Simple Dessert With Coconut Milk | Thai Dessert

Bua Loy Kaew 2 Colors (Thai Dessert)
Recipe Adapted: Plao Cooking
Recook: Vinastar Channel
200 grams of tapioca starch
80-100 ml of hot water (pour water gradually so as not to get soft)
optional food coloring (taro pasta)
1 medium young coconut
130 grams of coconut cream (2 sachets)
80-90 grams of sugar (according to taste)
1/2-1 tsp salt
1/4 teaspoon vanilla / can be replaced with pandan
Ice cubes to taste if you like it cold

[@indywstates]

In Thailand we call this dessert "Bua Loy Kaew"

[@MKV2524]

ก็พยายามอ่านอยู่นาน ว่ามันคืออะไร ขอบคุณค่ะ

[@mohdsaman6898]

Jauh seblum nonton chenel ini,sya sudh brp thn lihat youtube nya orng Thailand, mereka pki wrn dri bunga telang,cantik bngat, tpi lain orang kan lain cara, untk wrn kan suka2 selera kita Sukses untk chenel mbk nya 👍

[@almeralessyadaily2470]

Pake beras ketan hitam warnanya lbh bagus ...drpd tapioka diks pewarna...yg putih pk beras ketan putih...lbh nikmat

[@tommytommy346]

Terimakasih resepnya thai dessert box langsung membuat disajikan dingin buat takjil buka puasa sore nanti anak anak juga pada suka mantul banget sukses selalu kak vina

[@iahdan6369]

aku like dan tak skip iklan hanya tuk para youtuber Indonesia

[@craftcreationbyfahmida]

Wow very nice

[@s-j8540]

Hadir Mbak nyimak. Salam kenal salam berbagi. Waahh.. Bener2 cocok tuh buat Buka Puasa. Terus semangat yaa mbak

[@نورليلى-ش8و]

Barokallah terimah kasih resepnya 😊👍🙏

[@khoetranst..4391]

Cảm ơn bạn đã chia sẻ món tráng miệng thật độc đáo .

[@sports_everywhere]

Tampilannya udh kliatan seger manis...

[@lenilunatic1396]

the color make me click this video :)

[@vitaminbbaby5810]

Yaaa...

[@merni0453]

@Komang Pariani N

[@ninanguyen9222]

Me too

[@minhnguyenvan7653]

@Komang Pariani hư

[@thaamkita]

Simple ya bikin nya

[@maneeshalazar]

Aww they look like amethysts .. I’m from Kerala ( southern part of India. I eat lot of tapioca, n coconut) . Seems a perfect dessert

[@elliefafellie]

When I saw the thumbnail I thought they looked like amethysts!

[@sreesidhu563]

Malayalathil parayan patto...

[@spd4735]

Cute video kzbin.infoRPR-383xdnw?feature=share Support my channel 😢

[@DielasCrochet]

Kelihatannya enak, terima kasih share resepnya.

[@gedearimbawa532]

Nyimak kawan,,,keren😊

[@atikahikah3804]

Terima kasih resepnya... Dpt ilmu kuliner baru

[@wusinisopari79]

Alhamdulillah Terima kash resepnya

[@dapurmamaleya86]

Makasih resep olahan tapioka

[@sitimubaidah3899]

Trimakasih resep nya Mah

[@pingtsoi8406]

非常喜歡您的這個做法，簡直令眼睛👀都流口水🤤。👍🏻👍🏻👍🏻

[@masguhpurgan6381]

Kelihatan enak yooo duh Gak kebayang

[@marshallstoneworld]

This is awesome. Enjoyed the cooking and the music.👍👍👍👍👍

[@anakragiel5963]

Musiknya asyik

[@blinkarea3604]

Poli machane😘

[@halilanlcalason1997]

Wonderfull 👌👌👌🇹🇷🇹🇷🇹🇷

[@allkinderchannel1091]

Yummy 😋

[@IndahKhumairaVlog]

Kenyal-kenyal dan pasti enak ini, sudah kelihatan enaknya 😍

[@chokolatosh7099]

Hadirrr,,, Dessert simplenya mak nyuss bangettt nihhh,, mantaappp pokoknya ya bunda,, salam pemula saudaraku 🙏🙏🙏

[@kamalibrahim8022]

Sedapnya

[@nuradrinanasution9120]

Terimakasih resep nya 😀🙏

[@apple-qi3zk]

Looks yummmm😋 shall definitely try

[@realfalgunirathod5200]

The purple coloured ball of flour looked like Amythest stone in the thumbnail😅 but ya it looks and seems to be delicious.

[@maghfirohfamily5880]

Terimakasih resep nya🙏

[@stefaniarominadayo1798]

IT'S SO GOOD ; SWEET DELICIOUS

[@lieteh2471]

Thank so much..bravo

[@YuliaPst]

Cantik banget sumpa!

[@amintaubat9946]

Ive made it but change the recipe I use 2 cup of glutinous flour and half cup flour the method of mixing is same ,it will give you mochi like dough, chewy and sweet

[@amichaneltv9472]

Suka....

[@irmajuanaespejovera5130]

Muy interesante y se ve rico saludos desde México.

