SIOMAI RECIPE | THE BEST SHUMAI WITH CHILI GARLIC OIL

This is my easy recipe for pork shumai (siomai). I also showed hot to make your own chili oil with garlic.
Recipe: panlasangpinoy.com/siomai-por...

[@rachelleasuncion5655]

Woe gagayahin Korina po ang siomai ni po very yummy love it

[@cardgame_mla2198]

Maraming salamat po sir sa mga video cooking tips ang dami kong nagagawang mga foods na gusto ng family ko, actually un chili garlic oil naging business ko na po kaya salamat talaga. Happy new year po, more power & GOD BLESS po!

[@febanados7039]

Thank you po Chef Vanjo, isa sa paborito ko po ito.

[@juliequickandeasyrecipes4430]

Looks delicious 😋

[@riajoyquezon6208]

Favorite ko to ee gawin ko nga

[@dithasflores4891]

Belated Happy New Year Chef Vanjo🎉🎊🍻🍾🍺 Thanks for sharing. Will cook the same this weekend. Am sure my daughter will like & love the dish part. with the sauce. God bless 🙏

[@MR.HEE.]

This one tast very good.

[@demysalcedo6160]

Happy New Year Chef Vanjo thanks for sharing siomai recipe look so yummy

[@sparklesparkle8]

Wow ang sarap!🎉

[@shirleylarose4038]

Happy New York my friend ❤️ always my pleasure to look at your cooking and love the recipes you share. I tried some of your recipes and the were delicious ❤😂 thank you for sharing 😋. From Canada with love and respect 🙏 ❤😅year

[@RichVlog86]

Hi po maam pa subscribe po

[@DCee15]

Naaamoy ko po yung garlic chili! Rapsa!

[@roasziekajukcz5667]

Ok ang recipes mo masarap❤

[@JeansVlogs]

Yum! Ang sarap ng siomai with chilli oil! ☺️

[@RichVlog86]

Pa subscribe po maam

[@kuriskurisvlog]

Salamat gusto ko to talagang iluto

[@arielcorpuzofficial2249]

So yummy happy new year ka Lasa Godbless you more

[@RichVlog86]

Sarap nyan idol

[@analiebaguyo8246]

Happy New Year po at Sa family nyo🎉

[@markpaulofrancisco6066]

Favorite ko yan sir vanjo❤

[@sbdiaries]

Hello sir beautifully presented and 😍 looking Sumi with garlic and chilly 👍.Greetings from England 🇬🇧 Simon and Beth ♥️🙋♥️

[@rainerkistner3095]

Sarap po nyan

[@evangelinederamos914]

Ang sarap nmn yan idol..happy new year po🎉🎉❤❤❤🇶🇦🇶🇦🇶🇦

[@rosellesajul7315]

Sarap..

[@amosthegreat6719]

Happy New Year! Sir Banjo! Grabe pinanood ko ulet yun episode niyo with ninong ry grabe passion at pag mamahal niyo sa pag kain pinoy! More Power! More Blessing to come!

[@panlasangpinoy]

Happy New Year! The best po talaga ang Pinoy food

[@rositaballonado9161]

Idol yummy talaga yan dito ako Caloocan barangay 28 godbless

[@Acie29]

San po kayo nakakabili ng calamansi at siling labuyo? Thank you and happy new year!

[@kuyarom3021]

Sarapppppppp

[@juvylynescober]

Wow sarap nkakagutom tlga

[@maritesfontanosa1114]

Wow ang daming magawa at sure na sure Napaka yummy Nyan❤️💞

[@RichVlog86]

Pa subscribe po maam

[@gretchen6897]

Happy New Year po, godbless 🙏

[@errollacanienta3650]

Love it kuya vanjo Happy New year keep safe Godbless!!!!!

[@panlasangpinoy]

Happy new year!!

[@cynthiatelen7359]

Talaga maganda sangkap nyo pinagsamasama, my harmony tlga swak n swak ang lasa, sakto😊

[@panlasangpinoy]

Glad to know that you think the same way about it. Kain po tayo!

[@roberteusebio4861]

Happy New Year po

[@user-un3co1zg2j]

Ginagaya ko po lagi ang resipi nyo para sa baon ng mga anak ko at gustong gusto nila.

[@panlasangpinoy]

Salamat po sa pag comment as sa inyong tiwala sa recipes natin.

[@sheena73kial36]

Lahat favourite ko Kuya Vanjo, sarap din ulam minsan ang siomai❤❤❤🤤

[@panlasangpinoy]

I agree Sheena, lalo na kung maraming garlic yung sauce :)

[@sheena73kial36]

@@panlasangpinoyob course kuya Vanjo, no bashing its only garlic🎉🎉🎉

[@jaimetorres6206]

Happy New Year Chef Vanjo 🎉

[@panlasangpinoy]

Happy New Year, Jaime!

