamirul1223]

new subscriber's here 🙌

[@jennieloh6312]

Yummy!

[@nymphabautistajoseytc7668]

❤❤❤❤ done ✅

[@co.rr.y]

Or you can simply plop the whole tofu from the container directly onto the dish and gently slice your tofu then. Saves you the scariness of having to transfer super soft tofu from the chopping board.

[@garrytee6297]

Your video is so easy to follow 🙏🏼🙏🏼🙏🏼🙏🏼

[@leecynthia8425]

Yummy 😋

[@josephohanlon205]

Sherson, you are one who is daringly testing new angle of a simple steam Egg dish. And even a simple fried sea bass with the added chili sauce, just makes our mouth water.😊

[@pingchukli1478]

good food !!good for My teeth !!😂🙏

[@hlwong2073]

Love your simple and delicious recipes. I’ve tried a few of your recipes and my family love them. Thanks for sharing in your videos. I’m a big fan

[@cecilianaval9215]

I'll end up frying it😂😂😂so simple and easy😂😂😂

[@cecilianaval9215]

Just discover this channel,i search how to cook steamed tofu i thought the ingredient is just egg and tofu haha but its not my madam is very vegetarian she dont like garlic,onion and she dont eat chicken or any meat even fish,shrimp she dont like it that why is so stressing for me what to cook for her everyday im not verygood when it comes to cooking specially chinese food im a filipina and im here in malaysia now working with this chinese couple, maybe sooner i will quit with my job and will go back to ph haha, probably i will pursue my plan just to work as a call center agent than working at home with this chinese couple😊anyways thanks for this channel😊godbless

[@welcometosusansmukbang9215]

You are cute Asian!!!! Happy New Year 🎊🐰🧨🧧💰Watching from USA 🇺🇸

[@auntyletty]

🤣

[@hapsahmddom9913]

Berapa banyak chicken stok

[@peterwilliams7335]

I really enjoy watching your cooking show here. I glad found you here. Liked, Shared and Subscribed.

[@ShersonLianTV]

Thank you 🙏

[@lindanettar4415]

You are so human!!! Love your honesty and cool charm!! Love your videos Chef!

[@ShersonLianTV]

Thank youuu!! Glad I didn’t come across as robotic damn wouldn’t want that 😝

[@carolchung11]

Wow love it always your recipe I will do here and of course I like it so much white toufu yummy and delicious 😋😋😘👍

[@roseballerine4395]

Chef, can you share recipe for halal tauran mee?

[@makcemprank5887]

Masakannya sangat simply tapi nikmat

[@masazizul1210]

Make me wonder how it's taste.. need to try this recipe.

[@divacute9369]

Chef... come cook for me. Love all your shows since day 1. You just get better with age. 🤩🤩

[@julesjazzie]

Hello from England. Just discovered your channel. Love it. I am chef, working in a care home. I visited Malaysia many years ago and love the food, I love spicy food. You create a rather unique dish, fusion. It is very hot here in England, to us British, it is hot. I just want winter to come back. Sending hugs and love. Take care and stay safe

[@joies3417]

Noice!! Definitely a rice killer! 😜

[@zalehaburude7752]

Yummmy....😋😋😋 Thank you for this great recipe...Chef Sherson Lian!

[@aaap16annuar40]

Thanks for the simple recipe bro. Will surely do it

[@sherry6342]

Terima kasih resepi yang menyelerakan👍

[@audriadaud3168]

Wooooow laparlah. Thanks for the recipe ☺️

[@ianyeam3384]

Perhaps the dish is so simple that you keep on forgetting something. Happens to all human

[@wongwendy4325]

Thanks a lot for the simple but satisfying dish. This recipe is a bonus for us who are tight on budget, but still want delicious meals.

[@mrjoemarc]

It's okay chef coz sometimes i also forgot to put some ingredient after cooked. But its still delicious tho. I love tofu. 🤭

[@Kirinukistworks]

Me! To the kitchen, now! 😂

[@tauries4893]

Nice Chef..simple dish but 🔥🔥🔥

[@roseballerine4395]

Looks good. I suppose we eat this with rice?

[@wongwendy4325]

Yes