SMASHBURGERS NINJA FOODI PRO XL GRILL AND GRIDDLE! | Ninja Foodi Grill 7 in 1!

[@CookingWithCJ]

Learn more or purchase the new Ninja Foodi Smart XL Pro Grill and Griddle click here: ninjakitchen.pxf.io/DV3NQo

[@mollydepue]

Got my grill and griddle in the mail yesterday and did smash burgers tonight. The only thing I did differently was I cooked my bacon on my griddle first, and used the bacon grease as my oil base. My husband went bonkers, he says I need to make them at least three nights a week! Thanks again for all your great recipes and recommendations!

[@CookingWithCJ]

That’s awesome! Thanks!

[@mamaandpapajoe]

Man, I've fallen in love with smash burgers since I started watching you guys!

[@CookingWithCJ]

Right on! Thanks for watching CJ

[@MorningInAmerica_Nov_5_2024]

I love your method of smashing the burger! Clever and cheap!

[@CookingWithCJ]

Thank you!!

[@dianecox2198]

He makes everything look good...even American cheese😵‍💫.

[@CookingWithCJ]

Thank you!!

[@jaybooth4815]

You beat me to adding the bacon! Nice sear, onions looked great! Money! Thanks CJ!

[@CookingWithCJ]

Thanks Brother! Cheers

[@ScottysBackYardBBQ]

nice little grill. i have the 17in non stcik black stone with lid. pain to clean so i dont use the lid any more lol it comes off.

[@CookingWithCJ]

Lol, I do the same thing.

[@cathymerrill6474]

Delicious. 😋 😋 Thank you for sharing.

[@CookingWithCJ]

Thank you!!

[@sandradavis4359]

Great looking cheeseburgers!😋😋😋

[@CookingWithCJ]

Thank you!!

[@Daroola415]

Made these today. Came out delicious. First time I’ve used the griddle function.

[@CookingWithCJ]

Right on!

[@michelleroberts8438]

You did it again!👍🏾

[@CookingWithCJ]

Thank you!!

[@bobbicatton]

That griddle really performs well👍

[@CookingWithCJ]

Thanks Bobbi!!

[@dianar8819]

Just bought your page. . . Awesome. I’m new to this grill but I’m loving it.

[@CookingWithCJ]

Hey thank you!

[@hardymichael533]

Amazing cooking video 🍴🍔✌💯CJ

[@CookingWithCJ]

Thank you!!

[@hardymichael533]

@@CookingWithCJ your welcome

[@callaflower221]

I do a fair bit of cooking in the bottom pan. Is there a pan like that to cook in with this? Can you still fit a chicken inside? Even cut in half?

[@CookingWithCJ]

There isn’t a “pan”, I’m working on options that I’ll do a video with. You could fit a chicken, but it would be baking on the grill plate.

[@db2113]

sup cj! thanks for all the ninja food demonstrations!

[@CookingWithCJ]

Thanks!

[@Cmon_Nah123]

I appreciate that I can go back to videos like this to inspire me to use my foodi grill. I’m too lazy to set up my ninja woodfire today. I’m going back to the foodi xl grill today. Thanks CJ!🍔 🧅 🧀

[@CookingWithCJ]

Awesome! Thanks you!

[@powelltennessee01]

CJ, YOU ARE THE BEST!!!!!!

[@CookingWithCJ]

Thanks brother!

[@cathauser4350]

Thanks…looks great

[@SkinnerFarms]

Another amazing cook Justin! And YES AMERICAN CHEESE!

[@CookingWithCJ]

Lol! Thanks brother

[@timhogy1872]

I actually like your show and I learned a lot of stuff about you CJ you're a great person and you do great videos!!!!

[@CookingWithCJ]

Thanks brother! Cheers

[@reddog907]

Bacon , bacon ,bacon. Yea baby.

[@CookingWithCJ]

Yes!!

[@Mollchaffin6897]

I love sharp yellow American cheese totally with you ...also anxiously awaiting for my ninja grill..making smash burgers first thing.

[@CookingWithCJ]

It’s the best! Have fun with it!

[@quickdtoo]

Excellent, thanks!

[@CookingWithCJ]

Thank you!!

[@stephanielambert516]

Looks delicious 😋 I love american cheese 🧀 too lol and will try these next! Thanks for the video 😘 ❤⚘

[@CookingWithCJ]

Definitely need to try them!!

