Snapper Catch and Cook: Eating fish eyeballs | EP21

Join us on a culinary adventure as we sail around the world, seeking out the most unique food experiences. In this video, we take you back to our home town of Tauranga for a family Xmass, where we catch and cook snapper onboard our catamaran Coco.
Watch as we sizzle these delicious delicacies on the BBQ and enjoy them with our mum. And for those who are daring enough, you can also watch me devour the fish eye balls - a local delicacy that is not for the faint-hearted. Don't miss this chance to taste the flavors of home, as it will be the last time we visit Tauranga with Coco for many years. Thanks for watching!
Please comment like and subscribe!!!
Connect with us
/ sailingdrivingandeating
/ sailingdrivingeating
For sponsorship or collaboration: [e-mail]
PLEASE COMMENT DOWN BELOW WITH SUGGESTIONS AND QUESTIONS

[@astratton4524]

Haha Yogi… ‘that’s how it starts, it starts with one eye ball and then some other balls somewhere else’ your reaction is classic Pete!

[@catamaranmentor]

Haha Yogi is funny. I think more silly but people keep telling me she is funny.

[@jyzilvz]

😂😂😂Yogi, absolutely hilarious. I love it when you come out with those one liners. Has me in fits.

[@catamaranmentor]

She is the hidden star 💫

[@bryanwatt9751]

Nice looking snapper!

[@catamaranmentor]

Yes very easy to catch at change of light from Jan to May in that area. Took me years of fishing in that Harbour to learn to fish at change of light only. Morning or night. Have a great Easter.