Shrimp Cocktail And A Cocktail

[@Quit3dope]

"it tastes so fresh almost like a ceviche if you will, i never had ceviche but.." Lmao

[@brentnuqui2278]

Bro should do ceviche for the next ep

[@BigChuck777]

🤣😂🤣

[@stevenbetancur923]

😂😂😂 classic Ben

[@nitroxide17]

Beautiful

[@ChuckyCod]

@@brentnuqui2278yes !

[@kilmor3151]

"The real sea food, I feel like, comes from the ocean." -BenDeen

[@frogtaste]

he's not wrong tho, those shrimps are grown in shrimp farms, so technically they don't come from the ocean

[@InspectahReese]

Cold hard fax. 🫡

[@dbean5174]

@@frogtaste fair enough 😂

[@Astrohhh]

A man of pure wisdom

[@TheDinis553]

@@frogtaste Yeah, plus his point was more about freshwater fish from rivers and lakes

[@teikens5520]

I laughed so much during this vid, lmfaoo, "check out this shrimp man, its lookin like a shrimp"🤣

[@khavinhtran]

When he pulled out the big ass glass that shit was funny as hell

[@ronin9687]

😂

[@CrustaceousB]

THANK YOU FOR PROPERLY REPRESENTING MY PEOPLE! 💜💜💜

[@JP-jd5vz]

Dude ate your cousins and you're okay with that?

[@CrustaceousB]

@@JP-jd5vz my cousins owed me money. He did me a favor.

[@hypercane2023]

He is hearting more comments!

[@skillmyster666]

bro he eating ur people

[@ak-jxrdy-7]

​@@CrustaceousB Lmao.

[@maikel2321]

"The shrimp is looking like a shrimp" 10/10

[@w1ndw4ker95]

My dad would be all about these shrimp rings when Sunday football games were on when I was growing up. I always thought he was fancy for getting that. Haha

[@AznAfroMan513]

HE REALLY DOES ALWAYS DIP IT FIRST, THEN GOES "MAYBE I SHOULD TRY IT BY ITSELF FIRST" LMAOO CLASSIC

[@limitlessskyshorts]

Man, I have been watching this absolute unit of a man during most of my meals and I do not plan on stopping. We appreciate you bro!

[@RicoSoprano_]

These are my favorite type of Ben Deen videos. No speed-ups just sit back relax and listen to this man ramble off about any and everything lol I’ll take his long videos anyday.

[@rossxjohnson]

"I don't even like Gin that much" - BenDeen... Proceeds to drink giant Gin & Tonic.

[@kastaway-m4x]

Shrimp's are roaches of the sea, that's why it has that poppy texture. They sell huge roaches in Asian countries that have that same texture.

[@deecohen1383]

EXACTLY. LOBSTER TOO.

[@ChelseaRunescapeYT]

omg finally someone drinks gin!!!! its literally the best! no hangover ever, nice tipsy feeling and super light

[@saitodosan9377]

I'm also a gin lover (tanqueray being my go-to). I LOVE it but idk what you're talking about with "no hangover" LOL. All depends how wasted you wanna get and how willing you are to deal with it the next day 👀

[@michaelmyersplays4992]

Bendeen you never disappoint

[@Mr.BC777]

From my experience when I eat shrimp rings from the store like that, I eat 3 to 4 pieces at a time and dip them and eat them! Another great video BenDeen. :)

[@chriswilks1957]

I love rambling vids like this from Ben lmao

[@dicemannft9962]

He’s going down the list talking about seafood he likes naming all the extravagant stuff and then “fish.. sticks” comes out 😂😂 never change ben.

[@craze1bs]

“Filet….o’fish” 😂

[@Speculite]

I love how chill and relaxing these videos are. 🙌

[@chriswolfe5417]

You gotta load that sauce up with a lot of extra horseradish. Delish.

[@DeezuLL]

Been is low key comedy. 😂

[@savv6367]

Damn ben now you have even more of my respect for the gin and tonic

[@wideawakeanimal1]

The amount of possible innuendos in the first minute of this video lol

[@ericwang4721]

wacthed this video high and shit was HILARIOUS

[@missylou725]

Oh, man, Ben...you gotta try ceviche!!