[@dawnrick6088]

Hey CJ do you know if there’s going to be a bigger grill that one kind of looks like it’s in between the two sizes now I was just wondering if there’s going to be a bigger one if you know thanks

[@CookingWithCJ]

Not that I know of. I’ll let you know if I hear anything.

[@CarolgTX]

Looks like that griddle gets hotter than the blackstone electric griddle. The smashburger looks fantastic. DEFINITELY American Cheese is the way to go! I am a weirdo and like fries and pickles on my smashburger. The addition of the grocery list panel in the video was great! Nice feature🙂

[@CookingWithCJ]

Hey thanks! I like it better than the e-series. But I’m biased I’m sure.

[@poet2772]

We just got our new one and making burgers now…thanks!!

[@CookingWithCJ]

Thank you!

[@twbuddha]

Great channel (and content), CJ. Dumb question. I recently bought the Foodi XL (all touchscreen) and it's been great (mainly just been using it for burgers)... and then I realized there was this "Pro" version that allows for a griddle... so I bought that, too (to test out). I haven't cooked with it yet, but plan to test them both heavily this week. I'm a little worried about doing smashburgers on the Pro because I have to imagine there's going to be a lot of smoke (which is why I bought the Foodi XL in the first place... for a smokeless experience). When you did it, though... it seemed fine. The last thing I want to do is worry about the fire alarm. Will it be like cooking with a cast iron or does it somehow limit the smoke? Ooh. bonus question (because if anyone knows... it's going to be CJ!). I bought some thin cut ribeyes tonight. Since they're so thin, how would you suggest cooking them? I would imagine the normal Grill/Medium setting is probably expecting a normal size steak. Update: I just watched one of your other XL Pro videos and you mentioned cooking some thin steaks with the lid up (I assume you'd still use the Grill setting, though). Provided it doesn't smoke too much, that's probably the best way to make sure I don't overcook them. Sorry for the 20 questions. I've been watching a TON of your videos. You make it look easy.

[@ngatiramona]

Looks great CJBear!!😍😍 Love to family. Xoxo

[@CookingWithCJ]

Thanks Miss Mona! Hope all is well! ❤️

[@MKGenevie]

Is there a griddle made to fit the regular ninja xl grill?

[@CookingWithCJ]

I believe there is one you can buy on their site, but I do not know for sure.

[@detoxwithtessa1568]

Making this TONIGHT!

[@CookingWithCJ]

Awesome!

[@kristengeorge6022]

That looks delish!!😋😋😋💕

[@CookingWithCJ]

Thank you!!

[@micheleweber8297]

Love me some Smash burgers! And I 100% Agree...American Cheese everyday and twice on Sunday! Great cook CJ! Be well! 🌞🌴🥓

[@CookingWithCJ]

Yes!! Thank you!!

[@EpicConspiracy]

I’m down with team velveeta. Velveeta 4 life! But seriously I didn’t think I would use this griddle attachment at all. But I’m using it more than anything. My black stone E series doesn’t get pulled out unless i need to make a bunch of food for lots people.

[@CookingWithCJ]

I’ve been using it the most too.

[@daddydutchbbq]

Mmmm, who doesn’t love a smash burger on fine China ? I’ll take a quad please !

[@CookingWithCJ]

Yessir!

[@salamtak0gingi]

hi CJ ty, i just did it today was so tasty smash burger :D

[@CookingWithCJ]

Awesome!

[@banditelvis721]

great device for sure, would love to get one price is a little crazy right now. when you have it open does it splash alot??? is the clean up easy?

[@CookingWithCJ]

Not so bad, it’s like using a normal pan. Everything is easy to clean except for the inner lid. That is a pain to clean.

[@banditelvis721]

@@CookingWithCJ ty so much, I'm trying to find a nice indoor grill, that can grill and griddle for breakfast

[@rhymeoftheancients]

😋 I'm making these open faced on a Portobello grilled mushroom cap with salsa on top! Delicious! Maybe a grilled jalapeño. My husband likes the bacon on his.

[@CookingWithCJ]

Right on! Thanks!

[@stevebarnes262]

Maybe sauté some green peppers with the onions? I just ordered one of these Ninjas from Ebay today. Thanks for the great videos.

[@CookingWithCJ]

thanks! Those would be great additions for sure.

