Soft and Fluffy Cheese Bread ! without Oven ! No Water ! It is amazing EASY and DELICIOUS Recipe

It is amazing EASY and DELICIOUS Recipe ！No Oven ! No Water ! Soft and Fluffy Cheese Bread
How to make bread without water, Simple Ingredients
🍞Ingredients
3pcs Egg
50g/0.23cup Oil
50g/4tbsp Sugar
3g/1tsp Instant yeast
300g/2cups All-purpose flour
Mozzarella cheese
Baking suggestions.
1. This recipe can make 16 cheese breads, if you want to do a little larger, you can divide the dough less
2. the eggs I use about 50g +- each, if the dough is too dry, I suggest reducing a little flour
3. because this dough is easy to get dry, so you need to cover with plastic wrap when you shape it
4. fry the bread for about 8-10 minutes, both sides should be golden.
Qiong's Instagram：☞ qiong_cooki...
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🍞食材：
3pcs 鸡蛋
50g/0.23cup 油
50g/4tbsp 糖
3g/1tsp 酵母
300g/2cups 中筋面粉
马苏里拉芝士
烘焙建议：
1. 这个配方可以做16个芝士饼，如果想要做大一点的话可以把面团分割少一些
2. 我用的鸡蛋大概每个50g+-，如果面团太干的话建议减少一点面粉
3. 因为这个面团比较容易变干，所以在整型的时候需要盖保鲜膜
4. 煎饼的时候大概是8-10分钟，两面煎黄就可以
Qiong‘s Instagram：☞ qiong_cooki...
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[@PutYoRhymeOn]

I tried this at home and it turned out pretty much perfect for the first time out of any new recipe I've tried ! So golden, fluffy, cheesy, crispy, and yummy. Thank you so much!

[@PutYoRhymeOn]

@W.B-Star Belaidi Hello! I see what you're asking. It would seem like the savory cheese and sweet bread might not fit together, but it's actually really good. The taste isn't messed up or anything. I added tuna for half of it tho, so that would make the overall flavor more savory (which was so good btw). You can have these fore snacks or even meals.

[@PutYoRhymeOn]

@W.B-Star Belaidi You're very welcome. Appreciate it!

[@kaynakreatifart4375]

Jj

[@Ink4]

@@PutYoRhymeOn sorry, but if you don’t mine me asking, what do you mean by you added tuna? do you mean as a substitute for the cheese?

[@PutYoRhymeOn]

@@Ink4 Well I added tuna and cheese half and half for the filling. And that for half the batch. haha

[@user-ks8ec5ck1p]

はじめまして。 オーブンが無かったので、フライパン1つで出来るのはとても嬉しいです✨ ありがとうございます🙇

[@Elflightwarrior]

This looks incredible! Fantastic! It looks so, so delicious!🥐🥐🥐🥐🥐🥐🥐🥐🥐🥐

[@kuniko03kuniko]

とっても美味しそう😊 チーズとふわふわの生地がベストマッチですね💖 やってみます❣️

[@claudialourdesfrayre3829]

Adoro sus recetas tan finas y silenciosas

[@ranasy1184]

ماشاء الله منظرهم بشهي والله 👍👍👍❤❤❤

[@beatriceshyu]

今天第一次做了，算有成功，吃起來很簡單健康，謝謝分享！

[@irenegold3969]

Thank you , this looks great!

[@laskuri1393]

Great technique. Love it..thanks for showing your skills.

[@rivkabunga3584]

Aawh...looks so yummy...thanks for sharing the recipe.💖

[@babychris2782]

I Love Cheese Bread thank you for the Recipe

[@youmnawahdan5416]

I tried it and it was delicious Thank you

[@nanalasagna9189]

Already tried it!SO YUMMY AND AND FLUFFY😁😍the recipe is very simple too, totally going to make it again!THANKYOU SO MUCH💓💓 TIPS:more cheese more delicious 😋

[@Lucierna1988]

Me hice fan de sus recetas, muchas gracias.

[@Zothiqueness]

This looks great! Thanks for posting US measurements as well.

[@mariavsrgas6964]

Que 🤔 rico, formidable y fácil gracias por compartir 😊 .

[@kristinamedina2451]

Excelente, se ven deliciosos... 😋😋😋 Gracias por compartir.

[@iliasilias2108]

iLiAS iLiAS F0RTNlTE adonnés KZbin Oui

[@natvgly]

¡Holaaa! Se ve delicioso, me gustaría saber a qué temperatura y por cuánto tiempo los debo hornear (para hacerlo en horno), muchas gracias, buen videooo 😊

[@grevialde]

Thank you for sharing this recipe!

[@semsemakitchen7772]

kzbin.info/www/bejne/i4rFpqyrh7Gqm5I🌹💜🌻

[@mirtaziziunas9918]

Se ven deliciosos!! Gracias

[@veronicaperalta388]

Perfect

[@kdotwilly7935]

very relaxing to watch my daughter and I were watching she has fallen asleep😄 ty💕

[@mariasenhora5096]

0

[@alfonsobohorquez8814]

Excelente formula

[@atlenta1]

Than you so much for sharing. Looks amazing. Love your video.

