Singapore CHEAP EATS! NETFLIX Street Food & BEST Clay Pot Rice

[@rongzhou5155]

Watching the curry sauce coat the rice at the beginning was so satisfying that it made both me and mikey whimper.

[@animerlon]

I went mmmmmmm

[@hamwish]

Cake rep

[@jimw8615]

Indeed

[@christinetalley150]

I am not able to travel, so I live my enjoyment of food, through you. The way you describe all the dishes, from around the world, I can almost taste it. Thank you so much.

[@victoriagordon7913]

"Tastes like somebody milked a cow that's been wandering a rose garden for 20 years" I didnt know until you said it, but you've just described my ideal beverage

[@honeydhydra3925]

😂

[@ZombieLeo94]

Rose milk?

[@joshy420]

@@ZombieLeo94 Condesnsed milk and grenadine and lots of ice

[@crystal2484]

going to tell my son that, he drinks it daily.

[@xxroxy190xx8]

Love how you go to so many different countries and try each countries national foods. Btw I've only been watching you for 3 months now and ur one of my favourite KZbinrs.

[@strictlydumpling]

awwww thanks Roxy!

[@janlim1860]

I second that! He cheers up my day each time!

[@yiminchen1988]

Im singaporean but Im following Mike recommendation. Mike did it.

[@dylanf8328]

Mike Chen low key has the spice tolerance of a volcano no cap

[@awestacular]

I would happily challenge mikey to a chilihead contest. I think it might be a toss up, but it would be fun.

[@dylanf8328]

Vicmgt Racer faxxx

[@redhoot739]

@Kermit of Rivia Is he really? That's awesome lol

[@Greymeowmeow]

@@redhoot739 i think its a joke,he look like it😂

[@imnotchikao6317]

Redhoot Nah. But a lot of people confuse him with Jackie, he got tired of correcting them so he just started saying Jackie is his uncle.

[@alexandraeberhardsson9251]

Im going to say this when someone ask why I dont drink *I dont do hangovers* *I only do food comas*

[@jjslater83]

A glass of red wine every once in a while is actually good for you

[@Iroxinping]

@@jjslater83 its actually ONE glass a day that is good for you...only ONE glass...more than one you lose the benefits.... :/ edit: also i know from experience you can't just save them all up and do 7 glasses in one day ;)

[@wed3k]

You only get hangovers when you stop

[@Iroxinping]

@@wed3k that isn't true at all, hangovers are from lack of water, it's all about hydration

[@muvwhattodo8915]

Yeah me too.... 😁😁

[@zeroThreeSixHD]

Anyone else think it's crazy how Mikey seems to eat everything in PERFECT proportions? He always eats a full bowl with like one element in each bite and never seems to be left with extra anything. Proper master of eating!

[@AverytheCubanAmerican]

Singapore, a country with cool sites and good food. I can handle the spice

[@Vsoo]

Avery the Cuban-American actually almost every food here comes with spicy or non spicy. Just inform the Chef your preference accordingly.

[@angelinejong422]

May I know where is the Sarawak kolo mee located?thank you

[@garfieldandfriends1]

^ Haig road market & food centre

[@TheRatedOniChannel]

And coconut! Don't forget the Laksa!

[@ALANTIS1977]

I love the clay pot rice but the wait is so long...Singaporean here. U shd try the steam fish head with bean paste sauce and chee cheong fun with yam cake at this place as well.

[@eisenklad]

7:50 its called Mee Rebus or direct translation is "boiled noodles" this version seems to use shrimp/prawn as part of its base and they added mutton bits. usually it potato starch to thicken the gravy, but it also uses salted soybean paste. that potato cutlet is usually fried..

[@zaf2774]

As a Malaysian, I love Mee Rebus!

[@Daphnoir]

I wish I could travel everywhere and eat food all the time for a living... You are living the best life my dude!

[@kwonsmommy]

I love that Mikey loves trying new foods through out the day, however at the end of the day he usually ends it with the comfort Chinese foods.

[@Martin-bu4dp]

idc tho

[@00taiga35]

And mikey is still scratching the surface of the singapore food experience we need a after 9pm series

[@darkvenger04]

Haha he shld do a collab with food king

[@QQ-ll4fd]

Daniel Ang ugh food king is lame

[@bentpc]

@@darkvenger04Food king! C',mon!!!!