[@kathyjordan5640]

I have made smash burgers for years. Friends use to say don't smash the burgers it takes away all the flavor. NOT!!!! Well I love them I did buy a ninja foodie and that was the first thing I made. Delicious. Love this little machine ❤️❤️👍

[@CookingWithCJ]

Exactly!!

[@clatesimerly8469]

Green chilis and shroom would send it to the moon !!!

[@CookingWithCJ]

Nice!

[@DesertRainReads]

Actually watching all these vids, I just ordered this device for myself as a Christmas gift off Amazon, rest assured I hooked my family up with some good stuff too in return. That said, I am excited about this, it looks like it could do a majority of my cooking. If I can get away from using the stove, I am all for it.

[@CookingWithCJ]

Awesome!!

[@DesertRainReads]

@@CookingWithCJ absolutely, your vids do a great job of showing what this product can do and how versatile it is. I love the fact that I can griddle cook and then air fry with this beast. Like as soon as I saw the promotional videos for it, I knew I wanted this machine.

[@Dontworry5119]

Saw u cooking with Ab loved it I’m apart of the Cj crew now and yes American cheese is the best on a smash burger loved the video 👍🏼💙😍

[@CookingWithCJ]

Right on! Thank you!!!

[@bc1248]

Looks super yummy! I’ll make some for sure. But I’ll be using cloud bread for the buns.

[@CookingWithCJ]

Right on!

[@WhatsUpwithDJNow]

I'll take 2 CJ lol😉 since we are neighbors basically. Love smash burgers.

[@CookingWithCJ]

Lol! Yes!

[@Dontworry5119]

I like bacon ketchup American cheese and that Dukes Mayo 💙💙💙

[@CookingWithCJ]

Love it!

[@earlbinder67]

Hi CJ! My mouth is watering! Could these be made on my Sear'N Sizzle in the 6 in 1 on the Grill setting, or would I be better off using my extra-large Ninja skillet? These look delicious!!

[@CookingWithCJ]

Yeah you can use the S N S

[@earlbinder67]

@@CookingWithCJ They came out great both ways - on the S N S and in my extra-large Ninja skillet, but didn't smash as well. I had a 1 lb package and realized that 4 oz is too large to smash properly, so next time I make them, I will get the butcher to portion them for me in 3 ounces from the butcher counter or make them even smaller myself.

[@AnnaJuist]

I like using the White American Cheese 😉 I have not seen the Ninja Griddle in the stores yet...But I know what will be on my Xmas list. I have to agree with you, there is nothing quite like "Open Lid Cooking"

[@CookingWithCJ]

Dig the white American cheese too. I’m sure it will be out in stores soon. Christmas is coming!

[@AntonioRodriguez-uk8pl]

American cheese for life!!!!!!

[@CookingWithCJ]

Yes!!

[@carolyneastman6095]

I wasn’t hungry until…..yum!

[@CookingWithCJ]

Lol! Thanks

[@jamescucuro9125]

I didn’t receive a griddle pan, it’s not listed in accessories ,where can I get one

[@CookingWithCJ]

Do you have the new grill? The 7 in 1? That is the only one that comes with the griddle pan.

[@nhreef]

Sharpie over the BBQ... all set

[@CookingWithCJ]

LOL

[@dfcrone]

Question CJ, Is this better then the Blackstone E-17 Grill? Seems this griddle space is tiny and would be good if not making alot, btu the surface area seems small?

[@CookingWithCJ]

I think it’s about the same. Less surface for sure. But cooks the same.

[@haroldsimpson8422]

CJ them burgers looks amazing, mouth watering over here. DA-💥

[@CookingWithCJ]

Thank you! Cheers

[@bsullens1965]

Yum! I can’t wait to try this. I’m enjoying your videos CJ. -BJ

[@CookingWithCJ]

Thank you!!

[@kyoung2918]

I love me some American cheese. It's melty and delicious. My husband used to be an American cheese snob but he got over it when I started making burgers on our Ninja Foodi grill LOL

[@CookingWithCJ]

Lol! Awesome!

[@CARTALKUK]

Have you tried a blue cheese sauce on a smash burger ... its on a different level

[@CookingWithCJ]

I haven’t. I’ll give it a go.

[@ab85main73]

Wish they would somehow come up with a removable inner liner for the top lid to make it easier to clean..

[@CookingWithCJ]

Oh ya that would be amazing!

