Simple Recipes To Get Into Cooking | Gordon Ramsay

Everyone has to start somewhere with cooking, so here are some recipes to push you to become a better cook.
#GordonRamsay #Cooking
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[@butchgriggs6325]

I am so pleased that you get to spend more time at home with your family. The pandemic changed everything and it was sorely needed. It makes me happy seeing you with the family cooking and such.

[@wome1542]

ramsay is so inspiring im almost a little sad im watching this while waiting for my frozen pizza to be done on the oven

[@kianabrown2865]

My boyfriend was just asking me last night if I’d ever make any of your recipes. I said only if he made simple recipes and then lo and behold, this video shows up! It must be fate!

[@mohamedabdourahman9845]

I expect an update if you made anything of those recipes.

[@redtukeguy4263]

Must be ;)

[@kianabrown2865]

@@mohamedabdourahman9845 I will certainly post an update!

[@xXdreamon95Xx]

You call these simple? 😂

[@oldboy1955]

Yes, get in the kitchen.

[@ClearComplexity]

Always fun to show people clips/videos like this when all they know about Gordon is his TV personality. The calmness, patience, and encouragement while teaching with such a humble/gentle demeanor definitely contrasts with the professional stressed high tempo reality appearances lol. I started baking with fruit breads (banana bread for example) and then into different types/styles of basic/staple breads. Funnily enough, I'm not a fan of sweets, but I love the texture of cake and a lot of pastries in general. I make tons of pastries/cakes with minimal sweetness (or salt to counter) and almost never any glazing or icing. Fruit/bean filling makes great sweet pastries without the need of the extra smothering of different sources of sugar.

[@Hsmoorjani]

Love his enthusiasm , as always.

[@trishamingin9003]

I know you've probably heard this a million times over... But thanks to you, I went from an awful cook, to a very great cook! Thank you so much! My kids thank you too! I've learned so much over the past 15 years from you! Still learning! ☺😘

[@oliverg6643]

🧢

[@Flexsponger]

Nice I hope you become a even better cook than before

[@MelonadeFR]

You’re probably awful at cooking

[@jackwalker9492]

I was about to say the same thing, except for the "now I am a great cook" part! LOL. A lot of people think that Gordon is the guy who is ACTING rude on many US series. Watch the UK series and see the difference. Don't know the guy, but I think he's far more of a gentleman that what people realize.

[@trulyronn6962]

Even tho I’ll probably never make these dishes I can’t lie it’s very entertaining to see him create so many different dishes

[@shakirathequeen6805]

True

[@lizi.2503]

Your pork method reminds me of the steak method but wow that chop the fat technique blew my mind. Mr.Ramsay you are a brilliant teacher! Thank you so much for this lovely video! ❤️💚🌶🥖

[@Larakinerd]

Any meat steak can be cooked the same. Works brilliantly. I use his method with every steak.

[@gerald9113]

Cut through the tendons too, not just fat.

[@lenno1888]

No ads or sponsors or whatever. Just straight to the cooking and inspiring as always. Thank you Chef!

[@looinrims]

They’re just clips from his old tv shows

[@hotbello0071]

@@looinrims which TV shows? this is done in his own Kitchen

[@looinrims]

@@hotbello0071 I don’t know all their names but this hundred recipes to stake your life on is from one of his shows, you think he personally did the stop motion for all those ingredients? No

[@smitefulaxe1344]

Why would he need sponsors lmao?? He's a multimillionaire.

[@looinrims]

@@smitefulaxe1344 why does pewdiepie have a fucking Patreon? Exactly

[@RichardSchierer]

Thank you Chef for all your videos and sharing your family with us. I have definitely learned a lot of great techniques from you.

[@ericksantos4555]

Gordon Ramsay's videos are probably the only videos I rarely skip through. I love his passion for cooking.

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@dkmhomecook8676]

Amazing teacher as always! thank you chef Ramsay!

[@johnnymartinjohansen]

My father used to have salt and pepper on pork chops, then put them in the oven at a fairly low temperature (90-100c) for a couple of hours, taking them out and turn them often, so they didn't dry. Then he increased the temperature to 220c for the last 15 minutes or so. Most tender and tasty meat I've ever eaten.

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@Linhkm]

Who has learned gordon ramsay's vegetable peeling skill? I learned a lot, thanks ramsay

[@Pdartfrog]

Really like the level you pitch this at, just covering the basics just makes things easy. Thanks.

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@user-gy2od4ql6s]

2:47 "Basil in" sounds like "Baseline"!!😂😀

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@bigbadbith8422]

I made a two litre (yep) jar of the spicy chutney a while back (from an earlier KZbin clip) and we ate the lot in a week. It is outstanding. 🥰

[@timbo11]

@3:21 Reminds me of Gordons Raw fish punching moments from Hell's Kitchen lol

[@NaturesNutriCare]

Your cooking videos always make us feel like we can conquer any recipe. Keep up the great work!