[@TomuFood]

look so yummy

[@sailusdesigners8133]

Nice😋😋😋

[@blogwithkesar]

Luscious ❤️

[@aidafitriani8713]

Bikin aahh...makasih mbak dah berbagi resep praktisnya😊

[@VinastarChannel]

Sama-sama 😍🙏

[@bustanulmuthiin4073]

Enak nya shalawat yukk

[@resolute1017]

in South Indian it's called paal Kozhukatai & it's famous. Dish same but preparation method differents.

[@emmarizal3688]

That's like tteopoki allraight

[@uumchannel80]

Mantap pisan euy 👍👍

[@carlgeraldcapinianes2416]

Yummy

[@korinaarita6110]

Ditambahkan sago sedikit enak BGT

[@gastromasterunderstandandl2963]

Normally Thai people use real Taro for taste, flavor, and color. May adding color to enhance the look. Anyway, thank you to bring up Thai, they will use only the adding color when the ingredient sources are not available but in rare cases. Beautiful presentation.

[@jillibear]

We have something similar in the Philippines. But we add chunks of sweet potato and bananas instead of young coconut

[@arusuvaisamayalbyseethalak7649]

Super

[@sunitasingh390]

Nice

[@GoodLuck-hi9uc]

Nice

[@ezavahreza6303]

dibikin bumbu pedes ato seblak enak tuuh

[@lurve00sab]

thanks for the recipe🙏

[@lvghllgr8181]

in the thumbnail it looks like edible amethyst stones, beautiful 💜

[@editefiskovica641]

That’s what I thought too!

[@fissocats503]

I will try 😋😋😋😋💖💖💖💕💕💕💕🥰🥰🥰🥰🥰 Thank you 🙏🏻 😃

[@lattehachigin5152]

Nyamyyyyy.....👍🏾👍🏼😋😋😋

[@Misspiggyexplores]

Looks very yummy 😍😍

[@syakinairwanto5412]

Sedapppp

[@putraspeed1566]

Nnti mau nyoba lah

[@cozytrip8418]

Kak.. menu yg gurih dan asin dong 😁✌🙏

[@vlrr3565]

Yummy

[@utyaliz3133]

Bubur pacar cina versi unyuuu

[@hiTeee]

Candiiill taro

[@susangutierrez132]

It would taste good if you add tapioca pearls or sago..

[@quyen6110]

Thank you

[@samirarose7843]

super

[@suhelmiami9199]

Ijin sev ya bun

[@dapurammahanun6123]

Menu buka puasanya mantap bgt bun....

[@milaamelia5311]

Besok coba ahhh

[@elsatamboraelsa4412]

Seger ni ada kelapa mudanya,blangsung cba sis

Cảm ơn bạn đã chia sẻ món ăn ngon miệng mến chào bạn chúc bạn vui thanks

[@kimyinlow6912]

👍👍👏👏

[@fulyakurpe2548]

What about if we use wheat or corn starch?

[@MayaGhalby]

mantap kak

[@wikywiky-chan917]

Kek boba ya. Tapi berwarna.

[@ochaasyura1785]

Terima kasih

[@prigpaipraya5374]

ใส่น้ำเยอะไปค่ะ ทำให้ไม่เข้มข้นเท่าที่ควร ที่จริงไม่ต้องใส่น้ำค่ะใส่แต่กะทิกับน้ำตาลทรายก็พอค่ะ

[@shielausd3437]

Can we boiled n freeze it...

[@annakhristinabuday4704]

Parang gintaang bilo bilo

[@dapurlestari8800]

Cocok nih buat cemilan bisa juga buat menu berbuka...

[@pusatsendimarmer2465]

[Nikmat betul buat menu puasa

[@dnk731]

We called it PACAR CINA in Indonesia, but without coconut meat N coconut water, only coconut milk N other same dough ingredients as in that video PLUS with the addition of pandan leaves so that the aroma becomes fragrant 👍👍👍👍👍 It's so YUMHEEEEEEEE 😋😋😋

[@saraswatiberliana3464]

Just trail in recipe so delicious yummyyy thank u for recipe👍

[@widisobarna8437]

😷 tambah tepung.... 😀

[@SUPARNOCHANNEL]

Wow mantapnya semangat terus terimakasi resepnya 👍

[@mintchococolateisdelicious6202]

Medyo katulad sya ng ginataang bilo-bilo. Yum! ❤😋

[@kalavarathanthram1043]

It look very delicious thank you for sharing this video friend

[@nishaauliafitra9705]

Gk telat😥😘

[@NgocTran-of9st]

Thank you for your recipe. It looks very delicious.

[@naysaw2938]

👍

[@mariakao9598]

好好吃哦、看得我想吃5碗…

[@dsbph.2002]

very delicious I like this kind of desert

[@bachtiarabdlchannel9125]

Salam kenal ,izin nyimak cara buat kue dr tepung tapioka untuk buka puasa

[@misakinakamura5908]

家のおばあちゃんとても大好き、作り方全然近う。

[@kaytee8416]

Instead of adding color, should we try orange, grape, strawberry juice for real flavors, even pan-dan leave extract, can’t we?

[@mayjung1223]

ว้าว คุณทำอาหารไทยได้น่ากินมาก

[@muangfaa3511]

I found the background music distracting. Otherwise it's a good video.

[@kellypanda7725]

Can i have the name of song? Thank a lot

[@Citoz]

pakai saja UBI unguuuuuuuuuuuuuu yang dikukus