SMOKED CHICKEN WINGS || On the Pit Boss Austin XL || Crispy Smoked Chicken Wings

Smoked chicken wings are so good and getting crispy skin is definitely possible on a smoker! A few simple steps will give you that perfect chicken wing!
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[@tracyforaker926]

Ok, we've now went by this recipe twice now & it is a no fail!! I've shared everywhere!! SO GOOD!!!

[@Ramg66]

Loved your video, loved your humor, and those wings look delicious!!

[@davidengers4972]

Thanks for this delicious looking recipe for chicken weengs. Can't wait to try them at home, especially with that baking powder tip.

[@johnlefevre550]

Outstanding recipe and techniques. Thanks for sharing your knowledge and talent. Gotta try this.

[@bucskris]

I LOVE that you said shmootz! That alone lets me know you are a trusted Midwest folk. I am currently doing your recipe on my smoker. ❤️👍🏻😁

[@MedicXDm]

Thank you for repeating the temps your cooking at, that is very helpful. Will be trying this recipe this week. I'm just learning my new Pitt Boss grill.

[@bbqbymazie]

Thanks for watching! You’ll get the hang of the pellet grill super fast! Let me know if you have any questions!

[@JWADDLES29]

I just got my first smoker because I love smoked "wangs" and I will be trying it out for the first time using your technique tomorrow. I'm always so disappointed when I buy smoked wings and the skin is slimy, so I decided to try and make my own. What a treat to see this video and now I can't wait to watch your other videos!

[@bbqbymazie]

Nobody wants a slimy wing!! Thanks for watching!

[@jeffsanford2335]

Made these tonight just like you recommended. I won’t be making them any other way from now on, they were delicious!!

[@bbqbymazie]

Awesome! I’m glad you liked them!!

[@Capisano]

Made this for the first time last night and my wife said they're her favorite wings ever. So I'd say it's a great recipe and video. Thanks much for sharing it with everyone 🥇🥇

[@jmaud1233]

Keep in mind the temperature will drop 40 degrees leaving the door open that long while you put the sauced wings back on the smoker at 400°

[@jameslovasziii6917]

Subscribed! My kind of girl, grilling out in the snow with no coat on!!

[@minoskysr]

Mazie’s mealtime mafia showing some love! Great recipe!

[@donaldmatthies6026]

Mazie, Those wings looks delicious! Thank you for taking time to film, edit and post this video. Liked and subscribed.

[@donte3352]

Used this receipt the other day and I gotta say, no lie, the best I’ve ever had

[@bbqbymazie]

Awesome! That’s what I like to hear!

[@digitalgulby]

Followed your instructions to a T and they turned out great, thank you!

[@jeffersonclary3017]

Gonna have to make this. Looked so good. Happy New Year! Gonna follow you!!

[@derrickcurry3240]

Cooking em up this way as we speak. Thanks for the times and temps that super helpful

[@bbqbymazie]

Of course! Tough to beat a smoked chicken wing!!

[@Humvee21]

I've been using your method for the last 3x and they are the best wings I've had!

[@bbqbymazie]

I love hearing that!

[@maureenhansen6793]

Thank you , made my first batch last month and they turned out perfect.

[@bbqbymazie]

Awesome!! Thanks for watching!!

[@superneo123]

They look amazing, great tips for getting that crispy skin.

[@bbqbymazie]

Thanks for watching! It's all about that crispy skin!

[@ja-bv3lq]

Dang it! I've already started my batch of Buffalo wings on the Traeger for today's block party. I never thought to toss them in baking powder to help crisp them up. I'm going to have to try it your way next time. 👍

[@flackanator1]

Great presentation, high quality and straight to it! Love it.

[@STRICHUSTLETV]

I’m in Houston myself and I run into a lot of recipes living in Texas but I’m definitely trying this one🤤

[@bradmc3127]

Sweet recipe I’m making them now for my wife and I. YUM!!!!!!

[@bbqbymazie]

Thanks for checking it out!

[@jonathanbudge]

Just followed your recipe and they turned out great. Thanks for sharing.

[@bbqbymazie]

I love hearing that! Thanks for checking it out!

[@ibrewalot]

I watched this video for the 3rd or 4th time tonight...EVERY time before making wings, just to make sure I don't forget anything. Thanx for sharing!

[@bbqbymazie]

Thanks for watching!

[@scottpitts5802]

I followed your recipe and procedures using my Pitboss PBV4PS2, the wings turned out awesome!!! Thank you

[@bbqbymazie]

Thanks for checking it out!

[@AlfredoHernandez472]

Great Video! Thanks for braving the cold!!!

[@bbqbymazie]

Haha thanks for watching!!

