Simple wedding cake for Beginners

Simple butter cream design
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www.thesweetshoppebybeth.com

[@TheSweetShoppeByBeth]

If you want to check out any of my other Social Media , Heres my linktree! linktr.ee/thesweetshoppebybeth?ltsid=d84a91aa-bc34-48f2-8fe6-1d99f10e69b0

[@CarmenPalomino-l5w]

No me gusto

[@Tareluv]

I love watching these videos! You make it look so simple and easy! Excellent work!

[@Djshade527]

You took the words out of my mouth

[@ReginaLynn322]

Why does no one wear hair nets?

[@carolanneconnolly-brown6781]

It is very easy but then when your good at your craft it always looks easy lol. Such a simple design but awesome result

[@KimberlyBadloo]

It's the endless accessible frosting for me.

[@ladymva17]

I wish I can also have a cake shop of my own. Love this. Thanks for sharing ❤️

[@carolinemsuva4341]

Me too

[@natashakasonde6273]

If you dream to believe. You'll make it happen girl. You can definitely own one and you will😊😊😊

[@ladymva17]

@@natashakasonde6273 Thank you for the encouragement 😊❤️

[@rajapangsit7264]

❤❤

[@Goejsendk]

Love this video! I have wondered how to get that "ruffle" effect on the sides and now I know how to!

[@stephaniecarpio456]

Beautiful cake! Looking forward to giving it a try. Just wish you cut out the phone usage clip, it made me feel like you didn’t wash your hands before going back to decorating the cake.

[@nouroullabasheer7613]

ɲ

[@sateshmirpuri9977]

Please what’s he recipe for the chocolate cake ? Looks sturdy yet still moist. Kindly link me to it

[@martalima4005]

Eu sempre corto no meio e molho. Nunca coloquei um bolo sobre o outro. . esses Bolos dariam 4 recheios. Mais na parte externa nota 10

[@RENATASANCOELBOLOS]

Concordo

[@RENATASANCOELBOLOS]

Eu tambem faço como vc

[@esperanzaorantesherrera3915]

Que bonito y que practica para hacerlo tengo una pregunta los panes que pone son secos o están cubiertos con algún almíbar?

[@charorojas4428]

Secos

[@DeathStarDiva]

I made my own cake and left it out the night before the wedding. The next morning my cousin and aunt decided to surprise me buy adding a blue icing border and chocolate mold flowers. They ruined my cake. I wanted to cry. But i figured ill get one made for our one year anniversary.

[@TheSweetShoppeByBeth]

DeathStarDiva oh no! So sorry!

[@sabrinaalderson5452]

Beautifully done. Can you tell me how much buttercream was needed for that three tier cake. Love watching.

[@TheSweetShoppeByBeth]

Sabrina Alderson I think I used 1 batch which for me is one full recipe. Roughly 6 lbs of a mix of high ratio shortening/butter and 12 lbs if powdered sugar!

[@denesestanley3966]

Beautiful. Thank you. did you use 2 or 3 inch deep pans

[@TheSweetShoppeByBeth]

Denese Stanley They are 2” pans

[@mariadosanjos8501]

Nós Brasileiros fazemos bolos finos e molhadinho 3 ate 4 camadas de bolos se fizemos desse jeito só reclamações.☺mas ficou lindo!

[@luanaraquellymacedoribeiro6263]

Verdade!!!

[@CassiaP]

Isso é verdade!!! Não entendo como eles gostam desses bolo pura massa e pouco recheio...

[@aleb.3730]

Eu faço com 5 camadas de recheio 😋

[@gildamaria4477]

Esses bolo são só demonstrativo

[@CassiaP]

Gilda Maria infelizmente não é não, nos EUA e Canadá os bolos de festa são assim mesmo... moro aqui e os bolos são super simples e desse jeito que está no vídeo

[@donnacalliham6891]

Well now i want cake

[@rajapangsit7264]

❤❤👍

[@silvialima9043]

Ficaria um bolo muito top se colocasse um recheio de brigadeiro de nutella com creme de 4 leite e morango...

[@leidilorainejimenezbetanco1173]

@@homemsigma.brasil kijknjkijjkkjijnnoknnl lknijkjknkkknnonn nmnlkk kjknjijjjjj bnj kk kjijuuhihuubhyhyghhyvhhuyyujhubujhhujjjjuuuhjiuuhuyhuhhjbhjhuujhjuhuiujijkijkkjlknikikinkiiiiijjkiinnknkkiikikkikionink8kkknkikm. Ijijkikjlomokikkiookjbjjbbjj jijjjjjjbujuuuuhuujuuhjbjbjbjijbjnnikiiniijiiojijkikliokiikkk. Kkoookikikkknkjiko8ookoiokkkiookkjkmokook k78iookok8.

