I haven’t eaten a donut in 7 years. Really missed eating desserts 😢. I ended up making this today and I can’t believe how well it turned out! Literally so soft and bouncy. I will definitely make this again.
@ines4428 Жыл бұрын
I have never eaten an Donut in my life😅because I have this illness since I was 7
@SineadDavies Жыл бұрын
Thank you so much for your wonderful comment! :) I am so thrilled to hear this! wow wow
@MsMircat2 жыл бұрын
These were absolutely amazing!!!! I loved making them - felt like I was working with real dough again! So satisfying. And the TASTE! Omg...thankyou! We have mixed coeliac/wheat eaters in our household, and it received the thumbs up from both camps 🙏
@SineadDavies2 жыл бұрын
So glad! That has made my day. Thank you!!!
@SamanthaFall-d2i Жыл бұрын
Make your own self rising GF flour: Use a GF 1:1 flour and add 1.5 tsp of baking soda and 1/4 tsp of salt to every 1 cup of GF flour :)
@annahayes22793 жыл бұрын
GREAT VIDEO! really looking forward to trying this as my mother is gluten free and loves sweet treats! we can never find good recipes!
@SineadDavies3 жыл бұрын
Thank you Anna hope you enjoy!
@ilikatosuk Жыл бұрын
What brand of gf flour did you use?
@tonyhoynes14552 жыл бұрын
This is brilliant Sinead well done!
@ayselaltun61032 жыл бұрын
That look amazing.. always searching for gluten free recipes. I have two kids who has been diagnosed with coeliac just 1 year ago so watching videos like this helps me to cook them things they can't have outside. So thank you for this lovely video and its so clear to understand. Can I shape the dough into ring like shapes will it still be fluffy and soft and can schar all purpose flour ok to use. Thank you.
@SineadDavies2 жыл бұрын
That's so lovely to hear! Have you tried them yet? Yes you absolutely could do that! Schar GF all purpose flour will work perfectly! :D
@memberson82543 ай бұрын
Great recipe. Can these be baked instead of being fried?
@SineadDavies3 ай бұрын
Thank you! I’ve never tried to bake them personally but they’re a brioche dough so I don’t see why not! Similar to a brioche roll. Let me know how they go!😍
@vanessabarbosa25713 жыл бұрын
These look amazing! Can't wait to try this recipe. Thanks xxx
@SineadDavies3 жыл бұрын
Awh thanks Vanessa! Really hope you enjoy ☺️
@aprilepp742 жыл бұрын
Can I use Cup4Cup gluten free flour? I don’t have self raising flour.
@joshuafernandez2712 жыл бұрын
Hi there inm trying to set up a donut trucos, planing on including gluten free, i wonder at what temp you fry your donuts, i do fry regular donuts at 375, i guess gluten free could be at 350?
@ShellyDenault Жыл бұрын
Thanks for uploading this! I'm trying it now. I hope it turns,out because it's for a glutin intolerant friend, who has been missing donuts. This recipe could be improved by clearing up some confusion: what temperature are you trying at? Also, why are we adding baking soda and salt if we are using self-rising flour?
@ShellyDenault Жыл бұрын
I did something wrong I guess . They tasted terrible.
@alshirley34443 жыл бұрын
You have no idea how excited I am that you have a Kenwood that is the best mixer ever
@SineadDavies3 жыл бұрын
Awh isn’t it the best!?😍 I talk to it like it’s my child 🤣
@tamarahaddaway2952 жыл бұрын
I'm having trouble converting to cups. Do you have a cup version of this recipe?
@SineadDavies2 жыл бұрын
Hi Tamara! I don't unfortunately as I only work in grams but you can try an online converter! :)
@S13N4 Жыл бұрын
Same here
@joanna65883 жыл бұрын
If gf flour contains a thickener should the xanthan be omitted?
@SineadDavies3 жыл бұрын
Great question Joanna! It can be omitted if it contains a thickener. It depends on the brand and their recommendation. Personally I always tend to add about a half Teaspoon just to be sure! Flour brands really vary on whether it’s included or not☺️
@joanna65883 жыл бұрын
@@SineadDavies thank you
@ESTRELA873 жыл бұрын
Hello. I was wondering what brand of the flour you used? Thanks
@kitkat13212 жыл бұрын
Using this recipe to make Chanukah sufganiyot, thank you so much!