[@user-lx6jj3xx5g]

انا. ايمان. معجبة. وعليكم. صعن

[@Y71569]

干干净净的手，指甲剪的干净、没戒指没指甲油、没手毛！清清爽爽看着真舒服，这才是认真做食品的人，谢谢！

[@PheiKitchen]

对啊

[@user-kb4dy8en1h]

男的

[@hirokokuwabara6200]

美味しそう。今度作りたいわ。

[@marleneosorio785]

Excelente. Lo haré. Gracias por compartir. Muchas bendiciones.

[@hildayantihardito6837]

Looks so yummy.

[@joserobertodaconceicao1317]

Muito prática esta massa gostei! 👏

[@patriciaestrada854]

Que belleza, me gustó, gracias, un saludo de México!

[@joema6511]

妳好！謝謝妳的分享！ 想請問：用中筋麵粉跟高筋有甚麼分別呢？另外可否前一晚做定包了芝士放雪櫃, 第二朝回温(二發)再煎..或放入焗爐焗呢？ 謝謝妳的解答🙏🏻🙏🏻🙏🏻

[@wachifield1970]

すごく美味しそう🤤 作ってみます💪

[@retno1985]

Thank you for sharing..

[@maryrosales2771]

Muy rico,. Gracias por el subtítulo en español 😘😘

[@gracamelo8219]

Muito bom Qiong, essa tranquilidade de pegar na massa até passa uma calma pra nós ,muito leve sua mão . Parabéns

[@TheMightsparrow]

Are you his mother?

[@Kellyhawkins460]

@@TheMightsparrow what if it's a "her"

[@muazzezata2564]

Gercekten cok güzel yaptınız harikasınız deniyeceğim insallah ellerinize emeğinize sağlık sevgiler

[@husnaidrischannel]

Akan kita coba nanti Terima kasih resep simple nya kak

[@user-bf5lo3tw2h]

オーブンでいっぱい焼きたい時は何度で何分ぐらい焼いたらいいですかね？

[@receitasdesabores9319]

Excelente receita 😋😋♥️♥️

[@semsemakitchen7772]

kzbin.info/www/bejne/nondZKN7npeXqsU

[@yolandarosales938]

Pretty good, and delicious! Thanks⬅️

[@user-zs6ke6cw7y]

Рецепт Супер!!! Спасибо!!!👍👍👍

[@kanat3267]

美味しそう･･･

[@tana2893]

Me encanta todo lo que preparas, muchas gracias por compartir 🙏

[@italyforbreakfast901]

I agree! very nice recipe! if you like this video maybe you could check out my yt chanel too!

[@moraimasordo7730]

Deliciosos y fáciles de hacer!Gracias por compartir!

[@nurhasanahmabun5496]

Easy prepare this bread. Thanks

[@zairapardo2175]

Que maravilha, quero fazer,deve ficar delicioso.Parabéns 👍

[@chronos5457]

No Brasil já existe

[@avatarlilacwolf]

I’m in cheesy bread heaven 😍🧀🍞❤️💕

[@ertheleitebastos169]

Vou tentar fazer gostei muito

[@user-xv4df4ul6u]

Обязательно многое попробую сделать .Все просто супер !!!

[@aracelicosta2450]

Very interesting. Cooking has a powder of creativity and science together. In my country Brasil, for hundred years we prepare cheese bread_ pao de queijo_ now we'll known out the country, with mandioca flour and hard white cheese. It is gluten free and also delicious.

[@souwalakhirunpruek8640]

กรุณาขึ้นคำบรรยายซับไทยด้วยจะดีมากเลยค่ะ ขอบคุณค่ะ

[@cookingwithmimmo]

做得很好👍

[@laumuiyin6409]

赞！很新颖的美食。

[@LisMuler]

hi qiong, ive been trying your recipes for a while and they all always work for me. thanks for sharing

[@mariagorettitorres1857]

Fantástico, Qiong! E gostei, principalmente, por não ir ao forno. Muito obrigada!

[@anesit]

So so soft and yum

[@florentinefrias9739]

Hello! Wonderful cheese bread! Thanks very much for sharing.

[@shirleysanchez1234]

The way you make you’re pastries is so legit it makes me smile 😊 coz I know it’s delicious 💛

[@conradmorrison2688]

Ii ovn bling

[@hennysagaraful]

I have made as per receipt and it's tasted great. 😘👌Thank you💕

[@qiongcooking]

Most welcome 😊

[@pawonibuq5167]

Yummy, thanks your recipe 👍👍🙏

[@dolcechanel]

めっちゃふわふわだ！！ フライパンで焼けるんだ！作ってみたいなぁ😁

[@largerthanlife2390]

Выглядит красиво 😋

[@bopete6149]

You make this look so easy. Everything I try never turns out the way it appears on here but I’m going to try this and will report the results. They look delicious!

[@vriskakek]

how did it go?

[@khoetran]

Very yummy .Thank you for shsring this video so nice .

[@vivi1649]

These look delicious! I wanna make these for my family when I'm finally home from abroad.