[@nacho-man1063]

I love your recipe. Every time I make smoked chicken wings I watch your video. Ty!

[@bbqbymazie]

Yay! That’s why I make the videos, thanks for watching!

[@rbantz67]

Great work! Those wings looks delicious!

[@mac4782]

Loved the intro! Great video!

[@ThisHombre]

I love your voice and how relaxed you are.....subscribed

[@bbqbymazie]

Thanks so much!

[@jacobvandermolen3331]

I found a BBQ channel thats real and not just in it for the money. Making these tonight. Thank you

[@bbqbymazie]

Hahah just having fun with food! Thanks for watching! I know they'll be tasty 😋

[@EverydaySatya]

Yup, this cook is def in my future! Thanks for the upload!!

[@bbqbymazie]

The pleasure was all mine!

[@DanGoodBBQ]

My son and I just made the wings and they were great! Thanks for the tips on the smoker!

[@bbqbymazie]

That’s great to hear, I’m glad you enjoyed them!

[@mtbker30]

Great video! We're going to try this today.

[@tw8126]

Subscribed!! Wow! Looks awesome! Gonna try this today!

[@Eddy-iv3qv]

Wow, can't wait to try!

[@patbrick4632]

They look awesome!!

[@bbqbymazie]

Thank you!!

[@michaelchandler7275]

Well done video with methodical approach. Great job!

[@bbqbymazie]

Thanks so much for watching!

[@ryandabell7018]

These look amazing

[@paulwatson1418]

Just got my new Charleston assembled today, your wings will be one of the 1st thing I cook. Looks amazing!!

[@bbqbymazie]

Nice! Tough to beat a good smoked wing!

[@bradtoepfer289]

Another banger!!!

[@yo_stephen]

Great video! It didn’t feel too long and the wings look great. Subscribed

[@bbqbymazie]

Awesome! Thank you!

[@JasonBolte]

I watched a few of your videos and really love your recipes and your style! New sub here!

[@bbqbymazie]

Thanks for being here!

[@JesusFreak1029]

Looks great! I own the Pit Boss 3 series. Its the vertical smoker. Smoking wings tomorrow for the SB. Thanks for the video. Will be cranking mine up to 400 at the end for sure.

[@bbqbymazie]

Awesome!! Thanks for watching!

[@dansklenicka8403]

Nice video you explained it very well.. Enjoyed !

[@deanrichardson3158]

They look fantastic! I am going to try this for sure😎

[@bbqbymazie]

Thanks for watching!

[@pernamore4224]

I love your content!

[@bbqbymazie]

Thanks so much!

[@davidb2147]

Smart tip on warming up the sauce 👍🏻

[@bbqbymazie]

Definitely makes a difference!

[@ChilesandSmoke]

Great job Mazie!

[@bbqbymazie]

Thanks Brad!

[@kencratsenberg2937]

Those look awesome thanks for the video!

[@bbqbymazie]

Thanks for watching!

[@vr112]

I’m gonna try this on my offset! Thank you

[@tomhancock]

This recipe is great

[@justinsteinley4093]

Second round today using this method, incredible! I am going to cut my final time from 30min to 20. Little less crispy

[@kennyreynolds3244]

Wings look awesome, thank you for the video,

[@bbqbymazie]

Thanks for watching!

[@jamesrhoades2224]

Maxie--your recipe is absolutely the best. One would think that the “good-ol-boys” would, at some point, figure out that you cannot!! get crispy wings without baking powder (not! baking soda) before cranking the cranking the temperature up to 400 degrees. Simply mixing about 1 tsp of baking powder to your finishing sauce will make all the difference in the world.

[@erickheyl8293]

Cooking wings on my Traeger tomorrow for the first time -- Thanks for making this video!!

[@bbqbymazie]

Tough to beat smoked wings!

[@msuc5vette]

These look awesome, great video

[@bbqbymazie]

Thank you!

[@bullforcetrading9995]

I made some lemon pepper wings using this method. They came out PEFECT!!! Great content!!😎😎

[@bbqbymazie]

Thanks for watching!

[@hooksrub]

Great Cook Mazie! Awesome looking wings 🤘🏾

[@bbqbymazie]

Thank YOu!

[@datrumpet5]

Shaking the rub on the wings in a bag sounds so much easier and less time consuming than doing it by hand on the baking sheet like I normally do. Thank you for the tip.

[@bbqbymazie]

No problem! Thanks for watching!

[@Misty3133]

Making these in the morning,thanks! 😇

[@bbqbymazie]

Thanks for watching!

[@amp3879]

Great video, wings look amazing

[@bbqbymazie]

Thanks a bunch!

[@jimmymcclendon6210]

Gonna make these Friday!! Thanks!!!

