James shares a delicious Belgian-style Single brewed on the stovetop in a small volume batch.
Пікірлер: 19
@PatrickSandy782 ай бұрын
Good work as usual.
@OliverHoerold2 ай бұрын
Watching this makes me feel like a Belgian beer expert without ever leaving my couch. Cheers to brewing adventures and funky flavors! 🍺✨
@rods67412 ай бұрын
Would love to go on a guided tour of Belgian breweries. Your beer sounds great. Cheers!
@markfannin39752 ай бұрын
I am a small batch brewer - thanks for this video. I'm going to give this recipe a whirl. All the best to you both. Mark in Colorado.
@basicbrewing2 ай бұрын
Let us know how it turns out. Cheers! 🍻
@koelschbrewer99822 ай бұрын
I have always said that Belgium is the Arkansas of Europe, so you should fit right in ;)
@pv46692 ай бұрын
Just made a Belgian inspired Single as part of my quest to find the perfect summer "house" ale. I think I found it! My grist was slightly different and I used WY1388 for my yeast. IMO it's the least Belgiany of the Belgian style yeasts. My inspiration came from my visit to Westvleteren and drinking their version. That beer is my favorite beer Abbaye beer. Thanks guys! Cheers
@austin28422 ай бұрын
Nice one, fellas. I was impressed by the BE-256 yeast as well. Also, I find that BE-134 makes a really good Belgian saison.
@markgodfrey63472 ай бұрын
If you can find some coconut sugar ,try it out ,very unique taste. It is extracted from the the coconut tree leaf, not the coconut. Low glycymic sugar. I find it a very interesting flavor!
@YRFKDM82 ай бұрын
As a Canadian; this is how you bust in the long weekend - With the boys from Basic Brewing! A friend of mine and I do a beer talk podcast and this was close to one of our topics in the current 'craft' beer scene. Has Belgian beer gone a bit quiet? Lovely video on a Friday fella's!
@basicbrewing2 ай бұрын
Have a great weekend! I’d go for a Caesar. 🍻
@mossranger57782 ай бұрын
hello! i am a college student researching sumerian brewing tradition and happened to come across your videos. very inspiring! i think i'm quite interested in brewing some of my own beer eventually. if i may ask, how would you recommend getting into the craft? :)
@basicbrewing2 ай бұрын
If you have a local homebrew store, that may be the best place to start. They have equipment and ingredient kits that will make it easier to buy what you need. Also, small batches are a great way to start. Check out our small batch playlist on our channel that includes videos like this: kzbin.info/www/bejne/d5LPapKur8uIoacsi=HiV2rCHZffEDMm71 Cheers! James
@mossranger57782 ай бұрын
@@basicbrewing thank you james! i greatly appreciate it!
@jasonburns14072 ай бұрын
Hi if I were to brew a 5 gallon batch of this beer what would be the recipe?
@basicbrewing2 ай бұрын
You can simply double the ingredients and get pretty close. However, your efficiency might be difficult from my stovetop method.
@iancrofton48572 ай бұрын
Are we not allowed say i made a Belgian beer anymore? What a world we live in.
@jackwebb61192 ай бұрын
Without beer Belgium is the most boring place in Europe