Рет қаралды 1,941
Sinaing na tulingan is an easy to cook Pinoy delicacy made from skipjack tuna wrapped in banana leaves and cooked with water, tamarind and other aromatics until tender. Then fried until golden brown.
Ingredients:
1 kilo medium sized tulingan (skipjack tuna)
1/4 kilo pork fat
1/4 kilo tamarind fruits or kamias fruits
2 Tbsp. minced garlic
2 inch size ginger, sliced
equal amount of sea salt and black pepper
5 to 6 sheets banana leaves
cooking oil for frying
#SinaingTulingan #Sampalok
To see the written recipe with instructions, follow this link:
www.panlasangp...
👍Facebook page: / pinoymeatyrecipes
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