@SineadDavies Жыл бұрын
Thank you so much for your wonderful comment! :)
@vickyl7980 Жыл бұрын
Omg, exactly why I'm here. Hoping it turns out well...
@katherinekeyser73822 жыл бұрын
When you say self raising flour. We in SAfeica don't get these instantly. Can you state what flours to use?
@natsam18832 жыл бұрын
Hi thanks so much for sharing your recipe with us. Which brand of gf flour do you use?
@SineadDavies2 жыл бұрын
Thank you for your comment!🤗 I use a brand called Odlums☺️
@jaynerobinson35442 ай бұрын
Can you use salt butter
@SineadDavies3 жыл бұрын
Guys let me know if you try these!! I hope they turn out great. Hit me with your favourite toppings!
@specialme60652 жыл бұрын
Can u make them and sell it me? I can't bake
@susananedo60422 жыл бұрын
Can I air fry or bake if prefer not to fry
@cassboudreau84212 жыл бұрын
I am making this tonight can’t wait
@SineadDavies2 жыл бұрын
How did they go Cass?
@mcamon19662 жыл бұрын
Is it possible to freeze the dough to fry it later?
@mcamon19662 жыл бұрын
and is it make it in the oven?
@SineadDavies Жыл бұрын
I have never tried either of those things but it would be worth a try! :D
@CRonaldothatguy3 ай бұрын
Thank you! I ended up being gluten free but i found this video! 😃😃😃
@SineadDavies3 ай бұрын
That’s so great! 🥰
@199523nick2 жыл бұрын
Would you be able to substitute the milk for almond milk?
@SineadDavies2 жыл бұрын
Great question! I have never made it with almond milk. My only concern would be that this is a brioche dough and without the added fat from the whole cows milk it may not be as rich! But it's worth a try!
@karlhuebner1043 жыл бұрын
Interesting. I think I'll give it a try today.
@Tricky-clips Жыл бұрын
Kindly tell me how to achieve that ring on the donut with gluten free recipe
@yannisgfcooking91449 ай бұрын
Looks really good 👌
@SineadDavies3 ай бұрын
Thank you!🥰
@HomeCookingJourney3 жыл бұрын
These look so good 😍
@SineadDavies3 жыл бұрын
Thank you so much!
@mamawlife785211 ай бұрын
What temp should the oil be?
@bevcrabtree6519 Жыл бұрын
can these be baked instead of fried
@MegaMido7777 күн бұрын
Did you try them baked?
@kaylarobertson50732 жыл бұрын
can you make without eggs and butter
@akscool10389 күн бұрын
How much dried yeast please?
@SineadDavies8 күн бұрын
@@akscool1038 one packet which is 7g ☺️
@akscool10387 күн бұрын
@SineadDavies Thank you very much Sinead. My mother & I made this twice & loved it both times.
@genieboyle2692 жыл бұрын
Can you do this recipe in an air fryer?
@wannisawindisch43982 жыл бұрын
Is dry yeast glutenfree?
@SineadDavies Жыл бұрын
Yes it is! :)
@Colkiss7 күн бұрын
Can you air fry these donuts
@inessa2552 жыл бұрын
Do I need xantham gum if my gluten free flour has it inside
@SineadDavies2 жыл бұрын
Depending on your quantities you might! :D It all depends on the flour you use :)
@WomanTakenBytheWind2 жыл бұрын
You have the cutest accent. What is your gf flour mix made of?
@SineadDavies2 жыл бұрын
Thank you! What do you mean made of? :)
@WomanTakenBytheWind2 жыл бұрын
@@SineadDavies well all GF mixes are different flours, what is yours made of?
@pavlinagorolova29072 жыл бұрын
Can you write ingredient list pls
@fatrunner3 жыл бұрын
Thank you, my son can't eat gluten and we can't find GF donuts anywhere!