[@bbqbymazie]

Happy cooking!

[@jimmymcclendon6210]

@@bbqbymazie They turned out amazing! Thanks!

[@jamesrhoades2224]

Well done Mazie--good basic instruction on how to get great crispy texture on chicken wings without drenching them in multiple rubs and sauces so you will not taste the chicken!!

[@bbqbymazie]

Thanks for watching!

[@kansascitysmoked6263]

Great job! Never done the baking powder trick 🤙🏼👍🏽

[@bbqbymazie]

Give it a try! Works pretty good!

[@dawinner777]

I made chicken on pit boss! I made drumsticks and thighs and they were the best chicken I’ve ever ate.

[@bbqbymazie]

Nice job!

[@davidrose4280]

Looks awesome

[@shunmims4828]

Those wings looks amazing, love your personality to

[@bbqbymazie]

Thanks for watching!

[@shunmims4828]

@@bbqbymazie what type of grill was that

[@jakemapes1921]

Awesome !!! Subscribed

[@bbqbymazie]

Thank you!

[@michaelbryant7377]

I use cornstarch to crisp up my wings. Also, I quit using baking powder that has aluminum in it. Great cook. I'm glad I came across your channel.

[@kerusso3568]

Hi Michael, good point about the aluminum, does the corn starch work just as well?

[@michaelbryant7377]

Yes

[@Nwojtasinski]

I do this as well. Haven’t tried the baking powder method but corn starch does the trick for sure.

[@tonibarber7483]

Good tip on the baking powder

[@marcusbrown8739]

Hey I want to thank you that was excellent I did the recipe the chicken was so crispy delicious

[@bbqbymazie]

That’s what I like to hear!

[@gaalford]

You seem like you'd be so much fun to hang around. Keep that energy. Could video.

[@jasonspurley492]

Real talk sis 💯 Tru. 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

[@tallyforeman3145]

You're awesome! Thank you!!!!

[@bbqbymazie]

Thank you for watching 😌

[@ericgar89]

Amazing!!

[@jacobmeiser2267]

Looks great!

[@bbqbymazie]

Thanks 😃

[@age2perfectionvino739]

Great Job on the wingz...

[@bbqbymazie]

Thank you!

[@lakecitybbq]

These look delicious 😋 great video 🙌🏼

[@RetiredRick]

yummy i love wings and that looks amazing thanks

[@bbqbymazie]

Thanks for checking it out!

[@WookieMonster01]

Getting ready to try her recipe on my pellet smoker. I kept on cracking up when she would say words like shhmoker or waangs lol

[@maxenra]

Those look good! And for the record, you didn't have to share. That's one persons serving!

[@mistergrendel32]

My thoughts exactly! I could eat the whole batch. 😜

[@prasartpongpet]

Wings are my kids favorit, but I usually do it in my kettle Joe with high temperature, but I will try your way in my Louisiana smoker.

[@bbqbymazie]

Both ways are great! A kettle wing is tough to beat!

[@TravisInCanada1]

Mazie you have a new sub!

[@bbqbymazie]

Thanks for subbing!

[@bigchief-wv7jl]

hahahah new drinking game ....take a sip eveytime mazie says "crispy" hahah cant wait to try this

[@4MzBBQandGRILL]

Great looking wings 👍🏻

[@bbqbymazie]

Thank you! They were yummy 😋

[@johnwagar9840]

Perfect!

[@bbqbymazie]

Thank you for watching!

[@jimmymcclendon6210]

Cooking these again today.

[@dramamamma44]

Wings are my favorite food. I'm gonna start making these myself and not go to Epic. Can't wait.....thank you!

[@bbqbymazie]

Awesome!! Thanks for checking out the video 🤗

[@dougkidd4799]

Great video, thank you

[@bbqbymazie]

Thanks for watching!

[@petebutler5139]

Yo, that face @ 7:00 and @ 8:35… I laughed wide open 😂

[@PappyfromtheKeys]

Sounds like a good way to do wings on the pellet grill. Thanks!

[@dujuanbrookshire1427]

Nice!

[@bbqbymazie]

Thank you 😌

[@derrickcurry3240]

Specially on getting the skin crispy

[@TheWinluk]

Thanks!

[@bbqbymazie]

Thanks so much, I appreciate it 😊

[@REAL_MPSS]

Good job.

[@GRodGrills]

Nicely done Mazie. Those looked darn good!

[@bbqbymazie]

They sure were tasty!

[@richfarrell6643]

Look tasty!!

[@bbqbymazie]

Thank you!! They were so yummy!

[@ryanzwick6303]

Those look amazing. I would have though cooked a couple dozen or more.