Chicken Mole Tamales Recipe | How To Use Banana Leaves For Tamales

[@jamesdooling4139]

December means tamales to me... Last year, I ate four dozen Between Thanksgiving and New Year's Day. I regret nothing.

[@nostradamus4828]

You must be joking ?... How can you possibly eat four dozen tamales?...

[@Deadlyaunty]

Oooouni know they was good!!!! I could def eat that too

[@OscarGarcia-kx6xr]

@@nostradamus4828 2-3 a day, duh

[@vetteleyva918]

This is how I learned to make tamales from my mother in law. They are from Oaxaca and their mole is legendary and their mole tamales are amazing! Thank you for this 😋😋

[@icecream629]

The best tamales I’ve ever had were from a friends mom who was from Oaxaca. She also used the banana leaves. I normally don’t like tamales but those ones were soooo good.

[@nostradamus4828]

Now you make me hungry 😋 😂

[@f.acostaa9429]

Hojas de platanos used in Honduras tamales in Central America! mmmm good! those tamales look delicious. 👏🏼

[@saenza1113]

F.A. Acosta Also in Mexico, Oaxaqueños

[@SBA76]

My mouth is watering and I want to cry 😭😭😭😭 I live in a city that holds a huge tamale festival every December. And theres a lady who sells tamales de mole and they're the best tamales I've ever had in my entire life!!!

[@onedim23]

Where? I wanna go 😁❤

[@gmdc15]

Omg those looks so moist and yummy. I grew up on corn husk tamales but am really curious to try the banana leaf ones this Christmas!

[@arielmichelle1698]

They’re amazing! Definitely a must try if you love tamales 🤗

[@bonsmith862]

Growing up in my hometown, Angeles Pampanga Philippines we called it "Boboto" And we add salted egg on it too! One of the best childhood food I truly loved 😍

[@rmknicks]

Looks delish as usual!! Hope you and the fam have a great thanksgiving!

[@OrganicAlumination]

This adventure started for me when I bought some unauthentic frozen tamales at the store and the maza was cornbread... I said "now I can get closer that that" 😭😭😭😭😭

[@jessicaj8441]

My grandma makes the best Guatemalan tamales 😍😍😍 these looked great!

Yeeeesssss! I love Guatamalen tamales. They are so good. 🙌

[@OrganicAlumination]

I'm glad the banana leaves come in a bundle but I literally put corn husk back to get them and I'm heavy handed 😅 everytime I fold the bottom it breaks on the side and my maza mix I made almost too wet like when I add the chicken with the salsa Verde the salsa cuts the maza again like I should have left it crumply before adding the chicken.... Still very fun 😅 I rinsed them off with cold water ! That's what it was

[@the925lady]

Some of the best tamales I ever had was when I lived in Jalisco Mexico. This guy would pass by on his bike and sell the green leave tamales. Always so soft and flavorful. When I lived in Guanajuato, I swear, the worlds worse tamales! Dry, no flavor, little filling. Yours look great! I love lard☺️

[@allenwhite7313]

I use to get some chicken tamales from a older Mexican lady back home who would sell a big bag for 10 dollars, I love those, she would put corn in with the chicken, never had them like this, going to have to try them

[@vivianwoodhull4929]

I lobe that this is a recipe for a small batch of tamales! All the recipes I’ve seen make tons of tamales. I’ve always wanted to try to make tamales on my own but a small batch. This is perfect!

[@hugeackman7524]

Mi tamales favoritos

[@countrylife8853]

It tastes even better if u cook the masa first . Plus I find if I use the leaves lengthwise so the strips are from one end to the other they don't rip so easily when folding up

[@ashleyquinn2064]

I followed your thanksgiving recipes this year and it was great!! Thank you!!! I made the green bean casserole, dressing and rice broccoli and cheese casserole. Family loved it

[@michaelbaumgardner2530]

Love tamales,I didn't know you could get the masa like that witch is good for a bachelor like me.

[@centavitagris1]

Holy Guacamole! YUHHHUHUHUHMMMMYYY!!!!

[@MO-cf1vf]

Wow looks delicious!!! 😊💕

[@debbielente4766]

Merry Christmas my friend. God Bless you and your family

[@raniayacoub1770]

Nice Vie Mama Amazing! Thanks for sharing!

[@Mafioso_PR]

Pls make Puerto Rican Pasteles and Coquito

[@SoniaHernandez-tq9fd]

Bless you Mama for this video. I really needed it! Sonia Hernandez, San Antonio, Texas

[@queenjenna2696]

Oh u rocked my world with this recipe. Yes yes yes I love this it's almost likes Puerto Rican pasteles I love this so much. Thank u Mama for this I am definitely going to try this method and use Doña Marie Mole for this. Hope u have a wonderful and safe Thanksgiving to u and ur Family ♥️

[@leticiagutierrezdanicek2356]

Good idea with the Dora Maria Mole. Thank you

[@ammerslo2632]

You NEVER disappoint with your recipes!!! Do you have or do a Panalong Pinoy? Sopas? Lol. Creamy chicken macaroni kinda soupy stuff!!!🤗

[@Randy8923]

Delicious

[@mscekennedy]

Awesome

[@alexandrazaragoza7951]

I love your chicken mole recipe!