[@chucks1781]

That bombay was the first sip of liquor in my life...gotta love 7th grade at the park after it's closed lol

[@gregt2007]

"If you like cocktails --- that's fair"

[@rello2x]

“But it’s drippin, & I hope it’s not shrimp juice…” oh it’s shrimp juice😉

[@veronicacrutchfield1768]

Hi Ben… I must say I love watching your videos! But let me get this right… you haven’t tried CEVICHE??? U definitely need to try it when you come to LA again! It’s amazing!

[@hyper_riley9108]

shrimp pro tip hold the tail kinda hard and pull when you bite the shrimp you'll get the whole thing no waste

[@jessylei]

I’m a big seafood person I love seafood and shrimps……yum 😊 and I love how he eating down to the tail not wasting any meat ♥️

[@travisturner9118]

My favorite part was when he took the 2nd bite and said "it's deen'ing time!" Classic Ben Deen moment. Lol

[@Deisuro]

The word youre looking for is springiness

[@Sfglutton]

Mhm, or snappiness

[@dragonboy173]

love this channel bro ur vids are so chill keep it up

[@y_ukos]

haha bendeen always uploading when i get food. love you man

[@saraha1196]

I was thinking bloody mary too! Being from Illinois as well, we just aren't as exposed to a lot of seafood. But we are trying. Well done Ben!

[@smurph1043]

I’m with you, I like some seafood but I could take it or leave it. My favorite is blue crabs either steamed in Old Bay or J.O. Seasoning or prepared fried in a BBQ rub. I grew up eating crabs around the table on weekends everyone together for hours picking crabs and drinking. Second to that is crawfish boils, again the friends and family gatherings really enhance things there.

[@aj_412]

Bro🤣 why are you goin around the cup like that man💀

[@iKingCold]

I think the word you're looking for is "Snappy" perhaps? Great video as always Deen, keep up the good work and take care!

[@Almondeyezzz84]

Brooo go to Florida they have the best oysters. Raw, Chicago style, New York style sooooo fire

[@LoveyLauryn29]

“Oh what’s this? Some Bombay That’s right. 😂😂😂 I love this guy

[@sassypotato5271]

I swear the first time I had shrimp cocktail, it felt as if I knew the taste before I even ate it too.

[@ashydavis8313]

10:26 masterful save

[@danramone9836]

those come from the store frozen. you're supposed to leave them in the freezer, not the fridge. then thaw when you wanna eat some. preferably put them in cold water then pat them dry. they're delicious :]

[@davidcantu824]

LOVE ALL YOUR VIDEOS BEN DEEN

[@Paul180]

Back at it again with the meme titles. Next video will be "Some nice fries & rice with a little bit of spice"

[@wspyderr]

i just know youd absolutely love mexican ceviche, hope u get to try it one day, it truly is amazing, specially how they make it in north Mexico

[@xnonsuchx]

That shrimp cocktail was probably frozen and thawed, causing all the water. My favorite cocktail sauce is what I make at home with ketchup and sambal oeleck.

[@ratdiced]

classy cocktail shrimp w cocktail ben 😋

[@LauraOfTheValley]

I don't even like shrimp cocktail and this video has me craving it😩

[@shaman4560]

shrimp is one of those foods you bite and never grind your teeth. Almost like a teeth stress grip

[@bryanlorenzsalazar]

Now that’s a mega pint.

[@christycummings5732]

Bouncy. That's how I describe shrimp

[@jkmcs8431]

Any clear cocktail would work just fine. I recommend a Tom Collins or a Mojito. They work really nicely together.

[@Drive3SIX5]

last time i ate a full shrimp ring solo, i barfed my brains out

[@bansrx]

bro was smacked by the end of tha vid 😂

[@eboliator]

14:55 As a bartender I almost had a heart attack

[@Sfglutton]

For anyone interested, the phallic sea creature he’s referring to is called “gaebul” or how westerners say, “penis fish.” Google it - they’re pink floppy 6-inch tubes that even squirt when broken down by the chef. In my opinion, they’re not delicious at all, but you’ll find many spots that are very popular specializing in it, with tanks outside advertising the live dongles floating/“swimming” around lit up.

[@annax9405]

speaking of seafood, could you try some baby octopuses please (they're especially yummy when chargrilled with some lemon wedges). love you ben

[@justingensel157]

Dude, I LOVE these things. On a hungry day, I can scarf one in a sitting. I like to doctor my cocktail sauce with extra horseradish and hot sauce

[@skitteekatz]

Squeeze the tip of the shrimp tail as you bite so you can enjoy the whole shrimp 🍤

[@civicracn]

I always explain shrimp as having a snapping texture

[@jetstreamdefalpha5411]

Usually treat myself to one of these every Friday while playing gta5

[@pamlewis7194]

I love those.

