VEGAN HAGGIS RECIPE | SURPRISINGLY GOOD!

[@wilsonlj7543]

Scotland is a country not a city lol

[@Simnettnutrition]

🙊 Oooops, so embarrassing. Haha, Edinburgh. Thanks.

[@wilsonlj7543]

No worries! Next time you're in Edinburgh try the restraunt 'harmonium' really good in there :D

[@mtnimt4724]

Canada is such a nice city too.

[@jhunt5578]

@@Simnettnutrition You also said that you're 1/2 British and that haggis is believed to have been invented by the British then taken by the Scottish. But Scotland is a part of Britain. Britain is the island which consists of the countries England, Wales and Scotland. The entire country is called The United Kingdom of Great Britain and Northern Ireland. I think people get confused and refer to English people as Brits. But really anyone from England, Scotland or Wales is British.

[@sugarplumk2381]

Mountain Hermit 😂

[@mattynotoes789]

Thank you Derek for all the work you do. I have almost reversed my diabetes because of this way of living.

[@Simnettnutrition]

Incredible! Good on you for taking control of your health! And you're welcome.

[@sugarplumk2381]

Pastor Whole Food Plant Based That’s great! I ❤️ his channel and nutrition advice too.

[@charathcutestory]

Simnett Nutrition stop flattering yourself dude. don’t take an “almost” as confirmation that your aren’t misleading people and ruining their culture

[@charathcutestory]

Simnett Nutrition forget it! i take it back! you’re SO awesome! please make Jesus a vegan!

[@jamesbmedia8996]

Love it 🏴󠁧󠁢󠁳󠁣󠁴󠁿 😁

[@solfernandez_sun]

I loved your energy and your practical and entertaining way of explaining the recipe! Thank you very much, all the best from Argentina 😊

[@zeniazenia2787]

Love the Christmas Carol 'Silent Night"

[@gordobonnett1153]

Really enjoyed this one D, please make more from the Scottish cookbook. It would be a blast!

[@BalHatase]

Looking forward to that recipe book Derek!

[@DrBrunoRecipes]

Lovely 👌🏻

[@sheryla54]

I have omitted the raisins and have subbed pearl barley for the oat groats and it's fantastic! Thank you!

[@ooolivia216]

I love your videos. Always make my day. You are so funny😂😂

[@waterloobicycleworks]

Omg, the outtakes at the end are everything! 🤣😄

[@gosiakonstanty3456]

Love your recipie Derek

[@Simnettnutrition]

Thank you!

[@bobschroeder70]

Really good information on a food I never would have eaten before.

[@barrbuff]

Loved the outtakes at the end!!

[@aadyae]

That meal looks so good. I am going to give it a shot.

[@marceali5381]

Hey Derek.. thank you so much for delicious recipe .. 🙃🙂🧡🖐🏻🍍🌈☘️🍀🙏🏻🙏🏻

[@melrox8809]

Other great recipe video Derek. My favorite part is always when you enjoy your food. 😀

[@petrag.4092]

Thank you for sharing! ❤️🙂

[@an7d7y]

Definitely making this for supper!

[@christeljulia]

This recipe made me very happy!

[@deannabanana9344]

I love this! My husband will love this recipe, I’m sure. I love the Scottish music in the background 💕

[@moniquekessel4379]

Yes do more recipes 😁

[@Dudlesful]

I really like how you did this...you went on a trip and found a meal worth playing with at home...and you experimented and showed us how to make it. Aloha for the contribution.

[@lequadone]

Newly discovered vegan dish... Awesome! 💪🏼🌱

[@MrsPlantinTexas]

That is stunning, Derek!!

[@trast46]

Just made the haggis and potato dish. It was really good. The raisins were definitely a good add. I wanted to say thank you for your videos. A few months back, I was really having a hard time switching to WFPB, trying to make my old dishes without meat wasn’t working. I kept missing the meat. But your videos taught me how to create delicious bowls and how to look for the right recipes. And topping it all with a wonderful sauce is key! Now I love eating this way! Keep up the videos.

[@annsmith7321]

OMG! You guys always add some sunshine to my day! Love you both!!!

[@pjob123]

SIMlicious!!!! You da man Derek!

[@litartistry1469]

Just made it! Hubby LOVED it! Gonna buy your ebook now 😊

[@sherjack7283]

It looks delicious, thank you for sharing 😋💖

[@sammieholland946]

I enjoy eating haggis and have even tried the barley version. I eagerly made this version and loved it. It tasted even better the following day. Thanks a lot.

[@GGcomment]

From a fellow Canadian to another, thank you so much for your work and your channel, I watch it for encouragement to stick to WFPB!