[@andreeanecula5293]

I made the first recipe some time ago. I would like to try the focaccia as well

[@philipmurphy2]

It's great to have a KZbin channel by someone who knows how to do cooking like his art.

[@patrickhigdon7050]

you need to kneed it again when it comes out of the proof stage, it expels the stale gas and allows for new gas to be formed with a second rise, bench rest. I did a Greek focaccia with Kalamata olives, red onions, lemon zest and topped it off with olive brine. amazing.

[@Castellante]

Yeah. I'm sure you know more about baking than the baker of a three Michelin Star restaurant.

[@patrickhigdon7050]

@@Castellante my degree from the CIA gives me more knowledge than your google search.

[@Castellante]

@@patrickhigdon7050 I didn't even Google search anything. Who are you to question Ramsay's methods?

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@ilikegrapes5769]

I made the Pork Chop with peppers and mashed purple potatoes. Very colorful plate.

[@local_toaster_oven9365]

Gordon is the bob Ross of cooking

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@jordancarpenter676]

My mom or as Gordon would says the mums always told me cut the fat around the chop. I’ve always done it without question. Never even thought about why. Now it makes sense. I’ve never cooked a folded chop my whole life.

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@joeloclemente]

I find it meditative to watch Gordon cook

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@georgeperez7141]

I did the onion and peppers and it came out great. I need to know where can I find cremet fresh? My kitchen looks like the yours at Hell's Kitchen. I have learned a great deal watching you cook.

[@imaneworld6334]

انت تبهرنا كالعادة احسن شيف بالتوفيق وشكرا على المشاركة

[@Jerepasaurus]

When you've been talking NSFW content with friends while binging Gordon shows in the background and you click back and see 00:52 . I died. lol

[@cookingwithasmaecuisineasm7858]

Hi chef , that’s looks so delicious simple and delicious

[@kristiantucker5449]

You never age. Ever.

[@IGlenQuagmire]

"Speed, comes". Never a truer word spoken

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@TheMotoFamily3497]

wow, Gordon Ramsay, that looks stunning how do you cook like that? you are a genius. am 15 years old and I love everything about cooking

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@Skribbles]

He puts everything in a damned JAR .....

[@bawjennerferrari]

the last recipe looks so good 🤤

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@user-pd4xb1vc6v]

That’s delicious I think you should get number one of the best chef

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@grimmzuul8586]

If you dont like Peppers? is there anything else you can use like Apples, Peaches, Honey, maybe? that still mix well with Onions and the other stuff you used for the Pork Chops.

[@jayharv285]

Apples would work well as they go great with pork

[@ivonmariapekpien9615]

Wow amazing, thanks so much ❤❤❤

[@JOKER6979]

I'm wondering if brown sugar would help the taste more! Try it Gordon!

[@pakistanifoodslover]

Nice 👍

[@lung21]

Is the olive oil ok for high heat?

[@Kryptikoo]

Thank you for sharing chef.

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@summertime11413]

Thanks for sharing Chef ..... Free training .... Yes! I'm totally here for it🤗❤️🇬🇧

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@shelleysmith3471]

Need to makes these

[@annesterlid8519]

I see your videos over and over again, and have a lot of favorits noe and happy what I,w learned and tasted😋 Big, big thank you 🥰😘🥰

[@GoddUsWisdomTarot]

Making this ♥️

[@theroyalsgtani124]

The amount of tears I would have from meeting you would be insane. I've looked up to you for years and dream of the say I can finally meet you!

[@dade4537]

What brand and/or model stove top is that?

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@fionamcgeary6212]

Wow looks yummy Gordon ramsay

[@dylanramdial9646]

Could you upload a video of you demonstrating how to do a ham and cheese omlette

[@recipesquicksimple1750]

TOP TOP TOP - I will try 😀😀👍

[@user-kj7kk6ks7n]

Good

[@DaBlondDude]

Where can we find the actual recipes (for the quantities)? Note: if it's that Ramsay in 10 link, Canada is missing

[@Kaitri]

Gordon: simple recipes Me: huh... might give it a try Gordon: first step, cook with confidence Me: i give up

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@rvotbeats]

Was that chop still pink in the middle?

[@jayharv285]

A pork chop that's of high quality is perfectly fine to eat with some pink in the middle. It's that local store market stuff you should cook all the way through

[@rvotbeats]

@@jayharv285 not sure I could stomach eating pork not well done feels like eating pink chicken. Beef I'm fine with medium rare ok or medium

[@jayharv285]

@@rvotbeats don't worry as long as it's from a well trusted location like a local butcher or maybe from a good quality store it is okay as long as it is at a certain temp of cook

[@blank7420]

Ramsay Sir YOU ARE LEGEND

[@gtnydrx1453]

The hardest working Chef on earth!!