[@jimw8615]

Indeed, food king is excellent and not biased

[@MoonLiightxx]

8

[@brchkho]

There are lots of nice and not too expensive food in Singapore to explore.

[@sunitafisher4758]

🌸 I clicked on vid just to live vicariously through Mike 😋 I don’t know how he can eat all those spices and not have southern issues lol

[@Rrraaachhh]

Mike’s looking pretty well-rested for the first time in a while. He’s always looked quite lethargic but he looks fresher here and seems more energetic too. Good to see!

[@karu6111]

3 words, Singapore public transport

[@BonkereProductions]

I’m so glad to see you enjoying our Singaporean local food!

[@quangduong9662]

BonkereProductions uuhhhbbuuuuyyyyyhyhuuyhyhuyuyhyuuhhbhhhyyyyioooo

[@vonlipi]

The claypot rice looks to die for!

[@christinwong1256]

Welcome to Singapore 😁

[@cookiebites4545]

It is to die for its delicious. I love Singapore ❤

[@hool839]

@@christinwong1256 i instantly heard Fluffy's 'Welcome to Singapore' shtick XD

[@billyfoong9249]

Where's the curry rice and clay pot rice located at ??

[@Senbonzakuraaaapp]

@@billyfoong9249 Chinatown

[@gidgetvonrocketbutz1328]

The more I see of Singapore the more I want to visit.

[@appleraspberry]

I love that you had putu piring ♡. There is so much more food that need to be showcased in Singapore besides chilli crab, chicken rice or Chinese food. That noodle dish is a Malay dish called Mee Rebus with a Begedil, a delicious fried potato patty.

[@uzumakirakku]

I love begedil so much >

[@LemoNanora]

Begedil is the best

[@frostbitepokin9520]

Rockstar Eater probably nowhere

[@Erinial_HOK]

@@RockstarEater Its hard to find because its actually light dishes or 'kuih' in Malaysian, try search for 'kuih' food stall or store there

[@tngchinghwa]

14:43 locals use the ladle to scoop into a small bowl, this dude straight up eats from the ladle

[@vincentho3964]

Ya, right ! The ladle is for customers to stir and mix the ingredients... then we use normal spoon to eat... 😀

[@UppingDowners]

This episode was great everyone could afford these foods and they look 👀 delicious 😋

[@eunicetan3367]

Always LOVE Mike's food video.. his expression...HAHAHA! Especially so with the claypot rice... food coma. This guy knows his food. Trust him! This IS one of the better claypot rice places in Singapore.

[@janlim1860]

I am from Singapore and watching you eat that claypot rice made me laughed so much because you used the ladle as your spoon!! 😂😂 Welcome to Singapore, again and again!

[@Martin-bu4dp]

cap ur not from singaport broke ass

[@karu6111]

big boi needs big bites

[@TaterTots620]

So sweet that people buy you food so that you can enjoy and show us the good stuff!

[@Rukia72644]

mike was given a larger spoon to scoop the rice from the claypot bowl into a smaller bowl to eat but he just straight up used the big spoon to eat directly from the claypot hAHHA amazing stuff 🤣have fun in Singapore!

[@spadypoonpeepee7982]

I burst out laughing when he ate straight from the serving spoon lolz hahaha

[@rajeshhkkapoor8549]

singapore and its food....u cant go wrong with these 2...thank u for taking me down to memory lane.....keep the videos coming

[@vipersoul]

Mike eating rice with a spoon is the biggest glo up of this year

[@MC-ko2mx]

Nice to see a FoodTuber venture beyond chicken rice and chilli crab in Singapore!

[@jenniferdawn0621]

"I'm just gonna use the giant spoon" That's the only way to live life, Mikey!

[@saibalmandal1935]

Claypot rice my favourite whenever i go to Singapore its a must have

[@hibzaokilife1398]

Thank u. This give me idea as to where to have a food trip in Singapore specially I am on solo back packing

[@cookiebites4545]

There are plenty of good food here in Singapore. After all Singapore is all about eating actually, we absolutely love food so you can find foods fr op m different countries here. 🤤🤤🤤

[@conned]

This guy can go head to head with Zermatt Teo man!! Sir, it's been an honour n pleasure having you here, thank you for choosing Singapore! We welcome you back n stay safe!

[@shattered_heart6738]

I lived in singapore for 12 years and i really missed the food out there, i mean food of paradise and authentic taste that i cannot find anywhere,anyway i am now here in middle east sort of biryani everywhere🙄watching mickey's vlog made me more craving singaporeans meals.