[@waltdeang9718]

WOW ang sarap sarap naman po nyan Chef Vanjo 😋 nakakagutom po sa sarap Happy New Year po request ko po luto ka po ng version mo po ng kilayin sa mga susunod mo pong video Maraming Salamat Po

[@panlasangpinoy]

No problem, gawin ko po yan.

[@emmabevaro7797]

❤❤yummy❤❤❤

[@ronvillssimplevlog9141]

Watching lods video nice yummy

[@panlasangpinoy]

Thank you so much 🙂

[@manongjack3171]

God bless

[@maritesfontanosa1114]

Happy New Year Chef 🎉🎉🎉

[@panlasangpinoy]

Happy new year

[@roseannevicencio3715]

Ano po kaya pde gawin pra di maglasang malansa pag may shrimp?

[@rosaccia3003]

yummy yan

[@panlasangpinoy]

Thank you 😋

[@bhengchannel1967]

Yummy siomai❤😊

[@panlasangpinoy]

Thank you 😋

[@marichelle1981]

ano po sukat ng chili sauce ma ginawa mo?...

[@jucilarriola5699]

😋😋😋

[@madelleinne2135]

Kung Japanese siomai po, nori po yung gagamitin na pang wrap?

[@angelicacabrera3037]

❤❤❤

[@MiaLlamoso-tl1mt]

shout out Po sa mga taga brgy manaybanay mapanas n Samar 🥰 pajares acquiat Lipata family 🥰 from llamoso family Ng brgy bogtong legazpi City...

[@maryannsouppa3603]

What's the brand of the wonton wrapper po? I'm from illinois and its hard to find one :(

[@sheena73kial36]

Happy New Year Kuya.. yayyy Garlic Girl here🙋🏻‍♀️🧄🎉

[@panlasangpinoy]

Happy new year!!

[@gloriatibe232]

Hello panlasang pinoy! Just wanna ask you, where did you buy that bamboo steamer of yours? Thank you!

[@benevolentarden]

Korean store or Filipino store sells them.

[@joy-annschygulla77]

Pwede po n wlang schrimp

[@cristetalandicho1872]

Happy new year idol😊

[@panlasangpinoy]

Same to you!

[@joanraegenevaldeleon6434]

Ilang siomai po kaya nagagawa sa recipe na to?

[@anavictoria2490]

😮😮❤❤❤

[@kuyarom3021]

Happy New Year

[@panlasangpinoy]

Happy new year

[@user-np5hr5ox8v]

Yummy! ❤👍

[@danicaroseargallon8790]

Substitute po nang sesami oil

[@cristobalfontanilla6972]

Thankyou Po kuya

[@-shalimar]

Are you in the US? Where do you get your calamansi?

[@libertalxbs]

You can use lemon for not salty soy sauce, because calamansi is also sour like lemon

[@NeliaRanay-vm9ih]

❤❤❤❤❤❤❤yummy

[@user-sx5fs5gk7l]

Sir, ilang days itinatgal ng chili garlic? Need b syng ilagay sa ref? Ngluto ako nito, almost 1 hour ko sy hinalo, 1/4kilo ng sili gamit ko. Masisira b kumg hindi illgy s ref?

[@panlasangpinoy]

I suggest po na ilagay sa ref para mas matagal ang life span. kahit po after 3 months pwede pa.

[@user-sx5fs5gk7l]

Thank you po sa pagreply...

[@iamWendyddc]

Bakit po may shrimps? Para san yon kyng pork flavor sya?

[@cjessy2558]

Wrap it up and fry it it can be lumpia shanghai too ❤

[@joshuapangyarihan5231]

Sir pano pong gagawin para d maghiwalay yung wrapper pag naluto na?

[@panlasangpinoy]

Nasa pagbalot yan. Make sure na compact yung filling. Siksikin mo lang by pushing the meat inward while gripping the siomai lightly with the hand holding it. Here is the exact timeline in the video kzbin.info/www/bejne/r4msiJKqgL2hftEsi=Vn7xBCkADTbDPXhq&t=330

[@joshuapangyarihan5231]

@@panlasangpinoy Salamat po

[@GRAIZE]

Hi ginawa ko yong sinaing na tulingan, nagawa ko naman kaso not satisfied pa ako, siguro yong hanap ko na lasa with taba ng baboy talaga, next time yun nman gagawin ko

[@bluegaming7119]

Magkano po yan

[@analiebaguyo8246]

Looks delicious 😋

[@panlasangpinoy]

Thank you 😋

[@franzjosephreal6010]

😋😋😋