[@B_Nicole]

This cake is so pretty and looks delicious!

[@khinthuzarhtun9408]

That why i wanna eat this😁

[@BT-iu5pw]

Would love your buttercream recipe! It looks so smooth!

[@TheSweetShoppeByBeth]

B T I use one part high ratio shortening and one part unsalted butter. Then add vanilla extract, powdered sugar and a little water. That gives it a great taste and smooth consistency.

[@taroupriapus5202]

Is it buttercream or chantilly cream?

[@vishnuagarwal4155]

Very beautiful cake

[@angellove1619]

I didn't see any dowels or straws used??? Did you put those inside the layers??

[@TheSweetShoppeByBeth]

Dawnel Hess Yes the dowels are in each tier for the tier above to sit on. I didn’t film that part

[@skayes0698]

TheSweetShoppeByBeth Would like to see that step too!! Very important.

[@2lungstransplant518]

I would had like to see how they are inserted oh well

[@aleb.3730]

Isto é buttercream? Será que consigo fazer com ganache? O bolo está muito lindo, Parabéns! Ganhou mais uma escrita 😊❤ Saudações do Brasil.

[@angelica8000]

Fiz com ganache o do meu casamento e ficou gostoso, mas eu cobri com pasta americana

[@aleb.3730]

@@angelica8000 obg por responder ❤

[@tanguygratiandilou3868]

je suis très ravie je fais la même chose mais encore à mes premiers pas , bravo!!!!!!!!!!!!!!!! et super!!!!!!!!!!!!!!!!!!!!!!!!!

[@TheSweetShoppeByBeth]

Thank you! And this is a great design to practice and start if you’re new to decorating!

[@AngelRhapsody89]

The papertowel was just to smooth out the top of the cake right?

[@TheSweetShoppeByBeth]

Yes! And VIVA brand is the best

[@reniegalindo1201]

baking cakes so awesome I like the cake you made bye

[@reniegalindo1201]

love cakes

[@idaliasauceda9296]

Thank you, for replying back. I need to do a round cake 5’ tall for 60 pieces. Will the 14’ pan be too big?thank you for your help🙂

[@TheSweetShoppeByBeth]

I think that would work!

[@maiacrummett1193]

Are you using parchment paper to smooth out the cake?

[@TheSweetShoppeByBeth]

Maia Crummett It’s actually a VIVA paper towel. You have to get the kind that doesn’t have a pattern on it.

[@TheSweetShoppeByBeth]

Maia Crummett Check out some of other videos to see more cakes and more instruction for the VIVA

[@maiacrummett1193]

@@TheSweetShoppeByBeth thanks!

[@deepwords604]

Yea

[@TheSweetShoppeByBeth]

It’s a Viva paper towel

[@prostheticheart1618]

Forget about the wedding I just want the cake!!

[@vipulmayekar8385]

She will right letter u don't worry about it

[@shamabdi6016]

🍞kmLaS

[@OneHipSistahDIYcreations]

Amazing! What are the two sizes of the cakes? Thank you.

[@TheSweetShoppeByBeth]

OneHipSistah DIY Creations Top tier is a 6” then 10” then bottom is 14”

[@devanandacs7315]

😀 😀

[@mashayaskitchen8792]

What are you doing with the parchment paper?

[@TheSweetShoppeByBeth]

I use VIVA paper towels to smooth out any imperfections in the icing. I have some other videos on my channel where I explain why I’m using them. Please feel free to check those out!

[@mashayaskitchen8792]

@@TheSweetShoppeByBeth thank you!

[@Cookingwithwengurl]

wow il0veit... that is so nice.. I'm a homebaker but I'm not that good I'm still in the process of learning more.... hope I can get more tips on how to decorate cake.. new KZbinr here and... hope I can here from you soon. 😊

[@mhavyvillares5966]

How about putting dowels to stabilize the tier?

[@TheSweetShoppeByBeth]

Mhay Respecio There are dowels in the cake. Just didn’t put that portion in the video

[@sheen2923]

@@TheSweetShoppeByBeth you should have added that part. That's very important.

[@cjjohnson4278]

It was a decorating video not a baking and building video

[@BismillahCooking786]

NICE

[@shreyadeodhar7887]

beautiful cake

[@goodlifesecrets539]

Hi its amazing I need cake recipe plz

[@saravanantamil2105]

Super cake 🎂🎂

[@sweetname3238]

I luv it..