[@bluknightearl5068]

I realize more and more people are just giving Mikey food

[@barbj672000]

I've always enjoyed watching the Magical Disappearing Random People in the background of your videos.

[@jamesmoriarty4236]

Wanna see how I did the magic trick?

[@barbj672000]

@@jamesmoriarty4236 I thought a good magician never reveals his secrets

[@accelworks4621]

Really which part i didnt notice

[@barbj672000]

@@accelworks4621 @5:18 watch the passerby on the right of the screen. He's there and then *Poof!* he's gone. This happens frequently in these videos.

[@carlalayne3942]

@@barbj672000 observed it in a few or his vlogs

[@rosesmith7249]

watching your videos makes me happy and more motivated to do things, i dont know what it is but seeing you visit all these places and enjoy different cultures and foods really inspires me to do more in my life

[@brozors]

I lived in Singapore for about a year for work. My experience living there was that eating at hawker centers for your meals was cheaper than eating food that you've cooked for yourself using groceries. But I agree with Mike that living there can be a bit expensive, but the food is affordable and just super delicious.

[@cheeseandsprinklez]

Idk why but I didn’t even realize you had an Instagram! Thank you for stating in the video. Now I can get updated on where you’re going and what videos to look forward to. Side note- those bunny chopsticks are so cute :3

[@loucadoida3327]

I can’t wait for this lockdown to end so that I can travel

[@1ZZFE]

Welcome to Singapore. Yes that famous claypot chicken rice is my favourite and I frequent that stall v often.

[@syaffiraairin]

“No hangover, only food coma” YOU SHOULD MAKE THAT A MERCH MIKEY

[@DJChelski]

Was thinking the exact same thing!

[@ReinyGamez255]

I’d buy

[@lisat6689]

Your channel keeps getting better and better....keep it up!! I like the longer videos

[@ryang54712]

This dude needs to be in rewind!

[@kathydolan5745]

The clay pot rice looks amazing!

[@aridealandevt]

I’m gonna be waiting for that giveaway now. Those chopsticks were adorable.

[@charliehovey4534]

depends on which ones he got. what animal chop sticks.

[@magiskapuipui]

Same 😀

[@daphnnepang7208]

Singapore having lockdown so ..... looking at your videos and can literally taste those food.... gosh i miss Mee Rebus. it’s sauce is made with peanuts mainly actually..... I miss all the food.....

[@feastmode6600]

Me looking at my bowl of cereal while watching you eat all this glorious food 😒🥺😭

[@BeckBockk]

Every time I watch his videos, I cook instant ramen. It's a curse. 😂

[@durango7142]

You guys are eating?

[@ifihadagun03]

Durango 714 hahah same rip

[@Gunngirl]

That’s how I felt when he was at that Vegas Buffet.

[@cookiebites4545]

I stay in Singapore so watching him eat here is making me cry 😭

[@kara6320]

If I tried the food you're eating in the video the way you describe the taste and texture of the food is so accurate must give you a thumbs up for that

[@DavidS11]

14:07 That burnt rice on the bottom of the rice pot must have tasted like heaven. I'm gonna dream about that until I stop my ketogenic diet. I am from Spain and my favorite part of the Paella is the crispy burnt rice on the sides and bottom

[@nikkolascage9346]

Im from phillippines and i also love paella :v because we do have here also, which our spanish ancestors brought

[@kareninalabama]

My best friend is from Iran, and they call that burnt bottom of the rice "tahdig", which is truly one of the best parts of Persian cuisine. I love that so many different cultures incorporate burnt rice into their dishes; it's delicious in every language! 😊

[@panjirizki2976]

Can you explain what is so special from that burnt rice, cause i try it twice and i never like it. It hard (not crispy like cracker), taste awful, and the texture ugghh

[@kareninalabama]

@@panjirizki2976: it's difficult to explain. I think you either like burnt food or you don't. I like the crunch and the nutty, toasty flavor of burnt rice. I must say though that I like it cooked to a very dark brown color, not to black.

[@DavidS11]

@@panjirizki2976 The only thing I know is that I love it, can't tell you why.

[@muhammadshafeeqbinishak789]

I am still amazed at how mikey eats so much. He has 3 noodle/rice dishes for one meal. Normal men can only eat one. But he eats 3 dishes for breakfast, 3 dishes for lunch, 3 dishes for dinner. And some appetizers in between meal. Respeeect

[@PinoyMysteryChannel]

My mouth is watering....

