This is my second 300 gram roast, I am starting to get it figured out on where to set the heat in manual mode to get the rate of rise and bean temps to roast a good tasting coffee. Still plenty of room to learn much more.
Пікірлер: 12
@joek3023Ай бұрын
just received mine! thank you for this video!
@The_Coffee_Rabbit_Hole4 ай бұрын
Nice timing ! Im waiting for mine to come 🤗
@antilopo3 ай бұрын
Hey, great roast! Looks like artisan would make wonders✨
@henrytung9324Ай бұрын
Are you able to hear first crack with this machine, the machine itself sounds loud
@venturahwy76Ай бұрын
Yes you can hear first crack, the machine could definitely be more quiet
@Iridescence932 ай бұрын
How is the smoke?. I can't use my Behmor inside which gets pretty annoying in the winter where I live. Is this one better?
@venturahwy762 ай бұрын
I use the chimney pipe to the stove hood vent. So I'm not sure it the smoke filter works.
@itzmxttАй бұрын
How did it taste?
@venturahwy76Ай бұрын
Pretty good, but it was roasted a little to much for my taste, lost some of the character of this coffee.
@14-BODHIАй бұрын
WHY DO YOU HAVE A FAN IN THE BACK ?
@jkling17172 ай бұрын
Something is wrong. I suspect it is C not F - double check that. If it IS set to F then the readings are garbage - roasting temp in F are 380 to 450. If it is "roasting at 300-350 F" then the numbers are useless
@venturahwy76Ай бұрын
I think the temp probe is put in a sweet spot for a full 500 grams, so it may not be reading correct for a smaller roast. Or the temp is reading just reading low.