[@humeablekitchen1592]

Yummiest

[@كرارعلي-ظ2م2ت]

واااااااو😘

[@منعاشخادماًتحتقومامهعاشسيداًفو]

هاي

[@christellenguegang9412]

that's wonderful. could I please have the recipe of the cream or a typical reference please. mine is always very liquid. thank you so much

[@TheSweetShoppeByBeth]

Christelle Nguegang I use one part high ratio shortening and one part unsalted butter. Then add vanilla extract, powdered sugar and a little water. That gives it a great taste and smooth consistency.

[@Cathycupcake68]

no leveling before icing?

[@saravanantamil2105]

Super cake please decorate it🎂🎂

[@telugumethralingala8681]

ymmi

[@ravuritanmai1508]

That looks delicious 🍰🍽️

[@ايهمالعزاوي-ط6ج]

ILike cake ILOVE😍😚😗

[@shvetadevi8026]

Very nice

[@rubygarza3889]

What recipe did you use to frost the cakes?

[@TheSweetShoppeByBeth]

An American Buttercream recipe with both butter and high-ratio shortening

[@naemahhasni9477]

What frosting you put on cake? Buttercream, fresh cream or creamwell ? Help me please?

[@TheSweetShoppeByBeth]

I use an American Buttercream that contains half unsalted butter & half high ratio shortening. I hope that helps!

[@РозаАлая-у2т]

Почему укладываются такте толстые бисквиты?Их же можно на 3,а то и на 4 части разрезать?!А так хлеб с кремом получитсч...

[@elinafaust9989]

Чисто американская тема

[@s.2273]

Полностью согласна, даже попробовать не хочется, какой бы красивый не был.

[@elenkv4341]

Аналогичные мысли при просмотре...Просто перевод продуктов . Ни тебе пропитки , ни наполнителей , толстенный бисквит и какой то невнятный крем(

[@galinarach4557]

еще и бисквит какой то подгоревший .🤔🤭😳🤪

[@оксанапеченкина-м4ы]

Какой кошмар!!! Это неткоржи а коржищи!!!! Еще и крем скорее всего масляный!!! Бееееее

[@ranjuranju5675]

Fantastic 🥰💝💕💞

[@boshgezenyan5935]

Is it for mama & mommy? Or daddy & papa

[@zoonizayan4366]

I love it 🍰🍰

[@nasrinmehmeti8818]

👍💯

[@nuzhatparween7410]

Manne to ise khane ka dil karda

[@yogeshchaudhry1306]

Wow

[@reniegalindo1201]

cakes are awesome love your channel

[@idaliasauceda9296]

Hi . is the bottom tier a 12’ cake?

[@TheSweetShoppeByBeth]

It’s actually a 14” rd bottom tier

[@cutegirl6743]

You are the very fast work

[@jhallikaray9584]

They fast forword the video. 😊😊😊

[@letyca449]

How do u smooth out the buttercream with napkin without ruin the cake design? Was is frozen??

[@TheSweetShoppeByBeth]

Lety Ca It’s a Viva smooth paper towel and no it wasn’t frozen. I let the icing set for a few minutes so that it dries a bit before applying the paper towel to smooth it

[@letyca449]

TheSweetShoppeByBeth thank you!

[@kaebutt5266]

yall really out here convincing me i can make my own wedding cake 😬

[@TheSweetShoppeByBeth]

With a little practice yes you can!

[@sleepychick7915]

I'm doing my own can't afford the prices the cake shops charge

[@TheSweetShoppeByBeth]

@@sleepychick7915 Start with a good cake recipe thats soft but can hold up to decorating. Then make a crusting buttercream and practice icing cakes to make sure you can get the icing on the cake without crumbs and in an even layer. Then tackle the art of stacking the cake. You can do it!! I do offer online classes and one on one cake decorating coaching if you need help:) Good luck!

[@joaneyhadden4468]

You can

[@tamikochandler8574]

@@TheSweetShoppeByBeth how do we get information on the classes?

[@gurshinderdhilwan2173]

Cake maker is more beautiful than cake😍😍😍

[@pavithrabaipavithrabai8913]

🤦‍♀🤦‍♀🤦‍♀🤦‍♀🤦‍♀

[@devzzz6662]

Beautiful

[@arunsawant9124]

Very good cake

[@nuhamanneh9426]

I like the beautiful cake

[@afghan1799]

Best video lik thanks

[@zaryabjameel7973]

It yummy but it looks simple

[@cjjohnson4278]

🤦‍♀️🤦‍♀️

[@michaelquinto2196]

❤

[@kowsikas9093]

I loved the cake as well as the background music too❤️❤️

[@nabilladwi697]

A like it

[@cantinhodacida9422]

👍

[@MelindasLifeandstyle]

Did you use supports for the layers.