[@aztroboi08]

The new editing style is awesome! Love the closeups and slowmos,🤤🤤🤤 Miss this lovely country 😍😍😍

[@nicholastan1340]

The next time you’re back you need to try some nonya food as well

[@___Danny___]

Nonya food is expensive

[@irenesarahchia9836]

Love Mikey’s description for Bandung. Like someone milked a cow that’s been wandering around in a rose garden for 20 years. Great!!

[@Lorrycraves]

Great video mike, made me miss singapore so much! I was really hoping you would try the fresh squeezed sugar cane juice with lemon, it's the most refreshing thing on a hot humid day!!! By far my FAVORITE drink in singapore

[@Martin-bu4dp]

yo mom hot and humid she got the wap

[@wellhi2430]

When Mike tells me to take it easy with the condiments... I listen 💜

[@lifewithniki]

I can’t wait for one day to travel and experience the food you eat 🤤☺️😋

[@jimmysanusi6515]

man, being stuck here unable to go to those places I frequented before is really frustrating......food for life!!!! good job bro

[@tresarobinson9]

This man is my food husband! He truly knows how to eat 😭👏🏾

[@migfredcastillo3706]

I know what I'm about to post is off topic but I can't help to point out how this young man started with cool science topic stuff and now look. His journey is awesome!👏

[@arkynkueh]

Hi Mike! I'm from Singapore and I really enjoyed this video! If you really enjoyed the Kolo Mee then I suggest you visit Kuching, Sarawak in Malaysia, it's where Kolo Mee comes from, and there's also Sarawak Laksa.

[@Martin-bu4dp]

cap boi

[@Axeman369]

Mike is the only guy that can eat and make his food reappear, Magic!!!!

[@irena-talita]

I loved everything you ate from the pork & noodles to the curry noodles 🍝 and the clay pot rice it all looks just divine and those Panda 🐼 chopsticks 🥢 are adorable hehe ..love you Mikey your channels are amazing 😍❤️...x

[@shenlun]

i am following you on instagram for a while, love the honest and down-to-earth view you have on life. it makes my day

[@elinegoh2375]

Try Kway Chap next time, large pieces of flat rice noodles in braised soup, with accompanied dishes of braised pork belly, intestines, eggs, tofu, peanuts, preserved vegetables and some stall with braised duck as well. Bet you'll love the spicy chilly sauce that comes with them.

[@cck53sg]

That is my all time favourie.

[@dannydanko4realz205]

I have really fallen in love with this channel!! Your personality is perfect!! Would love to have a meal with you. Tyler texas a place called Mama Rheas is amazing!!! Love you man!!! Keep my tummy growling!!

[@EntertainmentWorldz]

great food video

[@Garcimb5]

Love your videos, thank you for always brightening my day! 💗

[@karminiparsan4440]

That claypot rice was gorgeous!!! Did you really eat with the mixing spoon Mikey😂😂😂👍👍

[@uzumakirakku]

Shoveling food into one's mouth with the giant spatula must be so satisfying HAHA

[@hungryfatpotato]

I love claypot chicken rice so much!!

[@BIGK95]

I’m from Australia 🇦🇺,1:29 cost 4.25$ that’s peanuts cheap if it was here in Aus cost you 7-12$ Australian $ or in USD that will be 5-8.12$.

[@akong331]

First 15 minutes!! Woohoo. Love you dude. I love cheap yummy eats.

[@L._m._p.]

In Bangaldesh we call putu piring as "bhapa pitha" (literal translation: steamed cake). One of the most famous local cake which is mostly eaten during winter.

[@cookiebites4545]

Indeed, but for me i call it Tutu Kwey. 😃

[@fjmeghna926]

@@cookiebites4545 ikr!! it's my one of favorite Rice cakes on winter.. 1st one is pati shapta pitha.. 😍

[@L._m._p.]

@@fjmeghna926 i love pati shapta too!

[@magdalenevillarliberg6104]

I know it as kueh tutu.Memories from my childhood in Singapore. A food paradise.

[@haikunyang7542]

Watching this during the COVID-19 lockdown happening in Singapore to live through you vicariously.. :’)

[@tofusoupz]

There’s a really good claypot rice at holland village! Called new lucky claypot rice. It is amazeballs

[@1MrBryn]

The thing about Singapore, is it CAN be really expensive, but you only have to move a few blocks away to find the cheap, often even better option. It's easy to have a great holiday on a budget there.