[@teresareck6294]

i LOVE TRYING ALL OF YOUR TRICK TO HELP ME STAY ON TRACK.

[@junehogan5788]

Looks delicious. I will definitely try this for a meal. Thank you so much for sharing.

[@orlandoluzzi6423]

Bless you

[@lfking9778]

Great thanks for sharing, I'll try this 👍

[@robinsaxophone232]

Wow! That looks really good.

[@happylove2827]

Looks amazing will try👍

[@riss6647]

How cool!! This is the first recipe I’ve seen of this kind.

[@christineminer2117]

Waiting patiently for your next ebook :). From your first book....have made your baked tofu more then once ( yum!) and of course your sauces. Thanks for keeping it simple, full of flavor and clear! Also....the stir fry with lentils.....is a go to. This coming year....will drop oils and see how it goes. Baby steps. Happy holidays.

[@elvissalmeron3422]

AMAZING!!!!

[@margRose]

looks scrumptious!!

[@Equinox1.5]

Looks yum!!

[@jusidit]

Great wee video.

[@karennesbitt9655]

That looks delish! I can smell it through my screen. Will definitely be giving this a try, but will make some vegan gravy with it. I love me some gravy! Yes, please do some recipes from the book. We love your recipes.

[@Blondebuzzard08]

Bravo!!!! Excellent meal. I didn’t have any raisin and added some extra garlic. Will definitely make it again.

[@CreGoneVegan]

Oh man that looks fabulous!!!!

[@annettegarcia1950]

My mouth is watering! I think I have everything except mushrooms to make this. Gotta try it - Thanks for another great video Derek!

[@moniquekessel4379]

Looks yummy 😋going to prep that😀❤

[@FreddyFeldman]

Great video man, it looks great do more recipes from the book 😁

[@antonioperez7528]

Bless you both. 😂 so funny had to watch it again. More recipes please Derek. 🤘🏾💛🤙🏾🔥🔥🔥

[@kickinitwithkaren]

I am really excited to try this recipe. I am new to both vegetarian and Vegan diets. We are trying to move in that direction. I am very excited about your recipes!

[@MrsMMcG]

Oh yum! Def will make! I’m British and I’ve only had canned veggie haggis and it’s fattening and salty. Thanks Derek-I will buy the book too 😁👍🏻👍🏻

[@brentlough]

Made this tonight (I'm Canadian but living near Edinburgh). Loved it! Will make it again for sure

[@sammieholland946]

I made this recipe during winter and it was a big hit. The leftovers were so good that I decided to make it tonight to serve tomorrow for dinner. 😀 The following day all the flavours has “married” so well together - it absolutely enhance the taste which was as oreads sounds delicious. Thanks so much for this recipe - I followed it except that I omitted the stock - I used water and maybe fewer raisins.

[@raymondherrick1942]

Looks good I will give it a try!

[@mattt8635]

Awesome!!! Please do the moussaka and nut loaf, those sound great and perfect for the season!!!

[@thealiceftw]

wow looks amazing!

[@oscarrodriguez231]

It looks delicious!

[@matthewarlich670]

Love your channel buddy! Been going plant-based the last month and I gotta say, I feel the absolute best I ever have in my life! Love all of your recipes and training you post! Thanks so much! Looking forward to watching many more videos!! You rock buddy!!

[@Jet-rx1ji]

Thanks Legend. Love your vids!

[@jill4487]

Sounds great! Please may more recipes from the Henderson's cookbook!!

[@Simnettnutrition]

Maybe I will!

[@herbalathlete2865]

Congratulations for 400k, you're deserved 🙂

[@averageguy53]

Thanks for this video!.....such a fun guy!😊✌️❤️

[@ruralnorthernlass9267]

Looks delicious, definitely going to try it 🤗

[@litartistry1469]

Thank you! I appreciate this recipe especially since my hubby is on a zero fat diet. Would appreciate more zero fat, easy, exotic recipes.

[@pheenix1976]

That last 30 seconds was the best.

[@eejaymuise9985]

That looked delicious, will have to try it! :D Thanks.

[@Laser_13]

Made it, so tasty! You should film more henderson recipes if u feel up to it

[@williamlogan659]

Thanks for the haggis recipe, I will try it , but you have so many wonderful recipes and relevant nutritional information, have you ever thought of writing a cookbook? Please think about it.

[@joykim467]

Amazing 😍🙌

[@brescalofrio1]

The clapshot looks really easy to make😋

[@elizabethshipwright7787]

Scotland is a country!!! Very pleased that you made this, as a vegan Scot living in China, I'm feeling deprived!