[@valavic]

Has anyone ever had a problem with any of the ninja pans sticking your food it seems like after a few months of use my food is sticking is this normal or im I going to need replacement pans

[@CookingWithCJ]

I haven’t. I still use mine most every day. No issues. Give them a call, see what they can do.

[@garybnkr]

Do you think you need the olive oil? It looked oily. Were you worried about using your smasher from your flattop (Blackstone)? I'm getting mine Thursday and Smash Burgers will be the first thing I do!!

[@JJ9er]

Awesome my man! Was wondering why you don't use a press for these

[@CookingWithCJ]

Just the way I roll. The seasoning bottle and the spatchula work well.

[@JJ9er]

@@CookingWithCJ gonna try the same! Thanks brotha.

[@JJ9er]

@@CookingWithCJ also just ordered my Smart XL Grill/Griddle two days ago!

[@CookingWithCJ]

@@JJ9er yes!!

[@JJ9er]

@@CookingWithCJ was wondering if you ever done a Cubano on yours.

[@elainestashak4595]

Can you tell if the griddle temp will max out at 400? Seems low.

[@CookingWithCJ]

It goes to 500

[@elainestashak4595]

@@CookingWithCJ I know the grill goes to 500 but how about the griddle function? Thanks love your channel

[@FritzFrank]

Come on now, who doesn't like that American cheese on their smash burger? Crazy people, that's who. 😜😋🔥🍻

[@CookingWithCJ]

Yes!!

[@SaberOW]

Just bought one of these thanks to your videos! Version with thermometer on sale at Amazon for $219!

[@CookingWithCJ]

Right on!

[@CarolgTX]

I know you also have the blackstone e series. Which one do you like better for smashburgers, and why? Thanks! FYI, American Cheese on a smashburger is where it's at!!!

[@CookingWithCJ]

Hey there! Probably the eseries, just cause there is more room. It’s basically the same surface.

[@CarolgTX]

@@CookingWithCJ thanks! Does one get hotter than the other?

[@CookingWithCJ]

@@CarolgTX I think the Blackstone goes 50 degrees hotter.

[@vernellhood3109]

Why do ninja say not to use olive oil in there booklet

[@CookingWithCJ]

Olive oil isn’t an high heat oil. So they don’t want you using the grill function with olive oil. But other functions it’s fine.

[@vernellhood3109]

@@CookingWithCJ thank you

[@CHINUXXL120]

That is amazing cheeseburger agree with you about American cheese but you need to try deli style American cheese it doesn’t come in a plastic wrap individually wrapped up cheese should never be shiny try the deli style American cheese and thank you so much for all your great videos they are awesome

[@CookingWithCJ]

Hey thanks much!

[@NorthTexasBBQAddicts]

what a burger... lol see what I did there?!?!? cheers bro!

[@CookingWithCJ]

Booooooo! In N Out rulez!! Lol thanks bro

[@NorthTexasBBQAddicts]

@@CookingWithCJ hahaha cheers man

[@dawnrick6088]

American cheese is good on your Smashburger

[@CookingWithCJ]

Definitely!

[@JoyfulKaraoke414]

I just bought a Ninja Foodi xl pro grill and griddle. The first thing I made was burgers. I used the grill grate to get the lines on my burger. The directions say in the book and on a sticker on the cover NOT to close the lid. It was spitting grease all over the place. Then I got a lot of smoke where I had to open up the windows. I’m about to give up and return it. Everyone says it’s a great product, what am I doing wrong 😑

[@chipmunkhunt]

I think I will just stick with my Blackstone and use my Ninja for the air fryer portions of a meal

[@pkohler20]

Out of curiosity...why? Other than you already have it.

[@CookingWithCJ]

All good. Thanks for watching

[@mollydepue]

So which did you like better- the sizzle or the grill n griddle?

[@CookingWithCJ]

Grill and griddle, you can do more with it.

[@mollydepue]

@@CookingWithCJ you sold me! Ordered one today. Because of your videos I also ordered the outdoor pizza oven. I am so completely excited and I love watching your videos because you make it fun but also really easy for those of us that are not skilled barbecue people. Thank you so much for everything!

[@ab.kalabz]

You remind me of the kid from the movie IT.

[@CookingWithCJ]

Um thanks?

[@tlwayman]

A nice highly processed slice of American cheese is a must on a greasy burger

[@CookingWithCJ]

Yes!!

[@Not.afitnesspro]

You the man

[@CookingWithCJ]

Thanks!

