Simple Healthy Braised Bitter Gourd Chicken with Taucu

[@elizabethoileng435]

Yummy, my favorite dish 👍 😋😋😋

[@HomeCookingwithSomjit]

Hi Elizabeth oi leng, thank you for the comment 😀 Yes, it's very delicious 😋

[@rattanadeekitchen]

Nice recept!! I like to eat also a bitter gourd😋 enjoy your meal👍

[@HomeCookingwithSomjit]

Hi Rattana Dee, thanks for the comment 😄

[@theraymonds]

Yes 👍🏻 my favourite dish. Thank you Somjit 😍

[@HomeCookingwithSomjit]

Hi SCNg Ray. Thank you for the comment. It's my favorite too. 😋😋

[@chinsm123]

Thanks Somjit for this delicious and easy recipe. Tried it first time and it came out perfect. Reminds me of home cooking.

[@HomeCookingwithSomjit]

Hi Chin Siew Ming, thank you for the comment 😄 I'm so happy to hear that 😄

[@居酒屋F子]

36like素敵です☆

[@HomeCookingwithSomjit]

Hi 居酒屋 F子, thank you for the comment 😄 I'm happy that you like it 😄

[@居酒屋F子]

@@HomeCookingwithSomjit さん！(*˘︶˘*).:*♡

[@AndrewYPTang]

Black beans and taucu are 2 different ingredients though. Taucu is fermented yellow soy beans.

[@HomeCookingwithSomjit]

Hi Andrew T, oh you're right! Thank you for letting me know 😀

[@luvjoesong]

Hi, Somjit! Can I use pork fillet instead or what is the best pork meat to use for this? Thanks and great video always! 👍🏻😋💕🇸🇬

[@HomeCookingwithSomjit]

Hi luvjoesong, thank you for the question 😄 Yes, pork fillet can be used for this recipe, I recommend pork shoulder. However, the braising time for the pork may take 45 mins to an hour, if the pork sizes are the same as the chicken size in the video. The bitter gourd's braising time is 30 mins, so you may want to time it according to the pork's braising time.

[@luvjoesong]

@@HomeCookingwithSomjit Thanks Somjit for the prompt reply. Hope I can get the kids to eat the bittergourd and I am trying to clear my bean paste too... Haha... Stay safe and healthy Somjit! 🙏😁