Slice: Savory White Wine & Mustard Coq Au Vin

Join Keith in Burgundy as he prepares a white wine and mustard sauce coq au vin.
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[@chrisafp071]

I absolutely love this. So happy to have found this show from the 90s. Keith Floyd RIP

[@friarjosephbrewreview]

Thank you for the floyd vids

[@friarjosephbrewreview]

Thanks for posting the uncorked series 😊

[@vanlifenomad]

Great to see as expected Keith cutting through the Total BS of the wine world. Great video

[@christophersmith4156]

Legend

[@ryand141]

Tewah. That's how they say in China too.

[@RobRyan-c3v]

Wtf cooks like this now? Marc de Bourgogne? This guy was special.

[@stuart207]

The wine buff was learning from Floyd. How many people have eaten brawn?

[@vaslav030547]

That Three Stooges guy is totally bonkers. Cut all the crap and just get it down the little red lane!

[@georgemorley1029]

If you’ve ever felt useless in your life before, remember that this guy was hired as a wine expert on a Keith Floyd show. I mean, ffs, every single question he posed to Keith he knew like the back of his hand, there really was no point in having him along, was there?

[@julierichardson-y4g]

keiths show was really good but i noticed he was an alcoholic due to his appearance and his unkept look. sad because he was good

[@aussiemouth747]

He wasn't sad. He loved his life. Loved his wine, cigarettes and food. I doubt he would do anything differently. 😊🦘❤

[@johnaustin1825]

France produces loads of wine but Australian is the best!

[@sensational_cellar8606]

I have to disagree. The classic French wines are for me, unassailable. Cheers! 🍷

[@Gecko....]

dont be silly, just bc u r from australia and are being nationalistic. aus wine is not as good as french or even californian.

[@damienjshelley]

The usual nonsense from a bogan that knows nothing. You’re an embarrassment. And yes, I’m Australian but will happily admit French wine is second to none.

[@alanhargreaves-thevoiceofr2361]

Australian wine has been a servicable wine for a couple of years and a great affordable substitute for french wine. but now the price is going up and its time to return to the french classics. . .