[@paulsheehan2998]

CJ looks like he knows his way around a meal! Never trust a skinny chef Great content

[@CookingWithCJ]

Thank you! Appreciate it

[@1wascallywabbit]

CJ...help! We've spoken in the past. I'm the one that bought the Sear N Sizzle grate only to have this new NFG&G come out a week later. (I waso disheartened) Anyway, as I told you at that time, I'm disabled and can't stand for long periods of time to cook so the more convenience I can get out of an appliance, the better! I REALLY want this new model! I want the cook from the bottom feature, the griddle, the improved grill grate...etc. My conundrum is....currently they have the "non-smart" version on sale for a REALLY good price in comparison to the "smart" version and the sale ends today 10/31/21 so I hope you see this and can get back to me today....question: would you buy the non-smart version? Or is the smart feature something that you feel is worth the extra expenditure (for my situation of being on a Disability income). Either choice, I will have to utilize the payment plan that they have available, if I qualify,....should I go for the smart (option #1 in your reply) or non-smart (option #2 in your reply) THANK YOU so much for your assistance in this particular matter/situation and for ALL OF THE AWESOME VIDEOS AND RECIPES that you share with us!

[@CookingWithCJ]

Hey thank you! If you have one of those instant read thermometers I always talk about. Then you can get away with out buying the smart version. Hope that helps.

[@1wascallywabbit]

@@CookingWithCJ Thank you CJ! (That was the answer I anticipated you saying because of your continuous use of and continual suggestion of, not relying strictly on the built-in thermometer to get the internal temperature reading of the food....but I was unsure of how some, if any, of the other functions of the machine are intertwined and reliant on the temperature reading (hope I made since trying to articulate my thoughts) THANK YOU SO MUCH for your input and guidance...and honest answer! I can't tell you how appreciative I am, especially due to your working and hands-on knowledge of the device

[@hgonz14]

I just got the grill xl for $171 with tax due to this new pro grill being out. I am seriously thinking of getting this instead even though it will be double what I paid for the xl. Do you know if you can also do these smash burgers on the sear n grill grates and if so what setting would you recommend to use?

[@CookingWithCJ]

I would think you could. I would heat the sear n sizzle with the Max heat, so when you smash the burgers it has the heat to build the crust you want.

[@peaceloveforever88]

GREAT

[@CookingWithCJ]

Thank you!!

[@peaceloveforever88]

@@CookingWithCJ cool

[@WONDERWOMAN1969]

I think I will cook my burgers this way from now on...thick burgers bother me now

[@CookingWithCJ]

It’s the best way for me.

[@devilwoman150]

cleaning the darn metal part and then attaching it again with short arms is a pain. Just ordered the previous smart model for my niece's husband. Darn I swear I can smell them

[@CookingWithCJ]

Defiantly.

[@joerollins2111]

Makes no sense to use that Appliance the cast iron skillet would be better instead of Appliance that's hard to clean

[@CookingWithCJ]

Then don’t click on a ninja Foodi video if you want to see a burger cooked in cast iron.

[@sugabay]

👌🏾

[@CookingWithCJ]

Thank you!!

[@jameswarner5878]

American cheese is the best for burgers.

[@CookingWithCJ]

Yes!

[@QUANTUMTALKBEE]

Cheese or Valveeta -wendy You know I love you when I use Velveeta for my toasted cheese with Wonder Bread. I have got to have Valveeta! and Blue Bonnet. My mom's recipe and the best grilled cheese ever. Trust me. The recipes are always ask for after served to a small home gathering. Mom's Best Grilled Cheese Sandwich Take two slices of Wonder Bread and cover one slice with 1/2" thick Valveeta cheese slices. Gridell with lots of Blue Bonnet. Homemade a cup of split pea soup to accompany. Split Pea Soup Take one pound dried split peas. Sort out peables, rinse. Place all peas in crockpot. Chop one onion, and one head of garlic. Add to peas. Cover with water to the top. Cook overnight. Add one pound real butter, and salt to taste. -wendy quantumtalk bee #quantumtalkbee🐝 Universal Newspaper #quantumtalkbco🐝 Cooking

[@CookingWithCJ]

Awesome! Thank you!!

[@lisagill9971]

💖👼🏻🌺

[@CookingWithCJ]

Thank you!!

[@cathiemc731]

Bacon on a burger

[@donaldjackson9530]

Don't try using olive oil or butter indoors..