[@naadiajoseph-urquhart9953]

I'm definitely going to try this. Where I'm from we call this "Roast Bake" but we use the ingredients for bread or roti (no egg). When I make bread, sometimes I add/roll grated cheese into the dough. My children call it "Cheesy Bread". I know if I make this, they will definitely love it. Thank you.

[@user-by1mg5uv5c]

6

[@itzelcastillo5858]

Esta masa también puede ir al horno. O solamente en sarten

[@yuki820]

where u from? i'm from india and i've done that b4 lol

[@vitoriaraquel4016]

Muito interessante este pão sem forno.parece delicioso

[@italyforbreakfast901]

I agree! very nice recipe! if you like this video maybe you could check out my yt chanel too!

[@wiwiwiwi3837]

Matap... Trimasih ilmunya🙏🙏🙏

[@devikasudarshani1133]

Great job,thank u,it came very good

[@sopasopudo]

I can´t cook anything but it's so satisfying to watch this ❤

[@patriciacavanaugh5894]

They look like plump English muffins, but with a hidden treat inside. Can't wait to try this.

[@italyforbreakfast901]

I agree! very nice recipe! if you like this video maybe you could check out my yt chanel too!

[@LunaRip420]

WoW looks Delicious….🤤🥰😘💕💕

[@nicolmartinez6847]

Guauu se ven súper ricas y no hace falta horno, definitivamente haré la receta. Gracias por compartirlo!♡

[@NgocLe-il1wi]

Thank you for this recipe and I’m sure gave it a try. Look yummy snack and simple. please cook more, share more. Have a great day.

[@semsemakitchen7772]

kzbin.info/www/bejne/i4rFpqyrh7Gqm5I🌻🌹🌻

[@rosanafernandesbraga9571]

Adorei! Bem fácil de fazer!🇧🇷👏🏻👏🏻👏🏻👏🏻👏🏻❤️

[@iliasilias2108]

iLiAS iLiAS F0RTNlTE adonnés KZbin Oui

[@meitryragiliadisillaheni4141]

Mantaaappp.....cobain deh 😋😋😋👍

[@bouafiasamia5124]

Merci beaucoup 🙏🙏🙏

[@sitmengchue4077]

Qiong, you didnt feel like talking today? Understand. ☺Thank you for sharing.

[@koliveira6529]

*LEMBRA UM POUCO O PÃO DE QUEIJO DAQUI DO BRASIL* 😋😋

[@FlopLikeMonke]

relaxing and creative😍

[@nancybenson1951]

Beautiful. Yummy too.

[@ahnneyfv8838]

Can I bake these bread? If so, What temperature and how many minutes?

[@gemleo81]

I wan to know also

[@xuanchan59]

Me,too

[@chineeshifuoreo5726]

Tried it at 350°F for 8-12 minutes. But best to brush the top with eggwash. It was really good.

[@Aa-if4up]

請教您，麵粉是用低筋麵粉嗎？謝謝

[@livired3534]

包點類的應該是高筋吧

[@wokkingwow]

Delicious 😋. Thanks for sharing 💐

[@qiongcooking]

Most welcome 😊Thanks for your support❤️

[@413June]

谢谢分享! 我试做了小孩好喜欢吃，就是我拿小火加热的时候感觉比较容易糊

[@melisapramudita7918]

kzbin.info/www/bejne/eGq5qWV7Z5atldk

[@user-yw9hn7ls3t]

ぬ

[@janehanni6168]

Tem que ter uma frigideira dessas🙄😔

[@iitzannx]

And it’s supa satisfying

[@user-pt8ym7zt6u]

說的好明白簡單扼要。讚

[@nico-iv1rp]

万能小麦粉というのは、薄力粉、中力粉、強力粉のどれを指しているのでしょうか。 パンだから強力粉でしょうか

[@user-uj5ro6ww7j]

中力粉です

[@janainacasemiro9827]

Que delicia ! 😋 Adorei

[@MariaPena-it8fs]

Se ven muy ricos y suaves 🙏🙏👋👋

[@maryanncounty7880]

I just love your videos clean beautiful hands😍 Explaining everything great! But to do recipe is another thing 😮.. I have no idea but I’ve failed at least four times but going to try one more time 😊thank you so much!!

[@user-lh7wi2uv7b]

已經用平底鍋最小火煎成跟影片中一樣色澤，吃起來沒熟，可能用烤箱會好一點吧

[@watermelon7060]

有試著加蓋子悶煎嗎？這樣比較會熟

[@cactuslavie]

蓋蓋子煎5分鐘 再翻面蓋蓋子

[@fiontai4454]

我可以用 椰子粉 或者 杏仁粉 代替这个粉吗？ 谢谢

[@cuisinedecaramelle2931]

Wow looks so delicious 👌

[@user-zh8fl5ir2k]

謝謝分享這拉絲又可愛的起司煎餅製作方法!我想試試!謝謝喔~

[@maissaudavel8752]

Que delícia, vou fazer!

[@tutorialdairis1079]

Que delícia

[@fakhriatiibrahim4458]

Tq 4 sharing

[@oswaltworek3519]

Terima kasih resepnya

[@larafeilat378]

تسلم الايادي شكلها بتشهي