[@TheSweetShoppeByBeth]

Melindaslifeandstyle Of course:) check out my other wedding cake videos for tutorials on the dowels I use.

[@TheSweetShoppeByBeth]

kzbin.info/www/bejne/nGqaZpyEgdSWbsU

[@hindmohamed1543]

رائع وجميل

[@DaljeetSingh-qo9ne]

👌👌👌👌

[@My_vlogs807]

Girls are besties 👍👍👍👍👍👍👍👍👊👊👊👊👊

[@amirmcphearson1196]

How big is the base of this cake in diameters?

[@TheSweetShoppeByBeth]

It’s a 14” rd

[@mannat.cakehouse1214]

Bai hamari cake decoration dekh lo koi

[@anik3d290]

Wow good cake

[@savitajadhav2268]

So nice cake

[@golinsingh1121]

Nice ...

[@janailyngdoh7266]

What cream do you use for icing?

[@TheSweetShoppeByBeth]

janai lyngdoh I make a traditional buttercream icing

[@janaazim6557]

VERY NICE CAKE YOUR A BEST

[@ЕвдокияГорькая]

Грязными ручонками без перчаток состряпала недоторт, да ещё и без головного убора. Надеюсь, заказчиков не ожидал "сюрприз"...

[@ayasay1973]

Перчатки тоже не гарантируют стерильность

[@МукашеваФая]

Руки помыла.

[@nastasip2423]

Да его вряд ли ели, так, чтобы был)

[@gabrielarodriguez5171]

Super hermoso !!

[@mikecathy3875]

What buttercream did you use ?

[@TheSweetShoppeByBeth]

Mr. & Mrs Wojciechowski Traditional buttercream

[@vikramjadhaw8805]

Kya Aap cream banana sikhao gi

[@hinasvlogthemagicalvlog3045]

Super cake

[@kam0406]

Does anyone know if I can make a frosting that will hold up for wedding cakes without shortening?

[@lunahmoon8286]

Beautiful cake, but I wouldn't want the cake layers to be that thick tho

[@abdusalamcpsalamcp2941]

👍

[@prince-chandan7018]

Me too

[@serce1686]

Unless they all tastes like brownies and were served with icecream. Wedding cakes usually taste like cardboard coz of long stand by.

[@lsjaaclsjaac846]

hello may I know what are the sizes of the cake?

[@TheSweetShoppeByBeth]

This is a 14”, 10”, and 6” tiered cake

[@heatherw.2750]

Did you freeze the icing along with the cake? Or was the icing room temp?

[@TheSweetShoppeByBeth]

Heather W. The cake wasn’t frozen nor the icing

[@heatherw.2750]

TheSweetShoppeByBeth Thank you! So would you recommend not freezing the cakes at all? I heard it would be easier to spread the icing and it would keep the cake from crumbling? Or is there a better way to keep the cake intact?

[@TheSweetShoppeByBeth]

Heather W. There’s nothing wrong with freezing the cake as long as it’s wrapped properly. My customers seem to hate the idea of freezing cakes because they’ve all heard of cakes still being frozen in the center when cutting them. I normally bake a day ahead and wrap them in plastic wrap and if I feel like it’s too soft/crumbly I will sometimes chill it for just 30 minutes to make icing it easier

[@TheSweetShoppeByBeth]

I also have a newsletter I send out with recipes on baking & cooking that’s free if you’d be interested and each week is a new recipe and video tutorial. And that works out I even have a Patreon account with more instructional videos and LIVE chats!

[@andreahamilton5913]

@@TheSweetShoppeByBeth could I get in on that please

[@AliAli-zs1bi]

حسين رؤؤعه

[@alessandraribeiro364]

Alguém também percebeu que ela não tirou o papel manteiga do segundo bolo ao colocar em cima do outro

[@angelaferreira770]

Percebi rsrsrsr

[@thusharinilmini7632]

Wouuuuu.

[@emilamoralesleon5432]

👔👔

[@luciaguilera7068]

Thank you! What are the tiers width and height?

[@TheSweetShoppeByBeth]

@@luciaguilera7068 This cake was a 6”, 10” & 14” tiered cake. Each tier was approx 4 1/2” in height.

[@luciaguilera7068]

@@TheSweetShoppeByBeth thank you! You did amazing!

[@mrnomannomi1747]

Nice cake most cake video

[@CheeZee_CaKes]

Is this butter cream or whipping cream?

[@TheSweetShoppeByBeth]

sara's kitchen Traditional Buttercream

[@prashantsable9620]

To more dezying to it......

[@sunilsharmasharma4134]

Very nice madam

[@mariadorame6416]

Congratulation great job.👌👍