[@user-gi2mn5yf5j]

Scotland vegan book & food nice find thanks for sharing that, looks great :)

[@Simnettnutrition]

No problem! Thanks for the comment and watch. :D

[@Sallymanders178]

Would love to see more recipes from this book.

[@DanTowey]

Thanks for the recipe! Tip as bout the onions ? If you refrigerate them for storage, you won't cry when chopping them for cooking 😊

[@sarae.3474]

I made these yesterday in honor of Burns Night...yum!

[@naomi3kids1]

Oh yum!!!

[@danielrickel8807]

I need that book.

[@Taai02]

Making this tonight-tks a bunch!! Plz make the moussaka too 🙏🙏🙏☺️

[@JamesKing2]

Please do more recipes from the book!!

[@cozykitten]

This looks so good, thanks for sharing. I always love your recipes and sauces. I wish you would look into making a hard copy book, I don't like e-books. I'd love to have your recipes all in one place and be able to use an actual book in the kitchen. I know I'd be willing to pre order and wait if you could make it happen. I love you guys, your videos always brighten my day 😁❤

[@bobschmob8233]

I aurally superimposed you having a Scottish accent when you said "I like that". Haha. Definitely going to try this out! I use garam masala often but not this combo and there was definitely no slapshot, I mean clapshot, in any of my recipes. Yes please make more from this book! The vegetable strudel on the previous page looked interesting even! Another awesome video D!

[@paulaking7007]

Well Done!

[@candacetoms4927]

Never in my life have I thought haggis sounded like a good idea, until now! That actually looked so good! Also, the outtakes at the end had me rolling! You guys are so funny 😂

[@TheSarota1986]

“ I like that” ..... Epic , love the redo on it , will try it 🙌🏻❤️

[@RabbitFoodFitness]

Interesting recipe. I never have wanted to try haggis before but now that you have made a plant-based version I think I might try it. the idea of eating vegetables cook this way is not nearly as gross as eating the real thing. Thanks so much!

[@Simnettnutrition]

I know. It was never on my radar either, but it is quite good like this. No idea how it compares to the real thing though. Haha, maybe someone in the comments will let us know.

[@joydivision5189]

Love the videos man, you've helped me out a ton on my journey. your toast with avocado and mustard and also your dates with peanut butter are delicious and my new favorite snacks

[@JohannaZee]

Yum!

[@donnaflaherty9660]

I just printed the recipe and watched the entire video. Yeah, check out the book for other recipes. I am definitely going to make this. THANK YOU!!!!

[@alidapc]

Thank you for making a healthier Simnett Nutrition version. I'd love more healthy versions of the other recipes in the book. BTW, I bought your great ebook but prefer printed versions of cookbooks, so I printed & stapled your ebook but a bound book would be so much better. I hope your 2nd book will eventually have a printed copy version.

[@libbybowles]

That looks great. Thanks so much! I'm definitely making it tomorrow. PLEASE make the Moussaka. I'd love to see how they do it. It's definitely one of the things I miss most since I went to whole plant foods.

[@dibamoca9885]

You turn into the Flash when you’re chopping veggies! ⚡️😉

[@susanchandler2317]

Hey Derek, love watching your videos and would love to go visit where you live, maybe you could make a video on that, I also took advantage of your black Friday deal for your ebook, thanks so much.

[@samantha-kemp-therapy]

nice one x

[@KrwiomoczBogurodzicy]

Scotland has taken its toll...

[@jodif8124]

Hi Derek! Thank you for your awesome videos, recipes and other great content!! I was wondering if you ever had an injury specifically, leg. My 13 yr old son has a sprained ACL and I’m just looking for motivation for him so he can gain confidence that he will be back to sports and his active lifestyle. I will be showing him the game changers doc. Thanks again for all you do!

[@Carcarfranklin]

This is up my husbands alley. I’ll have to make the haggis and clapshot this week. Also I love the music in this vid. Went from Christmas to a Celtic jam... haha! So awesome. Clap shot sounds good just another way to elevate mashed taters.

[@Simnettnutrition]

That's great! Yah the music. Ugh. I spend so long looking through music only to just settle on whatever works. It's not an easy thing to find music that matches the vibe of the video but isn't distracting.

[@Carcarfranklin]

I’ve been sort of binging your channel and the music is always a vibe you have great taste! No sarcasm :)

[@joseluiscanizal1830]

it looks delic......Ok haha thank you for that

[@lisanncornelis2313]

I am on a water fast just now (for health, 4 days under my belt!), and you just made my mouth water sooooo bad! Thanks, can’t wait to try it