[@JBStephens]

If you press the tail, the meat will come out of the shell. No need to eat the shell or throw away the shell with meat still inside.

[@mommachef4744]

A shrimp ring for the mukbang king🦐👑

[@johnemond4479]

Raw oysters is the best gotta try that man

[@1911USA]

Dude, get some jumbo shrimp and real horseradish cocktail sauce

[@charlesdovideo]

the fact that he doesn't bite and pull them out is giving me anxiety LOL

[@lukewaldhart3128]

Gin and tonic with no lime? That’s crazy Ben

[@Inferdesu]

Shrimp cocktail and a cocktail and a co-

[@Sakja]

I've seen a video of Koreans eating live Octopus. They wrap the tentacles around the head and eat it quickly. If they don't eat it quickly enough, the octopus can get stuck in the throat. The Japanese also eat live octopus.

[@T3Enno]

4:00 i died when bro started stuttering n jus said “idk bro” 😭

[@gs150r]

It’s nice to watch Ben enjoy himself with a drink and some good food!

[@spxcyinc]

i wish you could try Mexican shrimp cocktail it is theeeee best thing ever period!!

[@tanyacreedon]

I don't drink. I don't see the reason to. Ive had the gin in my fridge for 5 years now. Not sure if it's still good. I bought it to have gin and tonic with a twist of lemon just to celebrate moving back home. Just one glass but I didn't finish it. Not sure why people drink or even smoke cigarettes. I quit smoking about 14 years ago and never looked back.

[@KingTempIar]

@benDeen damn bro didn't know you were from Illinois! I live here currently in the suburbs and would love to hit up Chicago.

[@GloryGeist]

you fighting around glass and bottle, the wrap around… TILTED THE F OUT OF ME 😢

[@rogersmith5503]

Try blackened or cajin in oil butter saute 2 minutes both side or until Opaque

[@BlackAesop]

You make the most down to earth food content bro. Enjoyed this hella. Feel like if I knew you when I lived in Oakland Ca we would be fam. freal tho. Much love from Living Legends!

[@saiddone2656]

Ye old 2 strawls combined likes it’s common definitely not in U.S. lol I know Ben Dean knows America 🇺🇸 for sure!

[@saiddone2656]

Cool 😎 what do I Search on Telegram?

[@photonsfromthesun]

Ben knows what's up! Bombay is the shit. Not a fan of tonic though, I go with gin and soda with a lime squeezed in.

[@xerofortune]

that's melted ice bruh lol

[@stuffthings4093]

Where did you get that cup.

[@greylarue5061]

Ben… I love you. LoL. Damn sucks being married lol.

[@solumefood]

I don’t have the patience this man spent 4 minutes playing with the food and talking about it

[@davidp6913]

I thought you were about to whip out an actual rooster tail edit: "A crunchy spring to it"

[@justthetruth2662]

All he needs is some fresh french bread with butter...🍤🍤🍤🍤🍤🍞🧈

[@JohnRichardson1983]

Ben Deen is DIFFERENT.

[@pms1333]

Ben, it was probably frozen which is why there is a lot of water coming out of the package.

[@TheStoicMindset]

If he had a backdrop of a beach with palm trees and tropical waves crashing upon the shore…this vid would’ve been chef’s kiss. :-)

[@Nanobug42]

it's as shrimple as that

[@Nushgala]

"plumpiness"? To describe that "pop" shrimp texture you're trying to explain? 🤔

[@josephsmith765]

aint nobody have Costco cocktail shrimp? I wonder if they got those in Korean Costco

[@hurtfulavalon]

A good video, as always!

[@a8anasios666]

Snappy shimpy shrimp

[@tastyfruitz]

Petition for a ceviche video

[@ank4490]

Absolutely love these long videos

[@sir_tote]

Ben one day please do a video explaining why you dont want sponsorship

[@Dasalsim]

Ben you don't even try but you try.

[@sophiaisabelle01]

Ben always comes through at the perfect time. He's always the best at what he does.

[@JohnHausser]

⬆️ 🤖