[@affliction6911]

Thank you for the recipe mama.. they looked tamalelicious 😋 Happy thanksgiving to you and your family ❤

[@thehardertheyfall2702]

I would definitely like to try these💢😋😋😋💚👏🏼

[@deloresmendoza7674]

Looks yummy 😋!!! Thanks for sharing!

[@kimberlydennis750]

We call them Pastels in Trinidad and Tobago they're delicious ❤️❤️❤️

[@lillianroux2747]

The only way my Guatemalan family and I have ever made and eaten tamales.

[@leticiagutierrezdanicek2356]

I'm going to try making these! Thank you ❤

[@2ndhelpingcooking963]

One of my favorites. Love the video

[@Alrighttheniguess]

So delicious! I love tamales especially the chicken verde! Happy holidays! Also do you have a recipe for tinga?

[@alexandraemily8401]

😋😋😋😋mmmmm!!!

[@georginapulido8207]

Mouth watering!!!!!!

[@d.a.4121]

Thank you

[@crystalmunguia]

😋 thanks 💯❤️

[@melcruz4590]

I love Mexican tamales.! Quite different from our tamales here in the Philippines which is more on the sweet side. I'm a new subscriber and i'd like to ask if you have a recipe for menudo cause i want to learn how to make it. Thanks simply mama. I love your carnitas.!

[@RIODJENIRO1]

Mel Cruz if you go to her home page on her channel and look under her PLAYLIST there is a recipe for Menudo in the soup category.

[@adrianahernandez-hg6qu]

What else can you use besides a steamy pot?

[@ter8330]

Hi Simply Mama! Do you have a REALLY SUPER EASY TOMATILLO SAUCE recipe? Want to try my hand at it... ! Thanks!

Here is the link to an easy tomatillo salsa recipe. Hope this helps. 😊 kzbin.info/www/bejne/mKqUgIB9fLOZf80

[@gamerlady1860]

Thank u for sharing im gonna cut my leaves and start right now!

[@bruceleeroy872]

Looks amazing 😍

[@yolandagunselman5595]

Deliciosos .... cada persona es diferente ... pero me encanta aprender de otras personas !!

[@yvetternld45]

Happy thanksgiving

[@ks-wp2sz]

Can u pre make these and freeze them. Never froze banana leaves so I don't know 🙂

[@tiffanysesma8887]

This is something I'm looking forward in trying out to make. My fiance not so much, he's not a big fan of mole

[@lindavaughn4357]

What store can I buy these pls

[@cindistrozier6149]

I so want to make these!! I have bought your cookbook and I’m anxious to try out some of the recipes! Please tell me if it’s possible to make the tamales without a steamer pot? I don’t own one but want to make the tamales! Thanks!

[@hopelovefaith1321]

Hi from Australia 🇦🇺😃 having never tried molè sauce before? is it really chocolatey or more spicey? ...looks awesome regardless 😋

[@cecygutierrez5140]

Hello! It’s not chocolaty, it’s savory with a bit of spice 👌🏼

[@lindavaughn4357]

Where can I buy the leafs pls

[@anonymouscitizen6165]

Can i just use all boneless skinless chicken thighs and as always great work very easy to follow.

[@InkysArt]

Yum thank you must try ❤️👍🏻

[@arielmichelle1698]

Omggggg yessssss

[@OrganicAlumination]

Thank you omg I got banana leaves lol

[@yerinessuriel-baez910]

Can you also wrap them in aluminum foil in case you wanna freeze a couple before steaming ?

[@nicolesoares-lopez260]

Yes, I’ve done that!

[@cosplayprincess]

What if I buy fresh banana leaf? How do I prepare it

[@loogessler9224]

Just wondering can you mix the chicken in the sauce to skip a step? So instead of chicken then spoon sauce on top, just add already sauced chicken?

[@tlahuelpuchis]

u can

[@raniayacoub1770]

Can salted or unsalted butter or Crisco be used instead of Lard?

[@georgebartholemew8444]

Is the broth warm or room temperature?

[@danawilliams1202]

Do the banana leaves impart any flavor?

[@ZoridaGonzalez]

Mmmmm

[@sandracolunga7134]

Can I make pork tamales in the banana leafs? My daughter is not a fan of mole.

[@basilexoticleaffoodforests2573]

We have banana leaves we will not throw away after this video We also have plants for sale for those who love to cook 👩‍🍳 with banana 🍌 leaves

[@cinnamontwisties9746]

Early!!!!!

[@jadalynnn2583]

I love you ❤️

[@Cj-vg3jh]

Philippine style tamales using banana leaves

[@nelsoncabatac9912]

What is mole sauce

[@gabbyalvarado8887]

How do I make these without the tamales being so moist I like the banana leafs better but The moist feeling of the tamale it’s a weird texture to me lol

[@KoleSaya]

But how you make tamales sauce lol

[@jeffhildebrandt9471]

A doctors pollo

[@hhxwddrtndiiecdbjmua4467]

text

[@spookytook]

good lord lard is scary

[@jessypalacios9560]

😂😂😂🗑

[@02Nawal]

Sorry girl not a fan of these tamales. I'll stick to my corn husks.

[@nostradamus4828]

I have never tried using banana leafs before. I have always used corn husks that were soaked. The problem I always have is that corn husks are always in terrible shapes and sizes.Also I hate trying to place them standing up in a pot. The way you do it laying then flat seem to me so much easier to do . Thank you for making this easy to understand video... SergeantC (Retired US Army 🪖)