[@gtnydrx1453]

This gentleman is a cooking god and we have this low life impersonating asking subscribers to reach out on Telegram to scam them. Get a life.

[@crazyreaction1018]

So amazing

[@Lord_Malkior]

Always use three fingers. Got it.

[@joenamhayreodique2352]

watching here from Philippines. Amazing food . looks delicious !

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@stefanvink9806]

Thank you, Chef.

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@mariadelossantos7149]

Your cooking is Amazing

[@123Be59]

Those pork chops really looks good

[@ethanaleman]

Thank you sir will do

[@mriganksonawane1277]

Nobody: Gordon: 'Beautiful'.

[@johnahila]

Lucky winner 🎁🎁🖕🖕🎁

[@piramida369]

Gordon Ramsay...👌👍🙏

[@YoMateo.]

Whoever's reading this, i pray that whatever you're going through gets better and whatever you're struggling with or worrying about is going to be fine and that everyone has a fantastic day! Amen

[@ftky5729]

HEY! YOU TOO!

[@snowarcii3759]

❤️🙏🏼

[@lizi.2503]

Bless you kind soul!

[@Sav00111]

Ty❤️

[@earthgoddesslala]

You too ❤️

[@sammuputtur]

Fan from India , Karnataka,puttur

[@asiastormy8728]

The amount of salt and sugar he sprinkles scare the diabetes in me heheheh

[@chickenwiththetwist4172]

spectacular dish

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@versatilians]

Man, I'll bet that focaccia is fucking AMAZING! :D

[@user-kt4wz7om6h]

I love watching his videos

[@new_zealand_history_chef]

Your youtube channel is awsome

[@KingKobra49]

Whoever is reading this…Keep going ,you’re doing fine! No matter how slow your progress, each new week is filled with tiny steps forward. Be proud of yourself. 💯

[@marcjameswhelan6231]

Bot

[@globopromotoranunes6901]

Amo essa receita de bisteca de porco

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@Abby-do5ew]

I love pork chops it is so good

[@Svennos86]

@6:57 "Just a touch of olive oil" *throws in 10 table spoons of olive oil* 🤣🤣👌

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕

[@twistedkitchen1057]

Very nice sharing 👍

[@te4bag_k1ngp1n]

Imagine being this guy’s neighbor. I’d be fat as hell 😂

[@johnahila]

Lucky winner 🎁🎁🖕🖕🎁

[@JOKER6979]

Sound was a little low Gordon.

[@chinnaraja4107]

Super lovely chef very nice chef 💞🧑‍🍳🧑‍🍳🧑‍🍳🧑‍🍳💞👌👌👌👌👌❤️

[@nilgunertoprak8933]

Harikasınız👏👏👏👏👏

[@alieninlettuce]

Cooking should be easy!👽

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@ericarose1979]

When you learn from the master, and keep learning just like he does. Amazon car hop trays.

[@vincihuang5274]

Delicious

[@daring1434]

Didnt know you cook porkchop the same way you do steaks lol

[@susanspencer9538]

👍Can you make Friskies Chicken & Gravy Gordon? 🧶

[@eph8334]

Gordon next time youre in fort william go into the crofter restaurant in the high st and give them a shake. Really nice place, the steak i had was cooked perfect but i had 2 yorkshire puddings and a big dollop of coleslaw on the plate. I could feel a gordon ramsey impression coming on! SORT IT OUT 🥴

[@Kreygore]

I dont like pork without the bone, but that looked yummy

[@french0103]

I would like to see how this guy holds up in a busy restaurant on the hot line in the sauté station?

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@laurenporter6166]

Where does one find that awesome salt he uses?? thanks

[@sarahn5715]

I think it's kosher salt, some supermarkets carry it but it depends

[@johnahila]

Lucky winner 🎁🎁🖕🖕🎁

[@krisfrederick5001]

Gordon is not yelling at us, have confidence in yourselves...You Donkey's! 👀

[@Titan6prostreet]

Drinking game: Drink a shot every time Gordon says "sort of" and get drunk before you even watch this video to the end! Works with every other GR videos.

[@johnahila]

Lucky winner 🎁🎁🖕🖕

[@Daykor]

40 and i just learned how to cut a pepper today

[@cutedollcute9901]

Very nice

[@mrherobrine_15]

Yo

[@supremewisdom1164]

Did you say "Gordon rules" or Golden rules?

[@user-ot7kp2mc4e]

❤

[@Ebvardh]

Hello Chef. I'm from the Bay Area and I'm trying to bring sweetbreads into public awareness because, believe it or not, they're quite difficult to obtain here despite being such a culinary paradise otherwise. I called around, and turns out that meat factories around here literally throw them away to become meal and dog food, which is a crime if you ask me. I'm requesting, if you may, that you make a video on sweetbreads. The world needs to know about them.

[@basukfoodchannel]

So tasty😋

[@johnahila]

Lucky winner 🎁🎁🖕🖕🖕