[@Veronica_Boer]

I don’t drink either: I prefer my calories coming from good food than from alcohol.

[@mnshabri]

For your information alochol has less calories then most of the foods

[@Veronica_Boer]

@@mnshabri sure, but if you eat wisely and exercise, your liver will thank you, whereas with alcohol...

[@desmondtang1952]

@@Veronica_Boer alcohol : FUK A U LIVER!!!

[@Ishouldnthavebeensopublic]

Veronica Boerks i Dont think they were insulting you. All they said was alcohol : fuck you liver!! Like.. like a joke?? Learn how to read before jumping to conclusions idiota.

[@Veronica_Boer]

Koko M so learn English first, idiota tu y tu mama

[@eranyafoodmachine]

Really good video, wanna have a try

[@spencerpayne440]

If that first dish was sold in Canada you would spend upwards of 20 dollars. You are one lucky man

[@ethanj1598]

bro I love you .. so much variety and always trying out new stuff also the amount of places you it makes your videos/vlogs very special to me ..

[@bennnnft]

Love how you stood beside the Michelin starred chicken rice shop and recommended the claypot rice hahaha! In all honesty, hawker chan did not live up to the hype for me, lots of other places serving tastier and cheaper chicken rice which I'm sure you've discovered :)

[@secretdiaryofafoodie]

I kept hearing this but tried Hawker Chan anyway & honestly I thought it was very good 🤔🤷‍♀️. I take all 'hype' with a grain of salt, might have gotten them on a good day (and made sure I went to the original location), but it was one of the best soy chicken noodles (with pork) I ate & I'd still recommend it 😄

[@kurlexchoi]

Clay Pot Rice is really one of his favorites.

[@danniang5164]

I see mikey chen/strictly dumplings i click immediately. 🥟 ♥

[@chrisalaniz6939]

Love this channel best channel thats on KZbin

[@HashbrownGokusan]

8:27 i felt like she could see ME watching him eat

[@tamoghnadatta1253]

That sweet rice cake Mike had, it was such a pleasant surprise for me. As a person born and raised in the state of West Bengal, India, it sometimes saddens me to see Bengali cuisine and food culture so underrepresented on the international platforms. We have something very similar to Puttu in Bengal. It is a type of 'Pitha' (rice cakes and dumplings with sweet and savoury fillings, steamed, boiled or fried). We have a filling of jaggery and coconut and the steamed rice cake is often eaten with jaggery syrup. Yum!

[@ninilucas9948]

Omg That clay pot rice look so yummy ❤️

[@rizzamaysolinap-ga-ang5687]

You are now one of my favorite food blogger...loveyah mike

[@peacechan4500]

9:25 as a resident of the city if Bandung I approve of this message The approximation of that drink is maybe soda gembira, a fanta mix with condensed milk, very bad for you but a must try for anyone with no diabetic at least once

[@peacechan4500]

Wait I just remember something you can have the bandung in Bandung or other city but as a different name (pink lava) in a specific restaurant chain (richesse factory)

[@andrewearlwu554]

Rose syrup with evaporated milk or rose essence and sugar.

[@graciefritschen3687]

Been watching your food adventures for a few weeks. Really like your content. Keep doing what your doing :).

[@70Slinger]

"I should have gotten a rice pot for two, this is a rice pot for one" Mikey, you are only one 😃

[@nafisahabib6018]

The rice cake with coconut shreds is called "Bhapa Pitha " in Bangladesh 🇧🇩 . It's a very popular cake people enjoy here in the colder months.

[@lilyosacute6537]

Why does the food look so good

[@cookiebites4545]

It is good u can assure you. Come over to Singapore and you will know

[@nesadcruz7840]

Singapore and Malaysia have the best food and Its very affordable too

[@johnathanchan6590]

Nesa Dcruz i wouldn’t say the best but it’s good

[@naizamariezhyrhyzes]

OMG!!! Bandung! One of the things I miss in singapore.

[@ELLEskASMR]

3:21 I need to be sitting like this guy next time

[@hereisjess]

always get hungry after watching your videos!!!!

[@EmceeChoo]

Mikey you gotta low key tell us Singaporean Fans when you're flying over!

[@karlagriffiths8866]

Your videos are so good. Even love your dad jokes. Your videos are keeping me going through lockdown. XxX