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Simple Bengali Lunch | Chingri diye Kumror Jhol | Jhinge Posto | Tok Shak | Pumpkin-Prawn Curry |
Today I have harvested Kumro (pumpkin), (Tok Shak) Sour-leaves and some jhinge (Ridge gourd).I prepare a simple delicious bengali lunch like Chingri diye Kumror Jhol, Jhinge Posto and Tok Shak in my village home kitchen in a easy process. You may try these at your home to get different delicious bengali taste.
#flavour_of_kitchen
#Simple_Bengali_Lunch
#Chingri_diye_Kumror-Jhol
#Jhinge_Posto
#Tok_Shak
#Pumpkin_Prawn_Curry
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